Parmesan Cheese Recipes
Explore a variety of delicious Parmesan Cheese recipes. Browse a selection of dishes that feature Parmesan Cheese as a key ingredient.
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Criollo Lasagna (pasticho Criollo)
Criollo Lasagna, also known as Pasticho Criollo, is a traditional Venezuelan dish that combines layers of pasta, savory meat sauce, and creamy bechamel sauce. This hearty and flavorful lasagna is a favorite for gatherings and special occasions.
Venezuelan cuisine Lunch Dinner Cheesy -
Anguillan Style Stuffed Crab Backs
Anguillan Style Stuffed Crab Backs is a delicious and flavorful dish that is a staple in Anguillan cuisine. This recipe combines fresh crab meat with a blend of herbs and spices to create a mouthwatering appetizer or main course.
Crab Seafood Appetizer Anguillan cuisine -
Callaloo And Crab Stuffed Shrimp
Callaloo and Crab Stuffed Shrimp is a delicious and flavorful dish that combines the rich flavors of callaloo, crab, and shrimp. This Antiguan and Barbudan recipe is perfect for a special occasion or a gourmet dinner at home.
Callaloo Crab Shrimp Antiguan cuisine Barbudan cuisine -
Green Plantain Lasagna (Lasagna de Plátano Maduro)
Lasagna de Plátano Maduro, or Green Plantain Lasagna, is a traditional Dominican dish that puts a delicious twist on the classic Italian lasagna. Instead of pasta, this recipe uses ripe plantains to create layers of savory goodness.
Dominican cuisine Plantain recipe Gluten-free lasagna -
Zonbi Farcis (haitian Style Stuffed Zucchini)
Zonbi Farcis, also known as Haitian Style Stuffed Zucchini, is a delicious and flavorful dish that combines the freshness of zucchini with a savory and aromatic filling. This traditional Haitian recipe is perfect for a hearty and satisfying meal.
Haitian cuisine Stuffed zucchini Zonbi Farcis -
Artichaut Farcis (haitian Style Stuffed Artichokes)
Artichaut Farcis is a traditional Haitian dish that features stuffed artichokes. This flavorful recipe is a perfect combination of savory and satisfying, making it a great addition to any meal.
Haitian cuisine Stuffed artichokes Artichaut Farcis -
Champignon Farcis (haitian Style Stuffed Mushrooms)
Champignon Farcis, or Haitian Style Stuffed Mushrooms, are a delicious and savory appetizer that is perfect for entertaining or as a side dish. This recipe combines the earthy flavors of mushrooms with a flavorful and aromatic stuffing, creating a dish that is sure to impress your guests.
Haitian Stuffed Mushrooms Appetizer -
Creole Style Escargots
Creole Style Escargots is a classic Martinican dish that combines the flavors of the Caribbean with the unique taste of escargots. This recipe is a perfect way to experience the rich and diverse cuisine of Martinique.
Creole Escargots Appetizer Martinican Cuisine -
Creole Style Eggplant Parmesan
Creole Style Eggplant Parmesan is a delicious and flavorful dish that combines the rich flavors of Martinican cuisine with the classic Italian favorite. This recipe adds a unique twist to the traditional eggplant parmesan by incorporating Creole spices and ingredients.
Creole Eggplant Parmesan Martinican Cuisine -
Creole Style Shrimp And Crab Dip
Creole Style Shrimp and Crab Dip is a delicious and flavorful appetizer that combines the rich seafood flavors with the bold and vibrant spices of Martinican cuisine. This creamy and savory dip is perfect for entertaining or as a special treat for yourself.
Shrimp Crab Dip Seafood Creole -
Creole Style Stuffed Mushrooms
Creole Style Stuffed Mushrooms are a delicious appetizer that combines the flavors of Martinican cuisine with a savory and satisfying filling.
Creole Stuffed Mushrooms Appetizer Martinican Cuisine -
Kittitian Callaloo Stuffed Chicken Breast
This Kittitian Callaloo Stuffed Chicken Breast recipe is a delicious and flavorful dish that combines the traditional flavors of St. Kitts and Nevis with a modern twist. The callaloo adds a unique Caribbean touch to the classic stuffed chicken breast, making it a perfect dish for a special occasion or a family dinner.
Stuffed Chicken Callaloo Caribbean Cuisine -
Stuffed Crab Backs
Stuffed Crab Backs are a delicious and savory dish that is a staple in Saint Lucian cuisine. This recipe combines fresh crab meat with a flavorful stuffing to create a mouthwatering seafood dish that is perfect for any occasion.
Seafood Crab Stuffed Saint Lucian -
Jamur Isi Konk Dan Callaloo (conch And Callaloo Stuffed Mushrooms)
This recipe combines the flavors of the Caribbean with a delicious stuffed mushroom dish. Jamur Isi Konk dan Callaloo, or Conch and Callaloo Stuffed Mushrooms, is a popular dish in Turks and Caicos cuisine, known for its rich and savory flavors.
Caribbean cuisine Stuffed mushrooms Conch Callaloo -
Stuffed Lobster Tails
Indulge in the flavors of the US Virgin Islands with this delicious recipe for Stuffed Lobster Tails. This dish is perfect for a special occasion or a romantic dinner at home.
Seafood Lobster Caribbean Special Occasion -
Callaloo Stuffed Chicken Breast
This Callaloo Stuffed Chicken Breast recipe is a flavorful dish from the US Virgin Islands that combines the richness of callaloo with tender chicken breast.
Callaloo Chicken Main Course US Virgin Islands Cuisine -
Pilaf (creamy Mushroom And Barley Risotto)
Pilaf, also known as Creamy Mushroom and Barley Risotto, is a traditional dish in Bukharan Jewish Cuisine. This rich and comforting dish is perfect for a hearty family meal or a special occasion.
Pilaf Risotto Mushroom Barley Bukharan Jewish -
Pasta (creamy Mushroom And Spinach Pasta)
This creamy mushroom and spinach pasta is a delightful Tajik Cuisine dish that combines the earthy flavors of mushrooms with the freshness of spinach, all enveloped in a rich and creamy sauce.
Pasta Mushroom Spinach Creamy -
Steamed Stuffed Mushrooms (蒸香菇)
蒸香菇 (Steamed Stuffed Mushrooms) is a classic dish in Liaoning Cuisine, featuring juicy and flavorful mushrooms stuffed with a savory filling. This dish is perfect for a light and healthy appetizer or side dish.
Stuffed Mushrooms Liaoning Cuisine Appetizer -
Steamed Stuffed Mushrooms (蒸香菇)
蒸香菇 (Steamed Stuffed Mushrooms) is a classic dish in Henan Cuisine, featuring juicy mushrooms stuffed with a flavorful filling.
Stuffed Mushrooms Appetizer Henan Cuisine -
Steamed Stuffed Mushrooms (蒸香菇包)
蒸香菇包 (Steamed Stuffed Mushrooms) is a classic dish in Jiangxi Cuisine, featuring tender and juicy mushrooms stuffed with a flavorful filling.
Stuffed Mushrooms Vegetarian Appetizer Jiangxi Cuisine -
Tibetan Yak Cheese And Mushroom Risotto
Tibetan Yak Cheese and Mushroom Risotto is a hearty and flavorful dish that combines the unique taste of yak cheese with the earthy flavors of mushrooms. This recipe is a perfect blend of Tibetan and Italian cuisine, creating a comforting and satisfying meal.
Yak Cheese Mushroom Risotto Tibetan Cuisine -
Lemon Myrtle Prawn Pasta (柠檬香草虾肉意面)
This refreshing and aromatic Lemon Myrtle Prawn Pasta is a delightful fusion of Australian and Chinese flavors. The citrusy lemon myrtle pairs perfectly with succulent prawns, creating a light and flavorful pasta dish that is perfect for any occasion.
Australian Chinese Pasta Seafood -
Macadamia Crusted Chicken Parmigiana (夏威夷果裹鸡肉帕玛森)
Indulge in the delightful fusion of Australian and Chinese flavors with this tantalizing recipe for 夏威夷果裹鸡肉帕玛森 (Macadamia Crusted Chicken Parmigiana). This dish combines the crunch of macadamia nuts with the savory goodness of chicken Parmigiana, creating a unique and delicious meal that will impress your family and friends.
Chicken Macadamia nuts Parmigiana Australian Chinese -
Pasta Rasta (rasta Pasta)
Pasta Rasta, also known as Rasta Pasta, is a popular dish in Caribbean Chinese Cuisine that combines the flavors of the Caribbean with Chinese cooking techniques. This creamy and flavorful pasta dish is a perfect fusion of two distinct culinary traditions.
Caribbean Chinese Pasta Rasta Pasta -
Green Noodles (tallarines Verdes)
Green Noodles, also known as Tallarines Verdes, are a popular dish in Peruvian Chinese Cuisine. This vibrant and flavorful pasta dish is a fusion of Chinese and Peruvian flavors, creating a unique and delicious meal.
Peruvian Chinese Noodles Pasta Vegetarian -
Chicken In Spicy Sauce (ají De Gallina)
Chicken in Spicy Sauce, also known as Ají de Gallina, is a popular dish in Peruvian Chinese cuisine. This creamy and flavorful chicken dish is made with a spicy yellow pepper sauce and served over boiled potatoes and rice. It's a perfect blend of Peruvian and Chinese flavors that will surely delight your taste buds.
Peruvian Chinese Spicy Chicken -
Green Noodles With Beef (tallarines Verdes Con Lomo)
Green Noodles with Beef (Tallarines Verdes con Lomo) is a popular dish in Peruvian Chinese cuisine, blending the flavors of both cultures into a delicious and satisfying meal.
Peruvian Chinese Noodles Beef -
Green Noodles With Chicken (tallarines Verdes Con Pollo)
Green Noodles with Chicken (Tallarines Verdes con Pollo) is a popular dish in Peruvian Chinese cuisine, blending traditional Peruvian flavors with Chinese cooking techniques. This vibrant and flavorful dish features green noodles made with a creamy spinach and basil sauce, paired with tender pieces of chicken.
Peruvian Chinese Noodles Chicken -
Chicken Plantain Lasagna (pastelón De Pollo)
This Chicken Plantain Lasagna, also known as Pastelón de Pollo, is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisines. It features layers of ripe plantains, seasoned ground chicken, and gooey cheese, creating a unique and flavorful lasagna-like casserole.
Chicken Plantain Puerto Rican Chinese Casserole -
Buryat Buckwheat Risotto (Buryat: Гурбаа)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Buryat Buckwheat Risotto, or Гурбаа in Buryat. This dish is a delicious and comforting meal that is perfect for a cozy night in.
Buryat cuisine Buckwheat Risotto Гурбаа -
Qangiq Owl Pizza (snowy Owl Pizza)
Qangiq Owl Pizza, also known as Snowy Owl Pizza, is a traditional dish from Chukchi Cuisine that is both delicious and unique. This recipe combines the flavors of the Arctic with a fun and creative presentation, making it a perfect dish for a themed dinner party or a family meal.
Chukchi Cuisine Arctic Food Pizza Unique Recipes -
Salmon With Spruce Tip Pesto
Salmon with Spruce Tip Pesto is a delicious and unique dish from the Commander Islands cuisine. The pesto made with spruce tips adds a refreshing and citrusy flavor to the salmon, making it a perfect choice for a special dinner or gathering.
Salmon Pesto Spruce Tips Main Course -
Commander's Crab Ravioli
Indulge in the flavors of the Commander Islands with this exquisite recipe for Commander's Crab Ravioli. This dish combines the richness of crab with delicate pasta, creating a truly memorable dining experience.
Crab Ravioli Seafood Pasta -
Sea Urchin Risotto
Sea Urchin Risotto is a luxurious and flavorful dish that showcases the unique taste of sea urchin, a delicacy from the Commander Islands cuisine.
Seafood Risotto Luxury -
Commander's Crab-stuffed Mushrooms
Commander's Crab-Stuffed Mushrooms are a delectable appetizer that combines the rich flavors of crab meat and earthy mushrooms. This dish is a popular choice in Commander Islands cuisine, known for its use of fresh seafood and local ingredients.
Seafood Appetizer Crab -
Tundra Mushroom Risotto
Tundra Mushroom Risotto is a hearty and comforting dish that originates from the Yamal Cuisine of the Russian Arctic. This creamy and flavorful risotto is made with locally foraged mushrooms and is perfect for warming up during the cold winter months.
Yamal Cuisine Risotto Mushroom Comfort Food -
Northern Lights Pasta
Northern Lights Pasta is a delightful dish inspired by the Yamal Cuisine, known for its hearty and flavorful recipes. This pasta dish is a perfect blend of creamy, savory, and comforting flavors, making it a great choice for a cozy dinner at home.
Comfort Food Pasta Creamy Yamal Cuisine -
Borani Esfenaj (creamy Spinach And Cheese Casserole)
Borani Esfenaj is a delicious Afghan dish made with creamy spinach and cheese, baked to perfection. This comforting casserole is perfect for a cozy family dinner or a special gathering.
Spinach Cheese Casserole Afghan Food -
Goan Sausage Stuffed Mushrooms
Goan Sausage Stuffed Mushrooms are a delicious appetizer that combines the flavors of spicy Goan sausage with earthy mushrooms. This recipe is a popular dish in Goan Catholic Cuisine and is perfect for entertaining or as a savory snack.
Goan cuisine Stuffed mushrooms Appetizer -
Tapai Pizza Explosion
Tapai Pizza Explosion is a unique and delicious fusion dish that combines the traditional Bruneian tapai with the beloved Italian pizza. This recipe offers a delightful explosion of flavors that will surely impress your family and friends.
Fusion Unique Bruneian Pizza -
Christmas Island Crab Stuffed Mushrooms
Christmas Island Crab Stuffed Mushrooms are a delicious appetizer that brings the flavors of Christmas Island cuisine to your table. These savory stuffed mushrooms are perfect for holiday gatherings and will impress your guests with their unique taste.
Christmas Appetizer Crab Mushrooms -
Christmas Island Crab And Pumpkin Risotto
Indulge in the flavors of Christmas Island with this delicious Crab and Pumpkin Risotto recipe. This dish combines the sweet and savory taste of fresh crab with the creamy texture of pumpkin risotto, creating a perfect harmony of flavors for a festive meal.
Christmas Island Risotto Crab Pumpkin -
Rulad De Porco Eurasiano (eurasian Pork Roulade)
Rulad de Porco Eurasiano, also known as Eurasian Pork Roulade, is a delicious and flavorful dish that combines the influences of Eurasian cuisine. This dish is perfect for a special occasion or a family dinner.
Eurasian Pork Main Course -
Maklouba (baked Eggplant With Tomato Sauce And Cheese)
Maklouba, also known as Baked Eggplant with Tomato Sauce and Cheese, is a traditional Kuwaiti dish that is both flavorful and comforting. This dish is perfect for a family dinner or a gathering with friends.
Kuwaiti cuisine Eggplant recipe Cheese dish -
Sabanekh (lebanese Spinach Pie)
Sabanekh, also known as Lebanese Spinach Pie, is a delicious and savory pastry that is popular in Lebanese cuisine. This recipe combines the earthy flavors of spinach with the richness of feta cheese, all wrapped in a flaky and buttery phyllo dough.
Lebanese cuisine Spinach pie Vegetarian Phyllo dough -
Burek (savory Spinach And Cheese Bourekas)
Burek, also known as bourekas, is a popular savory pastry in Mizrahi Jewish cuisine. This recipe features a delicious filling of spinach and cheese wrapped in flaky phyllo dough.
Savory Pastry Spinach Cheese -
Borek (assyrian Spinach And Cheese Pies)
Borek is a traditional Assyrian dish consisting of savory spinach and cheese pies wrapped in flaky phyllo dough. These delicious pies are perfect for a light meal or a snack, and they are sure to impress your family and friends with their flavorful filling and crispy exterior.
Assyrian cuisine Savory pies Spinach Cheese -
Assyrian Chicken and Mushroom Risotto (Risotto d'Gosht)
Risotto d'Gosht is a traditional Assyrian dish that combines the creamy goodness of risotto with the rich flavors of chicken and mushrooms. This comforting and hearty meal is perfect for a cozy night in or a special gathering with loved ones.
Assyrian cuisine Risotto Chicken Mushrooms -
Cheesy Chard Stuffed Chicken
Cheesy Chard Stuffed Chicken is a delicious and nutritious dish that combines tender chicken breast with a flavorful filling of Swiss chard and gooey cheese. This recipe is perfect for a special dinner or a family meal.
Chicken Cheese Swiss chard Stuffed
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