Noodles Recipes
Explore a variety of delicious Noodles recipes. Browse a selection of dishes that feature Noodles as a key ingredient.
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Teochew Style Fried Kway Teow (潮州炒粿条)
潮州炒粿条 (Teochew Style Fried Kway Teow) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its simple yet flavorful taste. This dish features flat rice noodles stir-fried with an assortment of ingredients, creating a harmonious blend of textures and flavors.
Teochew Stir-fry Noodles -
Teochew Style Braised Duck Noodles (潮州卤鸭面)
潮州卤鸭面 (Teochew Style Braised Duck Noodles) is a classic dish from Chaoshan (Teochew) Cuisine, known for its flavorful braised duck and savory noodles. This dish is a perfect combination of tender duck meat, rich broth, and springy noodles, making it a comforting and satisfying meal.
Teochew Cuisine Braised Duck Noodles Comfort Food -
Teochew Style Fried Kway Teow (潮州炒粿条)
潮州炒粿条 (Teochew Style Fried Kway Teow) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its simple yet flavorful taste. This stir-fried flat rice noodle dish is a popular street food in the Teochew region of China and is loved for its smoky aroma and savory flavors.
Teochew Stir-fry Noodles Chinese cuisine -
Teochew Style Fried Mee Sua (潮州炒面线)
潮州炒面线 (Teochew Style Fried Mee Sua) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its delicate flavors and simple preparation. This dish is a popular choice for family gatherings and special occasions.
Teochew Mee Sua Stir-fry Chaoshan Cuisine -
Teochew Style Fried Prawn Noodles (潮州炒虾面)
潮州炒虾面 (Teochew Style Fried Prawn Noodles) is a classic dish from the Chaoshan (Teochew) Cuisine, known for its fresh and simple flavors. This dish features succulent prawns stir-fried with flavorful noodles, creating a delightful combination of textures and tastes.
Teochew Stir-fry Noodles Prawns -
Chaozhou Chau Mien (chiuchow-style Fried Rice Vermicelli)
Chaozhou Chau Mien, also known as Chiuchow-style Fried Rice Vermicelli, is a classic dish from the Chiuchow Cuisine, known for its delicate flavors and simple yet elegant presentation.
Chiuchow Cuisine Fried Rice Vermicelli Chaozhou Chau Mien -
Luosifen (liuzhou River Snails Rice Noodles)
Luosifen, also known as Liuzhou River Snails Rice Noodles, is a popular dish from Guangxi Cuisine known for its unique and flavorful broth. This dish is a perfect combination of spicy, sour, and savory flavors, making it a favorite among noodle lovers.
Chinese cuisine Noodles Spicy Seafood -
Gui Zhou Huo Guo (guizhou Style Hot Pot)
Gui Zhou Huo Guo, also known as Guizhou Style Hot Pot, is a popular dish from the Guizhou province in China. This spicy and flavorful hot pot is perfect for sharing with friends and family, especially during cold weather.
Chinese cuisine Hot pot Spicy Guizhou style -
La Xue Tang (spicy Duck Blood Vermicelli Soup)
La Xue Tang, also known as Spicy Duck Blood Vermicelli Soup, is a traditional dish from Guizhou Cuisine known for its bold and spicy flavors. This soup is a popular street food in China and is often enjoyed as a comforting meal during the colder months.
Spicy Soup Chinese Cuisine Comfort Food -
Suan La Niu Rou Mian (sour And Spicy Beef Noodles)
Suan La Niu Rou Mian, or Sour and Spicy Beef Noodles, is a popular dish from Guizhou Cuisine known for its bold flavors and satisfying warmth. This dish features tender beef slices in a tangy and spicy broth, served over chewy noodles for a comforting and flavorful meal.
Spicy Noodles Beef Soup -
Hainanese Soy Sauce Noodles
Hainanese Soy Sauce Noodles is a classic dish from Hainan Cuisine that features springy noodles tossed in a savory soy sauce dressing. It's a simple yet flavorful dish that is perfect for a quick and satisfying meal.
Asian Noodles Soy Sauce -
Hainanese Black Pepper Beef Noodles
Hainanese Black Pepper Beef Noodles is a delicious and flavorful dish that originates from Hainan cuisine. This dish features tender beef slices, chewy noodles, and a rich black pepper sauce that is sure to satisfy your taste buds.
Beef Noodles Hainanese Black Pepper -
Hainanese Sesame Ginger Noodles
Hainanese Sesame Ginger Noodles is a classic dish from Hainan Cuisine that features a delicious combination of sesame and ginger flavors. This dish is perfect for a quick and flavorful meal.
Easy Quick Asian -
Hakka Spicy Beef Noodles (客家麻辣牛肉面)
客家麻辣牛肉面 (Hakka Spicy Beef Noodles) is a traditional dish from Hakka Cuisine known for its bold flavors and spicy kick. This dish is perfect for spice lovers and those who enjoy hearty, comforting meals.
Hakka Cuisine Spicy Noodles Beef -
Hakka Spicy Tofu Noodles (客家麻辣豆腐面)
客家麻辣豆腐面 (Hakka Spicy Tofu Noodles) is a traditional dish from the Hakka cuisine, known for its bold flavors and spicy kick. This dish combines the heat of Sichuan peppercorns with the umami richness of tofu and the comforting texture of noodles, creating a satisfying and flavorful meal.
Spicy Tofu Noodles Hakka Cuisine -
Braised Noodles with Soy Sauce (豆油炒面)
豆油炒面 (Braised Noodles with Soy Sauce) is a classic dish from Henan Cuisine that features savory braised noodles with a rich soy sauce flavor.
Chinese cuisine Noodles Soy sauce Braised -
Spicy Cold Noodles (辣拌凉面)
辣拌凉面 (Spicy Cold Noodles) is a popular dish in Henan Cuisine, known for its refreshing and spicy flavors. It's perfect for a hot summer day or as a light meal any time of the year.
Spicy Noodles Cold dish Henan Cuisine -
Hot and Sour Glass Noodles (酸辣粉丝)
酸辣粉丝 (Hot and Sour Glass Noodles) is a classic dish from Henan Cuisine, known for its bold and vibrant flavors. This dish is a perfect combination of tangy and spicy, making it a popular choice for those who enjoy a little heat in their meals.
Chinese cuisine Spicy Noodles -
Spicy Glass Noodles (辣拌粉丝)
辣拌粉丝 (Spicy Glass Noodles) is a popular dish in Henan Cuisine, known for its spicy and refreshing flavors. This dish is perfect for a quick and easy meal, and it's great for serving at gatherings or as a side dish.
Spicy Noodles Quick and Easy Vegetarian -
Wuhan Hot Dry Noodles (热干面)
热干面 (Wuhan Hot Dry Noodles) is a popular dish from Hubei Cuisine, known for its savory and spicy flavors. This simple yet delicious noodle dish is a staple street food in Wuhan, the capital city of Hubei province in China.
Chinese cuisine Noodles Street food Savory Spicy -
Braised Beef Noodles (红烧牛肉面)
红烧牛肉面 (Braised Beef Noodles) is a classic dish from Hubei Cuisine, known for its rich and savory flavors. This hearty noodle soup is perfect for a comforting meal, especially during the colder months.
Chinese cuisine Noodle soup Braised beef Comfort food -
Hubei-style Hot Pot (湖北火锅)
湖北火锅 (Hubei-style Hot Pot) is a traditional dish from the Hubei province in China, known for its spicy and flavorful broth. This hot pot is perfect for gatherings and cold weather, as it warms both the body and the soul.
Spicy Hot Pot Hubei Cuisine Gathering -
Fiery Chili Garlic Noodles (辣椒蒜香面)
Spice up your mealtime with this delicious and fiery Hunan-style chili garlic noodles recipe!
Spicy Noodles Garlic Hunan Cuisine -
Fiery Chili Oil Noodles (辣椒油拌面)
辣椒油拌面 (Fiery Chili Oil Noodles) is a popular dish in Hunan cuisine, known for its spicy and flavorful taste. This dish is perfect for spice lovers and can be enjoyed as a main course or a side dish.
Spicy Noodles Hunan Cuisine Vegetarian -
Spicy Szechuan Dan Dan Noodles (四川担担面)
四川担担面 (Spicy Szechuan Dan Dan Noodles) is a classic dish from Hunan Cuisine known for its bold and spicy flavors. This noodle dish is a popular street food in China and is loved for its fiery kick and savory taste.
Spicy Noodles Hunan Cuisine Chinese Street Food -
Spicy and Sour Beef Noodles (酸辣牛肉面)
酸辣牛肉面 (Spicy and Sour Beef Noodles) is a popular dish from Jiangxi Cuisine, known for its bold flavors and satisfying warmth. This dish features tender beef slices, chewy noodles, and a spicy and tangy broth that will surely tantalize your taste buds.
Spicy Sour Noodles Beef Jiangxi Cuisine -
Haitang Mian (creamy Manchu Seafood Noodles)
Haitang Mian, also known as Creamy Manchu Seafood Noodles, is a traditional dish from Manchu Cuisine that features a rich and creamy seafood broth served over noodles. This dish is packed with flavor and is sure to satisfy your cravings for a comforting and hearty meal.
Manchu Cuisine Seafood Noodles Creamy -
Black Bean Noodles (炸酱面)
炸酱面 (Black Bean Noodles) is a classic dish from Northeastern Chinese Cuisine, featuring thick wheat noodles topped with a savory and slightly sweet black bean sauce.
Chinese cuisine Noodles Black bean sauce -
Cold Noodles with Sesame Sauce (凉拌面)
凉拌面 (Cold Noodles with Sesame Sauce) is a classic dish from Northeastern Chinese Cuisine. It's a refreshing and flavorful noodle dish that is perfect for hot summer days.
Chinese cuisine Cold noodles Sesame sauce -
Hot Pot (火锅)
Hot Pot, also known as "火锅" (huǒ guō) in Chinese, is a popular dish in Northeastern Chinese cuisine. It is a communal meal where diners cook a variety of ingredients in a simmering pot of broth at the table.
Chinese Cuisine Hot Pot Communal Dining -
Spicy Cold Noodles (麻辣凉面)
麻辣凉面 (Spicy Cold Noodles) is a popular dish in Northeastern Chinese Cuisine, known for its bold flavors and refreshing taste. This dish is perfect for hot summer days or as a spicy appetizer.
Chinese Cuisine Cold Noodles Spicy Vegetarian -
Shaanxi Liang Pi (shaanxi Spicy Cold Noodles)
Shaanxi Liang Pi, also known as Shaanxi Spicy Cold Noodles, is a popular dish from Shaanxi Cuisine. It features chewy, translucent noodles topped with a spicy and tangy sauce, making it a refreshing and flavorful meal, especially during hot summer days.
Shaanxi Cuisine Cold Noodles Spicy -
Lajiao You Mian (hand-pulled Noodles With Spicy Sauce)
Lajiao You Mian, or Hand-Pulled Noodles with Spicy Sauce, is a popular dish in Shaanxi Cuisine known for its chewy noodles and flavorful, spicy sauce.
Hand-Pulled Noodles Spicy Sauce Shaanxi Cuisine Vegetarian -
Xi'an Cold Noodles with Sesame Sauce (Xi'an Liang Mian)
Xi'an Liang Mian, also known as Xi'an Cold Noodles with Sesame Sauce, is a popular dish from Shaanxi Cuisine known for its refreshing flavors and unique texture. This dish is perfect for hot summer days and can be enjoyed as a light meal or a side dish.
Chinese cuisine Cold noodles Sesame sauce Refreshing -
Shanghai Spicy Beef Noodles (上海辣牛肉面)
上海辣牛肉面 (Shanghai Spicy Beef Noodles) is a popular dish in Shanghai cuisine known for its bold flavors and spicy kick. This dish features tender beef slices, chewy noodles, and a rich, spicy broth that will warm you up on a cold day.
Shanghai Cuisine Beef Noodles Spicy -
Shanghai Style Spicy Noodles (上海辣面)
上海辣面 (Shanghai Style Spicy Noodles) is a popular dish in Shanghai cuisine, known for its bold flavors and spicy kick. This recipe will guide you through creating this delicious and satisfying noodle dish.
Shanghai cuisine Spicy noodles Noodle recipe -
Spicy Shanghai Noodles (辣上海面)
辣上海面 (Spicy Shanghai Noodles) is a popular dish in Haipai Cuisine, known for its bold flavors and satisfying texture. This dish features chewy Shanghai noodles coated in a spicy and savory sauce, topped with fresh vegetables and protein of your choice.
Spicy Noodles Haipai Cuisine -
Shanghai Style Stir-Fried Noodles (上海炒面)
上海炒面 (Shanghai Style Stir-Fried Noodles) is a classic dish in Haipai Cuisine, known for its savory flavors and chewy noodles.
Chinese Cuisine Noodles Stir-Fry -
Shanxi Noodle Soup (山西面汤)
Shanxi Noodle Soup is a classic dish from the Shanxi province of China, known for its rich flavors and comforting warmth. This noodle soup is a popular street food and can be found in many restaurants throughout the region.
Shanxi Cuisine Noodle Soup Chinese Cuisine Comfort Food -
Spicy Beef Noodle Soup (辣味牛肉面)
辣味牛肉面 (Spicy Beef Noodle Soup) is a classic dish from Shanxi Cuisine, known for its bold flavors and hearty ingredients. This noodle soup is packed with tender beef, aromatic spices, and a fiery kick of heat, making it a comforting and satisfying meal.
Spicy Noodle Soup Beef Shanxi Cuisine -
Sizzlin' Dan Dan Noodles (四川担担面)
四川担担面 (Sizzlin' Dan Dan Noodles) is a classic Sichuan dish known for its spicy, savory, and nutty flavors. This recipe will guide you through creating this iconic dish at home.
Sichuan Cuisine Noodles Spicy Vegetarian -
Spicy Szechuan Style Dan Dan Rice Noodles (四川辣担担米粉)
四川辣担担米粉 (Spicy Szechuan Style Dan Dan Rice Noodles) is a classic Sichuan dish known for its bold and spicy flavors. This dish features tender rice noodles topped with a savory and spicy sauce, creating a perfect balance of heat and umami.
Spicy Noodles Sichuan Chinese Cuisine -
Tibetan Thukpa Fusion Bowl
Tibetan Thukpa Fusion Bowl is a delightful combination of traditional Tibetan thukpa soup and a nourishing grain bowl. This fusion dish brings together the comforting flavors of thukpa with a modern twist, making it a perfect meal for any time of the day.
Fusion Healthy Comfort Food -
Laghman (xinjiang Hand-pulled Noodles)
Laghman is a traditional Uyghur dish from Xinjiang, China, consisting of hand-pulled noodles, stir-fried meat, and vegetables in a flavorful sauce. This dish is a staple in Uyghur cuisine and is loved for its hearty and satisfying flavors.
Uyghur Cuisine Xinjiang Cuisine Noodles Stir-fry -
Liang Pi (xinjiang Style Cold Noodles)
Liang Pi, also known as Xinjiang Style Cold Noodles, is a refreshing and flavorful dish from the Xinjiang (Uyghur) cuisine. This dish features cold, chewy noodles topped with a tangy, spicy sauce, making it a perfect choice for a hot summer day.
Cold Noodles Xinjiang Cuisine Liang Pi Uyghur Cuisine -
Laghman Tang (uyghur Noodle Soup)
Laghman Tang is a traditional Uyghur noodle soup from Xinjiang, China. It is a hearty and flavorful dish that is perfect for warming up during the cold winter months.
Uyghur Cuisine Noodle Soup Xinjiang Cuisine -
Crossing the Bridge Noodles (过桥米线)
过桥米线 (Crossing the Bridge Noodles) is a traditional dish from Yunnan Cuisine, known for its flavorful broth and fresh ingredients.
Yunnan Cuisine Noodles Traditional -
Wild Vegetable Rice Rolls (野菜米卷)
野菜米卷 (Wild Vegetable Rice Rolls) is a popular dish in Yunnan Cuisine, known for its fresh and flavorful ingredients.
Yunnan Cuisine Rice Rolls Vegetarian -
Lotus Blossom Spring Rolls
Lotus Blossom Spring Rolls are a delightful and healthy dish commonly found in Chinese Buddhist Cuisine. These spring rolls are filled with fresh and vibrant ingredients, making them a perfect appetizer or light meal.
Chinese Buddhist Cuisine Spring Rolls Healthy -
Zen Garden Soba Noodles
Zen Garden Soba Noodles are a simple and nourishing dish that originates from Chinese Buddhist cuisine. This recipe is a perfect balance of flavors and textures, making it a delightful addition to any meal.
Healthy Quick and Easy Vegetarian
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