Lemongrass Recipes

Explore a variety of delicious Lemongrass recipes. Browse a selection of dishes that feature Lemongrass as a key ingredient.

Steamed Barramundi With Lemongrass And Kaffir Lime

This Steamed Barramundi with Lemongrass and Kaffir Lime recipe is a traditional dish from Christmas Island, known for its fresh and vibrant flavors.
Steamed Barramundi Lemongrass Kaffir Lime Christmas Island Cuisine
Ikan Assam Pedas (spicy Fish Curry)

Ikan Assam Pedas is a traditional spicy fish curry dish from Christmas Island cuisine. This flavorful and tangy dish is a popular choice for gatherings and celebrations.
Spicy Curry Fish Christmas Island
Christmas Island Crab And Coconut Soup

This Christmas Island Crab and Coconut Soup is a delicious and comforting dish that brings together the flavors of the island. The combination of fresh crab meat, creamy coconut milk, and aromatic spices makes this soup a perfect starter for your holiday meal.
Crab Coconut Soup Holiday
Steamed Coral Trout With Lemongrass And Chili

This Steamed Coral Trout with Lemongrass and Chili recipe is a traditional dish from Christmas Island cuisine, known for its fresh and flavorful seafood. The combination of lemongrass and chili gives the fish a fragrant and spicy kick, perfect for a special occasion or a festive meal.
Seafood Steamed Lemongrass Chili
Sup Bilong Buka (coconut And Pumpkin Soup)

Sup Bilong Buka, also known as Coconut and Pumpkin Soup, is a traditional dish from Melanesian cuisine that is both hearty and comforting. This creamy soup is made with fresh coconut milk, sweet pumpkin, and a blend of aromatic spices, creating a rich and flavorful bowl of goodness.
Coconut Pumpkin Soup Melanesian cuisine
Pisupo (island Herb Roasted Chicken)

Pisupo, or Island Herb Roasted Chicken, is a traditional dish from the Solomon Islands that features succulent roasted chicken infused with aromatic island herbs.
Roasted Chicken Solomon Islands Cuisine Island Herbs
Marshallese Coconut Crab Soup

Marshallese Coconut Crab Soup is a traditional dish from the Micronesian cuisine, known for its rich and flavorful broth combined with fresh crab meat and coconut milk.
Marshallese Coconut Crab Soup
Kulau (taro And Coconut Soup)

Kulau is a traditional Palauan soup made with taro and coconut milk. This creamy and comforting dish is a staple in Palauan cuisine, often enjoyed as a hearty and nourishing meal.
Palauan cuisine Taro Coconut Soup

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