Lamb Recipes
Explore a variety of delicious Lamb recipes. Browse a selection of dishes that feature Lamb as a key ingredient.
-
Shashlik
Shashlik is a traditional skewered meat dish that is popular in various cuisines, including Russian, Central Asian, and Middle Eastern.
Skewers Grilling Meat -
Majorcan Lamb
Majorcan lamb is a delicious and flavorful dish that originates from the Spanish island of Majorca. This recipe combines tender lamb with aromatic spices and herbs to create a mouthwatering meal that is perfect for a special occasion or a family dinner.
Spanish cuisine Lamb recipe Special occasion -
Grilled Lamb Skewers (Brochettes d'Agneau Grillées)
Brochettes d'Agneau Grillées, or Grilled Lamb Skewers, is a popular dish in Gabonese cuisine, known for its flavorful and tender meat. This recipe is perfect for a barbecue or a special dinner with family and friends.
Grilled Lamb Skewers Gabonese African Cuisine -
Spicy Lamb Stew with Peanut Butter (Ragoût d'Agneau Épicé au Beurre d'Arachide)
This Ragoût d'Agneau Épicé au Beurre d'Arachide is a flavorful and hearty stew from Gabonese cuisine that combines tender lamb with a spicy peanut butter sauce. It's a comforting and satisfying dish that is perfect for a cozy dinner.
Gabonese cuisine Lamb stew Peanut butter Spicy -
Spicy Lamb Kebabs (Brochettes d'Agneau Épicées)
Brochettes d'Agneau Épicées, or Spicy Lamb Kebabs, are a popular dish in Gabonese cuisine, known for their flavorful and aromatic spices. These kebabs are perfect for grilling and are a great addition to any barbecue or gathering.
Grilling Lamb Spicy Kebabs -
Santomean Spiced Lamb Meatballs
Santomean Spiced Lamb Meatballs are a delicious and flavorful dish from the cuisine of São Tomé and Príncipe. These meatballs are seasoned with aromatic spices and are perfect for serving as an appetizer or as a main course with rice or bread.
Santomean Lamb Meatballs Spiced -
Lamb In Tomato Sauce (scrumptious Ibihaza)
Lamb in Tomato Sauce, also known as Scrumptious Ibihaza, is a traditional Burundian dish that is rich in flavor and perfect for a hearty meal. The tender lamb is simmered in a savory tomato sauce, creating a delicious and comforting dish.
Burundian cuisine Lamb recipe Tomato sauce -
Cinnamon-Spiced Lamb Stew (Ragoût d'Agneau à la Cannelle)
Ragoût d'Agneau à la Cannelle, or Cinnamon-Spiced Lamb Stew, is a traditional dish from Comorian Cuisine that is rich in flavor and perfect for a comforting meal.
Comorian Lamb Stew Cinnamon -
Djiboutian Style (spiced Lamb With Yogurt Sauce)
Experience the rich and flavorful taste of Djiboutian cuisine with this Spiced Lamb with Yogurt Sauce recipe. The tender lamb is marinated in a blend of aromatic spices and served with a creamy yogurt sauce, creating a dish that is both comforting and exotic.
Djiboutian Lamb Spiced Yogurt Sauce -
Spiced Lamb and Potato Casserole (Casserole d'Agneau et de Pommes de Terre Épicée)
This Djiboutian-inspired spiced lamb and potato casserole is a flavorful and comforting dish that is perfect for a cozy family dinner or a special gathering. The aromatic spices and tender lamb create a rich and satisfying meal that will transport you to the vibrant culinary world of Djibouti.
Djiboutian Cuisine Lamb Potato Casserole Spiced -
Fragrant Lamb and Apricot Tagine (Tajine d'Agneau et d'Abricots Parfumé)
Tajine d'Agneau et d'Abricots Parfumé, or Fragrant Lamb and Apricot Tagine, is a traditional dish from Djiboutian cuisine that combines tender lamb with sweet and tangy apricots, creating a delightful blend of flavors. This dish is slow-cooked to perfection, allowing the spices and ingredients to meld together, resulting in a rich and aromatic stew.
Djiboutian cuisine Lamb Tagine Apricots -
Eritrean Style Lamb Curry (Tibsi Firfir Be'firfir)
Tibsi Firfir Be'firfir is a traditional Eritrean dish that features tender lamb cooked in a rich and flavorful curry sauce. This dish is perfect for anyone looking to explore the unique and delicious flavors of Eritrean cuisine.
Eritrean cuisine Lamb curry Stovetop cooking -
Yebeg Tibs (ethiopian Coffee-rubbed Grilled Lamb)
Yebeg Tibs is a popular Ethiopian dish featuring coffee-rubbed grilled lamb, packed with rich flavors and aromatic spices. This recipe offers a unique twist on traditional grilled lamb, infusing it with the bold flavors of Ethiopian coffee.
Grilled Lamb Ethiopian Coffee-Rubbed -
Yebeg Tibs (ethiopian Spiced Lamb Chops)
Yebeg Tibs is a classic Ethiopian dish featuring spiced lamb chops that are pan-seared to perfection. This flavorful and aromatic dish is a must-try for anyone who loves Ethiopian cuisine.
ethiopian lamb spiced chops -
Yebeg Alicha (ethiopian Spiced Lamb And Potato Stew)
Yebeg Alicha is a traditional Ethiopian dish featuring tender spiced lamb and hearty potatoes in a flavorful stew. This dish is a comforting and aromatic meal that is perfect for sharing with family and friends.
Yebeg Alicha Ethiopian Cuisine Lamb Stew -
Yebeg Wot (ethiopian Spiced Lamb And Lentil Stew)
Yebeg Wot is a traditional Ethiopian dish that features tender lamb simmered in a rich and flavorful sauce, paired with hearty lentils. This aromatic stew is packed with spices and is perfect for a cozy dinner with family and friends.
ethiopian cuisine lamb stew spiced stew ethiopian spices -
Yebeg Kik Wat (ethiopian Spiced Lamb And Cabbage Stew)
Yebeg Kik Wat is a traditional Ethiopian dish that features spiced lamb and cabbage stew. This flavorful and aromatic stew is a staple in Ethiopian cuisine, known for its rich and complex flavors.
ethiopian stew lamb cabbage -
Grilled Lamb Chops With Herb Marinade (liwonde National Park Lamb Chops)
Grilled Lamb Chops with Herb Marinade is a classic Malawian dish that showcases the delicious flavors of Liwonde National Park lamb. The marinade infuses the tender lamb chops with a delightful blend of herbs and spices, creating a mouthwatering dish that is perfect for any occasion.
Grilled Lamb Marinade Malawian -
Grilled Lamb Skewers With Spices (liwonde National Park Lamb Kebabs)
Grilled Lamb Skewers with Spices, also known as Liwonde National Park Lamb Kebabs, are a popular dish in Malawian cuisine. The succulent lamb is marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and aromatic meal.
Grilled Lamb Spices Kebabs Malawian Cuisine -
Mauritian Lamb Rougaille
Mauritian Lamb Rougaille is a flavorful and aromatic dish that is a staple in Mauritian cuisine. This dish is a perfect combination of tender lamb, tomatoes, and a blend of spices that create a rich and hearty meal.
Mauritian Lamb Rougaille Spicy -
Mauritian Lamb Biryani
Mauritian Lamb Biryani is a flavorful and aromatic dish that combines tender lamb with fragrant spices and basmati rice. This traditional Mauritian recipe is a perfect blend of Indian and Creole influences, creating a unique and delicious meal.
Mauritian cuisine Lamb Biryani Spicy -
Mauritian Lamb Kofta
Mauritian Lamb Kofta is a delicious and aromatic dish that is popular in Mauritian cuisine. These spiced lamb meatballs are packed with flavor and are perfect for a special dinner or a weekend treat.
Mauritian Lamb Kofta Spiced -
Mauritian Lamb Curry
Mauritian Lamb Curry is a flavorful and aromatic dish that is a staple in Mauritian cuisine. This rich and spicy curry is made with tender pieces of lamb, simmered in a fragrant blend of spices and coconut milk, creating a mouthwatering dish that is perfect for any occasion.
Mauritian cuisine Lamb curry Spicy Coconut milk -
Mozambican Lamb Curry (Caril de Borrego Moçambicano)
Caril de Borrego Moçambicano, or Mozambican Lamb Curry, is a flavorful and aromatic dish that is a staple in Mozambican cuisine. This dish is known for its rich and spicy flavors, making it a favorite among curry lovers.
Mozambican cuisine Lamb curry Spicy -
Ugandan Lamb Stew (ekyenjawulo)
Ugandan Lamb Stew, also known as Ekyenjawulo, is a flavorful and hearty dish that is a staple in Ugandan cuisine. This stew is made with tender pieces of lamb, simmered in a rich and aromatic sauce, and served with a side of steamed rice or Ugali.
Ugandan Lamb Stew African Cuisine -
Kapenta Ya Nkate (zambian Lamb Kebabs)
Kapenta Ya Nkate, also known as Zambian Lamb Kebabs, is a popular dish in Zambian cuisine. These succulent kebabs are bursting with flavor and are perfect for a barbecue or a special dinner.
Zambian cuisine Kebabs Lamb Grilling -
Chakhchoukha (algerian Lamb Kebabs)
Chakhchoukha is a traditional Algerian dish consisting of lamb kebabs served with a flavorful tomato-based sauce and broken pieces of flatbread. This dish is a staple in Algerian cuisine and is perfect for a hearty and satisfying meal.
Algerian cuisine Lamb kebabs Chakhchoukha recipe -
Mrouzia (spicy Lamb Tagine)
Mrouzia is a traditional Algerian dish, often served during special occasions and festivals. This spicy lamb tagine is rich in flavor and aromatic spices, making it a favorite among Algerian cuisine lovers.
Algerian Cuisine Lamb Tagine Spicy -
Kofta (algerian Lamb Meatballs In Tomato Sauce)
Kofta is a popular Algerian dish made of seasoned lamb meatballs cooked in a rich tomato sauce. This flavorful and comforting dish is perfect for a cozy family dinner or a special gathering.
Algerian Cuisine Lamb Meatballs Tomato Sauce -
Tagine Hout (algerian Lamb And Prune Tagine)
Tagine Hout is a traditional Algerian dish featuring tender lamb, sweet prunes, and a blend of aromatic spices. This slow-cooked tagine is bursting with flavor and is perfect for a special occasion or a comforting family meal.
Algerian Lamb Prunes Tagine -
Tagine Meshwi (algerian Lamb And Apricot Tagine)
Tagine Meshwi is a traditional Algerian dish that combines tender lamb with sweet apricots and a blend of aromatic spices. This slow-cooked tagine is a perfect balance of savory and sweet flavors, making it a delightful addition to any meal.
Algerian Lamb Tagine Apricot -
Tagine Djaj (algerian Lamb And Egg Tagine)
Tagine Djaj is a traditional Algerian dish featuring tender lamb and eggs cooked in a flavorful sauce, typically served with couscous or bread. This aromatic and hearty tagine is a staple in Algerian cuisine, perfect for a comforting and satisfying meal.
Algerian Lamb Tagine Eggs -
Tagine Djaj (algerian Lamb And Chickpea Tagine)
Tagine Djaj is a traditional Algerian dish featuring tender lamb, hearty chickpeas, and a blend of aromatic spices. This slow-cooked stew is perfect for bringing warmth and flavor to any gathering.
Algerian cuisine Lamb tagine Chickpea stew -
Kseksou Djaj (algerian Lamb And Vegetable Couscous)
Kseksou Djaj is a traditional Algerian dish that features tender lamb and a variety of vegetables served over fluffy couscous. This hearty and flavorful meal is perfect for a family dinner or special occasions.
Algerian Lamb Couscous Vegetables -
Tagine Khodra (algerian Lamb And Artichoke Tagine)
Tagine Khodra is a traditional Algerian dish that combines tender lamb with artichokes and a blend of aromatic spices. This hearty and flavorful tagine is a perfect representation of Algerian cuisine, and it's sure to impress your family and friends.
Algerian cuisine Lamb Tagine Artichoke -
Algerian Lamb and Eggplant Tagine (Tagine M'charmel)
Tagine M'charmel is a traditional Algerian dish featuring tender lamb and flavorful eggplant cooked in a fragrant sauce. This dish is perfect for a cozy family dinner or a special occasion.
Algerian Lamb Eggplant Tagine -
Tagine Batata (algerian Lamb And Potato Tagine)
Tagine Batata is a traditional Algerian dish featuring tender lamb and hearty potatoes cooked in a flavorful blend of spices. This comforting tagine is perfect for a cozy family dinner or a special gathering with friends.
Algerian Lamb Tagine Potato -
Tagine Lablabi (algerian Lamb And Pumpkin Tagine)
Tagine Lablabi is a traditional Algerian dish that combines tender lamb with sweet pumpkin in a flavorful and aromatic tagine. This hearty and comforting stew is perfect for a cozy family dinner or a special occasion.
Algerian Cuisine Lamb Pumpkin Tagine -
Mrouzia (spicy Lamb Tagine)
Mrouzia is a traditional Moroccan dish that is often served during special occasions and religious holidays. This sweet and spicy lamb tagine is flavored with a blend of warm spices and honey, creating a unique and delicious flavor profile.
Moroccan Cuisine Lamb Tagine Spicy -
Meshwi (lamb And Apricot Tagine)
Meshwi, a traditional Berber dish, is a flavorful and aromatic lamb and apricot tagine that is slow-cooked to perfection. The combination of tender lamb, sweet apricots, and a blend of warm spices makes this dish a true delight for the senses.
Berber Cuisine Lamb Tagine Apricot -
Merguez (spicy Lamb Kebabs)
Merguez is a popular spicy lamb kebab dish that originates from Berber cuisine. It's known for its bold flavors and aromatic spices, making it a favorite for grilling and outdoor gatherings.
Spicy Lamb Kebabs Grilling -
Tfaya (spicy Lamb Stuffed Bell Peppers)
Tfaya is a traditional Berber dish featuring spicy lamb stuffed bell peppers, cooked to perfection with a blend of aromatic spices and sweet caramelized onions.
Spicy Lamb Bell Peppers Berber Cuisine -
Mechoui (berber-style Grilled Lamb Skewers)
Mechoui is a traditional Berber-style grilled lamb dish that is popular in North African cuisine. The lamb is marinated with a blend of aromatic spices and then grilled to perfection, resulting in tender and flavorful skewers that are perfect for any occasion.
Berber Cuisine Grilled Lamb Skewers North African -
Shish Taouk (grilled Lamb Kebabs)
Shish Taouk is a popular Libyan dish consisting of succulent grilled lamb kebabs marinated in a flavorful blend of spices and yogurt. This dish is perfect for a summer barbecue or a special family dinner.
Grilled Lamb Kebabs Libyan -
Kofta (libyan Lamb Meatballs)
Kofta is a popular dish in Libyan cuisine, featuring flavorful lamb meatballs that are perfect for a hearty meal. This recipe is a must-try for anyone looking to explore the rich flavors of Libyan cuisine.
Libyan cuisine Lamb Meatballs Kofta -
Maklouba (spiced Rice With Lamb And Raisins)
Maklouba is a traditional Libyan dish that features spiced rice layered with tender lamb and sweet raisins. This flavorful and aromatic dish is perfect for a special occasion or a family gathering.
Libyan cuisine Rice dish Lamb recipe -
Bamia (lamb And Okra Stew)
Bamia is a traditional Libyan stew made with tender lamb and flavorful okra. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Libyan Stew Lamb Okra -
Baked Lamb with Tomato and Onion Sauce (Djaj Bil-Tomato)
Djaj Bil-Tomato is a classic Libyan dish featuring tender baked lamb smothered in a rich tomato and onion sauce. This comforting and flavorful dish is perfect for a special family dinner or a gathering with friends.
Libyan Lamb Baked Tomato Sauce -
Spiced Lamb and Eggplant Stew (Djaj Bil-Batinjan)
Djaj Bil-Batinjan is a traditional Libyan stew made with spiced lamb and eggplant, creating a rich and flavorful dish that is perfect for a comforting meal.
Libyan cuisine Lamb stew Eggplant recipe -
Djaj Mishwi (libyan Style Lamb Chops)
Djaj Mishwi is a popular dish in Libyan cuisine, featuring succulent lamb chops marinated and grilled to perfection. The flavorful blend of spices and herbs makes this dish a favorite for special occasions and gatherings.
Libyan Lamb Grilled Special Occasion
Showing 1 to 50 of 689 results