Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
-
Grybne Zapekane (cossack Mushroom And Potato Casserole)
Grybne Zapekane, also known as Cossack Mushroom and Potato Casserole, is a hearty and comforting dish from Cossack cuisine. This delicious casserole is made with layers of tender potatoes, savory mushrooms, and a creamy sauce, baked to perfection.
Comfort Food Vegetarian Casserole -
Kasha Z Ovochamy (cossack Buckwheat And Vegetable Pilaf)
Kasha Z Ovochamy, also known as Cossack Buckwheat and Vegetable Pilaf, is a traditional dish from Cossack cuisine that combines hearty buckwheat with a variety of flavorful vegetables. This nutritious and satisfying pilaf is a perfect choice for a wholesome meal.
Cossack Buckwheat Pilaf Vegetarian -
Sour Soup (zeamă)
Sour Soup, known as Zeamă in Moldova, is a traditional dish that is both comforting and refreshing. This soup is a staple in Moldovan cuisine and is often enjoyed during cold winter days or as a remedy for a hangover.
Traditional Comfort food Hangover remedy -
Stuffed Cabbage Rolls (sarmale)
Stuffed Cabbage Rolls, known as Sarmale, are a traditional Moldovan dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This dish is a staple at family gatherings and special occasions, and it's sure to impress with its delicious taste and comforting aroma.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Aspic (piftie)
Aspic, known as Piftie in Moldova, is a traditional dish made from meat stock that is allowed to set into a jelly. It is typically served cold and is a popular dish for special occasions and holidays.
Aspic Piftie Moldovan cuisine Cold dish -
Jellied Meat (racituri)
Jellied Meat, known as Racituri in Moldovan cuisine, is a traditional dish typically served during holidays and special occasions. This savory dish is made with meat, vegetables, and spices, and then set in a gelatinous broth.
Moldovan cuisine Jellied Meat Racituri Main course -
Meatball Soup (ciorbă De Perișoare)
Meatball Soup, known as Ciorbă de perișoare, is a traditional Moldovan dish that is both hearty and flavorful. This soup is perfect for a comforting meal on a chilly day.
Moldovan cuisine Soup Meatballs -
Skewers (frigărui)
Skewers, known as Frigărui in Moldovan cuisine, are a popular dish made with marinated meat and vegetables grilled to perfection. This recipe is a staple at Moldovan gatherings and celebrations, and it's a delicious and easy dish to make at home.
Grilled Meat Vegetables Moldovan Cuisine -
Cabbage Rolls (sărmăluțe Cu Varză)
Cabbage rolls, known as Sărmăluțe cu varză in Moldovan cuisine, are a delicious and comforting dish made with cabbage leaves stuffed with a flavorful mixture of ground meat, rice, and spices. This traditional recipe is a staple in Moldovan households and is perfect for a hearty family meal or special occasions.
Moldovan cuisine Cabbage rolls Stuffed cabbage -
Chicken Soup (zeamă De Pui)
Chicken Soup (Zeamă de pui) is a traditional Moldovan dish that is perfect for warming up on a cold day. This simple and comforting soup is made with chicken, vegetables, and aromatic herbs, creating a flavorful and nourishing meal.
Chicken Soup Moldovan cuisine Comfort food -
Bean Soup (ciorbă De Fasole)
Bean Soup (Ciorbă de fasole) is a traditional Moldovan dish that is hearty, flavorful, and perfect for a comforting meal. This soup is packed with protein and fiber, making it a nutritious and satisfying option for any occasion.
Bean Soup Moldovan Cuisine Comfort Food -
Fish Soup (ciorbă De Pește)
Fish Soup (Ciorbă de pește) is a traditional Moldovan dish known for its rich flavors and comforting warmth. This hearty soup is a staple in Moldovan cuisine and is perfect for a cozy family meal or a gathering with friends.
Moldovan cuisine Fish soup Traditional recipe -
Grilled Sausages (mici)
Grilled Sausages, known as Mici in Moldova, are a popular dish that is perfect for a summer barbecue or a cozy indoor meal. These flavorful sausages are easy to make and are sure to be a hit with your family and friends.
Grilled Sausages Moldovan Cuisine -
Meat Pie (plăcintă Cu Carne)
Meat Pie (Plăcintă cu carne) is a traditional Moldovan dish that consists of a savory pie filled with a delicious mixture of seasoned meat and onions, wrapped in a flaky pastry crust. This hearty and flavorful dish is perfect for a comforting meal or a special occasion.
Moldovan cuisine Meat pie Savory pastry -
Mushroom Soup (ciorbă De Ciuperci)
Mushroom Soup, known as Ciorbă de ciuperci in Moldovan cuisine, is a delicious and comforting dish that is perfect for a cozy meal. This soup is packed with earthy flavors from the mushrooms and is a popular choice during the colder months.
Mushroom Soup Ciorbă de ciuperci Moldovan cuisine Soup recipe -
Chicken Noodle Soup (zeamă De Pui Cu Tăiței)
Chicken Noodle Soup (Zeamă de pui cu tăiței) is a traditional Moldovan dish that is perfect for warming up on a cold day. This comforting soup is made with tender chicken, hearty vegetables, and delicate noodles, all simmered in a flavorful broth.
Chicken Soup Noodles Moldovan cuisine -
Potato Soup (ciorbă De Cartofi)
Potato Soup, also known as Ciorbă de cartofi, is a traditional Moldovan dish that is hearty, comforting, and perfect for a cold day. This soup is easy to make and packed with flavors that will warm you up from the inside out.
Traditional Comfort food Easy -
Stuffed Trout (păstrăv Umplut)
Stuffed Trout (Păstrăv umplut) is a classic Moldovan dish that features tender trout filled with a flavorful mixture of herbs, vegetables, and spices. This dish is perfect for a special dinner or a festive occasion.
Trout Stuffed Moldovan cuisine Special occasion -
Turnip Soup (ciorbă De Gulii)
Turnip Soup, also known as Ciorbă de gulii, is a traditional Moldovan dish that is both hearty and flavorful. This soup is perfect for cold winter days and is a great way to enjoy the earthy taste of turnips.
Turnip Soup Moldovan cuisine Vegetarian -
Mashed Beans (fasole Bătută)
Mashed Beans (Fasole bătută) is a traditional Moldovan dish that is simple, hearty, and full of flavor. It is a versatile dish that can be served as a side or as a main course, and it is perfect for a cozy family dinner or a gathering with friends.
Traditional Easy Comfort food -
Sorrel Soup (ciorbă De Lobodă)
Sorrel Soup, also known as Ciorbă de lobodă, is a traditional Moldovan dish that is both refreshing and flavorful. This vibrant green soup is made with sorrel, a leafy green vegetable with a tangy, lemony flavor that adds a unique twist to the dish.
Moldovan cuisine Soup recipe Sorrel -
Dolma (savory Stuffed Cabbage Rolls)
Dolma is a traditional dish in Gagauz cuisine, consisting of savory stuffed cabbage rolls. This recipe is a delicious combination of flavorful ground meat, rice, and aromatic herbs, all wrapped in tender cabbage leaves.
Gagauz cuisine Cabbage rolls Dolma recipe -
Cabbage Soup (ciorbă De Varză)
Cabbage Soup (Ciorbă de varză) is a traditional Moldovan dish known for its hearty and comforting flavors. This soup is packed with nutritious vegetables and is perfect for a cozy meal on a cold day.
Traditional Comfort food Vegetarian -
Kebap (spiced Lamb Kebabs)
Kebap, also known as spiced lamb kebabs, is a traditional dish in Gagauz cuisine that is bursting with flavor. These succulent kebabs are perfect for a family meal or a gathering with friends.
Gagauz cuisine Lamb Kebab Spiced -
Stuffed Grape Leaves (Yaprak Sarması)
Yaprak Sarması, also known as Stuffed Grape Leaves, is a traditional dish in Gagauz cuisine. This dish features tender grape leaves wrapped around a flavorful filling, creating a delicious and satisfying appetizer or main course.
Gagauz cuisine Stuffed grape leaves Yaprak Sarması Appetizer Main course -
Pilav (gagauz-style Chicken Pilaf)
Pilav is a traditional dish in Gagauz cuisine, and this Gagauz-style Chicken Pilaf is a delicious and comforting one-pot meal. It's made with tender chicken, fragrant rice, and a blend of aromatic spices.
Gagauz cuisine Chicken pilaf One-pot meal -
Creamy Mushroom Soup (Gobak Çorbası)
Gobak Çorbası, also known as Creamy Mushroom Soup, is a traditional dish from Gagauz cuisine. This rich and flavorful soup is perfect for warming up on a cold day.
Mushroom Soup Creamy Gagauz cuisine -
Gagauz-style Meatballs (Köfte)
Köfte is a traditional Gagauz-style meatball dish that is popular in Gagauz cuisine. These delicious meatballs are made with a unique blend of spices and herbs, making them a flavorful and satisfying meal.
Gagauz cuisine Meatballs Köfte -
Spicy Red Lentil Soup (Mercimek Çorbası)
Mercimek Çorbası, also known as Spicy Red Lentil Soup, is a traditional dish in Gagauz cuisine that is both nutritious and flavorful. This hearty soup is perfect for warming up on a cold day and is a popular choice for a comforting meal.
Gagauz cuisine Spicy Lentil soup -
Savory Lentil Stew (Mercimek Yemeği)
Mercimek Yemeği, also known as Savory Lentil Stew, is a traditional dish from Gagauz cuisine that is hearty, flavorful, and easy to make. This stew is a staple in Gagauz households and is perfect for a cozy and satisfying meal.
Gagauz cuisine Lentil stew Vegetarian Vegan -
Gagauz-style Stuffed Grape Leaves (Yaprak Dolması)
Yaprak Dolması is a traditional dish in Gagauz cuisine, featuring grape leaves stuffed with a flavorful mixture of rice, herbs, and spices. This dish is popular for its delicious taste and unique presentation.
Gagauz cuisine Stuffed grape leaves Yaprak Dolması Vegetarian -
Creamy Corn Soup (Mısır Çorbası)
Mısır Çorbası, or Creamy Corn Soup, is a traditional Gagauz cuisine dish that is perfect for warming up on a chilly day. This comforting soup is made with simple ingredients and bursting with flavor.
Gagauz cuisine Corn soup Creamy soup -
Baked Eggplant with Tomato Sauce (Kızartma)
Kızartma is a traditional Gagauz dish that features baked eggplant topped with a rich tomato sauce. This hearty and flavorful recipe is a staple in Gagauz cuisine and is perfect for a comforting family meal.
Gagauz cuisine Eggplant recipe Tomato sauce -
Spiced Lamb Meatballs (Kuzu Köfte)
Kuzu Köfte, or Spiced Lamb Meatballs, are a traditional dish in Gagauz cuisine, known for their rich flavors and aromatic spices.
Gagauz cuisine Lamb Meatballs Spices -
Stroganov (gagauz-style Beef Stroganoff)
Stroganov is a traditional Gagauz dish that features tender beef in a rich and creamy sauce, served over egg noodles. This recipe offers a delicious twist on the classic Beef Stroganoff, incorporating flavors and techniques from Gagauz cuisine.
Beef Gagauz Stroganov Creamy -
Creamy Chickpea Soup (Nohut Çorbası)
Nohut Çorbası, or Creamy Chickpea Soup, is a traditional dish from Gagauz cuisine that is both hearty and comforting. This creamy soup is packed with protein and fiber, making it a nutritious and satisfying meal.
Gagauz cuisine Soup Chickpeas Comfort food -
Stuffed Cabbage Leaves (Lahana Dolması)
Lahana Dolması, or Stuffed Cabbage Leaves, is a traditional dish in Gagauz cuisine. It consists of tender cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices, then simmered to perfection. This dish is a comforting and hearty meal that is perfect for sharing with family and friends.
Gagauz cuisine Stuffed cabbage Comfort food -
Gagauz-style Meat Pie (Çiğ börek)
Çiğ börek is a traditional Gagauz meat pie that is popular in Gagauz cuisine. It is a savory pastry filled with seasoned ground meat and onions, then fried until golden and crispy.
Gagauz cuisine Meat pie Savory pastry -
Stuffed Eggplant (Karnıyarık)
Karnıyarık is a traditional Gagauz dish that consists of stuffed eggplants with a flavorful filling. This dish is popular in Gagauz cuisine and is a delicious and hearty meal for any occasion.
Gagauz Eggplant Stuffed Main Course -
Stuffed Zucchini Boats (Kabak Dolması)
Kabak Dolması, also known as Stuffed Zucchini Boats, is a traditional dish in Gagauz cuisine. It consists of zucchinis stuffed with a flavorful mixture of rice, ground meat, and spices, then cooked to perfection.
Gagauz Zucchini Stuffed Main Dish -
Creamy Mushroom Risotto (Mantarlı Pilav)
Mantarlı Pilav, also known as Creamy Mushroom Risotto, is a classic dish in Gagauz cuisine. This creamy and flavorful rice dish is made with tender mushrooms and aromatic spices, making it a perfect comfort food for any occasion.
Gagauz cuisine Risotto Mushroom Creamy -
Tender Beef Kebabs (Et Kebabı)
Et Kebabı, or Tender Beef Kebabs, is a traditional dish from Gagauz cuisine that features succulent beef marinated in flavorful spices and grilled to perfection. This dish is perfect for a special occasion or a weekend barbecue with family and friends.
Beef Kebab Grilling Gagauz cuisine -
Stuffed Grape Leaves with Lamb (Etli Yaprak Sarması)
Etli Yaprak Sarması, also known as Stuffed Grape Leaves with Lamb, is a traditional dish in Gagauz cuisine. This flavorful and aromatic dish is made by wrapping seasoned lamb and rice in grape leaves, resulting in a delicious and satisfying meal.
Gagauz cuisine Stuffed grape leaves Lamb Main course -
Lahana Sarma (gagauz-style Stuffed Cabbage Rolls)
Lahana Sarma is a traditional Gagauz dish of stuffed cabbage rolls, filled with a flavorful mixture of rice, meat, and spices. This hearty and comforting dish is a staple in Gagauz cuisine, perfect for a cozy family dinner or special occasions.
Gagauz cuisine Cabbage rolls Stuffed cabbage -
Cheesy Potato Pancakes (Patates Mücveri)
Patates Mücveri, also known as Cheesy Potato Pancakes, is a traditional dish in Gagauz cuisine that is both delicious and easy to make. These savory pancakes are perfect for breakfast, brunch, or as a side dish for any meal.
Gagauz cuisine Potato pancakes Cheesy Savory -
Zacusca (smoky Eggplant Dip)
Zacusca is a traditional Romanian spread made with roasted eggplant, bell peppers, and tomatoes. It's a smoky, savory dip that is perfect for spreading on bread or crackers.
Traditional Dip Vegetarian Easy -
Sarmale (cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage rolls filled with a savory mixture of rice, ground meat, and spices. This dish is a staple at family gatherings and special occasions, and it's a labor of love to prepare.
Traditional Festive Family Recipe -
Sarmale (stuffed Cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices. This dish is a labor of love, often prepared for special occasions and family gatherings.
Traditional Stuffed Cabbage Rice -
Beef and Potato Stew (Tocăniță de Vita cu Cartofi)
Tocăniță de Vita cu Cartofi is a traditional Romanian beef and potato stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Potato Stew Romanian cuisine -
Creamy Pumpkin Soup (Ciorbă de Dovleac)
Ciorbă de Dovleac is a traditional Romanian creamy pumpkin soup that is perfect for the fall season. It's a comforting and flavorful dish that is easy to make and sure to warm you up on a chilly day.
Traditional Comfort food Seasonal
Showing 6501 to 6550 of 8684 results