Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
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Spinach Tart (tarta De Espinacas)
Spinach Tart, or Tarta de Espinacas, is a classic dish in Uruguayan cuisine. This savory tart is filled with a creamy spinach mixture and encased in a flaky pastry crust, making it a perfect option for a light lunch or dinner.
Savory Tart Spinach Uruguayan -
Beetroot Salad (ensalada De Remolacha)
Beetroot Salad, or Ensalada de Remolacha, is a popular dish in Uruguayan cuisine. This refreshing and colorful salad is a perfect side dish for a summer barbecue or a light lunch.
Healthy Vegetarian Easy -
Grilled Beef Steak (churrasco)
Grilled Beef Steak, also known as Churrasco, is a popular dish in Uruguayan cuisine. It is a simple yet flavorful way to prepare beef, perfect for a summer barbecue or a special dinner.
Grilled Beef Steak Churrasco Uruguayan -
Guiso De Carne (uruguayan Beef Stew)
Guiso de Carne is a traditional Uruguayan beef stew that is hearty, flavorful, and perfect for a comforting meal. This stew is a staple in Montevideo cuisine and is often enjoyed with a side of crusty bread or over a bed of rice.
Uruguayan Cuisine Beef Stew Comfort Food -
Spinach And Cheese Pie (pascualina)
This Spinach and Cheese Pie, also known as Pascualina, is a traditional dish from Montevideo that is perfect for a hearty and delicious meal.
Uruguayan cuisine Savory pie Spinach Cheese -
Empanadas De Carne (uruguayan Beef Empanadas)
Empanadas de Carne are traditional Uruguayan beef empanadas that are perfect for a savory snack or a meal. These delicious pastries are filled with a flavorful beef mixture and are sure to be a hit at any gathering.
Uruguayan cuisine Beef empanadas South American food -
Uruguayan Beef Stew With Vegetables (carbonada Criolla)
Uruguayan Beef Stew with Vegetables, also known as Carbonada Criolla, is a hearty and flavorful dish that is a staple in the cuisine of Montevideo. This stew is packed with tender beef, a variety of vegetables, and a rich broth, making it the perfect comfort food for a chilly day.
Uruguayan cuisine Beef stew Comfort food -
Breaded Beef With Tomato And Cheese (milanesa A La Napolitana)
Breaded Beef with Tomato and Cheese, known as Milanesa a la Napolitana, is a popular dish in Montevideo cuisine. It features a breaded beef cutlet topped with tomato sauce and melted cheese, creating a delicious and comforting meal.
Beef Breaded Cheese Tomato Montevideo cuisine -
Sopa De Pollo Uruguaya (uruguayan Chicken Soup)
Sopa de Pollo Uruguaya, or Uruguayan Chicken Soup, is a comforting and hearty dish that is a staple in the cuisine of Montevideo. This soup is filled with tender chicken, flavorful vegetables, and aromatic herbs, making it the perfect meal for a chilly day.
Uruguayan cuisine Chicken soup Comfort food -
Stuffed Rolled Beef (matambre)
Stuffed Rolled Beef (Matambre) is a traditional dish from Montevideo, Uruguay, made with thinly sliced beef stuffed with a flavorful filling and then rolled up and cooked to perfection.
Beef Stuffed Roll Montevideo -
Ensalada Rusa (uruguayan Potato Salad)
Ensalada Rusa, also known as Uruguayan Potato Salad, is a popular dish in Montevideo cuisine. This creamy and flavorful salad is perfect for picnics, barbecues, or as a side dish for any meal.
Potato Salad Ensalada Rusa Uruguayan Cuisine Side Dish -
Spanish Omelette (tortilla Española)
The Spanish Omelette, also known as Tortilla Española, is a classic dish from Montevideo cuisine. This delicious omelette is made with eggs, potatoes, and onions, and it's perfect for breakfast, brunch, or as a tapas dish.
Spanish cuisine Omelette Breakfast Brunch -
Pastel De Choclo (uruguayan Corn Cake)
Pastel de Choclo is a traditional Uruguayan dish that translates to "corn cake." It's a savory pie made with a corn crust and filled with a delicious mixture of ground beef, onions, and spices. This dish is a staple in Montevideo cuisine and is perfect for a comforting family meal.
Uruguayan Cuisine Corn Cake Savory Pie -
Empanadas De Pollo (uruguayan Chicken Empanadas)
Empanadas de Pollo, or Uruguayan Chicken Empanadas, are a popular savory pastry in Montevideo cuisine. These delicious hand-held pies are filled with a flavorful chicken mixture and are perfect for a snack or a meal on the go.
Uruguayan cuisine Empanadas Chicken Savory pastry -
Lentil Salad (ensalada De Lentejas)
Lentil Salad, or Ensalada de Lentejas, is a popular dish in Montevideo, Uruguay. This refreshing and nutritious salad is perfect for a light lunch or as a side dish for a main meal.
Healthy Vegetarian Gluten-free Salad -
Heart Of Palm Salad (ensalada De Palmitos)
This refreshing Heart of Palm Salad, known as Ensalada de Palmitos in Montevideo, is a light and flavorful dish that is perfect for a hot summer day. The combination of tender hearts of palm, juicy tomatoes, crisp lettuce, and tangy vinaigrette creates a delightful salad that can be served as a side or a main course.
Salad Healthy Quick and Easy Vegan -
Arroz Con Porotos (uruguayan Rice And Beans)
Arroz con Porotos, or Uruguayan Rice and Beans, is a classic dish from the cuisine of Montevideo. This hearty and flavorful meal is a staple in many Uruguayan households, and it's perfect for a comforting and satisfying dinner.
Uruguayan cuisine Rice and beans Comfort food -
Beetroot Salad (ensalada De Remolacha)
This Beetroot Salad, or Ensalada de Remolacha, is a refreshing and vibrant dish that is popular in Montevideo. It's a perfect side dish for a summer barbecue or a light lunch on its own.
Beetroot Salad Vegetarian Vegan Gluten-free -
Tomato Salad (ensalada De Tomates)
This refreshing Tomato Salad, known as Ensalada de Tomates in Montevideo, is a simple and delicious dish that showcases the vibrant flavors of fresh tomatoes. It's the perfect side dish for a variety of meals and a great way to enjoy the bounty of summer tomatoes.
Tomato Salad Vegetarian Vegan Gluten-Free -
Bife A La Criolla (uruguayan Beef Stir-fry)
Bife a la Criolla is a traditional Uruguayan dish that features tender beef stir-fried with a flavorful combination of onions, peppers, and tomatoes. This dish is a staple in Montevideo cuisine and is loved for its rich, savory flavors.
Uruguayan cuisine Beef stir-fry Bife a la Criolla -
Carrot Salad (ensalada De Zanahoria)
Carrot Salad (Ensalada de Zanahoria) is a refreshing and nutritious dish that is popular in Montevideo. This simple salad is a perfect side dish for any meal and is easy to prepare.
Healthy Vegetarian Quick and Easy -
Brochettes De Carne (uruguayan Beef Skewers)
Brochettes de Carne, or Uruguayan Beef Skewers, are a popular dish in Montevideo, Uruguay. This recipe features tender pieces of beef marinated in a flavorful sauce and grilled to perfection on skewers. It's a delicious and easy-to-make dish that's perfect for a summer barbecue or a special dinner.
Uruguayan cuisine Beef skewers Grilling -
Matambre A La Leche (uruguayan Beef Roulade)
Matambre a la Leche is a traditional Uruguayan dish that consists of a flavorful beef roulade cooked in milk. This dish is a staple in Montevideo cuisine and is perfect for a special family dinner or a festive gathering.
Uruguayan cuisine Beef Roulade Milk -
Extravagancia De Guasacaca (guasacaca Extravaganza)
Extravagancia de Guasacaca, or Guasacaca Extravaganza, is a delightful Venezuelan dish that features a rich and creamy avocado-based sauce, known as guasacaca, served with a variety of accompaniments. This dish is perfect for sharing with friends and family, and it's sure to be a hit at any gathering.
Guasacaca Avocado Appetizer Venezuelan -
Delicia De Empanadas Venezolanas (venezuelan Empanada Delight)
Empanadas are a beloved dish in Venezuelan cuisine, and this recipe for Delicia de Empanadas Venezolanas (Venezuelan Empanada Delight) will surely become a favorite in your home. These crispy, golden empanadas are filled with a savory and flavorful mixture that will delight your taste buds.
Empanadas Venezuelan cuisine Appetizer -
Garlic Shark (cazón En Ajo)
Garlic Shark (Cazón en Ajo) is a traditional Venezuelan dish that features tender shark marinated in a flavorful garlic sauce. This dish is easy to prepare and perfect for seafood lovers.
Seafood Venezuelan cuisine Garlic -
Criollo Ceviche (ceviche Criollo)
Criollo Ceviche, also known as Ceviche Criollo, is a traditional dish from Venezuelan cuisine that features fresh fish marinated in citrus juices and mixed with a variety of flavorful ingredients. This refreshing and zesty dish is perfect for a light and healthy meal, especially during the hot summer months.
Healthy Seafood Quick and Easy -
Vuelve A La Vida Guiso De Mariscos (vuelve A La Vida Seafood Stew)
Vuelve a la Vida Guiso de Mariscos, or Vuelve a la Vida Seafood Stew, is a popular dish in Venezuelan cuisine known for its rich and flavorful broth filled with a variety of seafood.
Seafood Stew Venezuelan -
Tripe Soup (sopa De Mondongo)
Tripe Soup, known as Sopa de Mondongo, is a traditional Venezuelan dish that is hearty, flavorful, and perfect for a comforting meal. This soup is made with beef tripe, vegetables, and a delicious broth that is sure to warm you up on a chilly day.
Tripe Soup Sopa de Mondongo Venezuelan cuisine Soup recipe -
Chicken Salad (ensalada De Gallina)
Chicken Salad (Ensalada de Gallina) is a traditional Venezuelan dish that is commonly served during special occasions and holidays. It is a flavorful and hearty salad that combines tender chicken, potatoes, and vegetables in a creamy dressing.
Traditional Holiday Celebration -
Carabobo Salad (Ensalada Carabobeña)
Ensalada Carabobeña, also known as Carabobo Salad, is a traditional Venezuelan dish that is perfect for a light and refreshing meal. This salad is a colorful and flavorful combination of fresh vegetables and tropical fruits, dressed with a zesty vinaigrette. It's a great side dish for grilled meats or a delicious standalone meal.
Salad Venezuelan cuisine Vegetarian Vegan Gluten-free -
Stuffed Tostones (tostones Rellenos)
Stuffed Tostones, or Tostones Rellenos, are a popular Venezuelan dish made with fried green plantains that are stuffed with delicious fillings. This recipe adds a unique twist to the traditional tostones, making them a perfect appetizer or snack for any occasion.
Stuffed Tostones Tostones Rellenos Venezuelan Food Appetizer -
Chicken Casserole (cazuela De Pollo)
Chicken Casserole, known as Cazuela de Pollo in Venezuelan cuisine, is a comforting and flavorful dish that is perfect for family gatherings or weeknight dinners.
Chicken Casserole Venezuelan cuisine Comfort food -
Chicken Rice (arroz Con Pollo)
Arroz con Pollo is a classic Venezuelan dish that combines tender chicken and flavorful rice in a delicious one-pot meal. This recipe is perfect for a comforting and satisfying dinner.
Arroz con Pollo Venezuelan Food Chicken and Rice -
Criollo Lasagna (pasticho Criollo)
Criollo Lasagna, also known as Pasticho Criollo, is a traditional Venezuelan dish that combines layers of pasta, savory meat sauce, and creamy bechamel sauce. This hearty and flavorful lasagna is a favorite for gatherings and special occasions.
Venezuelan cuisine Lunch Dinner Cheesy -
Avocado Salad (ensalada De Aguacate)
Avocado Salad, or Ensalada de Aguacate, is a refreshing and nutritious dish that is popular in Venezuelan cuisine. This simple yet flavorful salad is perfect for a light lunch or as a side dish for a variety of main courses.
Healthy Quick and Easy Vegetarian -
Anguillan Style Bbq Ribs
Anguillan Style BBQ Ribs are a delicious and flavorful dish that showcases the unique flavors of Anguillan cuisine. These ribs are marinated in a special blend of spices and then slow-cooked to perfection, resulting in tender and juicy meat with a smoky, tangy flavor.
BBQ Ribs Anguillan Caribbean -
Accras De Morue (crispy Saltfish Fritters)
Accras de Morue, also known as Crispy Saltfish Fritters, are a popular dish in Anguillan cuisine. These delicious fritters are made with salted cod, herbs, and spices, and are perfect for snacking or as an appetizer.
Anguillan cuisine Fritters Saltfish Appetizer -
Stingray Pie (pastel De Chucho)
Stingray Pie, or Pastel de Chucho, is a traditional dish from Venezuelan cuisine that features tender stingray meat in a savory pie. This hearty and flavorful dish is perfect for a comforting family meal or a special occasion.
Venezuelan Seafood Pie -
Pabellón Burrito (Burrito de Pabellón)
The Burrito de Pabellón, also known as the Pabellón Burrito, is a delicious and popular dish from Venezuelan cuisine. It is a flavorful and satisfying meal that combines the traditional flavors of the Venezuelan Pabellón Criollo with the convenience of a burrito.
Venezuelan cuisine Burrito Pabellón Criollo Beef -
Sancocho De Pescado (anguillan Fish Stew)
Sancocho de Pescado is a traditional Anguillan fish stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Anguillan cuisine and is often enjoyed with family and friends.
Anguillan Cuisine Fish Stew Sancocho -
Creole Shrimp And Grits
Creole Shrimp and Grits is a classic Anguillan dish that combines succulent shrimp with creamy grits, all infused with the bold flavors of Creole seasoning.
Creole Shrimp Grits Anguillan cuisine -
Grilled Spiny Lobster Tails With Garlic Butter
Indulge in the flavors of Anguillan cuisine with this delicious recipe for Grilled Spiny Lobster Tails with Garlic Butter. This dish is perfect for a special occasion or a luxurious meal at home.
Grilled Lobster Seafood Garlic Butter -
Deshayes De Morue Et Ackee (saltfish And Ackee Breakfast)
This Deshayes de Morue et Ackee (Saltfish and Ackee Breakfast) is a traditional Anguillan dish that is perfect for a hearty and flavorful breakfast.
Anguillan cuisine Breakfast Saltfish Ackee -
Curry Vegetable Roti Wrap
This Curry Vegetable Roti Wrap is a delicious and flavorful dish that combines the vibrant spices of Anguillan cuisine with fresh vegetables, all wrapped up in warm roti bread. It's perfect for a quick and satisfying meal!
Curry Vegetarian Wrap Roti -
Grilled Tuna With Citrus Soy Glaze
Grilled Tuna with Citrus Soy Glaze is a popular dish in Anguillan cuisine, known for its fresh and vibrant flavors. The combination of grilled tuna with a tangy citrus soy glaze creates a delicious and healthy meal that is perfect for a light lunch or dinner.
Grilled Tuna Citrus Soy Glaze Healthy Anguillan Cuisine -
Callaloo Stuffed Chicken Breast With Creole Sauce
This Callaloo Stuffed Chicken Breast with Creole Sauce recipe is a delicious Anguillan dish that combines the flavors of tender chicken breast, savory callaloo, and a rich creole sauce. It's a perfect way to experience the vibrant and diverse cuisine of Anguilla.
Anguillan Chicken Creole Callaloo -
Anguillan Style Stuffed Crab Backs
Anguillan Style Stuffed Crab Backs is a delicious and flavorful dish that is a staple in Anguillan cuisine. This recipe combines fresh crab meat with a blend of herbs and spices to create a mouthwatering appetizer or main course.
Crab Seafood Appetizer Anguillan cuisine -
Grilled Jerk Lamb Chops With Mint Yogurt Sauce
Grilled Jerk Lamb Chops with Mint Yogurt Sauce is a flavorful and aromatic dish that captures the essence of Anguillan cuisine. The combination of spicy jerk seasoning and cool mint yogurt sauce creates a perfect balance of flavors that will tantalize your taste buds.
Grilled Jerk Seasoning Lamb Mint Yogurt Sauce -
Coconut Crusted Chicken Tenders With Sweet Chili Sauce
Coconut Crusted Chicken Tenders with Sweet Chili Sauce is a delightful Anguillan dish that combines the tropical flavors of coconut with a hint of heat from the sweet chili sauce. It's a perfect blend of crispy and tender, making it a favorite for both kids and adults.
Coconut Chicken Sweet Chili Sauce Anguillan Cuisine
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