Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
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Serenade in Provence (Sérénade en Provence)
Sérénade en Provence (Serenade in Provence) is a delightful dish that captures the essence of the beautiful Provence region in France. This Nouvelle cuisine recipe combines fresh ingredients and delicate flavors to create a truly memorable dining experience.
French cuisine Provence Nouvelle cuisine Vegetarian -
Essence Du Soleil (essence Of The Sun)
Experience the essence of the sun with this delightful Nouvelle cuisine recipe, Essence du soleil. This dish is a burst of fresh flavors and vibrant colors that will transport you to a sunny terrace in the South of France.
French cuisine Vegetarian Quick and Easy -
Tango Des Saveurs (tango Of Tastes)
Tango des saveurs (Tango of Tastes) is a delightful Nouvelle cuisine dish that combines a symphony of flavors in every bite. This recipe is perfect for those who appreciate the art of cooking and savoring exquisite dishes.
Nouvelle cuisine French Exquisite -
Saveurs Du Monde (flavors Of The World)
Travel the world with your taste buds and experience the rich and diverse flavors of different cuisines with our Saveurs du monde (Flavors of the World) recipe. This dish is a celebration of global culinary traditions, bringing together a harmonious blend of ingredients and cooking techniques from various cultures.
Global cuisine Nouvelle cuisine Vegetarian Healthy -
Enchanted Moonlight (Clair de lune enchanté)
Indulge in the magical flavors of the Clair de lune enchanté, a delightful dish that captures the essence of an enchanted moonlight.
French Elegant Romantic -
Libellules Dansantes (dancing Dragonflies)
This elegant dish is inspired by the graceful movements of dragonflies, combining delicate flavors and beautiful presentation.
Elegant Delicate French-inspired -
Symphonie De Couleurs (symphony Of Colors)
Symphonie de couleurs (Symphony of Colors) is a vibrant and visually stunning dish that celebrates the beauty of fresh, colorful ingredients. This Nouvelle cuisine recipe is a feast for the eyes and the palate, combining a variety of flavors and textures to create a harmonious culinary masterpiece.
Colorful Nouvelle cuisine Vegetarian Gluten-free -
Voyage Culinaire (culinary Journey)
Embark on a culinary journey with this exquisite recipe for Voyage culinaire. This Nouvelle cuisine dish will take your taste buds on an adventure through a symphony of flavors and textures.
Nouvelle cuisine Culinary journey Exquisite -
Fryske Rookjende Iel Tartlets (frisian Smoked Eel Tartlets)
Fryske Rookjende Iel Tartlets, or Frisian Smoked Eel Tartlets, are a delicious and traditional dish from the Frisian cuisine. These tartlets are perfect for a special occasion or as an appetizer to impress your guests with a unique and flavorful dish.
Frisian cuisine Tartlets Smoked eel -
Fryske Bietesalade (frisian Beetroot Salad)
Fryske Bietesalade, or Frisian Beetroot Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This refreshing salad is perfect for a light lunch or as a side dish to accompany a hearty meal.
Salad Beetroot Frisian cuisine Vegetarian -
Fryske Tsiis Soep (frisian Cheese Soup)
Fryske Tsiis Soep, or Frisian Cheese Soup, is a traditional dish from the Frisian cuisine, known for its rich and creamy texture. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Comfort food Cheese Soup Frisian cuisine -
Frisian Fisherman's Stew (Fryske Fiskerman's Stobber)
Fryske Fiskerman's Stobber, also known as Frisian Fisherman's Stew, is a traditional dish from the Frisian cuisine, a region in the northern part of the Netherlands. This hearty and flavorful stew is a perfect comfort food, especially during the colder months.
Stew Fish Frisian Cuisine Comfort Food -
Fryske Rookjende Haring Salade (frisian Smoked Herring Salad)
Fryske Rookjende Haring Salade, or Frisian Smoked Herring Salad, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients. This salad is perfect for a light lunch or as a side dish for a hearty meal.
Traditional Salad Seafood -
Frisian Potato Dumplings (Fryske Aardappelbûterballen)
Fryske Aardappelbûterballen, or Frisian Potato Dumplings, are a traditional dish from the Frisian cuisine, known for its hearty and comforting flavors. These dumplings are made with mashed potatoes and filled with a savory buttery center, making them a delicious and satisfying meal.
Frisian cuisine Potato dumplings Comfort food -
Fryske Karamelisearre Uenentaart (frisian Caramelized Onion Tart)
Fryske Karamelisearre Uenentaart, or Frisian Caramelized Onion Tart, is a traditional dish from the Frisian cuisine, known for its savory and sweet flavors. This tart is perfect for a cozy dinner or as a side dish for a gathering.
Frisian cuisine Tart recipe Caramelized onion -
Fryske Rookjende Salm Bruschetta (frisian Smoked Salmon Bruschetta)
Fryske Rookjende Salm Bruschetta, or Frisian Smoked Salmon Bruschetta, is a delicious and elegant appetizer that showcases the flavors of Frisian cuisine. This dish combines the rich, smoky taste of Frisian smoked salmon with the freshness of tomatoes, the tang of capers, and the earthiness of rye bread.
Frisian cuisine Smoked salmon Bruschetta Appetizer -
Frisian Sausage and Sauerkraut Bake (Fryske Woarst en Sûrkroet Bake)
Fryske Woarst en Sûrkroet Bake, or Frisian Sausage and Sauerkraut Bake, is a traditional dish from the Frisian cuisine that combines the flavors of hearty sausage and tangy sauerkraut in a comforting casserole.
Frisian cuisine Sausage Sauerkraut Bake -
Fryske Koolrulle (frisian Cabbage Rolls)
Fryske Koolrulle, or Frisian Cabbage Rolls, are a traditional dish from the Frisian cuisine, featuring tender cabbage leaves wrapped around a flavorful filling. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Frisian Cabbage Rolls Vegetarian -
Fryske Spinazje En Tsiis Taart (frisian Spinach And Cheese Tart)
Fryske Spinazje en Tsiis Taart, or Frisian Spinach and Cheese Tart, is a traditional dish from the Frisian cuisine that combines the freshness of spinach with the richness of cheese in a delightful tart.
Frisian cuisine Tart recipe Spinach Cheese -
Fryske Seeftoal Paella (frisian Seafood Paella)
Fryske Seeftoal Paella, also known as Frisian Seafood Paella, is a traditional dish from the Frisian cuisine, featuring a delightful combination of seafood, rice, and aromatic spices.
Seafood Rice Paella Frisian -
Fryske Kip En Prei Pastei (frisian Chicken And Leek Pie)
Fryske Kip en Prei Pastei, or Frisian Chicken and Leek Pie, is a traditional dish from the Frisian cuisine. This hearty pie is filled with tender chicken, flavorful leeks, and a creamy sauce, all encased in a flaky pastry crust.
Frisian cuisine Chicken pie Leek Pie -
Fryske Mosselen Yn Wite Wyn Saus (frisian Mussels In White Wine Sauce)
Fryske Mosselen yn Wite Wyn Saus, or Frisian Mussels in White Wine Sauce, is a classic dish from the Frisian cuisine that showcases the delicious flavors of the sea combined with the aromatic notes of white wine.
Mussels White Wine Frisian Cuisine Seafood -
Fryske Lamkoteletten Mei Mint Saus (frisian Lamb Chops With Mint Sauce)
Fryske Lamkoteletten mei Mint Saus, or Frisian Lamb Chops with Mint Sauce, is a traditional dish from the Frisian cuisine, known for its simple yet flavorful ingredients.
Frisian cuisine Lamb chops Mint sauce -
Frisian Smoked Mackerel Pâté (Fryske Rookjende Makreel Paté)
Fryske Rookjende Makreel Paté, or Frisian Smoked Mackerel Pâté, is a traditional dish from the Frisian cuisine, known for its rich and smoky flavors. This creamy and flavorful pâté is perfect for spreading on toast or crackers, or as a dip for fresh vegetables.
Frisian cuisine Pâté Smoked Mackerel Appetizer -
Frisian Black Bean Soup (Fryske Swarte Bûns Soep)
Fryske Swarte Bûns Soep, or Frisian Black Bean Soup, is a traditional dish from the Frisian cuisine, known for its hearty and comforting flavors. This soup is perfect for a cozy meal on a cold day, and it's packed with nutritious ingredients.
Frisian cuisine Black bean soup Vegetarian Gluten-free -
Fryske Aardappel En Prei Gratin (frisian Potato And Leek Gratin)
Fryske Aardappel en Prei Gratin, or Frisian Potato and Leek Gratin, is a traditional dish from the Frisian cuisine. This creamy and comforting gratin is perfect for a cozy family dinner or a special occasion.
Gratin Potato Leek Frisian -
Fryske Kip En Champignon Pastei (frisian Chicken And Mushroom Pie)
Fryske Kip en Champignon Pastei, or Frisian Chicken and Mushroom Pie, is a traditional dish from the Frisian cuisine, known for its hearty and comforting flavors. This savory pie is perfect for a cozy family dinner or a special gathering with friends.
Frisian cuisine Chicken Mushroom Pie -
Limburgse Aspergesoep (limburgian Asparagus Soup)
Limburgse Aspergesoep, or Limburgian Asparagus Soup, is a traditional dish from the Limburg region of the Netherlands. This creamy and flavorful soup is the perfect way to enjoy the fresh and delicate flavor of white asparagus.
Limburgian cuisine Asparagus Soup Creamy -
Gevulde Champignons Met Limburgse Kaas (stuffed Mushrooms With Limburgian Cheese)
Gevulde Champignons met Limburgse Kaas, or Stuffed Mushrooms with Limburgian Cheese, is a classic dish from the Limburgian cuisine that makes for a delicious appetizer or snack. The earthy flavor of the mushrooms pairs perfectly with the rich and creamy Limburgian cheese, creating a delightful combination of flavors.
Limburgian cuisine Stuffed mushrooms Appetizer Cheese -
Fryske Rundfleis En Champignon Stroganoff (frisian Beef And Mushroom Stroganoff)
Fryske Rundfleis en Champignon Stroganoff, or Frisian Beef and Mushroom Stroganoff, is a hearty and flavorful dish that originates from the Frisian cuisine of the Netherlands. This creamy and savory stroganoff is perfect for a cozy family dinner or a gathering with friends.
Beef Mushroom Stroganoff Frisian Main Course -
Limburgse Varkensstoofpot Met Mosterd (limburgian Pork Stew With Mustard)
Limburgse Varkensstoofpot met Mosterd, or Limburgian Pork Stew with Mustard, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful stew is perfect for a cozy dinner on a cold evening.
Limburgian cuisine Pork stew Mustard -
Limburgse Runderrolletjes Met Mosterdsaus (limburgian Beef Roulades With Mustard Sauce)
Limburgse Runderrolletjes met Mosterdsaus, or Limburgian Beef Roulades with Mustard Sauce, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful dish is perfect for a cozy family dinner or a special occasion.
Limburgian cuisine Beef roulades Mustard sauce -
Limburgse Kalfsstoofpot Met Pruimen En Abrikozen (limburgian Veal Stew With Prunes And Apricots)
Limburgse Kalfsstoofpot met Pruimen en Abrikozen is a traditional dish from the Limburgian cuisine, known for its rich flavors and tender meat. This veal stew is a perfect combination of sweet and savory, making it a comforting and satisfying meal.
Limburgian Cuisine Veal Stew Prunes Apricots -
Limburgse Kip In Biermarinade (limburgian Chicken In Beer Marinade)
Limburgse Kip in Biermarinade (Limburgian Chicken in Beer Marinade) is a traditional dish from the Limburgian cuisine, known for its rich flavors and hearty ingredients.
Limburgian cuisine Chicken recipe Beer marinade -
Limburgse Champignon Prei Quiche (limburgian Mushroom And Leek Quiche)
This Limburgse Champignon Prei Quiche, or Limburgian Mushroom and Leek Quiche, is a savory and satisfying dish that originates from the Limburg region of the Netherlands. It's a perfect option for a cozy brunch or a light dinner.
Quiche Mushroom Leek Limburgian Savory -
Limburgse Ham En Kaas Kroketten (limburgian Ham And Cheese Croquettes)
Limburgse Ham en Kaas Kroketten, or Limburgian Ham and Cheese Croquettes, are a popular dish in Limburgian cuisine. These crispy, golden croquettes are filled with savory ham and gooey cheese, making them a delicious snack or appetizer.
Limburgian cuisine Croquettes Ham and cheese -
Limburgse Runderstoofpot Met Bier (limburgian Beef And Beer Stew)
Limburgse Runderstoofpot met Bier, or Limburgian Beef and Beer Stew, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is perfect for a cozy dinner on a cold evening, and the addition of beer gives it a rich and flavorful twist.
Limburgian cuisine Beef stew Beer recipe -
Limburgse Aardappelpuree Met Spek En Uien (limburgian Mashed Potatoes With Bacon And Onions)
Limburgse Aardappelpuree met Spek en Uien, or Limburgian Mashed Potatoes with Bacon and Onions, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering with friends.
Limburgian cuisine Mashed potatoes Bacon Onions -
Limburgse Bloedworst Met Appelcompote (limburgian Black Pudding With Apple Compote)
Limburgse Bloedworst met Appelcompote, or Limburgian Black Pudding with Apple Compote, is a traditional dish from the Limburg region in the Netherlands. This dish combines the rich flavors of blood pudding with the sweet and tangy taste of apple compote, creating a unique and delicious meal.
Limburgian cuisine Black pudding Apple compote Traditional recipe -
Limburgian Chicken Liver Pâté (Limburgse Kippenleverpaté)
Limburgse Kippenleverpaté, or Limburgian Chicken Liver Pâté, is a traditional dish from the Limburg region of the Netherlands. This rich and flavorful pâté is perfect for spreading on toast or crackers as an appetizer or snack.
Limburgian cuisine Pâté Chicken liver -
Limburgse Pompoensoep Met Kaneel (limburgian Pumpkin Soup With Cinnamon)
Limburgse Pompoensoep met Kaneel is a traditional pumpkin soup from the Limburg region of the Netherlands. This rich and flavorful soup is perfect for the autumn season, with a hint of cinnamon adding a warm and comforting touch.
Pumpkin Soup Cinnamon Autumn Comfort food -
Limburgse Hertenstoofpot Met Cranberries (limburgian Venison Stew With Cranberries)
Limburgse Hertenstoofpot met Cranberries, or Limburgian Venison Stew with Cranberries, is a traditional dish from the Limburg region of the Netherlands. This hearty stew is perfect for the colder months and is packed with rich flavors.
Limburgian cuisine Venison stew Cranberries -
Limburgse Kaas En Uien Taart (limburgian Cheese And Onion Pie)
Limburgse Kaas en Uien Taart, also known as Limburgian Cheese and Onion Pie, is a traditional dish from the Limburg region of the Netherlands. This savory pie is a delicious combination of creamy cheese and sweet caramelized onions, all baked in a flaky pastry crust.
Savory Pastry Cheese Onion -
Limburgian Potato and Ham Salad (Limburgse Aardappel-Hamsalade)
Limburgse Aardappel-Hamsalade, or Limburgian Potato and Ham Salad, is a traditional dish from the Limburg region of the Netherlands. This hearty salad is a perfect combination of tender potatoes, savory ham, and a creamy dressing, making it a delicious and satisfying meal or side dish.
Potato Salad Ham Salad Limburgian Cuisine -
Limburgse Hartige Pannenkoeken Met Kaas En Ham (limburgian Savory Pancakes With Cheese And Ham)
Limburgse Hartige Pannenkoeken met Kaas en Ham, or Limburgian Savory Pancakes with Cheese and Ham, are a traditional dish from the Limburg region of the Netherlands. These delicious savory pancakes are perfect for a hearty breakfast or a satisfying dinner.
Savory Pancakes Limburgian Cuisine Cheese and Ham -
Limburgse Prei En Aardappel Gratin (limburgian Leek And Potato Gratin)
Limburgse Prei en Aardappel Gratin, or Limburgian Leek and Potato Gratin, is a traditional dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special occasion.
Gratin Leek Potato Creamy Comfort Food -
Limburgse Runderrolletjes Met Spek En Mosterd (limburgian Beef Roulades With Bacon And Mustard)
Limburgse Runderrolletjes met Spek en Mosterd, or Limburgian Beef Roulades with Bacon and Mustard, is a traditional dish from the Limburg region of the Netherlands. These flavorful roulades are a delicious combination of tender beef, savory bacon, and tangy mustard, making it a perfect choice for a hearty meal.
Limburgian cuisine Beef roulades Bacon Mustard -
Limburgse Aardappel Prei Gratin (limburgian Potato And Leek Gratin)
Limburgse Aardappel Prei Gratin, or Limburgian Potato and Leek Gratin, is a classic dish from the Limburg region of the Netherlands. This creamy and comforting gratin is perfect for a cozy family dinner or a special gathering.
Gratin Potato Leek Creamy -
Limburgse Kipschnitzel Met Citroensaus (limburgian Chicken Schnitzel With Lemon Sauce)
Limburgse Kipschnitzel met Citroensaus, or Limburgian Chicken Schnitzel with Lemon Sauce, is a classic dish from the Limburg region of the Netherlands. This delicious recipe features tender chicken schnitzel coated in crispy breadcrumbs and served with a tangy lemon sauce.
Limburgian cuisine Chicken schnitzel Lemon sauce -
Limburgse Aardappel Spek Soep (limburgian Potato And Bacon Soup)
Limburgse Aardappel Spek Soep, or Limburgian Potato and Bacon Soup, is a traditional dish from the Limburg region of the Netherlands. This hearty and flavorful soup is perfect for a cozy meal on a cold day.
Limburgian cuisine Potato soup Bacon
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