Herbs Recipes
Explore a variety of delicious Herbs recipes. Browse a selection of dishes that feature Herbs as a key ingredient.
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Canguro Ripieno (ligurian Style Stuffed Kangaroo)
This unique recipe brings a taste of Ligurian cuisine to your table with a flavorful twist. The kangaroo meat is stuffed with a delicious mixture of herbs, vegetables, and cheese, creating a dish that is both exotic and comforting.
Ligurian cuisine Kangaroo meat Stuffed meat -
Ravioli Di Persico Del Lago Di Como (como Lake Perch Ravioli)
Ravioli di Persico del Lago di Como, or Como Lake Perch Ravioli, is a classic dish from the Lombard cuisine, featuring delicate freshwater perch in a homemade pasta. This recipe is a true taste of the beautiful region of Lombardy, Italy.
Italian cuisine Ravioli Perch Lombardy -
Risotto Al Nero Di Seppia Alla Pavese (pavia Squid Ink Risotto)
Risotto al Nero di Seppia alla Pavese, or Pavia Squid Ink Risotto, is a classic dish from the Lombard cuisine, known for its rich and savory flavors. This creamy and luxurious risotto is a true delight for seafood lovers, with the unique addition of squid ink adding depth and complexity to the dish.
Risotto Squid Ink Seafood Lombard Cuisine -
Lasagna Ai Funghi E Spinaci Cremosa (creamy Mushroom And Spinach Lasagna)
Lasagna ai Funghi e Spinaci Cremosa, or Creamy Mushroom and Spinach Lasagna, is a delicious and comforting dish from Mantuan cuisine. This creamy and flavorful lasagna is perfect for a cozy family dinner or a special gathering with friends.
Italian Creamy Vegetarian Cheesy -
Calamari Ripieni Con Salsa Di Pomodoro (stuffed Calamari With Tomato Sauce)
Calamari Ripieni con Salsa di Pomodoro is a classic dish from Mantuan cuisine that features tender stuffed calamari in a rich tomato sauce. This recipe is perfect for a special dinner or a gathering with friends and family.
Italian cuisine Seafood Stuffed calamari Tomato sauce -
Salsiccia E Peperoni Napoletani (neapolitan-style Sausage And Peppers)
Salsiccia e Peperoni Napoletani, or Neapolitan-style Sausage and Peppers, is a classic dish from the vibrant city of Naples in Italy. This hearty and flavorful dish is a staple of Neapolitan cuisine, featuring the rich flavors of Italian sausage and sweet bell peppers.
Italian cuisine Sausage Peppers Neapolitan -
Calamari Ripieni Napoletani (neapolitan-style Stuffed Squid)
Calamari Ripieni Napoletani, or Neapolitan-style Stuffed Squid, is a classic dish from the vibrant city of Naples in Italy. This recipe features tender squid stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce. It's a delicious and impressive dish that is perfect for a special occasion or a cozy family dinner.
Italian cuisine Seafood Stuffed squid Neapolitan recipes -
Tortellini Ripieni Napoletani (neapolitan-style Stuffed Tortellini)
Tortellini Ripieni Napoletani, or Neapolitan-style Stuffed Tortellini, is a classic dish from the vibrant city of Naples in Italy. This recipe features tender pasta parcels filled with a delicious mixture of meats and cheeses, served in a rich and flavorful tomato sauce. It's a comforting and satisfying dish that is perfect for a cozy family dinner or a special gathering with friends.
Italian cuisine Pasta Stuffed pasta Tomato sauce -
Manicotti Ripieni Napoletani (neapolitan-style Stuffed Manicotti)
Manicotti Ripieni Napoletani, or Neapolitan-style Stuffed Manicotti, is a classic Italian dish that features large pasta tubes filled with a delicious mixture of cheese, herbs, and sometimes meat, all baked in a rich tomato sauce. This recipe is a perfect combination of comforting flavors and textures, making it a favorite for family gatherings and special occasions.
Italian Pasta Cheese Baked -
Lasagna Ripiena Napoletana (neapolitan-style Stuffed Lasagna)
Lasagna Ripiena Napoletana, or Neapolitan-style Stuffed Lasagna, is a classic dish from the vibrant city of Naples in Italy. This hearty and flavorful lasagna is filled with a rich combination of meats, cheeses, and a savory tomato sauce, making it a perfect comfort food for any occasion.
Italian cuisine Lasagna recipe Neapolitan food -
Pugliese Taralli Salad
Pugliese Taralli Salad is a traditional dish from the Puglia region of Italy. This refreshing salad features the beloved Pugliese snack, taralli, combined with fresh vegetables and a zesty vinaigrette dressing.
Italian cuisine Salad Vegetarian -
Calamari Ripieni Alla Sarda (sardinian Stuffed Calamari)
Calamari Ripieni alla Sarda, or Sardinian Stuffed Calamari, is a traditional dish from the beautiful island of Sardinia. This recipe features tender calamari stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce. It's a delicious and impressive dish that is perfect for a special occasion or a cozy family dinner.
Sardinian cuisine Seafood Stuffed calamari -
Torta Di Pomodori E Ricotta (sardinian Tomato And Ricotta Tart)
Torta di Pomodori e Ricotta, or Sardinian Tomato and Ricotta Tart, is a delightful dish that showcases the fresh flavors of Sardinian cuisine. This savory tart is perfect for a light lunch or a flavorful appetizer.
Sardinian cuisine Savory tart Tomato and ricotta -
Insalata Di Arance E Olive Siciliane (sicilian Orange And Olive Salad)
This refreshing and vibrant Insalata di Arance e Olive Siciliane (Sicilian Orange and Olive Salad) is a classic dish from Sicilian cuisine. The combination of sweet oranges, briny olives, and aromatic herbs makes for a delightful and simple salad that is perfect for any occasion.
Healthy Quick and Easy Gluten-Free -
Pesce Spada Con Salsa Verde Siciliana (swordfish With Sicilian Salsa Verde)
Pesce Spada con Salsa Verde Siciliana, or Swordfish with Sicilian Salsa Verde, is a classic dish from the beautiful island of Sicily. This recipe combines the meaty texture of swordfish with the vibrant flavors of a traditional Sicilian salsa verde, creating a dish that is both elegant and delicious.
Sicilian cuisine Swordfish Salsa verde Seafood -
Peperoni Ripieni Alla Siciliana (stuffed Bell Peppers Sicilian-style)
Peperoni Ripieni alla Siciliana, or Stuffed Bell Peppers Sicilian-style, is a classic dish from the Sicilian cuisine. This recipe features bell peppers stuffed with a flavorful mixture of rice, ground meat, cheese, and herbs, creating a delicious and satisfying meal.
Sicilian cuisine Stuffed peppers Italian recipe -
Gamberi Ripieni Alla Ricotta E Limone (lemon And Ricotta Stuffed Shrimp)
Gamberi Ripieni alla Ricotta e Limone, or Lemon and Ricotta Stuffed Shrimp, is a classic Sicilian dish that combines the flavors of fresh seafood with creamy ricotta and zesty lemon. This elegant dish is perfect for a special occasion or a romantic dinner for two.
Sicilian cuisine Seafood Ricotta Lemon -
Tuscan Spelt Soup (zuppa Di Farro)
Tuscan Spelt Soup, also known as Zuppa di Farro, is a traditional Italian dish that is hearty, nutritious, and full of flavor. This soup is a staple in Tuscan cuisine and is perfect for a cozy night in or a gathering with friends and family.
Italian cuisine Healthy Comfort food -
Pollo alla Cacciatora (Tuscan Hunter's Chicken)
Tuscan Hunter's Chicken, or Pollo alla Cacciatora, is a classic dish from the Tuscan region of Italy. This hearty and flavorful chicken stew is made with tomatoes, herbs, and wine, creating a comforting and satisfying meal.
Italian cuisine Chicken recipe Tuscan cooking -
Tuscan Stuffed Bell Peppers With Quinoa
Tuscan Stuffed Bell Peppers with Quinoa is a delicious and nutritious dish that combines the flavors of Tuscany with the goodness of quinoa. This vegetarian recipe is perfect for a healthy and satisfying meal.
Healthy Vegetarian Tuscan cuisine Quinoa -
Traditional Maltese Rabbit Stew
Traditional Maltese Rabbit Stew is a classic dish in Maltese cuisine, known for its rich and hearty flavors. This recipe is a staple in many Maltese households and is often served during special occasions and family gatherings.
Maltese cuisine Rabbit stew Traditional recipe -
Traditional Lampuki Pie (torta Tal-lampuki)
Traditional Lampuki Pie, also known as Torta tal-Lampuki, is a classic dish in Maltese cuisine. This savory pie is filled with lampuki fish, vegetables, and herbs, all encased in a flaky pastry crust.
Maltese recipe Lampuki fish Savory pie -
Stuffat tal-Fenek (Slow-cooked Rabbit Stew)
This traditional Maltese dish is a hearty and flavorful stew that is perfect for a cozy family dinner. The slow cooking process allows the flavors to meld together, resulting in a delicious and tender rabbit stew.
Maltese cuisine Rabbit stew Slow-cooked -
Polenta Alle Erbe (herb-infused Polenta)
Polenta alle Erbe is a traditional dish from San Marino, made with herb-infused polenta. It's a simple yet flavorful recipe that can be served as a side dish or a main course.
Polenta Herbs San Marino -
Zucchine Ripiene Sammarinesi (sammarinese Stuffed Zucchini)
Zucchine Ripiene Sammarinesi, or Sammarinese Stuffed Zucchini, is a traditional dish from the small European country of San Marino. This flavorful recipe features zucchini stuffed with a delicious mixture of meat, cheese, and herbs, creating a hearty and satisfying meal.
Zucchini Stuffed Sammarinese Main Course -
Lasagna Di Frutti Di Mare Sammarinese (sammarinese Seafood Lasagna)
Lasagna di Frutti di Mare Sammarinese, or Sammarinese Seafood Lasagna, is a delicious and hearty dish that combines the flavors of the sea with the comfort of lasagna. This traditional Sammarinese recipe is perfect for seafood lovers and those looking to try a unique twist on a classic Italian dish.
Seafood Lasagna Sammarinese Cuisine -
Ensalada De Naranja Y Almendra (orange And Almond Salad)
Ensalada de Naranja y Almendra, or Orange and Almond Salad, is a refreshing and vibrant dish that originates from Andalusian cuisine. This salad is perfect for a light and healthy meal, combining the sweetness of oranges with the crunch of almonds.
Healthy Vegetarian Quick and Easy -
Calamares Rellenos A La Asturiana (asturian Style Stuffed Squid)
Calamares Rellenos a la Asturiana, or Asturian Style Stuffed Squid, is a traditional dish from the Asturias region of Spain. This recipe features tender squid stuffed with a flavorful mixture of ingredients, creating a delicious and satisfying meal.
Asturian cuisine Stuffed squid Seafood Spanish cuisine -
Marinated Olives with Herbs and Citrus (Aceitunas Marinadas con Hierbas y Cítricos)
Aceitunas Marinadas con Hierbas y Cítricos, or Marinated Olives with Herbs and Citrus, is a traditional dish from Aragonese cuisine that is bursting with flavor. This simple yet delicious recipe is perfect for entertaining or as a flavorful snack.
Spanish cuisine Appetizer Marinated olives -
Soller Orange And Fennel Salad
This Soller Orange and Fennel Salad is a refreshing and vibrant dish that captures the flavors of Balearic cuisine. The combination of sweet oranges and crisp fennel creates a perfect balance of flavors and textures, making it an ideal side dish or light meal.
Healthy Quick and Easy Vegetarian Vegan -
Taste of the Sea: Bacalao a la Vizcaína (Basque-style Salt Cod)
Basque-style Salt Cod, also known as Bacalao a la Vizcaína, is a traditional dish from the Basque region of Spain. This flavorful and hearty recipe features salt cod, tomatoes, peppers, and onions, creating a delicious taste of the sea.
Basque cuisine Salt cod Bacalao a la Vizcaína Seafood -
Basque Seafood Fiesta: Mariscada a la Asturiana (Basque-style Seafood Feast)
Indulge in the rich flavors of Basque cuisine with this Basque-style Seafood Feast, also known as Basque Seafood Fiesta or Mariscada a la Asturiana. This dish is a celebration of the bountiful seafood found in the coastal region of Basque Country, and it's perfect for a special occasion or a festive gathering.
Basque cuisine Seafood Fiesta -
Basque Seafood Surprise: Bacalao a la Llauna (Basque-style Salt Cod with Garlic and Chili)
Basque-style Salt Cod with Garlic and Chili, also known as Bacalao a la Llauna, is a traditional Basque dish that features the unique flavors of the region. This recipe combines salt cod with garlic and chili to create a flavorful and aromatic seafood dish that is sure to impress.
Basque cuisine Seafood Salt cod Garlic Chili -
Cantabrian Cod Stew (Estofado de Bacalao Cantábrico)
Estofado de Bacalao Cantábrico, or Cantabrian Cod Stew, is a traditional dish from the Cantabrian cuisine, known for its rich flavors and hearty ingredients.
Cantabrian cuisine Cod stew Spanish recipe -
Cantabrian Style Tuna Carpaccio (Carpaccio de Atún a la Cántabra)
Carpaccio de Atún a la Cántabra, or Cantabrian Style Tuna Carpaccio, is a traditional dish from the Cantabrian cuisine that showcases the fresh flavors of the region. This elegant and light appetizer is perfect for a special occasion or a light summer meal.
Cantabrian cuisine Tuna Carpaccio Appetizer -
Roasted Red Pepper And Tomato Gazpacho
This refreshing and flavorful Roasted Red Pepper and Tomato Gazpacho is a classic dish from Castilian-Leonese cuisine. It's perfect for a hot summer day or as a light starter for any meal.
Spanish cuisine Cold soup Vegetarian -
Garlic And Herb Marinated Olives
Garlic and Herb Marinated Olives are a classic appetizer in Castilian-Manchego cuisine, known for their bold flavors and simple preparation.
Olives Garlic Herbs Marinated -
Catalan-style Grilled Vegetables (Verdures a la Brasa Estil Català)
Verdures a la Brasa Estil Català, or Catalan-style Grilled Vegetables, is a traditional dish from Andorran cuisine that showcases the fresh flavors of seasonal vegetables.
Andorran cuisine Grilled vegetables Catalan-style -
Catalan Cod Fish Stew (Estofat de Bacallà Català)
Estofat de Bacallà Català, or Catalan Cod Fish Stew, is a traditional dish from Andorran cuisine. This hearty and flavorful stew is perfect for a cozy meal on a chilly day.
Andorran cuisine Cod fish Stew Seafood -
Sopa De Castanyes Andorrana (andorran Chestnut Soup)
Sopa de Castanyes Andorrana, or Andorran Chestnut Soup, is a traditional dish from the small mountainous country of Andorra. This hearty and flavorful soup is perfect for warming up during the chilly winter months.
Andorran cuisine Chestnut soup Winter recipe -
Catalan-style Braised Rabbit (Conill Estofat Estil Català)
Conill Estofat Estil Català, or Catalan-style Braised Rabbit, is a traditional dish from Andorran cuisine that showcases the flavors of the region. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Andorran Cuisine Rabbit Braised Catalan -
Roasted Pepper Salad (ensalada De Pimientos Asados)
Roasted Pepper Salad (Ensalada de Pimientos Asados) is a traditional dish from Extremaduran cuisine that is bursting with flavor and vibrant colors. This refreshing salad is perfect for a light lunch or as a side dish for a summer barbecue.
Spanish cuisine Vegetarian Gluten-free Salad -
Grilled Suckling Pig (cochinillo A La Parrilla)
Grilled Suckling Pig, known as Cochinillo a la Parrilla, is a traditional dish from the Extremaduran cuisine. This succulent and flavorful dish is a favorite for special occasions and gatherings.
Grilled Suckling Pig Spanish Cuisine Special Occasion -
Estofado De Cordero A La Gallega (galician Style Lamb Stew)
Estofado de Cordero a la Gallega, or Galician Style Lamb Stew, is a traditional dish from the Galicia region of Spain. This hearty and flavorful stew is perfect for a cozy family meal, especially during the colder months.
Spanish cuisine Lamb stew Galician recipe -
Matador's Mojo Grilled Lamb Chops
Indulge in the bold flavors of Madrid with Matador's Mojo Grilled Lamb Chops. This recipe combines the rich and savory taste of lamb with a zesty and aromatic marinade, creating a dish that is sure to impress.
Grilled Lamb Spanish Marinated -
Calamares Rellenos En Salsa De Tomate (stuffed Squid In Tomato Sauce)
Calamares Rellenos en Salsa de Tomate, or Stuffed Squid in Tomato Sauce, is a traditional dish from Minorcan cuisine that features tender squid filled with a flavorful stuffing and simmered in a rich tomato sauce. This dish is a perfect combination of seafood and Mediterranean flavors, making it a delightful choice for a special dinner or gathering.
Seafood Mediterranean Stuffed Squid Tomato Sauce -
Minorcan-style Stuffed Bell Peppers with Rice (Pimientos Rellenos al Estilo Menorquín con Arroz)
Pimientos Rellenos al Estilo Menorquín con Arroz, or Minorcan-style Stuffed Bell Peppers with Rice, is a traditional dish from the Spanish island of Menorca. This flavorful and colorful dish is a perfect representation of the island's cuisine, featuring fresh ingredients and vibrant flavors.
Spanish cuisine Stuffed peppers Rice dishes -
Bosphorus Breeze Salad (Boğaziçi Esintisi Salatası)
Boğaziçi Esintisi Salatası, or Bosphorus Breeze Salad, is a refreshing and vibrant salad from Turkish cuisine that captures the essence of the beautiful Bosphorus breeze. This salad is perfect for a light and healthy meal, combining fresh ingredients with a burst of flavors.
Healthy Vegetarian Quick and Easy -
Turkish Breakfast Bake (Türk Kahvaltısı Fırın)
Türk Kahvaltısı Fırın, or Turkish Breakfast Bake, is a delicious and hearty dish that brings together the flavors of a traditional Turkish breakfast in a convenient bake. It's perfect for serving a crowd or for a leisurely weekend brunch.
Turkish cuisine Breakfast bake Brunch -
Belgian Moules Frites
Belgian Moules Frites is a classic dish from Belgium, featuring steamed mussels in a flavorful broth served with crispy golden fries. This dish is a staple in Western European cuisine and is perfect for a cozy dinner at home or a gathering with friends.
Belgian Mussels Fries Seafood
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