Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
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Fan Tiao (xinjiang Style Rice Noodles)
Fan Tiao, also known as Xinjiang Style Rice Noodles, is a popular dish in Uyghur cuisine. It is a flavorful and aromatic noodle dish that is commonly enjoyed in the Xinjiang region of China.
Xinjiang cuisine Uyghur cuisine Rice noodles Halal -
Hezi (xinjiang Style Stuffed Bell Peppers)
Hezi is a traditional Uyghur dish from Xinjiang, China, consisting of stuffed bell peppers. This recipe features a flavorful filling of ground meat, rice, and aromatic spices, making it a delicious and satisfying dish.
Uyghur Cuisine Xinjiang Cuisine Stuffed Peppers Hezi Recipe -
Kofta Shurpa (uyghur Meatball Stew)
Kofta Shurpa is a traditional Uyghur meatball stew that is popular in Xinjiang cuisine. This hearty and flavorful stew is perfect for warming up on a cold day.
Uyghur cuisine Stew Meatballs -
Yangrou Tang (uyghur Lamb And Vegetable Soup)
Yangrou Tang is a traditional Uyghur lamb and vegetable soup from Xinjiang, China. This hearty and flavorful soup is a staple in Uyghur cuisine and is perfect for warming up on a cold day.
Uyghur cuisine Lamb soup Xinjiang recipe -
Xingzi Ji (xinjiang Style Apricot Chicken)
Xingzi Ji, also known as Xinjiang Style Apricot Chicken, is a popular dish in Uyghur cuisine, known for its unique blend of sweet and savory flavors. This dish features tender chicken cooked with dried apricots, creating a delightful combination of tastes that is sure to please your palate.
Uyghur Cuisine Xinjiang Style Apricot Chicken -
Tudou Shurpa (uyghur Beef And Potato Stew)
Tudou Shurpa is a hearty and comforting beef and potato stew that originates from the Uyghur cuisine of Xinjiang, China. This dish is known for its rich flavors and warming spices, making it a perfect choice for a cozy meal.
Uyghur Cuisine Beef Stew Potato Recipe -
Pineapple Rice (菠萝饭)
菠萝饭 (Pineapple Rice) is a popular dish in Yunnan Cuisine, known for its unique combination of sweet and savory flavors. This dish is a perfect balance of fragrant rice, juicy pineapple, and a blend of aromatic spices.
Yunnan Cuisine Pineapple Rice Vegetarian Gluten-free -
Stewed Beef with Mint (薄荷炖牛肉)
薄荷炖牛肉 (Stewed Beef with Mint) is a classic dish from Yunnan Cuisine, known for its bold flavors and use of fresh herbs. This dish combines tender beef with the refreshing taste of mint, creating a comforting and aromatic stew.
Chinese cuisine Beef Mint Stew -
Yunnan-style Grilled Beef Skewers (云南烤牛肉串)
云南烤牛肉串 (Yunnan-style Grilled Beef Skewers) is a popular dish in Yunnan Cuisine, known for its bold flavors and unique cooking techniques.
Yunnan Cuisine Grilled Beef Skewers -
Xi Hu Niu Pai Tang (west Lake Beef Soup)
Xi Hu Niu Pai Tang, also known as West Lake Beef Soup, is a traditional dish from Zhejiang Cuisine that features tender beef slices in a flavorful broth. This comforting soup is perfect for a nourishing meal, especially during the colder months.
Chinese cuisine Soup Beef Zhejiang Cuisine -
Tang Cu Pai Gu (sweet And Sour Spare Ribs)
Tang Cu Pai Gu, or Sweet and Sour Spare Ribs, is a popular dish in Zhejiang Cuisine known for its sweet and tangy flavor. The tender spare ribs are coated in a sticky, flavorful sauce that is sure to be a hit at any dinner table.
Sweet and Sour Spare Ribs Zhejiang Cuisine Chinese cuisine Main dish -
Tang Cu Yu (sweet And Sour Mandarin Fish)
Tang Cu Yu, or Sweet and Sour Mandarin Fish, is a classic dish from Zhejiang Cuisine known for its sweet and tangy flavors. The dish features tender fish fillets coated in a crispy batter and smothered in a vibrant sweet and sour sauce.
Zhejiang Cuisine Sweet and Sour Fish Chinese Recipes -
Tang Cu Yu Tang (sweet And Sour Fish Soup)
Tang Cu Yu Tang is a classic Zhejiang Cuisine dish that features a delightful combination of sweet and sour flavors in a comforting fish soup.
Chinese cuisine Soup Fish Sweet and sour -
Jiao Hua Niu (beggar's Beef)
Jiao Hua Niu, also known as Beggar's Beef, is a classic dish from Zhejiang Cuisine known for its rich and savory flavors. This dish features tender beef slices stir-fried with a variety of aromatic spices and vegetables, creating a delicious and satisfying meal.
Chinese cuisine Zhejiang cuisine Beef recipe Stir-fry -
Tang Cu Pai Gu (sweet And Sour Pork Ribs)
Tang Cu Pai Gu, or Sweet and Sour Pork Ribs, is a classic dish from Zhejiang Cuisine known for its deliciously sticky and tangy sauce coating tender pork ribs. This recipe is sure to be a hit at any dinner table!
Chinese cuisine Pork ribs Sweet and sour -
Xi Hu Su Yu Tang (west Lake Sour Fish Soup)
Xi Hu Su Yu Tang, also known as West Lake Sour Fish Soup, is a traditional dish from Zhejiang Cuisine, known for its fresh and light flavors. This soup is a perfect balance of sour and savory, making it a popular choice for a comforting meal.
Chinese cuisine Soup Seafood -
Dragon's Eye Vegetable Curry
Dragon's Eye Vegetable Curry is a flavorful and aromatic dish that is a staple in Chinese Buddhist Cuisine. This vegetarian curry is packed with a variety of colorful vegetables and a blend of traditional Chinese spices, creating a satisfying and healthy meal.
Vegetarian Curry Chinese Cuisine Buddhist Cuisine -
Enlightened Eggplant Stir-fry
Eggplant stir-fry is a classic dish in Chinese Buddhist cuisine, known for its light and healthy flavors. This Enlightened Eggplant Stir-Fry recipe offers a delicious and nutritious way to enjoy this traditional dish.
Healthy Vegetarian Chinese Cuisine Stir-Fry -
Five-spice Tofu Lettuce Wraps
These Five-Spice Tofu Lettuce Wraps are a delicious and healthy dish from Chinese Buddhist Cuisine. The combination of savory tofu and aromatic five-spice seasoning wrapped in crisp lettuce leaves makes for a satisfying and flavorful meal.
Healthy Vegan Gluten-free Chinese cuisine -
Heavenly Mushroom And Tofu Stir-fry
This Heavenly Mushroom and Tofu Stir-Fry is a delicious and healthy dish that is commonly found in Chinese Buddhist Cuisine. It's packed with umami flavors from the mushrooms and tofu, and it's quick and easy to make!
Healthy Quick Vegetarian Chinese Buddhist Cuisine -
Enlightened Sweet And Sour Tofu
This Enlightened Sweet and Sour Tofu recipe is a delightful dish from Chinese Buddhist Cuisine that is both flavorful and nutritious. The combination of sweet and sour flavors with crispy tofu makes it a perfect addition to any meal.
Chinese Tofu Sweet and Sour Buddhist Cuisine -
Fragrant Cumin Beef (孜然牛肉)
孜然牛肉 (Fragrant Cumin Beef) is a popular dish in Chinese Islamic Cuisine, known for its aromatic and flavorful combination of cumin and beef. This dish is easy to prepare and perfect for a hearty meal.
Chinese Islamic Cuisine Beef Main Dish -
Xinjiang-Style Lamb Pilaf (新疆羊肉抓饭)
新疆羊肉抓饭 (Xinjiang-Style Lamb Pilaf) is a traditional Chinese Islamic cuisine dish that features tender lamb, fragrant rice, and a blend of aromatic spices.
Chinese Islamic Cuisine Lamb Rice Main dish -
Sweet and Sour Chicken (糖醋鸡)
糖醋鸡 (Sweet and Sour Chicken) is a popular dish in Chinese Islamic Cuisine, known for its delicious combination of sweet and tangy flavors. This recipe provides a simple and flavorful way to prepare this classic dish at home.
Chinese Islamic Cuisine Sweet and Sour Chicken Main Dish -
Peking-Style Braised Lamb (京式红烧羊肉)
京式红烧羊肉 (Peking-Style Braised Lamb) is a classic dish in Chinese Islamic Cuisine, known for its rich flavors and tender meat.
Chinese Lamb Braised Halal -
Xinjiang-Style Spiced Chicken (新疆香辣鸡)
新疆香辣鸡 (Xinjiang-Style Spiced Chicken) is a flavorful and aromatic dish that is a staple in Chinese Islamic Cuisine. The dish is known for its bold spices and rich flavors, making it a popular choice for a hearty and satisfying meal.
Chinese Islamic Cuisine Xinjiang Cuisine Spiced Chicken Halal -
Enlightened Eggplant Curry (觉醒茄子咖喱)
This Enlightened Eggplant Curry is a delicious and healthy Taoist Diet recipe that will awaken your taste buds and nourish your body and soul.
Taoist Diet Curry Eggplant Healthy -
Yin-Yang Stuffed Bell Peppers (阴阳灌装甜椒)
阴阳灌装甜椒 (Yin-Yang Stuffed Bell Peppers) is a traditional Taoist dish that represents the balance of yin and yang energies through its colorful and nutritious ingredients. This dish is not only visually appealing but also delicious and healthy.
Taoist Diet Stuffed Peppers Yin-Yang Healthy Eating -
Qi-Revitalizing Red Lentil Soup (气复苏红扁豆汤)
This Qi-Revitalizing Red Lentil Soup is a nourishing and comforting Taoist Diet dish that is perfect for promoting balance and vitality.
Taoist Diet Soup Red Lentils Healthy -
Qi-Revitalizing Red Lentil Buddha Bowl (气复苏红扁豆佛碗)
This Qi-Revitalizing Red Lentil Buddha Bowl is a nourishing and balanced Taoist Diet meal that will leave you feeling energized and satisfied. Packed with protein, fiber, and essential nutrients, this dish is not only delicious but also supports overall well-being.
Taoist Diet Buddha Bowl Red Lentils Healthy Eating -
Five Elements Stir-Fried Quinoa (五行炒藜麦)
五行炒藜麦 (Five Elements Stir-Fried Quinoa) is a delicious and nutritious Taoist Diet dish that combines the five elements of wood, fire, earth, metal, and water to create a balanced and harmonious meal.
Healthy Vegetarian Taoist Diet Gluten-free -
Black Pepper Beef (黑椒牛肉)
Black Pepper Beef is a classic American Chinese dish that features tender strips of beef stir-fried with a savory and peppery black pepper sauce. This dish is quick and easy to make, perfect for a delicious weeknight dinner.
Beef Stir-fry Black Pepper American Chinese -
Black Bean Beef (豉汁牛肉)
豉汁牛肉 (Black Bean Beef) is a classic American Chinese dish that features tender beef stir-fried with savory black bean sauce. This flavorful and aromatic dish is perfect for a quick and satisfying meal.
Chinese cuisine Beef recipe Stir-fry -
Sizzling Tofu (铁板豆腐)
铁板豆腐 (Sizzling Tofu) is a popular American Chinese dish that features crispy tofu served on a sizzling hot plate with a savory sauce.
American Chinese Tofu Sizzling Vegetarian -
Moo Shu Chicken (木须鸡)
木须鸡 (Moo Shu Chicken) is a classic American Chinese dish with tender chicken, crisp vegetables, and savory hoisin sauce, all wrapped in delicate Mandarin pancakes.
Chicken Chinese Asian Dinner -
Vegemite Fried Rice (维吉麦炒饭)
维吉麦炒饭 (Vegemite Fried Rice) is a unique fusion dish that combines the flavors of Australian and Chinese cuisine. This savory fried rice dish is packed with umami goodness from Vegemite, a popular Australian spread, and is sure to be a hit at any meal.
Australian Chinese Fried Rice Vegemite -
Aussie Meat Pie Dumplings (澳洲肉馅饺子)
These Aussie Meat Pie Dumplings are a delicious fusion of Australian and Chinese cuisines, combining the flavors of a classic Aussie meat pie with the convenience of Chinese dumplings.
Australian Chinese Dumplings Meat Pie -
Crocodile Curry (鳄鱼咖喱)
鳄鱼咖喱 (Crocodile Curry) is a unique and flavorful dish that combines the exotic taste of crocodile meat with aromatic Chinese spices. This dish is a fusion of Australian and Chinese cuisine, creating a one-of-a-kind culinary experience.
Australian cuisine Chinese cuisine Crocodile meat Curry -
Emu Satay Skewers (鸸鹋沙爹串)
Emu Satay Skewers are a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. The tender emu meat is marinated in a rich satay sauce and then grilled to perfection, resulting in a mouthwatering dish that is perfect for any occasion.
Australian Chinese Emu Satay Skewers -
Australian Beef and Black Bean Stir-Fry (澳洲牛肉炒豆豉)
This delicious Australian Beef and Black Bean Stir-Fry is a popular dish in Australian Chinese cuisine, combining tender beef with savory black beans and aromatic spices.
Beef Stir-fry Australian Chinese -
Aussie Veggie Chow Mein (澳洲蔬菜炒面)
This Aussie Veggie Chow Mein is a delicious fusion of Australian and Chinese flavors, combining fresh Australian vegetables with classic chow mein noodles.
Australian Chinese Veggie Chow Mein -
Aussie Veggie Pad Thai (澳洲蔬菜泰式炒粉)
This Aussie Veggie Pad Thai recipe combines the flavors of Thailand with fresh Australian vegetables for a delicious and healthy dish.
Pad Thai Veggie Australian Healthy -
Bush Tucker Chicken Curry (草原鸡肉咖喱)
草原鸡肉咖喱 (Bush Tucker Chicken Curry) is a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. This aromatic and flavorful curry is perfect for a cozy dinner at home or for entertaining guests.
Australian Chinese Curry Chicken Main Course -
Salt and Pepper Crocodile Burgers (椒盐鳄鱼汉堡)
椒盐鳄鱼汉堡 (Salt and Pepper Crocodile Burgers) is a unique and flavorful dish that combines the Australian love for crocodile meat with the traditional Chinese salt and pepper seasoning. This fusion dish is sure to impress your friends and family with its exotic flavors and juicy texture.
Australian cuisine Chinese cuisine Burgers Crocodile meat -
Australian Bush Tomato Stir-Fry (澳洲灌木番茄炒)
This Australian Chinese cuisine recipe combines the unique flavors of Australian bush tomatoes with classic stir-fry techniques to create a delicious and aromatic dish.
Australian Chinese Stir-Fry Bush Tomato -
Lemon Myrtle Beef Noodle Soup (柠檬香草牛肉面汤)
This refreshing and aromatic Lemon Myrtle Beef Noodle Soup is a delightful fusion of Australian and Chinese flavors. The citrusy and herbal notes of lemon myrtle complement the rich and savory beef broth, creating a comforting and flavorful noodle soup.
Australian Chinese Noodle Soup Lemon Myrtle Beef -
Kangaroo Sausage Rolls (袋鼠肉香肠卷)
Kangaroo Sausage Rolls are a popular snack in Australia, combining the unique flavor of kangaroo meat with the convenience of a handheld pastry. These savory rolls are perfect for parties, picnics, or as a tasty snack.
Australian cuisine Chinese fusion Sausage rolls Kangaroo meat -
Aussie Veggie Laksa (澳洲蔬菜叻沙)
This Aussie Veggie Laksa recipe combines the flavors of Australian and Chinese cuisine to create a delicious and comforting dish.
Australian Chinese Laksa Vegan Vegetarian -
Bush Tucker Veggie Stir-Fry (草原蔬菜炒)
This Bush Tucker Veggie Stir-Fry is a delicious and healthy dish inspired by Australian Chinese cuisine. Packed with fresh vegetables and flavorful seasonings, it's a perfect way to enjoy the natural flavors of the outback.
Healthy Vegetarian Vegan Australian Chinese -
Htamin Jin (spicy Shan Tofu Soup)
Htamin Jin is a popular Burmese Chinese Cuisine dish that features a flavorful and spicy tofu soup. This dish is perfect for those who love a bit of heat in their meals.
Spicy Tofu Soup Burmese Chinese
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