Fruit Recipes
Explore a variety of delicious Fruit recipes. Browse a selection of dishes that feature Fruit as a key ingredient.
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Kudat Mango Kerabu
Kudat Mango Kerabu is a refreshing and tangy salad from the Sabahan Cuisine, featuring the sweet and juicy Kudat mango as the star ingredient.
Mango Salad Sabah Refreshing -
Kudat Mango Pudding
Indulge in the sweet and tropical flavors of Sabah with this delightful Kudat Mango Pudding recipe. Made with fresh mangoes, this creamy and luscious dessert is perfect for any occasion.
Mango Pudding Dessert Sabah -
Sarawakian Fruit Salad (sarawak Rojak)
Sarawakian Fruit Salad, also known as Sarawak Rojak, is a popular dish in Sarawakian Cuisine. This refreshing and flavorful salad is a delightful combination of tropical fruits and a sweet and tangy dressing.
Fruit Salad Sarawakian Rojak Healthy -
Black Olive (sarawakian Dabai)
Black Olive (Sarawakian Dabai) is a traditional dish from Sarawak, Malaysia, made with the unique and flavorful Sarawakian Dabai fruit. This dish is a popular snack or appetizer in Sarawakian cuisine, known for its rich and creamy texture with a hint of bitterness.
Sarawakian Appetizer Black Olive Dabai -
Rojak Rendezvous
Rojak Rendezvous is a popular fruit and vegetable salad dish in Singaporean cuisine, known for its sweet, spicy, and tangy flavors. This refreshing dish is perfect for a hot day and makes a great appetizer or snack.
Fruit Salad Spicy Tangy -
Som Tum (thai Green Papaya Salad)
Som Tum, also known as Thai Green Papaya Salad, is a refreshing and flavorful dish that is a staple in Thai cuisine. This salad is a perfect balance of sweet, sour, salty, and spicy flavors, making it a popular choice for a light and healthy meal.
Thai Salad Healthy Vegetarian -
Yum Mamuang (thai Mango Salad)
Yum Mamuang, or Thai Mango Salad, is a refreshing and flavorful dish that perfectly balances sweet, sour, and spicy flavors. This salad is a popular dish in Thailand and is often enjoyed as a light and healthy appetizer or side dish.
Thai Salad Mango Healthy -
Fresh Mango Salad with Shrimp (Gỏi xoài tôm)
Gỏi xoài tôm, or Fresh Mango Salad with Shrimp, is a popular Vietnamese dish that combines the sweetness of ripe mangoes with the savory flavor of shrimp, all tossed in a tangy and refreshing dressing.
Healthy Quick and Easy Refreshing -
Fresh Pomelo Salad with Prawns (Gỏi bưởi tôm)
Gỏi bưởi tôm, or Fresh Pomelo Salad with Prawns, is a refreshing and flavorful dish that is popular in Vietnamese cuisine. This salad combines the sweetness of pomelo with the succulent taste of prawns, creating a perfect balance of flavors and textures.
Healthy Quick and Easy Seafood Salad -
Indonesian Fruit Salad Revelation (rujak Revelation)
Indonesian Fruit Salad Revelation (Rujak Revelation) is a delightful and refreshing dish that combines a variety of fruits with a sweet and tangy dressing. This traditional Indonesian salad is bursting with flavors and textures, making it a perfect choice for a light and healthy snack or dessert.
Indonesian cuisine Fruit salad Healthy -
Indonesian Fruit Salad Revelation (rujak Revelation)
Indonesian Fruit Salad Revelation (Rujak Revelation) is a delightful and refreshing dish that combines a variety of fruits with a sweet and tangy dressing. This traditional Indonesian salad is bursting with flavors and textures, making it a perfect choice for a light and healthy snack or side dish.
Indonesian cuisine Fruit salad Healthy Vegan -
Acehnese Spicy Coconut Curry With Jackfruit
Acehnese Spicy Coconut Curry with Jackfruit is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices.
Spicy Coconut Curry Jackfruit Acehnese -
Nangka Asam Manis (sweet And Sour Jackfruit)
Nangka Asam Manis is a popular dish in Banjar Cuisine, known for its sweet and sour flavors. This dish features tender jackfruit cooked in a tangy and sweet sauce, creating a delightful combination of tastes and textures.
Jackfruit Sweet and Sour Indonesian Cuisine Vegetarian -
Urab Mangga Muda Pedas (spicy Green Mango Salad)
Urab Mangga Muda Pedas is a traditional Indonesian salad made with green mango, chili, and coconut. This refreshing and spicy dish is perfect for hot summer days.
Indonesian Salad Spicy Vegetarian -
Salad Mangga Manis Pedas (sweet And Spicy Mango Salad)
Salad Mangga Manis Pedas, or Sweet and Spicy Mango Salad, is a refreshing and flavorful dish from Indo Cuisine. This salad combines the sweetness of ripe mangoes with the heat of chili peppers, creating a perfect balance of flavors. It's a great side dish for grilled meats or a light and healthy meal on its own.
Healthy Vegetarian Quick and Easy -
Es Alpukat Krimi (creamy Avocado Smoothie)
Es Alpukat Krimi, also known as Creamy Avocado Smoothie, is a popular Indonesian drink that is both refreshing and nutritious. This creamy and indulgent smoothie is perfect for a hot day or as a healthy breakfast option.
Smoothie Avocado Indonesian Beverage -
Enthok Enak (grilled Banana Blossom Salad)
Enthok Enak, or Grilled Banana Blossom Salad, is a traditional dish from Madurese cuisine that offers a unique combination of flavors and textures. This salad is a perfect balance of sweet, sour, and savory, with a satisfying crunch from the grilled banana blossom.
Madurese cuisine Salad Vegetarian Gluten-free -
Rujak Semangka Pedas (spicy Watermelon Salad)
Rujak Semangka Pedas, or Spicy Watermelon Salad, is a popular dish in Madurese cuisine. This refreshing and spicy salad is perfect for hot summer days, combining the sweetness of watermelon with the heat of chili and the tanginess of tamarind sauce.
Spicy Refreshing Summer Healthy -
Bolu Pisang Manis Santan (sweet And Sticky Banana Cake With Coconut Milk)
Bolu Pisang Manis Santan is a traditional Madurese dessert that combines the sweetness of ripe bananas with the creaminess of coconut milk. This sweet and sticky banana cake is a delightful treat for any occasion.
Madurese cuisine Banana cake Coconut milk Traditional dessert -
Rujak Semangka Sambal Petis (spicy Watermelon Salad With Shrimp Paste Dressing)
Rujak Semangka Sambal Petis is a traditional dish from Madurese cuisine that combines the refreshing sweetness of watermelon with the bold flavors of shrimp paste dressing. This spicy watermelon salad is a perfect balance of sweet, savory, and spicy, making it a unique and delicious dish to enjoy.
Madurese cuisine Spicy salad Watermelon Shrimp paste -
Rujak Manis (green Papaya Salad)
Rujak Manis is a traditional Sundanese fruit salad that combines the sweetness of ripe fruits with a tangy, spicy dressing. This version features green papaya as the star ingredient, creating a refreshing and flavorful dish.
Sundanese cuisine Salad Green papaya Healthy -
Pisang Bakar Sirup Gula Aren (grilled Banana With Palm Sugar Syrup)
Pisang Bakar Sirup Gula Aren, or Grilled Banana with Palm Sugar Syrup, is a popular dessert from Sundanese cuisine. It's a simple yet delicious treat that combines the natural sweetness of ripe bananas with the rich flavor of palm sugar syrup.
Indonesian dessert Grilled banana Palm sugar syrup -
Kerabu Mango Melody
Kerabu Mango Melody is a refreshing and tangy salad from Malay cuisine that combines the sweetness of ripe mangoes with the zing of lime and the heat of chili. It's a perfect side dish for any meal, especially during hot summer days.
Refreshing Tangy Summer Salad -
Spicy Green Papaya Salad (Rica-rica Pepaya Muda)
Rica-rica Pepaya Muda is a traditional spicy green papaya salad from Manado, Indonesia. This refreshing and fiery dish is perfect for hot summer days, and it's packed with flavors that will awaken your taste buds.
Indonesian cuisine Salad Spicy Vegetarian -
Bunga Pisang Bakar (grilled Banana Blossom Salad)
Bunga Pisang Bakar is a traditional dish from Manado cuisine that features grilled banana blossom served as a refreshing salad.
Indonesian cuisine Salad Grilled -
Sambal Mangga (fresh And Tangy Mango Salsa)
Sambal Mangga is a popular condiment in Manado cuisine, known for its fresh and tangy flavors. This Fresh and Tangy Mango Salsa is a perfect accompaniment to grilled fish or chicken, adding a burst of tropical flavors to your meal.
Condiment Salsa Mango Manado cuisine -
Pisang Bakar Saus Gula Aren (grilled Banana With Palm Sugar Sauce)
Pisang Bakar Saus Gula Aren is a popular dessert from Manado, Indonesia. This sweet and indulgent dish features grilled bananas drizzled with a rich palm sugar sauce, creating a delightful combination of flavors and textures.
Indonesian cuisine Grilled dessert Palm sugar -
Pisang Bakar Saus Santan (grilled Banana With Coconut Milk Sauce)
Pisang Bakar Saus Santan is a delicious and popular dessert from the Manado cuisine in Indonesia. It features grilled bananas topped with a rich and creamy coconut milk sauce, creating a perfect balance of sweet and savory flavors.
Indonesian cuisine Grilled dessert Coconut milk -
Pisang Bakar Gula Aren (grilled Banana With Palm Sugar)
Pisang Bakar Gula Aren, or Grilled Banana with Palm Sugar, is a popular dessert from Palembang cuisine. This sweet and indulgent treat is perfect for satisfying your sweet tooth.
Indonesian dessert Grilled banana Palm sugar -
Moroccan Orange And Almond Salad
This Moroccan Orange and Almond Salad is a refreshing and flavorful dish that is perfect for a light lunch or as a side dish for a larger meal. The combination of sweet oranges, crunchy almonds, and aromatic spices creates a unique and delicious salad that is sure to impress.
Moroccan Salad Orange Almond Healthy -
Mashwi (arabian Style Grilled Pineapple)
Mashwi is a popular Saudi Arabian grilled pineapple dish that is perfect for summer gatherings and barbecues. The sweet and tangy flavors of the pineapple are enhanced through grilling, making it a delightful dessert or side dish.
Grilled Pineapple Saudi Arabian Dessert -
Zaalouk (moroccan Orange And Olive Salad)
Zaalouk is a traditional Moroccan salad made with oranges and olives, creating a unique and refreshing combination of flavors. This dish is a staple in Mizrahi Jewish cuisine and is perfect for serving as a side dish or appetizer.
Moroccan Salad Orange Olive Mizrahi Jewish -
Apfelstrudel Freude (apple Strudel Delight)
Apfelstrudel Freude, or Apple Strudel Delight, is a classic Viennese dessert that is sure to bring joy to your taste buds. This delicious pastry is filled with spiced apples, raisins, and nuts, all wrapped in a flaky, buttery crust. It's the perfect treat to enjoy with a cup of coffee or tea.
Viennese cuisine Dessert Apple Strudel -
Wiener Kirschstrudel (viennese Cherry Strudel)
Wiener Kirschstrudel, or Viennese Cherry Strudel, is a classic dessert from Viennese cuisine that features a delicious cherry filling wrapped in layers of flaky pastry. This dessert is perfect for special occasions or as a sweet treat any time of the year.
Viennese cuisine Cherry dessert Strudel recipe -
Moravian Apple Dumplings (Moravské jablkové knedlíky)
Moravské jablkové knedlíky, or Moravian Apple Dumplings, are a traditional Czech dish that combines the sweetness of apples with the comforting warmth of dumplings. This recipe is perfect for a cozy family meal or a special dessert.
Czech cuisine Dessert Apple Dumplings -
Moravian Plum Cake (Moravský švestkový koláč)
Moravský švestkový koláč, or Moravian Plum Cake, is a traditional Czech dessert that is perfect for showcasing the delicious flavor of ripe plums. This simple yet delightful cake is a popular treat in Czech cuisine and is often enjoyed with a cup of coffee or tea.
Czech cuisine Plum cake Dessert -
Prague Castle Apple Strudel (Pražský hrad jablečný závin)
Pražský hrad jablečný závin, or Prague Castle Apple Strudel, is a traditional Czech dessert that is perfect for any occasion. This delicious pastry is filled with sweet apples, cinnamon, and raisins, and wrapped in a flaky, buttery crust.
Czech cuisine Apple dessert Traditional recipe -
Prague Castle Cherry Strudel (Pražský hrad třešňový závin)
Experience the taste of Czech cuisine with this delightful Pražský hrad třešňový závin, also known as Prague Castle Cherry Strudel. This traditional dessert is a perfect combination of flaky pastry and sweet cherries, making it a delightful treat for any occasion.
Czech cuisine Cherry dessert Traditional recipe -
Moravian Apple Fritters (Moravské jablkové lívance)
Moravské jablkové lívance, or Moravian Apple Fritters, are a traditional Czech dessert that is perfect for satisfying your sweet tooth. These delicious fritters are made with fresh apples and a light batter, resulting in a crispy and flavorful treat that is sure to be a hit with family and friends.
Czech cuisine Apple fritters Dessert -
Prague Castle Apple and Walnut Strudel (Pražský hrad jablečno-vlašský závin)
Experience the taste of Prague with this delicious Pražský hrad jablečno-vlašský závin, a traditional Czech apple and walnut strudel. This sweet and flaky pastry is perfect for dessert or a sweet snack with a cup of coffee.
Czech cuisine Strudel recipe Apple dessert -
Cseresznyeleves (hungarian Cherry Soup)
Cseresznyeleves, or Hungarian Cherry Soup, is a refreshing and unique dish that is perfect for the summer months. This cold fruit soup is a popular starter or dessert in Hungarian cuisine, known for its vibrant color and sweet-tart flavor.
Hungarian cuisine Cherry Soup Cold dish -
Hungarian Sour Cherry Strudel (Meggyes Rétes)
Meggyes Rétes, or Hungarian Sour Cherry Strudel, is a classic dessert in Hungarian cuisine. This delicious pastry is filled with tart sour cherries and wrapped in layers of flaky phyllo dough, creating a perfect balance of sweet and sour flavors.
Hungarian dessert Strudel recipe Sour cherry pastry -
Alpen Apfelstrudel (alpine Apple Strudel)
Experience the taste of Liechtenstein with this delicious Alpen Apfelstrudel (Alpine Apple Strudel) recipe. This traditional dessert is a perfect combination of flaky pastry and sweet, spiced apples, making it a delightful treat for any occasion.
Alpine Traditional Pastry Apple Dessert -
Alpine Apricot Dumplings (Alpen Marillenknödel)
Alpen Marillenknödel, or Alpine Apricot Dumplings, are a traditional dish from Liechtenstein that combines the sweetness of apricots with the heartiness of dumplings. These delicious treats are perfect for dessert or a sweet snack.
Apricot Dumplings Alpine Liechtenstein -
Alpine Pear and Walnut Salad (Alpen Birnen-Walnuss-Salat)
This Alpen Birnen-Walnuss-Salat, or Alpine Pear and Walnut Salad, is a refreshing and nutritious dish from Liechtensteiner cuisine. The combination of sweet pears, crunchy walnuts, and tangy dressing makes it a perfect side for any meal.
Healthy Quick and Easy Vegetarian -
Polish Apple Cake: Szarlotka Sensation
Indulge in the delightful flavors of Polish cuisine with this delicious Polish Apple Cake, also known as Szarlotka. This traditional dessert is a perfect combination of sweet and tart flavors, making it a sensation for your taste buds.
Polish dessert Apple cake Szarlotka -
Polish Cherry Soup: Czarna Czeresnia
Polish Cherry Soup, also known as Czarna Czeresnia, is a traditional Polish dish that is perfect for the summer months. This sweet and tangy soup is served cold and makes for a refreshing and unique appetizer or dessert.
Polish cuisine Cherry soup Cold soup -
Silesian Apple Pie (Jabłecznik śląski)
Jabłecznik śląski, or Silesian Apple Pie, is a traditional dessert from the Silesian cuisine, known for its delicious combination of sweet apples and a crumbly topping.
Apple Pie Silesian Cuisine Dessert -
Silesian Apple Soup (Zupa jabłkowa śląska)
Zupa jabłkowa śląska, or Silesian Apple Soup, is a traditional dish from the Silesian region of Poland. This unique soup combines the sweetness of apples with the savory flavors of vegetables and spices, creating a comforting and delicious meal.
Polish cuisine Traditional recipe Comfort food -
Silesian Plum Soup (Śliwkowa zupa śląska)
Śliwkowa zupa śląska, or Silesian Plum Soup, is a traditional Polish dish that is typically served as a dessert. This sweet and tangy soup is a perfect way to enjoy the abundance of plums during the summer months.
Polish cuisine Silesian cuisine Plum soup Dessert
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