Fresh Dill Recipes
Explore a variety of delicious Fresh Dill recipes. Browse a selection of dishes that feature Fresh Dill as a key ingredient.
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Fiskesuppe (nordic Fisherman's Stew)
Fiskesuppe, or Nordic Fisherman's Stew, is a traditional Danish dish that is hearty, comforting, and perfect for a cold winter's day. This creamy seafood soup is packed with fresh fish, shrimp, and vegetables, making it a wholesome and satisfying meal.
Seafood Soup Comfort Food Winter -
Citron Dild Gravlaks (lemon Dill Gravlax)
Citron Dild Gravlaks, also known as Lemon Dill Gravlax, is a traditional Danish dish that features fresh salmon cured with a blend of zesty lemon and aromatic dill. This dish is perfect for a light and refreshing appetizer or a delicious addition to a brunch spread.
Salmon Curing Dill Lemon Scandinavian -
Danish Smoked Salmon Quiche (Røget Laks Quiche)
Røget Laks Quiche, or Danish Smoked Salmon Quiche, is a delicious and savory dish that combines the rich flavors of smoked salmon with a creamy custard filling, all baked in a flaky pastry crust. This traditional Danish recipe is perfect for brunch, lunch, or a light dinner.
Quiche Smoked Salmon Danish Cuisine Brunch -
Agurkesalat (danish Cucumber Salad)
Agurkesalat is a traditional Danish cucumber salad that is light, refreshing, and perfect for summer. It pairs well with grilled meats, fish, or as a topping for open-faced sandwiches.
Easy Quick Vegetarian Summer -
Danish Beetroot Soup (Rødbedesuppe)
Rødbedesuppe, or Danish Beetroot Soup, is a traditional Danish dish that is both nutritious and flavorful. This vibrant soup is perfect for a cozy meal on a cold day, and it's packed with the earthy sweetness of beetroots.
Healthy Vegetarian Gluten-free -
Danish Smoked Mackerel Pate (Røget Makrel Paté)
Røget Makrel Paté, or Danish Smoked Mackerel Pate, is a delicious and creamy spread that is perfect for serving as an appetizer or snack. This traditional Danish dish is easy to make and full of flavor, making it a great addition to any gathering or meal.
Smoked Mackerel Pate Danish Cuisine Appetizer -
Smoked Mackerel Pâté (Ræst Makrel)
Ræst Makrel, or Smoked Mackerel Pâté, is a traditional dish from Faroese cuisine. This creamy and flavorful pâté is perfect for spreading on bread or crackers, and it makes a delightful appetizer or snack.
Faroese cuisine Appetizer Pâté Smoked Mackerel -
Grilled Faroese Salmon with Lemon Dill Sauce (Grillaður Laks)
Grillaður Laks, or Grilled Faroese Salmon, is a traditional dish from the Faroe Islands that showcases the delicious flavors of the region. This recipe pairs the succulent salmon with a zesty lemon dill sauce for a refreshing and satisfying meal.
Grilled Salmon Lemon Dill Faroese cuisine -
Nordic Smoked Trout Crostini: Horseradish and Pickled Cucumber (Nordisk Røkt Ørret Crostini: Pepperrot og Syltet Agurk)
Nordisk Røkt Ørret Crostini, or Nordic Smoked Trout Crostini, is a delicious and elegant appetizer that showcases the flavors of New Nordic cuisine. This recipe combines the smoky richness of trout with the sharpness of horseradish and the tangy sweetness of pickled cucumber, all served on crispy crostini.
Nordic Crostini Smoked Trout Horseradish Pickled Cucumber -
Nordic Smoked Mackerel Salad: Apple and Horseradish Dressing (Nordisk Røkt Makrellsalat: Eple og Pepperrot Dressing)
Nordisk Røkt Makrellsalat, or Nordic Smoked Mackerel Salad, is a delicious and refreshing dish that is perfect for a light lunch or a starter. The combination of smoked mackerel, apple, and horseradish dressing creates a unique and flavorful salad that is sure to impress.
Smoked Mackerel Nordic Cuisine Salad Healthy -
Nordic Seafood Chowder: Creamy Fish and Shellfish Soup (Nordisk Sjømat Chowder: Kremet Fisk- og Skalldyrsuppe)
Nordisk Sjømat Chowder, or Nordic Seafood Chowder, is a classic dish from New Nordic cuisine that celebrates the flavors of the sea. This creamy fish and shellfish soup is a comforting and hearty meal perfect for any occasion.
Seafood Soup New Nordic Creamy -
Nordic Smoked Trout Salad: Apple and Dill Dressing (Nordisk Røkt Ørretsalat: Eple og Dill Dressing)
Nordisk Røkt Ørretsalat, or Nordic Smoked Trout Salad, is a refreshing and flavorful dish that showcases the best of New Nordic cuisine. This recipe combines the delicate smokiness of trout with the crispness of apples and the freshness of dill, creating a perfect harmony of flavors.
Smoked trout Nordic cuisine Salad Healthy -
Midnight Sun Salmon
Midnight Sun Salmon is a traditional Finnish dish that celebrates the fresh flavors of the Nordic region. This simple yet elegant recipe showcases the natural beauty of salmon, enhanced with a blend of herbs and spices.
Salmon Finnish Cuisine Healthy -
Finnish Salmon Soup
Finnish Salmon Soup, also known as Lohikeitto, is a creamy and comforting soup that is a staple in Finnish cuisine. This hearty soup is perfect for a cozy meal on a cold day.
Salmon Soup Finnish Comfort Food -
Nordic Beetroot Salad
This Nordic Beetroot Salad is a refreshing and vibrant dish that is popular in Finnish cuisine. The combination of earthy beets, tangy pickles, and creamy yogurt dressing makes for a delicious and healthy salad.
Beetroot Salad Nordic Healthy -
Perunasalaatti (finnish Potato Salad)
Perunasalaatti, or Finnish Potato Salad, is a classic dish in Finnish cuisine. It is a flavorful and creamy salad that is perfect for picnics, barbecues, or as a side dish for any meal.
Perunasalaatti Potato Salad Finnish Cuisine Side Dish -
Finnish Salmon Tacos
Finnish Salmon Tacos are a delicious and unique twist on traditional tacos, featuring the flavors of Finland with a fresh and healthy salmon filling.
Salmon Tacos Finnish cuisine Healthy -
Nordic Smoked Fish Chowder
Nordic Smoked Fish Chowder is a traditional Finnish dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Smoked Fish Chowder Nordic Cuisine Finnish Recipe -
Golden Arctic Char (Gullinna bergfífla)
Gullinna bergfífla, or Golden Arctic Char, is a traditional Icelandic dish that showcases the delicious flavors of the Arctic char, a cold-water fish found in the pristine waters of Iceland. This recipe combines the delicate taste of the char with simple yet flavorful ingredients to create a truly memorable meal.
Icelandic cuisine Arctic char Seafood Healthy -
Reyktur Lax Og Dill Terta (smoked Salmon And Dill Tart)
This Reyktur lax og dill terta, or Smoked Salmon and Dill Tart, is a classic Icelandic dish that combines the rich flavor of smoked salmon with the freshness of dill in a delightful tart.
Smoked Salmon Dill Tart Icelandic Cuisine -
Rye Bread Crusted Arctic Char (Rúgbrauðsúðaður bergfífla)
Rúgbrauðsúðaður bergfífla, or Rye Bread Crusted Arctic Char, is a traditional Icelandic dish that combines the rich flavors of rye bread with the delicate taste of Arctic char. This recipe is a perfect way to experience the unique flavors of Icelandic cuisine.
Icelandic cuisine Rye bread Arctic char Main dish -
Smoked Salmon Bruschetta
Smoked Salmon Bruschetta is a delicious and elegant Norwegian appetizer that is perfect for entertaining or as a light meal. The combination of smoked salmon, creamy cheese, and fresh herbs on crispy bread makes for a delightful flavor experience.
Smoked Salmon Bruschetta Norwegian Cuisine -
Bergen-style Fish Tacos
Bergen-style Fish Tacos are a delicious and traditional Norwegian dish that combines fresh fish with flavorful toppings and a soft tortilla. This recipe is perfect for a quick and tasty meal with a Nordic twist.
Traditional Norwegian Fish Tacos -
Oslo-style Salmon Burgers
Oslo-style Salmon Burgers are a delicious and healthy Norwegian twist on the classic burger. Made with fresh salmon and traditional Norwegian flavors, these burgers are perfect for a quick and satisfying meal.
Salmon Burgers Norwegian cuisine Healthy -
Norwegian Salmon And Dill Quiche
This Norwegian Salmon and Dill Quiche is a delightful dish that combines the rich flavors of Norwegian cuisine with the creamy texture of a classic quiche. It's perfect for a cozy brunch or a light dinner.
Salmon Quiche Dill Brunch Gluten-free -
Oslo-style Fish Tacos
Oslo-style Fish Tacos are a delicious and unique twist on the traditional Mexican dish, incorporating flavors and ingredients from Norwegian cuisine.
Seafood Norwegian Tacos Fusion -
Arctic Cod With Mustard Sauce
Arctic Cod with Mustard Sauce is a classic Norwegian dish that brings together the delicate flavor of cod with a tangy mustard sauce. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of Norwegian cuisine.
Arctic Cod Mustard Sauce Norwegian Cuisine Stovetop Cooking -
Stavanger-style Smoked Salmon Dip
This Stavanger-style Smoked Salmon Dip is a classic Norwegian dish that is perfect for gatherings and parties. It's creamy, flavorful, and pairs perfectly with crackers or bread.
Smoked Salmon Dip Appetizer Norwegian Cuisine -
Savustettu Lohitartar (smoked Salmon Tartare)
Savustettu lohitartar, or Smoked Salmon Tartare, is a traditional dish from the Sami cuisine, known for its fresh and flavorful ingredients.
Smoked Salmon Tartare Sami Cuisine Appetizer -
Lohilefserullat (salmon Lefse Wraps)
Lohilefserullat, or Salmon Lefse Wraps, are a traditional Sami dish that combines the flavors of smoked salmon, creamy cheese, and fresh herbs wrapped in a delicate lefse. This dish is perfect for a light lunch or as an appetizer for a special occasion.
Sami cuisine Lefse Salmon Appetizer -
Savustettu Lohi Eggs Benedict (smoked Salmon Eggs Benedict)
Savustettu lohi Eggs Benedict, or Smoked Salmon Eggs Benedict, is a delicious and elegant dish that combines the rich flavors of smoked salmon with the creamy goodness of hollandaise sauce. This recipe is perfect for a special brunch or breakfast occasion.
Smoked salmon Eggs Benedict Brunch Sami cuisine -
Savustettu Lohicrostini (smoked Salmon Crostini)
Savustettu lohicrostini, or Smoked Salmon Crostini, is a delicious and elegant appetizer that originates from Sami cuisine. This dish features the rich and smoky flavor of smoked salmon on top of crispy crostini, making it a perfect choice for entertaining or special occasions.
Appetizer Smoked Salmon Crostini Sami Cuisine -
Savustettu Lohikiiche (smoked Salmon Quiche)
Savustettu lohikiiche, or smoked salmon quiche, is a delicious dish from Sami cuisine that combines the rich flavors of smoked salmon with creamy eggs and savory cheese. This recipe is perfect for a special brunch or a light dinner.
Quiche Smoked Salmon Sami Cuisine -
Savustettu Lohipasta (smoked Salmon Pasta)
Savustettu lohipasta, or Smoked Salmon Pasta, is a delicious and flavorful dish from the Sami cuisine. This recipe combines the rich, smoky flavor of salmon with creamy pasta for a satisfying meal.
Smoked Salmon Pasta Sami Cuisine Seafood -
Sandwich Cake Extravaganza (smörgåstårta Spectacular)
The Sandwich Cake, or Smörgåstårta, is a popular dish in Swedish cuisine, often served at special occasions such as birthdays, weddings, and holidays. This savory "cake" is made with layers of bread, creamy fillings, and various toppings, creating a stunning and delicious centerpiece for any celebration.
Sandwich Smörgåstårta Party Food Celebration -
Sweet and Savory Toast Skagen (Söt och Salt Toast Skagen)
Söt och Salt Toast Skagen, or Sweet and Savory Toast Skagen, is a classic Swedish dish that combines the flavors of shrimp, dill, and a creamy sauce on top of crispy toast. This recipe is perfect for a light and delicious meal or as an appetizer for a special occasion.
Swedish cuisine Shrimp Appetizer -
Salmon and Potato Gratin (Lax och Potatisgratäng)
Lax och Potatisgratäng, or Salmon and Potato Gratin, is a classic Swedish dish that combines tender salmon with creamy potatoes in a rich and flavorful gratin.
Swedish cuisine Gratin Salmon Potato -
Creamy Dill Potatoes (Krämiga Dillpotatisar)
Krämiga Dillpotatisar, or Creamy Dill Potatoes, is a classic Swedish dish that combines tender potatoes with a rich and creamy dill sauce. This comforting and flavorful side dish is perfect for any meal, whether it's a casual weeknight dinner or a festive holiday feast.
Swedish cuisine Potato recipe Creamy dill sauce -
Svensk Fisksoppa (swedish Fish Stew)
Svensk Fisksoppa, or Swedish Fish Stew, is a traditional dish from Sweden that is hearty, flavorful, and perfect for a cozy meal. This creamy and comforting stew is filled with tender chunks of fish, potatoes, and aromatic vegetables, making it a satisfying and delicious meal.
Swedish cuisine Fish stew Comfort food -
Creamy Salmon and Dill Pasta (Krämig Lax- och Dillpasta)
This Krämig Lax- och Dillpasta (Creamy Salmon and Dill Pasta) is a classic Swedish dish that combines the richness of salmon with the freshness of dill, all enveloped in a creamy pasta sauce.
Swedish cuisine Pasta Salmon Creamy -
Creamy Smoked Salmon Pasta (Krämig Rökt Laxpasta)
Krämig Rökt Laxpasta, or Creamy Smoked Salmon Pasta, is a delicious and indulgent dish that combines the rich flavors of smoked salmon with a creamy pasta sauce. This Swedish cuisine recipe is perfect for a special dinner or a cozy night in.
Swedish cuisine Pasta recipe Smoked salmon Creamy sauce -
Creamy Cucumber and Dill Salad (Krämig Gurk- och Dillsallad)
Krämig Gurk- och Dillsallad, or Creamy Cucumber and Dill Salad, is a refreshing and creamy dish that is perfect for the summer. This traditional Swedish salad is easy to make and pairs well with grilled meats or as a side dish for a picnic.
Swedish cuisine Salad Cucumber Dill -
Creamy Dill and Potato Salad (Krämig Dill- och Potatissallad)
This creamy dill and potato salad is a classic Swedish dish that is perfect for picnics, barbecues, or as a side dish for any meal. The combination of creamy dressing and fresh dill makes this salad a refreshing and flavorful addition to any menu.
Potato Salad Creamy Salad Swedish Cuisine -
Tzatziki-stuffed Mini Peppers
Tzatziki-Stuffed Mini Peppers are a delightful appetizer that combines the freshness of Greek tzatziki with the sweetness of mini peppers. This recipe is perfect for a light and flavorful snack or for entertaining guests.
Easy Vegetarian Gluten-free -
Dolmades (greek-style Stuffed Grape Leaves)
Dolmades, or Greek-style stuffed grape leaves, are a classic Mediterranean dish that is perfect for appetizers or a light meal. These delicious parcels are filled with a flavorful mixture of rice, herbs, and spices, making them a popular choice for both vegetarians and meat-eaters alike.
Greek cuisine Stuffed grape leaves Mediterranean appetizer -
Greek Tzatziki (Τζατζίκι)
Tzatziki is a traditional Greek sauce or dip made with yogurt, cucumber, garlic, and fresh herbs. It's a refreshing and versatile condiment that pairs well with grilled meats, pita bread, or as a dip for vegetables.
Greek cuisine Macedonian cuisine Sauce Dip -
Cretan Stuffed Grape Leaves (Κρητικές Δολμάδες)
Κρητικές Δολμάδες, or Cretan Stuffed Grape Leaves, are a traditional dish from the island of Crete in Greece. These delicious stuffed grape leaves are filled with a flavorful mixture of rice, herbs, and spices, making them a perfect appetizer or main course.
Cretan cuisine Greek appetizer Stuffed grape leaves -
Dolmades Me Rizi Kai Fytika (greek Style Stuffed Grape Leaves With Rice And Herbs)
Dolmades me Rizi kai Fytika, also known as Greek Style Stuffed Grape Leaves with Rice and Herbs, are a delicious and traditional dish from the Ionian Islands. These grape leaves are filled with a flavorful mixture of rice, herbs, and vegetables, making them a perfect appetizer or main course.
Greek cuisine Stuffed grape leaves Rice and herbs -
Dolmades Me Arni Kai Ryzi (greek-style Stuffed Grape Leaves With Lamb And Rice)
Dolmades me arni kai ryzi, or Greek-style Stuffed Grape Leaves with Lamb and Rice, is a traditional dish from Epirotic cuisine. These delicious stuffed grape leaves are a perfect combination of savory lamb, fragrant rice, and aromatic herbs, making them a popular choice for a flavorful appetizer or main course.
Greek cuisine Stuffed grape leaves Lamb Rice -
Baked Fish with Lemon and Dill (Peshk i Furrë me Limon dhe Kopër)
Peshk i Furrë me Limon dhe Kopër, or Baked Fish with Lemon and Dill, is a traditional dish from Kosovan cuisine that is light, flavorful, and easy to prepare. The combination of fresh fish, zesty lemon, and aromatic dill creates a delicious and healthy meal that is perfect for any occasion.
Kosovan cuisine Baked fish Lemon and dill
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