Pepper Recipes
Explore a variety of delicious Pepper recipes. Browse a selection of dishes that feature Pepper as a key ingredient.
-
Sweet and Sour Pork (咕噜肉)
咕噜肉 (Sweet and Sour Pork) is a classic dish in Chinese Islamic Cuisine, known for its perfect balance of sweet and tangy flavors. This dish features tender pieces of pork coated in a delicious sweet and sour sauce, making it a popular choice for both family dinners and special occasions.
Chinese Islamic Cuisine Sweet and Sour Pork Main Course -
Ginger Scallion Lobster (姜葱龙虾)
This recipe for 姜葱龙虾 (Ginger Scallion Lobster) is a delicious and aromatic dish that combines the flavors of ginger, scallion, and tender lobster.
Chinese Lobster Halal Seafood -
Xinjiang-Style Spiced Chicken (新疆香辣鸡)
新疆香辣鸡 (Xinjiang-Style Spiced Chicken) is a flavorful and aromatic dish that is a staple in Chinese Islamic Cuisine. The dish is known for its bold spices and rich flavors, making it a popular choice for a hearty and satisfying meal.
Chinese Islamic Cuisine Xinjiang Cuisine Spiced Chicken Halal -
Five Elements Stir-Fried Vegetables (五行炒菜)
五行炒菜 (Five Elements Stir-Fried Vegetables) is a traditional Taoist dish that incorporates the five elements of wood, fire, earth, metal, and water, representing balance and harmony in Taoist philosophy.
Taoist Diet Stir-fry Vegetarian Healthy -
Qi-Revitalizing Red Lentil Buddha Bowl (气复苏红扁豆佛碗)
This Qi-Revitalizing Red Lentil Buddha Bowl is a nourishing and balanced Taoist Diet meal that will leave you feeling energized and satisfied. Packed with protein, fiber, and essential nutrients, this dish is not only delicious but also supports overall well-being.
Taoist Diet Buddha Bowl Red Lentils Healthy Eating -
Five Elements Stir-Fried Quinoa (五行炒藜麦)
五行炒藜麦 (Five Elements Stir-Fried Quinoa) is a delicious and nutritious Taoist Diet dish that combines the five elements of wood, fire, earth, metal, and water to create a balanced and harmonious meal.
Healthy Vegetarian Taoist Diet Gluten-free -
Qi-Revitalizing Red Lentil Salad (气复苏红扁豆沙拉)
This refreshing and nourishing 气复苏红扁豆沙拉 (Qi-Revitalizing Red Lentil Salad) is a delightful Taoist Diet dish that will invigorate your body and spirit.
Taoist Diet Salad Red Lentils Healthy -
Cashew Chicken (腰果鸡丁)
腰果鸡丁 (Cashew Chicken) is a popular American Chinese dish that features tender chicken pieces, crunchy cashews, and flavorful vegetables in a savory sauce. This recipe is a delicious and easy way to enjoy a classic Chinese dish at home.
Chinese Food Chicken Cashew Stir-Fry -
Garlic Eggplant (蒜香茄子)
蒜香茄子 (Garlic Eggplant) is a classic American Chinese dish that features tender eggplant stir-fried with aromatic garlic and savory sauce. This dish is a perfect combination of flavors and textures, making it a popular choice for a delicious and satisfying meal.
Stir-Fry Vegan Gluten-Free American Chinese -
Five-Spice Spare Ribs (五香排骨)
五香排骨 (Five-Spice Spare Ribs) is a classic American Chinese dish that features tender spare ribs seasoned with a fragrant blend of five-spice powder.
American Chinese Spare Ribs Five-Spice Stovetop Cooking -
Hunan Chicken (湖南鸡)
湖南鸡 (Hunan Chicken) is a popular dish in American Chinese cuisine, known for its spicy and savory flavors. This recipe combines tender chicken with a bold and aromatic sauce, creating a delicious and satisfying meal.
Spicy Chicken Asian Quick and Easy -
Orange Tofu (橙汁豆腐)
橙汁豆腐 (Orange Tofu) is a delicious and healthy American Chinese dish that combines the tangy flavor of oranges with the savory taste of tofu. It's a perfect option for a quick and easy weeknight dinner.
Healthy Quick Easy Vegetarian -
Sesame Tofu (芝麻豆腐)
Sesame Tofu, also known as 芝麻豆腐 (zhīma dòufu), is a popular dish in American Chinese cuisine. This recipe combines the smooth texture of tofu with the nutty flavor of sesame, creating a delicious and satisfying dish.
Chinese Tofu Sesame Vegetarian -
Lemon Shrimp (柠檬虾)
This 柠檬虾 (Lemon Shrimp) recipe is a classic American Chinese dish that is both savory and tangy. The combination of succulent shrimp and zesty lemon flavor makes this dish a refreshing and satisfying meal.
柠檬虾 Lemon Shrimp American Chinese cuisine Seafood -
Five-Spice Chicken Wings (五香鸡翅)
五香鸡翅 (Five-Spice Chicken Wings) is a popular dish in American Chinese cuisine, known for its aromatic and flavorful seasoning.
Chinese cuisine Chicken wings Appetizer -
Vegemite Fried Rice (维吉麦炒饭)
维吉麦炒饭 (Vegemite Fried Rice) is a unique fusion dish that combines the flavors of Australian and Chinese cuisine. This savory fried rice dish is packed with umami goodness from Vegemite, a popular Australian spread, and is sure to be a hit at any meal.
Australian Chinese Fried Rice Vegemite -
Barramundi with Lemon Myrtle Sauce (柠檬香草酱鳟鱼)
This recipe combines the delicate flavors of barramundi with a zesty lemon myrtle sauce, creating a delightful fusion of Australian and Chinese cuisine.
Australian cuisine Chinese cuisine Barramundi Lemon Myrtle Stovetop cooking -
Bush Tomato Chicken Skewers (灌木番茄鸡肉串)
These delicious 灌木番茄鸡肉串 (Bush Tomato Chicken Skewers) are a fusion of Australian and Chinese flavors, perfect for a summer barbecue or a quick weeknight dinner.
Australian cuisine Chinese cuisine Chicken Skewers -
Lemon Aspen Prawn Salad (柠檬酸梅虾沙拉)
This refreshing and tangy Lemon Aspen Prawn Salad is a delightful fusion of Australian and Chinese flavors, perfect for a light and flavorful meal.
Australian Chinese Salad Seafood -
Aussie Meat Pie Dumplings (澳洲肉馅饺子)
These Aussie Meat Pie Dumplings are a delicious fusion of Australian and Chinese cuisines, combining the flavors of a classic Aussie meat pie with the convenience of Chinese dumplings.
Australian Chinese Dumplings Meat Pie -
Crocodile Curry (鳄鱼咖喱)
鳄鱼咖喱 (Crocodile Curry) is a unique and flavorful dish that combines the exotic taste of crocodile meat with aromatic Chinese spices. This dish is a fusion of Australian and Chinese cuisine, creating a one-of-a-kind culinary experience.
Australian cuisine Chinese cuisine Crocodile meat Curry -
Emu Satay Skewers (鸸鹋沙爹串)
Emu Satay Skewers are a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. The tender emu meat is marinated in a rich satay sauce and then grilled to perfection, resulting in a mouthwatering dish that is perfect for any occasion.
Australian Chinese Emu Satay Skewers -
Vegemite Glazed Pork Ribs (维吉麦糖浆烤排骨)
维吉麦糖浆烤排骨 (Vegemite Glazed Pork Ribs) is a delicious fusion dish that combines the iconic Australian spread, Vegemite, with succulent pork ribs. The result is a savory and umami-packed flavor that will leave your taste buds wanting more.
Australian Chinese Pork Ribs Vegemite -
Australian Beef and Black Bean Stir-Fry (澳洲牛肉炒豆豉)
This delicious Australian Beef and Black Bean Stir-Fry is a popular dish in Australian Chinese cuisine, combining tender beef with savory black beans and aromatic spices.
Beef Stir-fry Australian Chinese -
Bush Tucker Fried Rice (草原炒饭)
草原炒饭 (Bush Tucker Fried Rice) is a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. This unique fried rice recipe is packed with fresh ingredients and is perfect for a quick and satisfying meal.
Australian Chinese Fried Rice Bush Tucker -
Lemon Myrtle Beef Stir-Fry (柠檬香草牛肉炒)
This delicious Australian Chinese cuisine recipe combines the unique flavors of lemon myrtle with tender beef in a quick and easy stir-fry.
Australian cuisine Chinese cuisine Beef stir-fry Lemon myrtle -
Aussie Veggie Chow Mein (澳洲蔬菜炒面)
This Aussie Veggie Chow Mein is a delicious fusion of Australian and Chinese flavors, combining fresh Australian vegetables with classic chow mein noodles.
Australian Chinese Veggie Chow Mein -
Lemon Myrtle Prawn Pasta (柠檬香草虾肉意面)
This refreshing and aromatic Lemon Myrtle Prawn Pasta is a delightful fusion of Australian and Chinese flavors. The citrusy lemon myrtle pairs perfectly with succulent prawns, creating a light and flavorful pasta dish that is perfect for any occasion.
Australian Chinese Pasta Seafood -
Kangaroo Fried Rice (袋鼠肉炒饭)
Kangaroo Fried Rice is a unique and flavorful dish that combines the best of Australian and Chinese cuisines. This recipe is a delicious way to enjoy kangaroo meat, which is lean, high in protein, and sustainable.
Australian Chinese Fried Rice Kangaroo -
Vegemite Glazed Lamb Chops (维吉麦糖浆烤羊排)
维吉麦糖浆烤羊排 (Vegemite Glazed Lamb Chops) is a delicious fusion dish that combines the iconic Australian spread, Vegemite, with succulent lamb chops. The result is a flavorful and savory dish that is perfect for a special dinner or a weekend barbecue.
Australian Chinese Lamb Vegemite Grilling -
Bush Tucker Chicken Curry (草原鸡肉咖喱)
草原鸡肉咖喱 (Bush Tucker Chicken Curry) is a delicious fusion dish that combines the flavors of Australian and Chinese cuisines. This aromatic and flavorful curry is perfect for a cozy dinner at home or for entertaining guests.
Australian Chinese Curry Chicken Main Course -
Vegemite Glazed Pork Belly (维吉麦糖浆烤五花肉)
This recipe combines the iconic Australian spread, Vegemite, with the succulent flavors of pork belly to create a delicious fusion dish that's perfect for any occasion.
Australian Chinese Pork Vegemite Glazed -
Kangaroo Sausage Rolls (袋鼠肉香肠卷)
Kangaroo Sausage Rolls are a popular snack in Australia, combining the unique flavor of kangaroo meat with the convenience of a handheld pastry. These savory rolls are perfect for parties, picnics, or as a tasty snack.
Australian cuisine Chinese fusion Sausage rolls Kangaroo meat -
Bush Tucker Veggie Stir-Fry (草原蔬菜炒)
This Bush Tucker Veggie Stir-Fry is a delicious and healthy dish inspired by Australian Chinese cuisine. Packed with fresh vegetables and flavorful seasonings, it's a perfect way to enjoy the natural flavors of the outback.
Healthy Vegetarian Vegan Australian Chinese -
San Pya Thoke (golden Crispy Noodle Nest)
San Pya Thoke, also known as Golden Crispy Noodle Nest, is a popular Burmese Chinese dish that features a crispy noodle nest topped with a flavorful combination of meat, vegetables, and sauce. This dish is a delicious and visually appealing addition to any meal.
San Pya Thoke Golden Crispy Noodle Nest Burmese Chinese Cuisine Main Dish -
Kyar Zan Hin (fiery Dragon's Breath Stir Fry)
Kyar Zan Hin (Fiery Dragon's Breath Stir Fry) is a popular dish in Burmese Chinese cuisine, known for its spicy and flavorful taste. This stir fry is a perfect combination of tender meat, fresh vegetables, and a fiery sauce that will leave your taste buds tingling.
Spicy Stir fry Burmese Chinese Main dish -
Htamin Jin (burmese-style Hot And Sour Soup)
Htamin Jin is a popular Burmese-style hot and sour soup that combines the flavors of Chinese and Burmese cuisine. This comforting and flavorful soup is perfect for warming up on a chilly day.
Burmese cuisine Chinese cuisine Soup Hot and sour -
Ohn Noh Khauk Swe (coconut Curry Noodle Soup)
Ohn Noh Khauk Swe, also known as Coconut Curry Noodle Soup, is a popular dish in Burmese Chinese cuisine. This comforting and flavorful soup is perfect for a cozy night in or a gathering with friends and family.
Coconut Curry Noodle Soup Burmese Chinese Comfort Food -
Mandalay Galet Kyaw (sweet And Sour Mandalay Chicken)
Mandalay Galet Kyaw, also known as Sweet and Sour Mandalay Chicken, is a popular dish in Burmese Chinese cuisine. This flavorful and tangy chicken dish is a perfect balance of sweet and sour flavors, making it a favorite among many.
Burmese Chinese Chicken Sweet and Sour -
Kyan Kyaw (crispy Garlic Chicken Wings)
Kyan Kyaw, also known as Crispy Garlic Chicken Wings, is a popular dish in Burmese Chinese cuisine. These wings are crispy, flavorful, and perfect for sharing with friends and family.
Chicken Wings Garlic Crispy Burmese Chinese -
Thayet Kyaw (tamarind Glazed Pork Ribs)
Thayet Kyaw, also known as Tamarind Glazed Pork Ribs, is a popular dish in Burmese Chinese cuisine. The combination of sweet and tangy tamarind glaze with tender pork ribs makes this dish a flavorful and satisfying meal.
Burmese Chinese Pork Ribs Tamarind Glaze -
Cin Kyan Kyaw (fragrant Lemongrass Chicken)
Cin Kyan Kyaw, also known as Fragrant Lemongrass Chicken, is a popular dish in Burmese Chinese cuisine. This aromatic and flavorful chicken dish is a perfect combination of Chinese and Burmese flavors, making it a unique and delicious addition to any meal.
Burmese cuisine Chinese cuisine Chicken dish Lemongrass -
Galet Kyaw (sweet And Sour Fish)
Galet Kyaw, also known as Sweet and Sour Fish, is a popular dish in Burmese Chinese cuisine. It features crispy fried fish coated in a tangy and sweet sauce, creating a delightful combination of flavors.
Chinese cuisine Burmese cuisine Sweet and sour Fish dish -
Thayet Kyaw (tamarind Glazed Chicken Satay)
Thayet Kyaw, also known as Tamarind Glazed Chicken Satay, is a popular dish in Burmese Chinese cuisine. It features tender chicken skewers marinated in a flavorful tamarind glaze and grilled to perfection.
Chicken Grilled Tamarind Satay Burmese Chinese -
Ohn Noh Hin (coconut Curry Vegetable Stir Fry)
Ohn Noh Hin, also known as Coconut Curry Vegetable Stir Fry, is a delicious and flavorful dish from Burmese Chinese cuisine. This dish is a perfect combination of creamy coconut curry and fresh stir-fried vegetables, creating a satisfying and healthy meal.
Coconut Curry Stir Fry Burmese Chinese Vegetarian Vegan -
Thayet Kyaw (tamarind Glazed Beef Ribs)
Thayet Kyaw, also known as Tamarind Glazed Beef Ribs, is a popular dish in Burmese Chinese Cuisine. The succulent beef ribs are marinated in a flavorful tamarind glaze and then cooked to perfection, resulting in a sweet and tangy flavor with a hint of spice.
Burmese Chinese Beef Ribs Tamarind -
Kyar Zan Kyaw (crispy Chili Chicken With Cashews)
Kyar Zan Kyaw, also known as Crispy Chili Chicken with Cashews, is a popular dish in Burmese Chinese cuisine. This flavorful and spicy dish is a perfect combination of crispy chicken, roasted cashews, and a spicy chili sauce.
Spicy Chicken Cashews Burmese Chinese -
Thayet Kyaw (tamarind Glazed Pork Skewers)
Thayet Kyaw, also known as Tamarind Glazed Pork Skewers, is a popular dish in Burmese Chinese cuisine. The tangy and sweet tamarind glaze pairs perfectly with the tender pork, making it a delicious and flavorful dish.
Burmese Chinese Pork Skewers Tamarind -
Htamin Jin (burmese-style Hot And Sour Vegetable Soup)
Htamin Jin is a traditional Burmese-style hot and sour vegetable soup that is packed with flavor and nutrients. This soup is a popular dish in Burmese Chinese Cuisine and is perfect for a comforting and satisfying meal.
Burmese Chinese Soup Vegetarian Vegan -
Galet Kyaw (sweet And Sour Tofu)
Galet Kyaw, also known as Sweet and Sour Tofu, is a popular dish in Burmese Chinese cuisine. This flavorful and tangy dish is made with crispy tofu and a sweet and sour sauce, creating a perfect balance of flavors.
Burmese Chinese Cuisine Tofu Sweet and Sour Main Dish
Showing 3051 to 3100 of 7653 results