Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
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Caribbean Style Sweet Potato Fries
Indulge in the flavors of the Caribbean with these delicious sweet potato fries. Perfect as a side dish or a snack, these fries are a delightful combination of sweet and savory.
Caribbean Sweet Potato Fries Side Dish -
Curry Chicken Roti
Curry Chicken Roti is a popular dish in the US Virgin Islands, featuring tender chicken cooked in a flavorful curry sauce and served with soft roti bread. This recipe is a delicious representation of the local cuisine and is perfect for a comforting meal.
Curry Chicken Roti Caribbean -
Conch Salad With Lime Dressing
Conch salad is a popular dish in the US Virgin Islands, known for its refreshing flavors and vibrant colors. This recipe features tender conch meat marinated in a zesty lime dressing, creating a perfect balance of tangy and savory flavors.
Conch Salad Lime Dressing Seafood -
Caribbean Style Blackened Snapper
Indulge in the flavors of the Caribbean with this delicious Blackened Snapper recipe. The combination of spices and the fresh taste of snapper will transport you to the US Virgin Islands.
Caribbean Seafood Spicy -
Manti (savory Meat Dumplings)
Manti are savory meat dumplings that are a staple in Bukharan Jewish cuisine. These delicious dumplings are typically filled with spiced ground meat and steamed to perfection.
Dumplings Meat Bukharan Jewish -
Island Style Beef Patties
Island Style Beef Patties are a delicious and flavorful dish that originates from the US Virgin Islands. These patties are perfect for a quick and satisfying meal, and they are great for sharing with friends and family.
Beef Patties Caribbean Island cuisine -
Shalgham Polo (fragrant Carrot Rice)
Shalgham Polo, or Fragrant Carrot Rice, is a traditional dish from Bukharan Jewish Cuisine that is packed with aromatic flavors and wholesome ingredients. This dish is perfect for a family dinner or a festive gathering.
Bukharan Jewish Rice Carrot Fragrant -
Chukandar (tangy Beet Salad)
Chukandar, also known as Tangy Beet Salad, is a popular dish in Bukharan Jewish Cuisine. This refreshing salad is a perfect balance of tangy and sweet flavors, making it a delightful addition to any meal.
Beet Salad Tangy Refreshing -
Shashlik (spiced Lamb Kebabs)
Shashlik is a traditional Bukharan Jewish dish consisting of spiced lamb kebabs that are grilled to perfection. The combination of aromatic spices and tender lamb makes this dish a favorite among many.
Bukharan Jewish Lamb Kebabs -
Nahud (hearty Chickpea Stew)
Nahud, also known as Hearty Chickpea Stew, is a traditional dish in Bukharan Jewish Cuisine. This warm and comforting stew is packed with flavor and nutrition, making it a perfect meal for any time of the year.
Chickpeas Stew Comfort Food Bukharan -
Zereshk Polow (fragrant Cumin Chicken)
Zereshk Polow, also known as Fragrant Cumin Chicken, is a traditional dish in Bukharan Jewish Cuisine that is bursting with aromatic flavors. This dish combines tender chicken with fragrant cumin and tangy barberries, creating a delightful and comforting meal.
Chicken Cumin Barberries Bukharan Jewish -
Tsholent (tender Beef Brisket)
Tsholent is a traditional Bukharan Jewish dish that is slow-cooked for several hours, resulting in tender and flavorful beef brisket.
Bukharan Jewish Beef Slow-cooked -
Salat (tangy Tomato And Cucumber Salad)
Salat is a refreshing and tangy tomato and cucumber salad that is a staple in Bukharan Jewish cuisine. This simple and flavorful salad is perfect for a light and healthy side dish.
Healthy Vegetarian Quick and Easy -
Shurpa (fragrant Dill And Garlic Fish Soup)
Shurpa is a traditional Bukharan Jewish fish soup that is bursting with fragrant dill and garlic flavors. This hearty and comforting soup is perfect for a cozy family meal or to celebrate special occasions.
Fish Soup Dill Garlic Bukharan Jewish -
Plov (spiced Lamb And Rice Pilaf)
Plov is a traditional dish in Bukharan Jewish Cuisine, featuring spiced lamb and rice pilaf. It's a flavorful and aromatic one-pot meal that is perfect for gatherings and special occasions.
Bukharan Jewish Lamb Rice Pilaf -
Shurpa (creamy Pumpkin And Walnut Soup)
Shurpa is a traditional Bukharan Jewish soup that is rich, creamy, and bursting with the flavors of pumpkin and walnuts. This hearty soup is perfect for the fall and winter seasons, and it's a comforting dish that will warm you up from the inside out.
Shurpa Pumpkin Soup Walnut Soup Bukharan Jewish -
Shorba (savory Beef And Potato Stew)
Shorba is a traditional Bukharan Jewish beef and potato stew that is rich, savory, and deeply comforting. This hearty dish is perfect for warming up on a cold day or for sharing with family and friends.
Beef Potato Stew Bukharan Jewish -
Salad Shirazi (tangy Tomato And Onion Salad)
Salad Shirazi is a refreshing and tangy tomato and onion salad that originates from Bukharan Jewish Cuisine. It's a simple and flavorful dish that makes a perfect side for any meal.
Tomato Onion Salad Vegan Gluten-Free -
Tzatziki (creamy Yogurt And Cucumber Dip)
Tzatziki is a traditional creamy yogurt and cucumber dip that originated in Bukharan Jewish Cuisine. It is a refreshing and tangy condiment that pairs perfectly with grilled meats, pita bread, or as a dip for vegetables.
Yogurt Cucumber Dip Condiment -
Kofta (crispy Fried Meatballs)
Kofta is a traditional Bukharan Jewish dish made of crispy fried meatballs that are bursting with flavor. This recipe is a staple in Bukharan Jewish cuisine and is perfect for a delicious family meal or special occasions.
Meatballs Bukharan Jewish Kosher Stovetop -
Zereshk Polo (fragrant Saffron Chicken)
Zereshk Polo is a traditional Bukharan Jewish dish that features fragrant saffron chicken served with barberry rice. This dish is a delightful combination of savory and tangy flavors, making it a perfect choice for a special occasion or a family dinner.
Bukharan Jewish cuisine Chicken Rice Saffron -
Kraut Salat (tangy Cabbage And Carrot Slaw)
Kraut Salat, also known as Tangy Cabbage and Carrot Slaw, is a traditional dish in Bukharan Jewish Cuisine. This refreshing and tangy salad is a perfect side dish for any meal, and it's easy to prepare.
Salad Side dish Healthy -
Spanakopita (savory Spinach And Feta Pie)
Spanakopita is a delicious savory spinach and feta pie that originates from Bukharan Jewish Cuisine. It's a popular dish that's perfect for a light lunch or as part of a mezze spread.
Spinach Feta Phyllo dough Savory pie -
Dolma (crispy Fried Eggplant Rolls)
Dolma is a traditional Bukharan Jewish dish consisting of crispy fried eggplant rolls filled with a savory and aromatic mixture of rice, meat, and spices. This dish is a popular appetizer or side dish for special occasions and holidays.
Bukharan Jewish Eggplant Appetizer Stovetop -
Dolmeh (spiced Lamb And Rice Stuffed Grape Leaves)
Dolmeh is a traditional dish in Bukharan Jewish Cuisine, featuring spiced lamb and rice stuffed grape leaves. It's a flavorful and aromatic dish that is perfect for special occasions or family gatherings.
Bukharan Jewish Lamb Rice Grape Leaves -
Ash Reshteh (creamy Lentil And Vegetable Soup)
Ash Reshteh is a traditional Bukharan Jewish creamy lentil and vegetable soup that is hearty, nutritious, and bursting with flavor. This comforting soup is perfect for a cozy family meal or to serve to guests on a chilly evening.
Healthy Comfort Food Vegetarian Hearty -
Kazakh Style Stew (karta)
Kazakh Style Stew, also known as Karta, is a traditional dish from Kazakh cuisine that is hearty, flavorful, and perfect for cold weather. This stew is made with tender meat, hearty vegetables, and aromatic spices, creating a comforting and satisfying meal.
Kazakh Cuisine Stew Comfort Food -
Organ Meat Pie (kuyrdak Boregi)
Organ Meat Pie, also known as Kuyrdak Boregi, is a traditional dish from Kazakh cuisine that features a savory filling of organ meats wrapped in flaky pastry. This hearty pie is perfect for a comforting meal or special occasions.
Kazakh cuisine Organ meat Savory pie -
Meat And Vegetable Soup (sorpa)
Sorpa is a traditional Kazakh meat and vegetable soup that is hearty, flavorful, and perfect for warming up on a cold day.
Kazakh Soup Meat Vegetable -
Kazakh Rice Pilaf (plov)
Kazakh Rice Pilaf, also known as Plov, is a traditional dish in Kazakh cuisine that is both flavorful and aromatic. This dish is made with fragrant rice, tender meat, and a blend of spices that create a delicious and satisfying meal.
Kazakh Cuisine Rice Pilaf Plov One-pot meal -
Lamb Broth (shorpo)
Lamb Broth, also known as Shorpo, is a traditional Kazakh dish that is hearty, flavorful, and perfect for warming up on a cold day.
Lamb Broth Shorpo Kazakh Soup -
Rice Pilaf Skewers (plov Shashlik)
Rice Pilaf Skewers, also known as Plov Shashlik, are a popular dish in Kazakh cuisine. These skewers are made with flavorful rice pilaf and tender pieces of meat, perfect for grilling and enjoying with friends and family.
Kazakh Cuisine Rice Pilaf Skewers Grilling -
Fried Organ Pancakes (kuyrdak Tuyak)
Fried Organ Pancakes, known as Kuyrdak Tuyak in Kazakh cuisine, are a savory and hearty dish made with organ meats and served as a popular comfort food in Kazakhstan.
Kazakh Cuisine Organ Meats Savory Pancakes -
Camel Milk Fried Organ Meat (shubat Kuyrdak)
Camel Milk Fried Organ Meat (Shubat Kuyrdak) is a traditional dish from Kazakh cuisine that combines the unique flavor of camel milk with tender and flavorful organ meats. This dish is a popular choice for special occasions and gatherings, and it is sure to impress your guests with its rich and savory taste.
Kazakh cuisine Main dish Organ meat Camel milk -
Five Fingers Rice Pilaf (beshbarmak Plov)
Five Fingers Rice Pilaf, also known as Beshbarmak Plov, is a traditional dish from Kazakh Cuisine that is packed with flavor and hearty ingredients. This dish is perfect for a cozy family dinner or a gathering with friends.
Kazakh Cuisine Rice Pilaf Beshbarmak Plov Traditional -
Fried Organ Five Fingers (kuyrdak Beshbarmak)
Fried Organ Five Fingers (Kuyrdak Beshbarmak) is a traditional dish from Kazakh cuisine that is rich in flavor and history. This hearty and savory dish is perfect for a special occasion or a comforting family meal.
Kazakh Cuisine Traditional Dish Hearty Savory -
Stew Skewers (karta Shashlik)
Stew Skewers, known as Karta Shashlik in Kazakh Cuisine, are a delicious and hearty dish perfect for gatherings and special occasions. The combination of tender meat and flavorful vegetables makes this dish a crowd-pleaser.
Stew Skewers Karta Shashlik Kazakh Cuisine Main Course -
Bulgogi Bibimbap (불고기 비빔밥)
불고기 비빔밥 (Bulgogi Bibimbap) is a popular Korean dish that features marinated beef, mixed vegetables, and a spicy sauce served over rice. It's a delicious and nutritious meal that is perfect for lunch or dinner.
Korean cuisine Bulgogi Bibimbap Stovetop cooking -
Sundubu Jjigae (순두부찌개)
순두부찌개 (Sundubu Jjigae) is a popular Korean stew made with soft tofu and a variety of ingredients such as seafood, vegetables, and meat. It is known for its spicy and flavorful broth, making it a comforting and satisfying dish.
Korean cuisine Stew Tofu Spicy -
Gamjatang (감자탕)
감자탕 (Gamjatang) is a hearty Korean pork bone stew that is rich in flavor and packed with tender meat and vegetables. This dish is perfect for warming up on a cold day and is a popular comfort food in Koryo-saram cuisine.
Korean Pork Stew Comfort Food -
Kimchi Buchimgae (김치부침개)
김치부침개 (Kimchi Buchimgae) is a popular Korean savory pancake made with kimchi and various vegetables. It is a delicious and easy-to-make dish that is perfect for a quick meal or as a side dish.
Korean cuisine Savory pancake Kimchi recipe -
Kimchi Gukbap (김치국밥)
김치국밥 (Kimchi Gukbap) is a traditional Korean dish that combines flavorful kimchi with hearty rice and savory broth. It's a comforting and satisfying meal that is perfect for cold winter days.
Korean cuisine Kimchi Gukbap Stovetop cooking -
Bulgogi Kimbap (불고기김밥)
불고기김밥 (Bulgogi Kimbap) is a popular Korean dish made with seasoned beef, vegetables, and rice rolled in seaweed. It's a delicious and convenient meal that can be enjoyed as a snack or a light lunch.
Korean cuisine Kimbap Bulgogi Rice rolls -
Nomadic Kymyz Soup (Кымыз)
Kymyz, also known as fermented mare's milk, is a traditional drink of the nomadic people of Central Asia. In this recipe, we will use kymyz as a base to create a unique and flavorful soup that is perfect for cold winter days.
Kyrgyz Nomadic Soup Fermented -
Crispy Kuurdak (Куурдак)
Куурдак is a traditional Kyrgyz dish made with crispy fried meat and potatoes. It's a hearty and flavorful meal that is perfect for gatherings and special occasions.
Kyrgyz Main Course Meat Potatoes -
Sweet and Sour Sary-Moinok (Сары-Моинок)
Сары-Моинок (Sweet and Sour Sary-Moinok) is a traditional Kyrgyz dish that combines the flavors of sweet and sour in a hearty and satisfying meal. This dish is perfect for a cozy family dinner or a special occasion.
Traditional Family recipe Comfort food -
Heavenly Kozhe (Коже)
Kozhe is a traditional Kyrgyz dish that is often enjoyed during special occasions and celebrations. This creamy and hearty soup is made with meat, rice, and dairy, creating a comforting and satisfying meal.
Traditional Celebration Hearty -
Mouthwatering Plov with Chicken (Плов с курицей)
Плов с курицей (Mouthwatering Plov with Chicken) is a traditional Kyrgyz dish that is known for its rich flavors and aromatic spices. This hearty and satisfying meal is perfect for gatherings and special occasions.
Traditional One-pot meal Comfort food -
Exotic Ashlyamfu with Pumpkin (Ашлямфу с тыквой)
Ашлямфу с тыквой (Exotic Ashlyamfu with Pumpkin) is a traditional Kyrgyz dish with a unique twist. This recipe combines the classic ashlyamfu with the sweet and earthy flavor of pumpkin, creating a delightful fusion of flavors and textures.
Traditional Fusion Exotic Pumpkin -
Tempting Shashlik with Beef (Шашлык с говядиной)
Шашлык с говядиной (Tempting Shashlik with Beef) is a popular dish in Kyrgyz cuisine, known for its flavorful marinated beef skewers cooked to perfection.
Shashlik Beef Grilling Kyrgyz Cuisine
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