Raisins Recipes
Explore a variety of delicious Raisins recipes. Browse a selection of dishes that feature Raisins as a key ingredient.
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Semolina Pudding (rava Kesari)
Semolina Pudding, also known as Rava Kesari, is a popular sweet dish from Karnataka Cuisine. It is made with semolina, ghee, sugar, and flavored with cardamom and saffron, giving it a rich and aromatic taste.
Sweet Indian Dessert Traditional -
Kadalebele Payasa (coconut And Jaggery Sweet)
Kadalebele Payasa is a traditional sweet dish from Mangalurean Cuisine, made with coconut, jaggery, and chana dal. It is a creamy and delicious dessert that is often prepared during festivals and special occasions.
Coconut Jaggery Chana dal Sweet Traditional -
Kheer (fragrant Cinnamon Rice Pudding)
Kheer is a fragrant and creamy rice pudding that is popular in Navyath Muslim Cuisine. It is a delightful dessert that is often served during special occasions and celebrations.
Rice Pudding Indian Dessert Kheer Recipe -
Rich and Creamy Payasam (ಪಾಯಸ)
ಪಾಯಸ (Rich and Creamy Payasam) is a traditional South Indian dessert that is made during festivals and special occasions. This delicious sweet dish is made with rice, milk, sugar, and flavored with cardamom and garnished with nuts.
South Indian Festival Traditional Sweet -
Obbattu Dessert (heavenly Holige Parfait)
Obbattu Dessert (Heavenly Holige Parfait) is a delightful and traditional dessert from Uttara Karnataka Cuisine. This parfait is a modern twist on the classic Obbattu, a sweet flatbread filled with a mixture of jaggery, lentils, and cardamom.
Obbattu Parfait Traditional Uttara Karnataka -
Moong Dal Kheer (parippu Payasam)
Moong Dal Kheer, also known as Parippu Payasam, is a traditional dessert from Kerala Cuisine. This creamy and aromatic dessert is made with moong dal, jaggery, coconut milk, and a hint of cardamom, making it a delightful treat for special occasions and festivals.
Kerala dessert Indian sweet Moong dal recipe -
Stuffed Chicken (kozhi Nirachathu)
Stuffed Chicken (Kozhi Nirachathu) is a traditional dish from Kerala Cuisine that features succulent chicken breasts stuffed with a flavorful mixture of spices, nuts, and raisins. This dish is a perfect blend of savory and sweet flavors, making it a popular choice for special occasions and gatherings.
Stuffed Chicken Kerala Cuisine Indian Food Special Occasion -
Sweet Saffron Rice (kanika)
Sweet Saffron Rice, also known as Kanika, is a traditional Odia dessert that is aromatic, flavorful, and perfect for any festive occasion.
Odia dessert Saffron rice Kanika recipe -
Paal Payasam (coconut Rice Pudding)
Paal Payasam, also known as Coconut Rice Pudding, is a traditional dessert from Anglo-Indian cuisine. This creamy and aromatic pudding is made with rice, milk, and coconut, and is often flavored with cardamom and garnished with nuts.
Traditional Dessert Pudding -
Paal Payasam (coconut And Cardamom Rice Pudding)
Paal Payasam, also known as Coconut and Cardamom Rice Pudding, is a traditional Anglo-Indian dessert that is creamy, aromatic, and indulgent. This sweet and comforting pudding is made with simple ingredients and is perfect for any special occasion or festive celebration.
Indian dessert Rice pudding Coconut Cardamom -
Balochi Gosht Pulao With Kishmish (balochi Style Beef Pulao With Raisins)
Balochi Gosht Pulao with Kishmish is a traditional dish from the Balochi cuisine that features tender beef cooked with aromatic spices and raisins, resulting in a flavorful and comforting meal.
Balochi Cuisine Beef Pulao Raisins Comfort Food -
Multani Kheer (ملتانی کھیر)
ملتانی کھیر یک ایسی مشہور مٹھائی ہے جو محاجر کی رسمی دواں ہے۔ یہ مٹھائی دودھ، چاول اور چینی کے اصولی اجزاء سے تیار کی جاتی ہے اور عام طور پر خوشبوئیں اور کھوئی ہوئی خشک میوہ سے سجایا جاتا ہے۔
Muhajir Cuisine Dessert Kheer -
Lahori Kheer (lahori Kheer)
Lahori Kheer is a traditional rice pudding from the vibrant city of Lahore, Pakistan. This creamy and aromatic dessert is a staple in Lahori cuisine, often enjoyed during festive occasions and family gatherings.
Pakistani Dessert Rice Pudding Lahori Kheer -
Kabuli Pulao (kabuli Pilaf)
Kabuli Pulao, also known as Kabuli Pilaf, is a traditional Afghan rice dish that is packed with flavor and aromatic spices. This dish is often served at special occasions and gatherings, making it a staple in Pashtun cuisine.
Afghan Cuisine Rice Dish Aromatic Spices -
Sheer Khurma (afghan Rice Pudding)
Sheer Khurma is a traditional Afghan rice pudding that is often served during special occasions and festivals. This rich and creamy dessert is made with vermicelli, milk, sugar, and flavored with cardamom and saffron. It's a deliciously indulgent treat that is sure to impress your guests.
Afghan cuisine Rice pudding Dessert -
Bringhe Bites
Bringhe Bites are a delightful twist on the classic Kapampangan dish, Bringhe. These bite-sized treats are perfect for parties, gatherings, or as a tasty snack.
Bringhe Appetizer Party Food -
Chicken Pastel Kapampangan
Chicken Pastel Kapampangan is a classic Filipino dish that originated from the province of Pampanga. It is a creamy and savory chicken casserole that is perfect for family gatherings and special occasions.
Filipino cuisine Chicken recipe Casserole -
Saudi Arabian Kabsa Rice With Chicken
Kabsa is a traditional Saudi Arabian rice dish that is full of flavor and spices. This recipe combines fragrant basmati rice with tender chicken, creating a delicious and aromatic meal that is perfect for sharing with family and friends.
Saudi Arabian Kabsa Rice Chicken Spices -
Malai Kofta (creamy Malai Kofta)
Malai Kofta is a popular dish in Malaysian Indian Cuisine, featuring creamy and flavorful kofta balls served in a rich and creamy gravy. This dish is perfect for special occasions and gatherings.
Malaysian Indian Cuisine Creamy Kofta Vegetarian Special Occasion -
Khao Pad Sapparot (pineapple Fried Rice)
Khao Pad Sapparot, or Pineapple Fried Rice, is a popular Thai dish that combines the sweetness of pineapple with savory flavors and aromatic spices. This colorful and flavorful dish is a perfect balance of sweet, salty, and tangy, making it a delightful meal for any occasion.
Thai cuisine Fried rice Pineapple Vegetarian -
Balinese Fragrant Rice Pilaf (nasi Kebuli Bali)
Balinese Fragrant Rice Pilaf, also known as Nasi Kebuli Bali, is a traditional dish from the beautiful island of Bali. This aromatic and flavorful rice pilaf is a perfect accompaniment to any Balinese meal, and it's sure to impress your family and friends with its exotic taste.
Balinese Rice Pilaf Aromatic -
Pilaf Nasi Arab Wangi (fragrant Arabian Rice Pilaf)
Pilaf Nasi Arab Wangi, or Fragrant Arabian Rice Pilaf, is a popular dish in Indonesian Arab cuisine. This aromatic and flavorful rice dish is perfect for special occasions or as a side dish for your favorite Middle Eastern meals.
Arabian cuisine Rice pilaf Fragrant Indonesian -
Mandi Ayam Arab Indonesia (indonesian Arabic Chicken Mandi)
Mandi Ayam Arab Indonesia, also known as Indonesian Arabic Chicken Mandi, is a flavorful and aromatic dish that combines the rich flavors of Arabic spices with the vibrant Indonesian culinary tradition. This dish is a perfect blend of two distinct cuisines, resulting in a mouthwatering and satisfying meal.
Indonesian Cuisine Arabic Cuisine Chicken Dish Spicy -
Pilaf Nasi Arab Wangi Indonesia (fragrant Indonesian Arabic Rice Pilaf)
Pilaf Nasi Arab Wangi Indonesia, or Fragrant Indonesian Arabic Rice Pilaf, is a delicious and aromatic dish that combines the flavors of Indonesian and Arabic cuisine. This dish is perfect for special occasions or as a flavorful side dish for your favorite main course.
Indonesian Arabic Rice Pilaf Fragrant -
Nasi Mandi Ayam Ala Arab (arabian Style Chicken Mandi Rice)
Nasi Mandi Ayam Ala Arab, or Arabian Style Chicken Mandi Rice, is a popular dish in Indonesian Arab cuisine. It features tender, flavorful chicken served with fragrant rice, infused with aromatic spices.
Indonesian cuisine Arabian cuisine Chicken recipe Rice dish -
Kebuli Rice Extravaganza (nasi Kebuli Extravaganza)
Indulge in the rich and aromatic flavors of Javanese cuisine with this Kebuli Rice Extravaganza, also known as Nasi Kebuli Extravaganza. This dish is a delightful combination of fragrant rice, tender meat, and a blend of exotic spices that will transport your taste buds to the vibrant streets of Java.
Javanese Cuisine Rice Dish Exotic Spices -
Betawi Spiced Rice (betawi Nasi Kebuli)
Betawi Spiced Rice, also known as Betawi Nasi Kebuli, is a fragrant and flavorful rice dish that originates from the Betawi cuisine of Indonesia. This dish is a perfect blend of Middle Eastern and Indonesian flavors, making it a unique and delicious meal option.
Indonesian cuisine Rice dish Spiced rice -
Spiced Rice With Chicken (saudi Arabian Kabsa)
Spiced Rice with Chicken, also known as Saudi Arabian Kabsa, is a flavorful and aromatic dish that is popular in Eastern Arabian cuisine. This dish is a perfect combination of tender chicken, fragrant rice, and a blend of warm spices.
Spiced Rice Chicken Saudi Arabian Kabsa Eastern Arabian Cuisine -
Sweet Vermicelli With Saffron (emirati Balaleet)
Sweet Vermicelli with Saffron, also known as Emirati Balaleet, is a traditional dessert from Eastern Arabian cuisine. This dish is a delightful combination of sweet vermicelli, saffron, and cardamom, offering a unique and aromatic flavor.
Emirati cuisine Sweet vermicelli Saffron dessert -
Bahraini Spiced Rice With Raisins And Almonds
Bahraini Spiced Rice with Raisins and Almonds is a traditional dish from Bahrain that is bursting with flavors and textures. This aromatic rice dish is perfect for special occasions and gatherings.
Bahraini cuisine Rice dish Spiced -
Makbous (bahraini Chicken And Rice Casserole)
Makbous is a traditional Bahraini dish that features flavorful spiced chicken and fragrant rice. This hearty casserole is a staple in Bahraini cuisine and is perfect for a comforting family meal.
Bahraini cuisine Chicken Rice Casserole -
Makbous Ribs (spiced Lamb Ribs With Tomato Sauce)
Makbous Ribs is a traditional Emirati dish featuring spiced lamb ribs cooked in a rich tomato sauce. This flavorful and aromatic dish is a staple in Emirati cuisine and is perfect for sharing with family and friends.
Emirati cuisine Lamb ribs Tomato sauce Spiced -
Kabsa (spiced Rice With Lamb And Dried Lime)
Kabsa is a traditional dish from Kuwaiti cuisine, featuring spiced rice with tender lamb and the distinct flavor of dried lime. This aromatic and flavorful dish is a staple at gatherings and celebrations in Kuwait.
Kuwaiti cuisine Rice dish Lamb recipe -
Mandi (omani Spiced Rice With Chicken)
Mandi is a traditional Omani dish of spiced rice and tender chicken, slow-cooked to perfection. This flavorful and aromatic dish is a staple in Omani cuisine, and it's perfect for sharing with family and friends.
Omani cuisine Rice dish Chicken recipe -
Makbous (omani Chicken Biryani)
Makbous, also known as Omani Chicken Biryani, is a traditional dish from Omani cuisine that is packed with aromatic flavors and spices. This dish is perfect for a special occasion or a family gathering.
Omani cuisine Chicken biryani Makbous recipe -
Kabsa (omani Spiced Chicken And Rice Casserole)
Kabsa is a traditional Omani spiced chicken and rice casserole that is bursting with flavor. This aromatic dish is a staple in Omani cuisine and is perfect for a hearty family meal or special occasions.
Omani cuisine Chicken Rice Spices -
Makbous (arabian Nights Lamb Stew)
Makbous is a traditional Saudi Arabian lamb stew that is packed with aromatic spices and flavors. It's a hearty and comforting dish that is perfect for a cozy family dinner or a special occasion.
Lamb Stew Arabian Cuisine -
Kabsa (spiced Rice With Chicken)
Kabsa is a traditional Saudi Arabian dish that features spiced rice and tender chicken. This flavorful and aromatic dish is a staple in Saudi cuisine and is perfect for sharing with family and friends.
Spiced Rice Chicken Saudi Arabian Cuisine Main Course -
Kabsa Biryani (saudi Arabian Chicken Biryani)
Kabsa Biryani is a popular Saudi Arabian dish that combines the flavors of biryani with the traditional Saudi Arabian rice dish, Kabsa. This aromatic and flavorful chicken biryani is a must-try for anyone who loves Middle Eastern cuisine.
Saudi Arabian Biryani Chicken Middle Eastern -
Kabsa Dajaj (yemeni Spiced Chicken Curry)
Kabsa Dajaj is a traditional Yemeni spiced chicken curry that is bursting with flavor and aromatic spices. This dish is perfect for a comforting and satisfying meal, and it's sure to become a favorite in your home.
Yemeni Cuisine Chicken Curry Spiced -
Biryani Laham (yemeni Spiced Lamb Biryani)
Biryani Laham is a traditional Yemeni spiced lamb biryani that is rich in flavor and aromatic spices. This dish is a perfect combination of tender lamb, fragrant rice, and a blend of Middle Eastern spices, creating a hearty and satisfying meal.
Yemeni cuisine Lamb Biryani Spiced -
Qozi (kurdish Lamb Stew)
Qozi is a traditional Kurdish lamb stew that is rich in flavor and perfect for a comforting meal. This hearty dish is a staple in Kurdish cuisine and is often served during special occasions and gatherings.
Kurdish cuisine Lamb stew Qozi recipe -
Saffron Rice Pilaf (برياني الزعفران)
Saffron Rice Pilaf, also known as برياني الزعفران, is a traditional Palestinian dish that is fragrant, flavorful, and perfect for special occasions.
Palestinian Cuisine Rice Pilaf Saffron -
Stuffed Bell Peppers with Freekeh (فلفل محشو بالفريكة)
This Palestinian dish is a delicious and nutritious way to enjoy bell peppers. The combination of freekeh, a roasted green wheat, with the flavors of the stuffed peppers creates a satisfying meal.
Palestinian cuisine Stuffed peppers Freekeh recipe -
Kabsa (syrian Lamb And Rice Pilaf)
Kabsa is a traditional Syrian dish that features tender lamb and fragrant rice, infused with a blend of aromatic spices. This hearty and flavorful meal is perfect for special occasions or family gatherings.
Syrian Cuisine Lamb Rice Pilaf -
Timman (fragrant Rice Pilaf)
Timman, also known as Fragrant Rice Pilaf, is a traditional dish from Assyrian cuisine that is bursting with aromatic flavors and is perfect for any occasion.
Assyrian Cuisine Rice Pilaf Fragrant Rice -
Stuffed Pumpkin (armenian Ghapama)
Stuffed Pumpkin, also known as Armenian Ghapama, is a traditional dish from Caucasian cuisine that is perfect for the fall season. This hearty and flavorful dish is made by stuffing a pumpkin with a delicious mixture of rice, dried fruits, nuts, and warm spices, creating a beautiful and aromatic centerpiece for any table.
Stuffed Pumpkin Armenian Cuisine Ghapama Fall Recipe -
Adyghe Syrniki (circassian Cheese Pancakes)
Adyghe Syrniki are delicious Circassian cheese pancakes that are perfect for breakfast or as a snack. They are easy to make and have a delightful cheesy flavor that everyone will love.
Adyghe cuisine Cheese pancakes Syrniki -
Rice Halva (circassian Style Rice Pudding)
Rice Halva, also known as Circassian Style Rice Pudding, is a traditional dessert from Circassian cuisine. It is a creamy and aromatic rice pudding that is perfect for satisfying your sweet tooth.
Rice pudding Circassian dessert Rice halva -
Paskha Pleasure (პასკა)
Paskha is a traditional Georgian dessert that is typically made during Easter. It is a creamy, rich, and indulgent treat that is perfect for celebrating the holiday season.
Georgian cuisine Easter dessert Creamy dessert
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