Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
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Marinated Fish (escabeche De Pescado)
Marinated Fish (Escabeche de Pescado) is a traditional Peruvian dish that features tender fish marinated in a flavorful mixture of vinegar, onions, and spices. This dish is known for its vibrant colors and bold flavors, making it a popular choice for special occasions and gatherings.
Peruvian cuisine Seafood Marinated dishes -
Rice And Bean Pancake (tacu Tacu)
Rice and Bean Pancake, also known as Tacu Tacu, is a popular Peruvian dish that combines rice, beans, and spices to create a flavorful and hearty pancake. This dish is a great way to use up leftover rice and beans, and it can be served as a main course or as a side dish.
Peruvian Rice Beans Pancake -
Peruvian Fried Rice (arroz Chaufa)
Peruvian Fried Rice, also known as Arroz Chaufa, is a popular Peruvian-Chinese dish that combines the flavors of Chinese stir-fry with Peruvian ingredients. This fusion dish is a delicious and satisfying meal that is easy to prepare at home.
Peruvian Fried Rice Arroz Chaufa Peruvian-Chinese Fusion -
Seafood Tripe Stew (cau Cau De Mariscos)
Seafood Tripe Stew (Cau Cau de Mariscos) is a traditional Peruvian dish that combines the flavors of the sea with the unique texture of tripe. This hearty stew is a popular comfort food in Peru and is perfect for seafood lovers.
Seafood Stew Peruvian Tripe -
Leche de Tigre (Tiger's Milk)
Tiger's Milk, also known as Leche de Tigre, is a popular Peruvian dish that is typically served as a refreshing and spicy seafood marinade or as a delicious ceviche base. This zesty and flavorful concoction is a must-try for anyone who loves Peruvian cuisine.
Peruvian Ceviche Seafood Marinade -
Chicken Stew (seco De Pollo)
Chicken Stew (Seco de Pollo) is a traditional Peruvian dish known for its rich flavors and comforting warmth. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Peruvian cuisine Chicken stew Comfort food -
Chicken Chowder (chupe De Pollo)
Chicken Chowder, known as Chupe de Pollo in Peruvian cuisine, is a comforting and hearty soup that is perfect for a cozy meal. This dish is packed with tender chicken, potatoes, corn, and a flavorful broth that is sure to warm you up on a chilly day.
Chicken Chowder Peruvian Soup -
Mixed Seafood Ceviche (ceviche Mixto)
Mixed Seafood Ceviche, also known as Ceviche Mixto, is a popular dish in Peruvian cuisine. It is a refreshing and flavorful seafood dish that is perfect for a light and healthy meal.
Seafood Ceviche Peruvian Healthy -
Chicken In Spicy Sauce (ají De Pollo)
Chicken in Spicy Sauce, also known as Ají de Pollo, is a popular Peruvian dish known for its bold flavors and vibrant colors. This dish features tender chicken pieces smothered in a spicy and creamy sauce made with ají amarillo peppers, cheese, and other aromatic ingredients. It's a perfect choice for those who love a bit of heat in their meals!
Peruvian cuisine Spicy Chicken dish -
Peruvian Tamales (tamales Peruanos)
Peruvian Tamales, or Tamales Peruanos, are a traditional dish from Peru that consists of seasoned meat and corn dough, wrapped in banana leaves and steamed to perfection. This dish is a labor of love, often prepared for special occasions and holidays.
Peruvian cuisine Tamales Traditional -
Seafood Parihuela (parihuela De Mariscos)
Seafood Parihuela, also known as Parihuela de Mariscos, is a traditional Peruvian seafood soup that is bursting with flavor. This hearty and comforting dish is perfect for seafood lovers and is a great way to showcase the delicious flavors of the sea.
Seafood Soup Peruvian cuisine Comfort food -
Potatoes In Spicy Herb Sauce (papa A La Ocopa)
Papa a la Ocopa is a traditional Peruvian dish featuring boiled potatoes smothered in a creamy and spicy herb sauce. This flavorful and satisfying dish is perfect as a side or appetizer.
Peruvian Potatoes Spicy Herbs Sauce -
Peruvian Creole Soup (sopa Criolla)
Peruvian Creole Soup, also known as Sopa Criolla, is a popular dish in Peruvian-Chinese cuisine. This hearty soup is a delicious blend of Chinese and Peruvian flavors, creating a unique and comforting meal.
Peruvian Chinese Soup Comfort Food -
Peruvian Fried Rice (arroz Chaufa)
Peruvian Fried Rice, also known as Arroz Chaufa, is a popular dish in Peruvian-Chinese cuisine. This fusion dish combines Chinese stir-fry techniques with Peruvian ingredients to create a flavorful and satisfying meal.
Peruvian Chinese Fried Rice Arroz Chaufa -
Lamb Stew (seco De Cordero)
Lamb Stew, also known as Seco de Cordero, is a popular dish in Peruvian-Chinese cuisine. This hearty and flavorful stew is a perfect combination of tender lamb, potatoes, and a delicious cilantro-infused sauce.
Lamb Stew Peruvian Chinese -
Grilled Beef Heart Skewers (anticuchos De Corazón)
Grilled Beef Heart Skewers, known as Anticuchos de Corazón, are a popular dish in Peruvian-Chinese cuisine. This flavorful and tender dish is a perfect combination of Peruvian and Chinese culinary influences.
Peruvian Chinese Grilled Skewers Beef -
Peruvian Spicy Chicken (aji De Gallina)
Peruvian Spicy Chicken, also known as Aji de Gallina, is a delicious and comforting dish that combines Peruvian and Chinese flavors. This creamy and spicy chicken stew is perfect for a cozy dinner or a special occasion.
Peruvian Chinese Spicy Comfort Food -
Tallarines Saltados con Pollo (Stir-Fried Noodles with Chicken)
Stir-Fried Noodles with Chicken, also known as Tallarines Saltados con Pollo, is a popular dish in Peruvian-Chinese cuisine. This fusion dish combines the flavors of Chinese stir-frying with Peruvian ingredients, resulting in a delicious and satisfying meal.
Stir-fry Noodles Chicken Peruvian-Chinese -
Stuffed Spicy Peppers (rocoto Relleno)
Stuffed Spicy Peppers, also known as Rocoto Relleno, is a popular dish in Peruvian-Chinese cuisine. This flavorful and spicy dish combines the best of both worlds, creating a unique and delicious experience for your taste buds.
Spicy Peruvian Chinese Stuffed Peppers -
Peruvian Rice And Bean Cake (tacu Tacu)
This Peruvian-Chinese fusion recipe combines the flavors of Peru with the techniques of Chinese cuisine to create a delicious and unique dish. The Peruvian Rice and Bean Cake, also known as Tacu Tacu, is a popular comfort food in Peru and is perfect for a hearty and satisfying meal.
Peruvian Chinese Rice Beans Cake -
Empanadas de Lomo Saltado (Stir-Fried Beef Empanadas)
Stir-Fried Beef Empanadas, also known as Empanadas de Lomo Saltado, are a delicious fusion of Peruvian and Chinese cuisines. These savory hand pies are filled with a flavorful stir-fried beef mixture and then fried to golden perfection.
Peruvian-Chinese cuisine Empanadas Stir-fried beef -
Peruvian Seafood Stew (ají De Mariscos)
Peruvian Seafood Stew (Ají de Mariscos) is a delicious and flavorful dish that combines the rich seafood of Peru with the aromatic spices of Chinese cuisine. This fusion dish is a perfect representation of the unique Peruvian-Chinese culinary tradition.
Peruvian Seafood Stew Chinese Cuisine -
Peruvian Seafood Rice (arroz Con Mariscos)
Peruvian Seafood Rice, also known as Arroz con Mariscos, is a delicious and flavorful dish that combines the rich seafood of Peru with the aromatic flavors of Chinese cuisine. This fusion dish is a popular choice in Peruvian-Chinese restaurants and is perfect for seafood lovers.
Peruvian Chinese Seafood Rice -
Peruvian Duck Rice (arroz Con Pato)
Peruvian Duck Rice, also known as Arroz con Pato, is a flavorful and aromatic dish that combines Chinese and Peruvian culinary influences. This dish features succulent duck cooked with rice, beer, and a variety of spices, creating a delicious and comforting meal.
Peruvian Chinese Duck Rice Main Course -
Peruvian Olluco Chowder (chupe De Olluco)
Peruvian Olluco Chowder, also known as Chupe de Olluco, is a traditional Peruvian-Chinese dish that combines the flavors of the Andes with the influence of Chinese immigrants in Peru. This hearty and comforting chowder is perfect for a cozy meal on a cold day.
Peruvian Chowder Peruvian-Chinese Olluco Comfort Food -
Peruvian Tuna Stuffed Potatoes (causa De Atún)
Peruvian Tuna Stuffed Potatoes, also known as Causa de Atún, is a delicious and colorful dish that combines the flavors of Peruvian and Chinese cuisine. This recipe features a unique blend of ingredients, including tuna, potatoes, and a variety of spices, resulting in a flavorful and satisfying meal.
Peruvian Chinese Appetizer Gluten-free -
Peruvian Shrimp Stuffed Potatoes (causa De Camarones)
Peruvian Shrimp Stuffed Potatoes, also known as Causa de Camarones, is a delightful dish that combines the flavors of Peruvian and Chinese cuisine. This dish features creamy mashed potatoes stuffed with a savory shrimp filling, creating a unique and delicious appetizer or main course.
Peruvian Chinese Shrimp Potatoes Appetizer Main Course -
Peruvian Mushroom Rice (arroz Con Champiñones)
Peruvian Mushroom Rice, also known as Arroz con Champiñones, is a delicious and comforting dish that combines the flavors of Peruvian and Chinese cuisine. This flavorful rice dish is a popular side dish or can be enjoyed as a main course.
Peruvian Chinese Rice Mushrooms Side dish -
Peruvian Spicy Shrimp Stew (ají De Langostinos)
Peruvian Spicy Shrimp Stew, also known as Ají de Langostinos, is a flavorful and spicy dish that combines the traditional Peruvian flavors with a touch of Chinese influence. This dish is a perfect blend of seafood, spices, and vegetables, creating a hearty and satisfying stew.
Peruvian Chinese Spicy Seafood -
Peruvian Vegetable Rice (arroz Con Vegetales)
Peruvian Vegetable Rice, also known as Arroz con Vegetales, is a popular dish in Peruvian-Chinese cuisine. This flavorful and colorful rice dish is a perfect side or main dish that combines the influence of Chinese and Peruvian flavors.
Peruvian Chinese Rice Vegetables -
Crab Meat Ceviche (ceviche De Pulpa De Cangrejo)
Crab Meat Ceviche, also known as Ceviche de Pulpa de Cangrejo, is a refreshing and flavorful dish that originates from the fusion of Peruvian and Chinese cuisines. This dish features tender crab meat marinated in citrus juices and mixed with a variety of fresh ingredients, creating a delightful seafood appetizer or light meal.
Seafood Appetizer Peruvian Chinese -
Peruvian Spicy Beef Stew (ají De Carne)
Peruvian Spicy Beef Stew, also known as Ají de Carne, is a delicious and hearty dish that combines the bold flavors of Peruvian and Chinese cuisines. This fusion dish features tender beef, potatoes, and a spicy, aromatic sauce that will warm you up from the inside out.
Peruvian Chinese Beef Stew Spicy -
Peruvian Fish Rice (arroz Con Pescado)
Peruvian Fish Rice, also known as Arroz con Pescado, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisines. This dish is a perfect representation of the fusion of cultures in Peru, resulting in a unique and mouthwatering culinary experience.
Peruvian Chinese Seafood Rice -
Peruvian Crab Stuffed Potatoes (causa De Cangrejo)
Peruvian Crab Stuffed Potatoes, also known as Causa de Cangrejo, is a delicious and unique dish that combines the flavors of Peruvian and Chinese cuisine. This recipe features a creamy potato mixture stuffed with a savory crab filling, creating a perfect blend of textures and tastes.
Peruvian Chinese Appetizer Crab Potato -
Peruvian Spicy Guinea Pig Stew (ají De Cuy)
Peruvian-Chinese cuisine is a unique blend of flavors and ingredients, and one of its most famous dishes is the Peruvian Spicy Guinea Pig Stew, also known as Ají de Cuy. This dish is a spicy and savory stew that is a popular delicacy in Peru, especially in the Andean region.
Peruvian cuisine Chinese cuisine Stew Spicy Ají de Cuy -
Peruvian Anchovy Stuffed Potatoes (causa De Anchoveta)
Peruvian Anchovy Stuffed Potatoes, also known as Causa de Anchoveta, is a delicious and unique dish that combines the flavors of Peruvian and Chinese cuisines. This recipe features creamy mashed potatoes stuffed with a savory anchovy filling, creating a perfect blend of textures and tastes.
Peruvian Chinese Appetizer Gluten-free -
Peruvian Artichoke Rice (arroz Con Alcachofas)
Peruvian Artichoke Rice, also known as Arroz con Alcachofas, is a delightful fusion dish that combines the flavors of Peruvian and Chinese cuisine. This dish features tender artichoke hearts, fragrant rice, and a blend of aromatic spices that create a unique and delicious meal.
Peruvian Chinese Rice Artichoke -
Squid Ceviche (ceviche De Calamar)
Squid Ceviche, also known as Ceviche de Calamar, is a refreshing and flavorful dish that originates from the fusion of Peruvian and Chinese cuisines. This dish features tender squid marinated in a zesty citrus mixture, creating a perfect balance of tangy and savory flavors.
Ceviche Squid Peruvian Chinese -
Peruvian Mussel Stuffed Potatoes (causa De Choros)
Peruvian Mussel Stuffed Potatoes, also known as Causa de Choros, is a delicious and unique dish that combines the flavors of Peruvian and Chinese cuisines. This recipe features creamy mashed potatoes stuffed with a savory mussel filling, creating a delightful fusion of textures and tastes.
Peruvian cuisine Chinese cuisine Mussels Potatoes -
Peruvian Spicy Beef Tongue Stew (ají De Lengua)
This Peruvian Spicy Beef Tongue Stew, also known as Ají de Lengua, is a flavorful and hearty dish that combines traditional Peruvian ingredients with Chinese cooking techniques. The tender beef tongue is simmered in a spicy and aromatic sauce, creating a dish that is sure to impress your family and friends.
Peruvian Chinese Stew Spicy Beef Tongue -
Peruvian Octopus Stuffed Potatoes (causa De Pulpo)
Peruvian-Chinese cuisine is a unique fusion of flavors and techniques, and one delicious example of this is Peruvian Octopus Stuffed Potatoes, also known as Causa de Pulpo. This dish combines tender octopus with creamy potatoes and a zesty lime dressing, creating a mouthwatering appetizer or light meal.
Peruvian Chinese Octopus Potatoes Appetizer -
Peruvian Potatoes In Spicy Cheese Sauce (papas A La Huancaina)
Peruvian Potatoes in Spicy Cheese Sauce, also known as Papas a la Huancaina, is a traditional Inca Cuisine dish that features creamy potatoes smothered in a spicy, cheesy sauce. This flavorful and satisfying dish is perfect for a special dinner or a festive gathering.
Peruvian Potatoes Cheese Spicy Inca Cuisine -
Lomo Saltado (Peruvian Stir-Fry)
Lomo Saltado is a popular Peruvian stir-fry dish that combines marinated beef, onions, tomatoes, and other flavorful ingredients. This dish is a delicious fusion of Chinese and Peruvian flavors, making it a unique and satisfying meal.
Peruvian cuisine Stir-fry Lomo Saltado -
Peruvian Spicy Duck Stew (ají De Pato)
Peruvian Spicy Duck Stew, also known as Ají de Pato, is a flavorful and spicy dish that combines traditional Peruvian ingredients with Chinese culinary influences. This hearty stew is perfect for a cozy dinner on a cold evening.
Peruvian Chinese Spicy Duck Stew -
Aji Amarillo Chicken Skewers
These Aji Amarillo Chicken Skewers are a delicious and flavorful dish from Inca Cuisine. The Aji Amarillo pepper adds a unique and spicy kick to the chicken, making it a perfect dish for any occasion.
Chicken Aji Amarillo Skewers Inca Cuisine -
Creamy Chicken Stew (aji De Gallina)
Creamy Chicken Stew (Aji de Gallina) is a traditional Peruvian dish with a rich and flavorful sauce made from aji amarillo peppers, cheese, and walnuts. This comforting stew is perfect for a cozy dinner on a cold evening.
Peruvian cuisine Stew Creamy chicken -
Stuffed Spicy Peppers (rocoto Relleno)
Stuffed Spicy Peppers, also known as Rocoto Relleno, is a traditional Peruvian dish that features spicy rocoto peppers stuffed with a flavorful meat and vegetable filling. This dish is a perfect combination of heat and savory flavors, making it a popular choice in Inca cuisine.
Peruvian Cuisine Spicy Stuffed Peppers -
Grilled Beef Heart Skewers (anticuchos)
Grilled Beef Heart Skewers, also known as Anticuchos, are a traditional Inca cuisine dish that is popular in Peru. This flavorful and tender dish is a must-try for anyone looking to explore the unique flavors of Inca cuisine.
Grilled Beef Skewers Inca Cuisine Anticuchos -
Peruvian Shrimp Chowder (chupe De Camarones)
Peruvian Shrimp Chowder, also known as Chupe de Camarones, is a delicious and hearty soup that is a staple in Inca Cuisine. This creamy and flavorful chowder is filled with tender shrimp, potatoes, corn, and a variety of aromatic herbs and spices.
Peruvian Shrimp Chowder Chupe de Camarones Soup -
Peruvian Black Mint Sauce (ají De Huacatay)
Peruvian Black Mint Sauce, also known as Ají de Huacatay, is a traditional sauce from Inca Cuisine that adds a burst of flavor to any dish. This creamy and aromatic sauce is made with huacatay, a black mint native to the Andes region, and is commonly served with grilled meats, potatoes, or used as a dipping sauce.
Peruvian Sauce Condiment Spicy
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