Lemon Juice Recipes
Explore a variety of delicious Lemon Juice recipes. Browse a selection of dishes that feature Lemon Juice as a key ingredient.
-
Palestinian Herb Salad (سلطة الأعشاب الفلسطينية)
This Palestinian herb salad, known as "سلطة الأعشاب الفلسطينية," is a refreshing and flavorful dish that is a staple in Palestinian cuisine. It's a simple yet vibrant salad that celebrates the fresh herbs and flavors of the region.
Palestinian cuisine Herb salad Vegan Gluten-free -
Sumac Roasted Beet Salad (سلطة البنجر المشوي بالسماق)
This Palestinian-inspired Sumac Roasted Beet Salad is a vibrant and flavorful dish that is perfect for any occasion. The earthy sweetness of the beets pairs perfectly with the tangy sumac dressing, creating a refreshing and nutritious salad.
Palestinian cuisine Salad Sumac Beets Vegan -
Sumac Roasted Carrot Hummus (حمص الجزر المشوي بالسماق)
This Palestinian-inspired recipe combines the earthy sweetness of roasted carrots with the tangy flavors of sumac and creamy texture of hummus. It's a delightful twist on the classic hummus, perfect for dipping or spreading on sandwiches.
hummus roasted carrots sumac Palestinian cuisine -
Salatat Hummus (syrian Chickpea Salad)
Salatat Hummus, or Syrian Chickpea Salad, is a refreshing and nutritious dish that is perfect for a light lunch or as a side dish. This salad is packed with protein and fiber, making it a healthy and satisfying option.
Healthy Vegetarian Easy -
Msabbaha (damascus-style Chickpea Stew)
Msabbaha is a traditional Syrian chickpea stew that is popular in Damascus. It is a comforting and flavorful dish that is perfect for a hearty meal.
Syrian cuisine Chickpeas Stew -
Tabbouleh (syrian Bulgur And Tomato Salad)
Tabbouleh is a refreshing and flavorful Syrian salad made with bulgur, tomatoes, parsley, and a zesty dressing. It's a perfect side dish for grilled meats or a light and healthy meal on its own.
Healthy Vegetarian Gluten-free Vegan -
Mutabbal (aleppo-style Spiced Eggplant Salad)
Mutabbal is a popular Middle Eastern dish, particularly in Syrian cuisine, known for its smoky, creamy, and flavorful eggplant. This Aleppo-style spiced eggplant salad is a delicious and healthy appetizer or side dish that is perfect for sharing with friends and family.
Healthy Vegan Gluten-free Easy -
Warak Enab (stuffed Grape Leaves)
Warak Enab, or stuffed grape leaves, is a classic dish in Syrian Jewish cuisine. These delicious and savory grape leaves are filled with a flavorful mixture of rice, meat, and spices, making them a popular appetizer or main course for special occasions.
Syrian cuisine Jewish cuisine Appetizer Stuffed grape leaves -
Makdous (roasted Eggplant Salad)
Makdous is a traditional Syrian Jewish dish made with roasted eggplant and a flavorful stuffing. It's a popular appetizer or side dish, perfect for serving at gatherings or family meals.
Roasted Eggplant Salad Syrian Cuisine Jewish Cuisine -
Foul Mdammas (fava Bean Salad)
Foul Mdammas, also known as Fava Bean Salad, is a popular dish in Syrian Jewish cuisine. It is a simple and flavorful salad that can be enjoyed as a light meal or as a side dish.
Healthy Vegetarian Gluten-free -
Djej Mskala (lemon Garlic Chicken)
Djej Mskala, also known as Lemon Garlic Chicken, is a traditional dish from Syrian Jewish cuisine. It is a flavorful and aromatic chicken dish that is perfect for a family dinner or a special occasion.
Chicken Lemon Garlic Syrian Jewish -
Taameya (falafel With Tahini Sauce)
Taameya, also known as falafel, is a popular Syrian Jewish dish made from spiced fava beans and/or chickpeas. It is typically served as a street food or part of a mezze spread. This recipe pairs the crispy, flavorful taameya with a creamy tahini sauce for a delicious combination of textures and flavors.
Falafel Tahini Mezze Street food -
Tabbouleh (syrian Tomato And Bulgur Salad)
Tabbouleh is a refreshing and flavorful Syrian salad made with tomatoes, bulgur, and fresh herbs. It's a popular dish in Syrian Jewish cuisine, often served as a side or a light meal.
Salad Vegetarian Healthy Easy -
Malfouf Mahshi (stuffed Cabbage Rolls)
Malfouf Mahshi, or Stuffed Cabbage Rolls, is a classic dish in Syrian Jewish cuisine. These delicious rolls are filled with a flavorful mixture of rice, ground beef, and aromatic spices, then simmered in a tangy tomato sauce. They make for a comforting and satisfying meal that is perfect for sharing with family and friends.
Syrian cuisine Jewish cuisine Cabbage rolls Stuffed cabbage -
Tabbouleh Hummus (chickpea And Bulgur Salad)
Tabbouleh Hummus is a traditional Syrian Jewish dish that combines the flavors of chickpeas, bulgur, and fresh herbs with a creamy hummus base. This refreshing salad is perfect for a light lunch or as a side dish for a larger meal.
Tabbouleh Hummus Chickpeas Bulgur Salad -
Salata (assyrian Chickpea Salad)
Salata is a traditional Assyrian chickpea salad that is refreshing, flavorful, and easy to make. It's a perfect side dish for any meal or a light and healthy snack.
Healthy Quick Vegetarian Assyrian -
Salata Batinjan (assyrian Eggplant And Tomato Salad)
Salata Batinjan is a traditional Assyrian salad made with eggplant and tomatoes. It is a refreshing and flavorful dish that can be served as a side or enjoyed on its own.
Assyrian cuisine Salad Eggplant Tomato -
Baba Ghanoush (assyrian Roasted Eggplant Dip)
Baba Ghanoush is a popular Assyrian roasted eggplant dip that is perfect for serving as an appetizer or a side dish. This smoky and creamy dip is made with roasted eggplant, tahini, garlic, lemon juice, and olive oil, and it's typically served with pita bread or fresh vegetables.
Assyrian cuisine Eggplant Dip Vegan -
Salata Hummus (assyrian Spiced Chickpea Salad)
Salata Hummus, also known as Assyrian Spiced Chickpea Salad, is a refreshing and flavorful dish that is a staple in Assyrian cuisine. This salad is packed with protein, fiber, and a variety of spices that create a unique and delicious flavor profile.
Salad Chickpeas Assyrian Vegan -
Mahshi Kharshoof (assyrian Stuffed Artichokes)
Mahshi Kharshoof, or Assyrian Stuffed Artichokes, is a traditional dish that is popular in Assyrian cuisine. It is a delicious and flavorful recipe that is perfect for a special occasion or a family gathering.
Assyrian Cuisine Stuffed Artichokes Middle Eastern Food -
Kadaifi (assyrian Pistachio And Rosewater Cake)
Kadaifi is a delicious Assyrian dessert made with shredded phyllo dough, pistachios, and rosewater syrup. This sweet and nutty cake is perfect for special occasions and gatherings.
Assyrian cuisine Dessert Pistachio Rosewater -
Stuffed Grape Leaves (armenian Dolma)
Stuffed grape leaves, also known as Armenian Dolma, are a classic dish in Caucasian cuisine. These flavorful and aromatic grape leaves are filled with a delicious mixture of rice, herbs, and spices, making them a perfect appetizer or main course.
Stuffed Grape Leaves Armenian Dolma Caucasian Cuisine Vegetarian Vegan -
Spiced Lamb Kofta With Yogurt Sauce
Spiced Lamb Kofta with Yogurt Sauce is a traditional dish from Caucasian cuisine that is bursting with flavor. These juicy and aromatic lamb koftas are complemented by a creamy yogurt sauce, making it a perfect dish for a special dinner or gathering.
Spiced Lamb Kofta Yogurt Sauce Caucasian Cuisine -
Roasted Cauliflower With Tahini Sauce
Roasted Cauliflower with Tahini Sauce is a delicious and healthy dish that is popular in Caucasian cuisine. The combination of roasted cauliflower and creamy tahini sauce creates a flavorful and satisfying meal or side dish.
Roasted Cauliflower Tahini Sauce Healthy Vegan -
Shish Kebab (armenian Lamb Kebabs)
Shish Kebab, also known as Armenian Lamb Kebabs, is a traditional Armenian dish that is perfect for grilling and enjoying with family and friends. The tender and flavorful marinated lamb, combined with colorful vegetables, makes for a delicious and satisfying meal.
Armenian cuisine Kebabs Grilling -
Dolma (armenian Stuffed Peppers)
Dolma is a traditional Armenian dish made with stuffed peppers, and it's a delicious and flavorful meal that's perfect for a special occasion or a family dinner.
Armenian cuisine Stuffed peppers Dolma recipe -
Eech (armenian Lentil Salad)
Eech, also known as Armenian Lentil Salad, is a delicious and nutritious dish that is perfect for a light lunch or as a side dish. It is packed with protein and fiber, making it a healthy choice for any meal.
Armenian cuisine Lentils Salad Healthy -
Tabbouleh (lentil And Herb Salad)
Tabbouleh is a refreshing and nutritious salad that originates from Armenian cuisine. This version of Tabbouleh includes lentils, which add a hearty and protein-packed element to the dish.
Healthy Vegetarian Easy -
Shirazi Salad (armenian Cucumber And Tomato Salad)
Shirazi Salad is a refreshing and colorful Armenian cucumber and tomato salad that is perfect for summer gatherings and barbecues. This light and flavorful salad is easy to make and pairs well with grilled meats and kebabs.
Armenian cuisine Salad Vegetarian Vegan Gluten-free -
Armenian Herb Salad (Shepherd's Salad)
Shepherd's Salad, also known as Armenian Herb Salad, is a refreshing and vibrant dish that celebrates the flavors of fresh herbs and vegetables. This salad is a staple in Armenian cuisine and is perfect for a light and healthy meal.
Armenian cuisine Salad Herbs Vegan -
Tavuk (armenian Lemon Chicken)
Tavuk, or Armenian Lemon Chicken, is a classic dish that is bursting with flavor. The combination of tender chicken, zesty lemon, and aromatic herbs makes this dish a favorite in Armenian cuisine.
Armenian cuisine Chicken recipe Lemon dish -
Dolma (armenian Stuffed Squash)
Dolma is a traditional Armenian dish that consists of stuffed vegetables, usually grape leaves or squash, with a flavorful mixture of rice, herbs, and spices. This recipe for Dolma features tender, savory stuffed squash that is perfect for a hearty and satisfying meal.
Armenian cuisine Stuffed squash Vegan recipe -
Yarpaq Dolmasi (stuffed Grape Leaves)
Yarpaq Dolmasi, or Stuffed Grape Leaves, is a classic dish in Azerbaijani cuisine. This delicious appetizer is made by wrapping a flavorful rice and herb filling in tender grape leaves.
Azerbaijani cuisine Stuffed grape leaves Vegan appetizer -
Toyuq Kebabi (grilled Lamb Skewers With Mint Sauce)
Toyuq Kebabi is a traditional Azerbaijani dish consisting of succulent grilled lamb skewers served with a refreshing mint sauce. This dish is a favorite at festive gatherings and is perfect for enjoying with family and friends.
Azerbaijani cuisine Grilled lamb Mint sauce Skewers -
Persian Stuffed Grape Leaves (Dolmeh Barg-e-Mowz)
Dolmeh Barg-e-Mowz is a traditional Iranian dish made with stuffed grape leaves. It is a flavorful and aromatic dish that is perfect for special occasions or gatherings.
Iranian cuisine Grape leaves Stuffed dish -
Salad Shirazi (persian Cucumber Salad)
Salad Shirazi, also known as Persian Cucumber Salad, is a refreshing and vibrant dish from Iranian cuisine. This salad is made with crisp cucumbers, juicy tomatoes, and aromatic herbs, making it a perfect side dish or light meal.
Healthy Vegetarian Quick and Easy -
Joojeh Kabob (grilled Saffron Chicken Skewers)
Joojeh Kabob, also known as Grilled Saffron Chicken Skewers, is a classic Iranian dish that is bursting with flavor. The combination of saffron, lemon, and yogurt creates a tender and aromatic chicken that is perfect for grilling.
Iranian cuisine Grilled chicken Saffron Kabob -
Shirazi Salad (roasted Beet Salad)
Shirazi Salad, also known as Roasted Beet Salad, is a refreshing and colorful dish from Caspian cuisine. This salad is a delightful combination of roasted beets, fresh herbs, and tangy dressing, making it a perfect side dish for any meal.
Salad Vegan Gluten-free Caspian cuisine -
Dolmeh Barg (rice-stuffed Grape Leaves)
Dolmeh Barg, also known as Rice-stuffed Grape Leaves, is a classic dish in Caspian cuisine. These savory and tangy grape leaves are filled with a flavorful rice mixture, making them a delicious appetizer or main course.
Grape Leaves Rice Caspian Cuisine Stuffed -
Karnabeet (roasted Cauliflower With Tahini Sauce)
Karnabeet is a popular dish in Caspian cuisine, featuring roasted cauliflower topped with a creamy tahini sauce. This dish is packed with flavor and makes for a delicious appetizer or side dish.
Roasted Cauliflower Tahini Sauce Caspian -
Salad Olivieh (persian-style Potato Salad)
Salad Olivieh, also known as Persian-style Potato Salad, is a popular dish in Caspian cuisine. This creamy and flavorful salad is perfect for picnics, potlucks, or as a side dish for any meal.
Persian Potato Salad Caspian -
Joojeh Kabab (persian-style Chicken Skewers)
Joojeh Kabab is a popular Persian dish featuring tender, marinated chicken skewers that are bursting with flavor. This recipe is perfect for grilling outdoors or cooking on the stovetop, making it a versatile and delicious option for any occasion.
Persian cuisine Chicken skewers Marinated chicken Grilling -
Roasted Tomato and Eggplant Soup (Aash-e Torsh)
Aash-e Torsh is a traditional Persian soup that is bursting with the flavors of roasted tomatoes and eggplant. This hearty and comforting soup is a staple in Caspian cuisine and is perfect for a cozy night in.
Persian cuisine Soup Tomato Eggplant Comfort food -
Bosphorus Breeze Salad (Boğaziçi Esintisi Salatası)
Boğaziçi Esintisi Salatası, or Bosphorus Breeze Salad, is a refreshing and light salad from Turkish cuisine that is perfect for a hot summer day. This salad is packed with fresh vegetables and herbs, and it's a great way to enjoy the flavors of the Mediterranean.
Healthy Vegetarian Gluten-free Salad -
Turkish Lamb Kebabs (Türk Kuzu Şiş)
Türk Kuzu Şiş, or Turkish Lamb Kebabs, are a popular and delicious dish in Turkish cuisine. These tender and flavorful kebabs are perfect for grilling and are often enjoyed with a side of rice or bread.
Turkish cuisine Kebabs Lamb Grilling -
Bosphorus Fish Tacos (Boğaziçi Balık Tacosu)
Boğaziçi Balık Tacosu, or Bosphorus Fish Tacos, is a delightful Turkish twist on the classic Mexican dish. This recipe combines the fresh flavors of the Bosphorus with the zesty, spicy kick of traditional tacos, creating a unique and delicious fusion dish.
Turkish cuisine Fish tacos Bosphorus flavors -
Turkish Delight Truffles (Lokum Trüf)
Lokum Trüf, also known as Turkish Delight Truffles, is a delightful and indulgent treat that combines the flavors of traditional Turkish delight with the richness of chocolate truffles. These bite-sized delights are perfect for special occasions or as a sweet treat for yourself.
Turkish cuisine Truffles Turkish delight Dessert -
Bosphorus Salmon Salad (Boğaziçi Somon Salatası)
Boğaziçi Somon Salatası, or Bosphorus Salmon Salad, is a refreshing and nutritious dish from Turkish cuisine. This salad is perfect for a light and healthy meal, combining the richness of salmon with the freshness of vegetables and herbs.
Salad Healthy Seafood Turkish cuisine -
Grilled Octopus with Pontic Herbs (Χταπόδι στη Σχάρα με Ποντιακά Βότανα)
This grilled octopus with Pontic herbs recipe is a traditional dish from Pontic Greek cuisine, known for its flavorful and aromatic ingredients.
Grilled Octopus Pontic Herbs Greek Cuisine -
Pontic Style Grilled Red Snapper (Ποντιακός Λουτράκι στη Σχάρα)
Οur recipe for "Ποντιακός Λουτράκι στη Σχάρα" (Pontic Style Grilled Red Snapper) is a delicious and traditional dish from Pontic Greek cuisine. This recipe features a whole red snapper marinated in a flavorful mixture of herbs and spices, then grilled to perfection. The result is a tender and juicy fish with a crispy, flavorful skin that is sure to impress your guests.
Pontic Greek Grilled Fish Red Snapper Seafood
Showing 501 to 550 of 836 results