Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
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Sopa De Guineo Verde (honduran Green Banana Soup)
Sopa de Guineo Verde, or Honduran Green Banana Soup, is a traditional dish that is popular in Honduran cuisine. This hearty and flavorful soup is made with green bananas and is a staple in many Honduran households.
Honduran cuisine Soup Green bananas -
Camarones Con Arroz (honduran Shrimp And Rice)
Camarones con Arroz, or Honduran Shrimp and Rice, is a classic dish that showcases the delicious flavors of Honduran cuisine. This recipe combines succulent shrimp with aromatic rice and a blend of spices to create a satisfying and flavorful meal.
Shrimp Rice Honduran cuisine Main course -
Filete De Pescado En Salsa De Coco (honduran Fish Fillet In Coconut Sauce)
Filete de Pescado en Salsa de Coco, or Honduran Fish Fillet in Coconut Sauce, is a delicious and flavorful dish that is popular in Honduran cuisine. The combination of fresh fish fillets and creamy coconut sauce creates a mouthwatering meal that is perfect for a special dinner or gathering with friends and family.
honduran cuisine fish fillet coconut sauce stovetop cooking -
Pastel De Tamal De Pollo (honduran Chicken Tamale Pie)
This Honduran Chicken Tamale Pie, known as "Pastel de Tamal de Pollo," is a delicious and comforting dish that combines the flavors of tamales and chicken pie. It's a popular dish in Honduras and is perfect for family gatherings or special occasions.
Chicken Tamale Pie Honduran -
Sopa De Camarones Con Coco (honduran Coconut Shrimp Soup)
Sopa de Camarones con Coco is a traditional Honduran soup that combines the flavors of shrimp and coconut in a delicious and comforting dish.
Shrimp Coconut Soup Honduran cuisine -
Honduran Stuffed Plantains (Plátanos Rellenos)
Plátanos Rellenos, or Honduran Stuffed Plantains, are a delicious and popular dish in Honduran cuisine. This recipe combines ripe plantains with a savory meat filling, creating a flavorful and satisfying meal.
Honduran cuisine Plantains Stuffed Main course -
Sopa De Pollo Y Elote (honduran Chicken And Corn Soup)
Sopa de Pollo y Elote is a traditional Honduran chicken and corn soup that is hearty, flavorful, and perfect for a comforting meal. This recipe combines tender chicken, sweet corn, and a variety of aromatic vegetables and spices to create a delicious and satisfying soup.
Chicken Soup Corn Honduran -
Guiso De Pollo Con Papas (honduran Chicken And Potato Stew)
Guiso de Pollo con Papas is a traditional Honduran chicken and potato stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Honduran cuisine and is loved for its rich and savory flavors.
Chicken Potato Stew Honduran Cuisine -
Honduran Chicken and Plantain Stew (Guiso de Pollo y Plátano)
This Guiso de Pollo y Plátano (Honduran Chicken and Plantain Stew) is a delicious and comforting dish that combines the flavors of tender chicken, sweet plantains, and savory spices. It's a popular Honduran dish that is perfect for a cozy family dinner or a special occasion.
Chicken Plantain Stew Honduran cuisine -
Chiles Rellenos De Carne Molida (honduran Stuffed Bell Peppers With Ground Beef)
Chiles Rellenos de Carne Molida, or Honduran Stuffed Bell Peppers with Ground Beef, are a delicious and savory dish that is a staple in Honduran cuisine. The combination of flavorful ground beef, aromatic spices, and roasted bell peppers makes this dish a crowd-pleaser.
Honduran cuisine Stuffed bell peppers Ground beef recipe -
Enchiladas De Pollo Y Queso (honduran Chicken And Cheese Enchiladas)
Enchiladas de Pollo y Queso, or Honduran Chicken and Cheese Enchiladas, are a delicious and comforting dish that is popular in Honduran cuisine. These enchiladas are filled with tender chicken, savory cheese, and flavorful spices, then topped with a rich tomato sauce and baked to perfection. This recipe is perfect for a cozy family dinner or a festive gathering with friends.
Enchiladas Chicken Cheese Honduran Cuisine -
Tropical Twist Gallo Pinto
Gallo Pinto is a traditional Nicaraguan dish made with rice and beans. This recipe adds a tropical twist to the classic dish by incorporating fresh fruits and coconut milk.
Nicaraguan cuisine Gallo Pinto Tropical twist -
Calabacitas Rellenas (honduran Stuffed Zucchini)
Calabacitas Rellenas, or Honduran Stuffed Zucchini, is a delicious and nutritious dish that is popular in Honduran cuisine. This recipe combines zucchini, ground beef, rice, and a variety of flavorful spices to create a satisfying and filling meal.
Zucchini Stuffed Honduran Cuisine Main Course -
Arroz Con Mariscos (honduran Seafood Rice)
Arroz con Mariscos is a popular Honduran dish that combines the flavors of the sea with the heartiness of rice. This seafood rice dish is a delicious and comforting meal that is perfect for sharing with family and friends.
Seafood Rice Honduran Main Dish -
Sopa De Mariscos (seafood Soup Sensation)
Sopa de Mariscos, or Seafood Soup, is a popular dish in Nicaraguan cuisine. This flavorful and hearty soup is filled with a variety of seafood and is perfect for a comforting meal.
Nicaraguan cuisine Seafood Soup Comfort food -
Tacos Nicas (nicaraguan-style Tacos)
Tacos Nicas, or Nicaraguan-style Tacos, are a delicious and flavorful dish that combines traditional Nicaraguan flavors with the beloved concept of tacos. These tacos are filled with seasoned meat, fresh vegetables, and a variety of toppings, making them a perfect meal for any occasion.
Nicaraguan cuisine Tacos Latin American Easy recipe -
Pinchos De Carne Picante (spicy Beef Skewers)
Pinchos de Carne Picante, or Spicy Beef Skewers, are a popular dish in Nicaraguan cuisine. These skewers are packed with flavor and are perfect for grilling or cooking on the stovetop.
Nicaraguan cuisine Beef skewers Spicy Grilling -
Plantain Stuffed Chicken (Pollo Relleno de Plátano)
This Pollo Relleno de Plátano (Plantain Stuffed Chicken) recipe is a traditional Nicaraguan dish that combines the flavors of tender chicken and sweet plantains. The dish is perfect for a special occasion or a family dinner.
Nicaraguan cuisine Chicken recipe Stuffed chicken Plantain recipe -
Plantain and Black Bean Stew (Vigorón)
Vigorón is a traditional Nicaraguan dish that consists of a flavorful stew made with plantains and black beans. This hearty and satisfying dish is a staple in Nicaraguan cuisine, and it's perfect for a comforting meal on a chilly day.
Nicaraguan cuisine Stew Plantains Black beans -
Curry De Camarones Y Coco (shrimp And Coconut Curry)
This Curry de Camarones y Coco (Shrimp and Coconut Curry) recipe is a delicious and aromatic dish from Nicaraguan cuisine. The combination of shrimp, coconut milk, and flavorful spices makes this curry a perfect choice for a special dinner or gathering.
Curry Shrimp Coconut Nicaraguan cuisine -
Pastel De Tamal (nicaraguan-style Tamale Pie)
Pastel de Tamal is a traditional Nicaraguan dish that combines the flavors of tamales with the convenience of a pie. This savory and comforting dish is perfect for gatherings and family meals.
Nicaraguan cuisine Tamale pie Savory pie -
Spicy Pineapple Chicken (Pollo en Salsa de Piña Picante)
Pollo en Salsa de Piña Picante, or Spicy Pineapple Chicken, is a popular dish in Nicaraguan cuisine. This flavorful and zesty chicken dish is perfect for those who enjoy a balance of sweet and spicy flavors.
Nicaraguan cuisine Chicken Pineapple Spicy -
Paella Nica De Mariscos (nicaraguan-style Seafood Paella)
Paella Nica de Mariscos, or Nicaraguan-style Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of seafood with the vibrant ingredients of Nicaraguan cuisine. This recipe is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Nicaraguan Seafood Paella Main Course -
Guiso De Carne Nica (nicaraguan-style Beef Stew)
Guiso de Carne Nica, or Nicaraguan-style Beef Stew, is a hearty and flavorful dish that is a staple in Nicaraguan cuisine. This stew is packed with tender beef, vegetables, and aromatic spices, making it a comforting and satisfying meal for any occasion.
Nicaraguan cuisine Beef stew Comfort food -
Sopa De Pescado Nica (nicaraguan-style Fish Soup)
Sopa de Pescado Nica, or Nicaraguan-style Fish Soup, is a traditional dish that showcases the flavors of Nicaragua. This hearty and flavorful soup is a staple in Nicaraguan cuisine, featuring fresh fish, vegetables, and a savory broth.
Nicaraguan cuisine Fish soup Seafood Traditional recipe -
Shrimp and Plantain Skewers (Brochetas de Camarones y Plátano)
Brochetas de Camarones y Plátano (Shrimp and Plantain Skewers) are a popular dish in Nicaraguan cuisine, featuring the delicious combination of marinated shrimp and sweet plantains grilled to perfection. This recipe is perfect for a summer barbecue or a flavorful weeknight dinner.
Nicaraguan cuisine Shrimp Plantain Grilling -
Coconut Lime Chicken (Pollo con Coco y Limón)
Pollo con Coco y Limón, or Coconut Lime Chicken, is a popular dish in Nicaraguan cuisine that combines the tropical flavors of coconut and lime with tender chicken.
Nicaraguan cuisine Coconut Lime Chicken -
Tortitas De Mariscos Nicas (nicaraguan-style Seafood Cakes)
Tortitas de Mariscos Nicas, or Nicaraguan-style Seafood Cakes, are a delicious and savory dish that showcases the flavors of the sea. These seafood cakes are a popular dish in Nicaraguan cuisine, often enjoyed as an appetizer or main course.
Seafood Nicaraguan cuisine Appetizer -
Tamales Nicas De Pollo (nicaraguan-style Chicken Tamales)
Tamales Nicas de Pollo, or Nicaraguan-style Chicken Tamales, are a traditional dish in Nicaraguan cuisine. These delicious tamales are made with seasoned chicken and masa (corn dough), wrapped in banana leaves, and steamed to perfection.
Nicaraguan food Tamales Chicken Masa -
Stuffed Plantains with Shrimp (Plátanos Rellenos de Camarones)
Plátanos Rellenos de Camarones, or Stuffed Plantains with Shrimp, is a popular dish in Nicaraguan cuisine. It combines the sweetness of ripe plantains with savory shrimp and a variety of flavorful ingredients. This dish is perfect for a special occasion or as a unique addition to your dinner menu.
Nicaraguan cuisine Stuffed plantains Shrimp recipe -
Calabaza Rellena Nica (nicaraguan-style Stuffed Squash)
Calabaza Rellena Nica, or Nicaraguan-style Stuffed Squash, is a delicious and hearty dish that is perfect for a comforting meal. This traditional Nicaraguan recipe features a flavorful mixture of ground beef, rice, and vegetables, all stuffed inside a tender squash and baked to perfection.
Nicaraguan cuisine Stuffed squash Ground beef Rice -
Plantain and Cheese Stuffed Peppers (Pimientos Rellenos de Plátano y Queso)
Pimientos Rellenos de Plátano y Queso, or Plantain and Cheese Stuffed Peppers, is a popular dish in Nicaraguan cuisine. This savory and sweet combination of ripe plantains, cheese, and peppers creates a delicious and satisfying meal.
Nicaraguan food Stuffed peppers Plantain recipe Cheese stuffed -
Plantain Boat Delight (Delicia de Barco de Plátano)
Delicia de Barco de Plátano, or Plantain Boat Delight, is a popular dish in Panamanian cuisine that combines the delicious flavors of ripe plantains, savory ground beef, and melted cheese. This dish is perfect for a hearty and satisfying meal that will transport you to the tropical flavors of Panama.
Panamanian cuisine Plantains Main course Stovetop cooking -
Gallo Pinto Nica (nicaraguan-style Rice And Beans)
Gallo Pinto Nica is a traditional Nicaraguan dish made with rice and beans, flavored with onions, bell peppers, and spices. It's a popular breakfast dish but can be enjoyed at any time of the day.
Nicaraguan cuisine Rice and beans Vegetarian Vegan -
Panamanian Chicken Soup (sancocho De Pollo)
Panamanian Chicken Soup, also known as Sancocho de Pollo, is a traditional dish in Panamanian cuisine. This hearty and flavorful soup is perfect for any time of the year and is often served at family gatherings and special occasions.
Chicken Soup Panamanian Traditional -
Empanadas De Mariscos (seafood Empanadas)
Empanadas de Mariscos, or Seafood Empanadas, are a popular dish in Panamanian cuisine. These delicious turnovers are filled with a savory mixture of seafood and spices, then fried to golden perfection.
Seafood Empanadas Panamanian cuisine -
Panamanian Rice With Pigeon Peas (arroz Con Guandú)
Panamanian Rice with Pigeon Peas, also known as Arroz con Guandú, is a traditional dish from Panama that is flavorful and satisfying. This dish is a staple in Panamanian cuisine and is often served as a side dish or as a main course.
Panamanian Rice Pigeon Peas Arroz con Guandú -
Panamanian Grilled Sea Bass (corvina A La Chorrillana)
This Panamanian Grilled Sea Bass, known as Corvina a la Chorrillana, is a delicious and flavorful dish that is popular in Panamanian cuisine. The sea bass is marinated in a zesty mixture of herbs and spices, then grilled to perfection, resulting in a tender and flaky fish with a delightful charred flavor.
Panamanian cuisine Seafood Grilling Healthy -
Drunken Soup (sopa Borracha)
Drunken Soup, also known as Sopa Borracha, is a traditional Panamanian dish that combines the flavors of beer and beef in a hearty soup. This recipe is perfect for a cozy night in or for entertaining guests with a taste of Panamanian cuisine.
Panamanian cuisine Soup Beer Beef -
Panamanian Shredded Beef Stew (ropa Vieja)
Ropa Vieja, which translates to "old clothes" in Spanish, is a traditional Panamanian shredded beef stew that is rich in flavor and history. This hearty dish is a staple in Panamanian cuisine and is perfect for a comforting meal with family and friends.
Panamanian cuisine Shredded beef Stew -
Panamanian Seafood Paella (Paella de Mariscos Panameña)
Paella de Mariscos Panameña, or Panamanian Seafood Paella, is a delicious and colorful dish that showcases the flavors of the sea. This traditional Panamanian recipe is perfect for a special occasion or a festive gathering with friends and family.
Seafood Rice Panamanian cuisine Special occasion -
Panamanian Yuca Fritters (carimañolas)
Carimañolas are a popular snack in Panama, made with yuca (cassava) and filled with savory meat. They are crispy on the outside and soft on the inside, making them a delicious treat for any time of the day.
Panamanian cuisine Yuca fritters Carimañolas Appetizer -
Panamanian Seafood Stew (guacho De Mariscos)
Panamanian Seafood Stew, also known as Guacho de Mariscos, is a flavorful and hearty dish that is popular in Panamanian cuisine. This stew is a delicious combination of seafood, vegetables, and aromatic spices, creating a comforting and satisfying meal.
Panamanian cuisine Seafood stew Guacho de Mariscos -
Panamanian Chopped Steak (bistec Picado)
Panamanian Chopped Steak, also known as Bistec Picado, is a flavorful and hearty dish that is popular in Panamanian cuisine. This dish is made with tender chopped steak, onions, bell peppers, and a savory tomato-based sauce. It is typically served with rice and beans, making it a satisfying meal for any occasion.
Panamanian cuisine Chopped steak Bistec Picado -
Panamanian Rice With Salted Cod (arroz Con Bacalao)
Panamanian Rice with Salted Cod, or Arroz con Bacalao, is a traditional dish from Panamanian cuisine that combines the flavors of salted cod with seasoned rice for a delicious and satisfying meal.
Panamanian Rice Salted Cod Arroz con Bacalao -
Panamanian Style Seafood Pasta (Pasta de Mariscos Estilo Panameño)
Pasta de Mariscos Estilo Panameño is a delicious and flavorful seafood pasta dish that originates from the beautiful country of Panama. This dish combines the rich flavors of the sea with the vibrant and diverse culinary influences of Panama, resulting in a truly unique and satisfying meal.
Panamanian Seafood Pasta Gluten-free -
Panamanian Stuffed Potatoes (rellenos De Papa)
Panamanian Stuffed Potatoes, or Rellenos de Papa, are a popular and delicious dish in Panamanian cuisine. These stuffed potatoes are filled with a savory mixture of ground meat, onions, peppers, and spices, then fried to golden perfection. They make a great appetizer or a satisfying main dish.
Panamanian cuisine Stuffed potatoes Rellenos de Papa Appetizer Main dish -
Panamanian Style Beef Stew (Estofado de Res Estilo Panameño)
Estofado de Res Estilo Panameño is a traditional Panamanian beef stew that is rich in flavor and perfect for a hearty meal. This recipe combines tender beef, vegetables, and savory spices to create a comforting and satisfying dish.
Panamanian cuisine Beef stew Stovetop cooking -
Panamanian Tripe Soup (sopa De Mondongo)
Panamanian Tripe Soup, also known as Sopa de Mondongo, is a traditional dish in Panamanian cuisine. This hearty and flavorful soup is made with tripe, vegetables, and a savory broth, creating a comforting and satisfying meal.
Panamanian cuisine Soup Tripe Comfort food -
Panamanian Style Seafood Chowder (Caldo de Mariscos Estilo Panameño)
Caldo de Mariscos Estilo Panameño is a delicious and comforting seafood chowder that originates from the beautiful country of Panama. This hearty soup is packed with a variety of fresh seafood and flavorful ingredients, making it a perfect dish for seafood lovers.
Seafood Soup Panamanian Cuisine Comfort Food
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