Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
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Montserratian Corn Soup
Montserratian Corn Soup is a traditional dish from the Caribbean island of Montserrat. This hearty and flavorful soup is perfect for a comforting meal, especially during the cooler months.
Montserratian cuisine Corn soup Caribbean recipes -
Coconut Rum Shrimp Pasta
Indulge in the flavors of the Caribbean with this delicious Coconut Rum Shrimp Pasta recipe. The combination of succulent shrimp, creamy coconut, and a hint of rum creates a delightful dish that is perfect for a special occasion or a weeknight treat.
Caribbean Seafood Pasta Rum -
Caribbean Spiced Rum Ribs
Get ready to transport your taste buds to the Caribbean with these delicious Caribbean Spiced Rum Ribs. The combination of savory spices and a hint of rum will make these ribs a hit at your next barbecue or family dinner.
Caribbean Ribs Spiced Rum -
Caribbean-style Grilled Snapper
This Caribbean-style Grilled Snapper recipe is a delightful dish that captures the flavors of Montserrat cuisine. The combination of fresh snapper and vibrant Caribbean spices makes for a delicious and healthy meal.
Caribbean Grilled Snapper -
Arroz Rumba (rumba Rice)
Arroz Rumba, or Rumba Rice, is a flavorful and aromatic dish that is a staple in Puerto Rican cuisine. This dish is a perfect combination of rice, beans, and spices, creating a delicious and satisfying meal.
Rice Beans Puerto Rican Vegetarian -
Sizzling Sazon (Sazón Ardiente)
Sazón Ardiente, or Sizzling Sazon, is a classic Puerto Rican dish that bursts with flavor and heat. This recipe combines traditional Puerto Rican spices with a sizzling cooking method to create a dish that is both spicy and savory.
Puerto Rican cuisine Spicy Main course -
Locura De Mofongo (mofongo Madness)
Mofongo is a traditional Puerto Rican dish made with fried green plantains, garlic, and pork cracklings. This recipe takes the classic mofongo to the next level with a delicious twist, creating a dish we like to call "Locura de Mofongo" or "Mofongo Madness."
Puerto Rican cuisine Mofongo Main course -
Fiesta De Pernil (pernil Party)
Fiesta de Pernil (Pernil Party) is a traditional Puerto Rican dish that is perfect for a festive gathering. This slow-roasted pork shoulder is marinated in a flavorful blend of spices, creating a tender and juicy centerpiece for any celebration.
Puerto Rican Pork Celebration -
Brochetas Marinadas En Mojo (mojo Marinated Skewers)
Brochetas Marinadas en Mojo, or Mojo Marinated Skewers, are a delicious and flavorful dish from Puerto Rican cuisine. The marinade infuses the meat and vegetables with a zesty and tangy flavor that is sure to impress your taste buds. These skewers are perfect for grilling and are a great addition to any summer barbecue or gathering.
Skewers Marinated Mojo Puerto Rican -
Fiesta De Churrasco (churrasco Fiesta)
Fiesta de Churrasco, or Churrasco Fiesta, is a popular Puerto Rican dish that features marinated and grilled steak served with a variety of flavorful side dishes. This festive meal is perfect for gatherings and celebrations.
Churrasco Grilled Puerto Rican Fiesta -
Shrimp Ceviche (ceviche De Camarón)
Shrimp Ceviche, also known as Ceviche de Camarón, is a popular dish in Puerto Rican cuisine. This refreshing and flavorful seafood dish is perfect for a light and healthy meal or as an appetizer for a summer gathering.
Shrimp Ceviche Seafood Healthy -
Sorpresa De Sancocho (sancocho Surprise)
Sorpresa de Sancocho, or Sancocho Surprise, is a traditional Puerto Rican stew that is hearty, flavorful, and perfect for bringing family and friends together. This dish is a celebration of Puerto Rican cuisine and is sure to impress with its rich flavors and comforting warmth.
Puerto Rican Cuisine Sancocho Recipe Traditional Stew -
Fiesta De Ropa Vieja (ropa Vieja Fiesta)
Ropa Vieja is a classic dish in Puerto Rican cuisine, and this recipe adds a fun twist by turning it into a Fiesta de Ropa Vieja. This dish is perfect for a lively gathering with friends and family, and it's sure to be a hit at any fiesta!
Puerto Rican Fiesta Ropa Vieja Main Course -
Piñón Passion (Pasión de Piñón)
Indulge in the rich flavors of Puerto Rican cuisine with this delicious recipe for Pasión de Piñón (Piñón Passion). This traditional dish is a savory and satisfying casserole made with ground beef, ripe plantains, and a blend of aromatic spices.
Puerto Rican cuisine Casserole Ground beef Plantains -
Nevisian Mango Chutney Chicken
This Nevisian Mango Chutney Chicken recipe is a delightful combination of sweet and savory flavors, showcasing the delicious mangoes that are abundant in the Caribbean. The tangy mango chutney pairs perfectly with the tender, juicy chicken, creating a mouthwatering dish that is sure to impress.
Caribbean Chicken Mango Chutney -
Kittitian Callaloo And Crab Soup
Kittitian Callaloo and Crab Soup is a traditional dish from the beautiful islands of St. Kitts and Nevis. This flavorful and hearty soup is a perfect representation of the vibrant and diverse cuisine of the Caribbean.
Caribbean Soup Crab Callaloo -
Kittitian Green Banana Salad
This Kittitian Green Banana Salad is a refreshing and flavorful dish that is a staple in St. Kitts and Nevis cuisine. It's a perfect side dish or light meal, especially during the hot summer months.
Green Banana Salad Caribbean Side Dish -
Kittitian Fried Conch With Tartar Sauce
Kittitian Fried Conch with Tartar Sauce is a popular dish in St. Kitts and Nevis cuisine, known for its flavorful and crispy texture. This recipe combines the tender conch meat with a tangy tartar sauce, creating a delicious seafood dish that is perfect for any occasion.
Seafood Fried Caribbean Conch -
St. Kitts Spicy Mango Chicken
St. Kitts Spicy Mango Chicken is a flavorful and aromatic dish that combines the sweetness of ripe mangoes with the heat of Caribbean spices. This dish is a popular choice in St. Kitts and Nevis cuisine, and it's perfect for a tropical-inspired meal.
Caribbean Spicy Mango Chicken -
Nevisian Guava Glazed Ribs
Indulge in the flavors of St. Kitts and Nevis with these Nevisian Guava Glazed Ribs. The sweet and tangy guava glaze perfectly complements the tender and juicy ribs, creating a mouthwatering dish that is sure to impress.
Ribs Guava Caribbean BBQ -
Stewed Oxtail With Butter Beans
Stewed Oxtail with Butter Beans is a classic dish from the cuisine of St. Kitts and Nevis. This hearty and flavorful stew is a popular comfort food, perfect for a cozy family dinner or a special occasion.
Stew Oxtail Butter Beans Caribbean -
Kittitian Jerk Lamb Chops
Kittitian Jerk Lamb Chops are a flavorful and aromatic dish that captures the essence of St. Kitts and Nevis cuisine. The combination of Caribbean spices and succulent lamb chops makes this recipe a true delight for the taste buds.
Caribbean Lamb Jerk Spicy -
Kittitian Curried Conch Salad
Kittitian Curried Conch Salad is a popular dish in St. Kitts and Nevis, known for its vibrant flavors and fresh ingredients.
Caribbean Seafood Salad Curry -
Stewed Breadfruit With Saltfish
Stewed Breadfruit with Saltfish is a traditional dish from St. Kitts and Nevis that combines the unique flavor of breadfruit with the savory taste of saltfish. This hearty and flavorful meal is a staple in Caribbean cuisine and is perfect for a satisfying dinner.
Caribbean Stewed Seafood Comfort Food -
St. Kitts Plantain And Saltfish Stew
St. Kitts Plantain and Saltfish Stew is a traditional dish from the beautiful Caribbean island of St. Kitts and Nevis. This hearty stew combines the sweetness of ripe plantains with the savory flavors of salted codfish, creating a delicious and comforting meal.
St. Kitts and Nevis cuisine Caribbean cooking Plantain recipe Saltfish stew -
Nevisian Callaloo And Pumpkin Soup
This Nevisian Callaloo and Pumpkin Soup is a traditional dish from the beautiful island of St. Kitts and Nevis. It's a flavorful and hearty soup that combines the vibrant flavors of callaloo and pumpkin, creating a comforting and nutritious meal.
Nevisian Callaloo Pumpkin Soup -
Stewed Pork With Breadfruit Stuffing
Stewed Pork with Breadfruit Stuffing is a traditional dish from St. Kitts and Nevis that combines succulent pork with the unique flavor of breadfruit stuffing. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Stewed Pork Breadfruit Caribbean Cuisine Main Course -
Green Banana (nevisian Green Fig Salad)
Green Banana (Nevisian Green Fig Salad) is a traditional dish from the cuisine of St. Kitts and Nevis. This refreshing salad is made with green bananas and a flavorful dressing, making it a perfect side dish or light meal.
St. Kitts and Nevis Salad Green Banana -
Mango Chutney Chicken
Mango Chutney Chicken is a flavorful and aromatic dish that combines the sweetness of mango chutney with the savory taste of chicken. This recipe is a popular dish in Saint Lucian cuisine, known for its vibrant flavors and use of fresh ingredients.
Chicken Mango Chutney Saint Lucian Stovetop -
Stewed Mutton With Sweet Potato Mash
Stewed Mutton with Sweet Potato Mash is a classic dish from the cuisine of St. Kitts and Nevis. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Stewed Mutton Sweet Potato Caribbean Cuisine Main Course -
Coconut Curry Shrimp
Coconut Curry Shrimp is a delicious and aromatic dish that originates from the beautiful island of Saint Lucia. This recipe combines the rich flavors of coconut milk, curry, and succulent shrimp to create a mouthwatering meal that is perfect for any occasion.
Shrimp Coconut Curry Saint Lucian -
Pineapple Rum Ribs
Indulge in the flavors of the Caribbean with this delicious Pineapple Rum Ribs recipe. The combination of sweet pineapple and rich rum creates a tantalizing glaze for tender, juicy ribs that will transport you to the tropical island of Saint Lucia.
Ribs Pineapple Rum Caribbean -
Spicy Caribbean Jerk Chicken
Spicy Caribbean Jerk Chicken is a flavorful and aromatic dish that originates from the beautiful island of Saint Lucia. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a little heat in their meals.
Caribbean Spicy Chicken Stovetop -
Pain Au Fruit (breadfruit Pizza)
Pain au Fruit, also known as Breadfruit Pizza, is a delicious and unique dish from Saint Lucian cuisine. This recipe combines the flavors of breadfruit, a staple in Caribbean cooking, with a variety of fresh and vibrant fruits, creating a delightful and colorful pizza.
Breadfruit Pizza Saint Lucian Caribbean -
Grilled Red Snapper With Mango Salsa
Grilled Red Snapper with Mango Salsa is a delightful dish that captures the vibrant flavors of Saint Lucian cuisine. The succulent red snapper is grilled to perfection and topped with a refreshing mango salsa, creating a harmonious blend of sweet and savory flavors.
Grilled Seafood Mango Salsa -
Sweet Potato Fries With Lime Aioli
Sweet Potato Fries with Lime Aioli is a delicious and healthy twist on a classic side dish. The natural sweetness of the sweet potatoes pairs perfectly with the tangy and creamy lime aioli, creating a flavor combination that will have you coming back for more.
Sweet Potato Fries Lime Aioli Healthy -
Creole-style Fish Tacos
Creole-style Fish Tacos are a delicious fusion of Caribbean and Mexican flavors, featuring fresh fish seasoned with aromatic spices and served in warm tortillas with vibrant toppings.
Creole Fish Tacos Saint Lucian Cuisine -
Pineapple Ginger Glazed Chicken
This Pineapple Ginger Glazed Chicken recipe is a delightful dish from Saint Lucian cuisine that combines the sweetness of pineapple with the zing of ginger to create a flavorful glaze for tender chicken.
Chicken Pineapple Ginger Glazed Saint Lucian -
Salade Lamori (breadfruit And Saltfish Salad)
Salade Lamori is a traditional Saint Lucian salad made with breadfruit and saltfish, a popular dish in the Caribbean. This refreshing and flavorful salad is perfect for a light lunch or as a side dish for a larger meal.
Saint Lucian cuisine Salad Breadfruit Saltfish -
Callaloo And Pumpkin Soup
Callaloo and Pumpkin Soup is a traditional dish in Saint Lucian cuisine, known for its rich flavors and nutritious ingredients.
Callaloo Pumpkin Soup Vegetarian -
Stuffed Crab Backs
Stuffed Crab Backs are a delicious and savory dish that is a staple in Saint Lucian cuisine. This recipe combines fresh crab meat with a flavorful stuffing to create a mouthwatering seafood dish that is perfect for any occasion.
Seafood Crab Stuffed Saint Lucian -
Spicy Mango Bbq Ribs
Spicy Mango BBQ Ribs are a delicious and flavorful dish that combines the sweetness of mango with the heat of spicy BBQ sauce. This recipe is a perfect blend of Caribbean and American flavors, making it a crowd-pleaser for any occasion.
BBQ Ribs Mango Spicy Saint Lucian -
Coconut Shrimp Curry
Coconut Shrimp Curry is a popular dish in Saint Lucian cuisine, known for its rich and flavorful combination of coconut milk, spices, and succulent shrimp. This creamy and aromatic curry is a perfect balance of sweet and savory flavors, making it a delightful meal for any occasion.
Coconut Shrimp Curry Saint Lucian Cuisine -
Bouillon (saltfish Buljol)
Bouillon, also known as Saltfish Buljol, is a traditional dish from Saint Lucia that is packed with flavor and is perfect for breakfast or brunch.
Saltfish Bouillon Saint Lucian Breakfast Brunch -
Sweet Potato And Black Bean Quesadilla
This Sweet Potato and Black Bean Quesadilla is a delicious and nutritious dish that combines the flavors of Saint Lucian Cuisine with a Mexican twist. It's a perfect option for a quick and satisfying meal.
Quesadilla Sweet Potato Black Bean Vegetarian -
Breadfruit And Callaloo Stuffed Peppers
Breadfruit and Callaloo Stuffed Peppers is a delicious and nutritious dish that combines the flavors of Saint Lucian Cuisine with a unique twist. This recipe is perfect for a healthy and satisfying meal.
Stuffed Peppers Breadfruit Callaloo Saint Lucian -
Coconut Curry Vegetables
Coconut Curry Vegetables is a delicious and aromatic dish that is a staple in Saint Lucian cuisine. This flavorful and colorful dish is perfect for a healthy and satisfying meal.
Coconut Curry Vegetables Saint Lucian -
Breadfruit And Callaloo Soup
Breadfruit and Callaloo Soup is a traditional dish from Saint Lucian cuisine that combines the unique flavors of breadfruit and callaloo, creating a hearty and nutritious soup.
Soup Breadfruit Callaloo Saint Lucian -
Pholourie Frenzy
Pholourie is a popular Trinidadian street food made from split pea flour and spices, deep-fried to golden perfection. This recipe for "Pholourie Frenzy" will have you craving these delicious, savory bites all the time!
Trinidadian cuisine Street food Appetizer -
Callaloo Carnival
Callaloo Carnival is a traditional Trinidad and Tobago dish that is bursting with flavor and vibrant colors. This vegetarian dish is perfect for a festive gathering or a weeknight meal.
Trinidad and Tobago Vegetarian Caribbean Festive
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