Red Chili Recipes

Explore a variety of delicious Red Chili recipes. Browse a selection of dishes that feature Red Chili as a key ingredient.

Kaukau Na Kokonas Sup (cassava And Coconut Soup)

Kaukau na Kokonas Sup, also known as Cassava and Coconut Soup, is a traditional dish from Papua New Guinea that is both hearty and comforting. This soup is a staple in many Papua New Guinean households and is often enjoyed as a main course.
Papua New Guinean cuisine Cassava Coconut Soup
Taro and Spinach Stir-Fry (Kaukau na Spinach Stir-Frai)

Kaukau na Spinach Stir-Frai, also known as Taro and Spinach Stir-Fry, is a traditional dish from Papua New Guinean cuisine that combines the earthy flavors of taro with the freshness of spinach. This simple and nutritious stir-fry is a popular choice for a quick and healthy meal.
Stir-fry Taro Spinach Papua New Guinean cuisine
Pamkin Na Kokonas Kari (pumpkin And Coconut Curry)

Pamkin na Kokonas Kari, or Pumpkin and Coconut Curry, is a traditional dish from Papua New Guinean cuisine that is bursting with rich flavors and aromatic spices. This hearty and comforting curry is perfect for a cozy family meal or a gathering with friends.
Pumpkin Coconut Curry Papua New Guinean Main Dish
Grilpela Pis Wantaim Kokonas Sambal (grilled Fish With Coconut Sambal)

Grilpela Pis wantaim Kokonas Sambal is a traditional dish from Papua New Guinea that features grilled fish served with a flavorful coconut sambal. This dish is a perfect combination of fresh seafood and the rich, tropical flavors of coconut and spices.
Grilled fish Coconut sambal Papua New Guinean cuisine Seafood
Kaukau Na Kokonas Kari (sweet Potato And Coconut Curry)

Kaukau na Kokonas Kari, or Sweet Potato and Coconut Curry, is a traditional dish from Papua New Guinean cuisine that is both delicious and nutritious. This flavorful curry is a perfect blend of sweet potatoes, creamy coconut milk, and aromatic spices.
Papua New Guinean cuisine Curry Sweet Potato Coconut
Ika Mata (solomon's Seafood Surprise)

Ika Mata is a traditional dish from the Solomon Islands that features fresh seafood marinated in citrus juices and coconut cream. This refreshing and flavorful dish is perfect for a light lunch or as an appetizer.
Seafood Coconut Citrus Raw
Saksak (savory Sago Surprise)

Saksak is a traditional dish from the Solomon Islands that features sago, a starchy substance extracted from the pith of various tropical palm trees. This savory sago surprise is a delightful blend of sago, coconut, and other flavorful ingredients, creating a unique and satisfying dish.
Solomon Islands cuisine Sago Coconut Savory
Ika Mata (solomon's Seafood Stir-fry)

Ika Mata is a traditional dish from the Solomon Islands that features a delicious seafood stir-fry. This recipe combines fresh fish with coconut milk and a variety of flavorful ingredients to create a mouthwatering dish that is perfect for any occasion.
Seafood Stir-fry Coconut Solomon Islands
Ika Mata (solomon's Seafood Risotto)

Ika Mata, also known as Solomon's Seafood Risotto, is a traditional dish from the Solomon Islands that features fresh seafood and coconut milk. This creamy and flavorful risotto is a popular choice for a comforting and satisfying meal.
Seafood Risotto Coconut Solomon Islands
Rukuruku (coconut Lime Shrimp)

Rukuruku is a traditional Solomon Islands dish that features succulent shrimp cooked in a flavorful coconut and lime sauce. This dish is bursting with tropical flavors and is perfect for a light and refreshing meal.
Shrimp Coconut Lime Seafood
Micronesian Mango Salsa

Micronesian Mango Salsa is a refreshing and vibrant condiment that pairs perfectly with grilled fish or as a topping for tacos. The combination of sweet mango, tangy lime, and spicy chili creates a delicious and versatile salsa that is sure to impress.
Mango Salsa Condiment Gluten-free
Raw Fish Salad (ika Mata)

Ika Mata is a traditional Nauruan dish that features raw fish marinated in coconut milk and lime juice, creating a refreshing and flavorful salad.
Raw Seafood Coconut Lime
Octopus In Coconut Milk

Octopus in Coconut Milk is a traditional Nauruan dish that combines tender octopus with creamy coconut milk, creating a rich and flavorful seafood stew.
Octopus Coconut Milk Seafood Nauruan Cuisine
Taro And Coconut Soup

Taro and Coconut Soup is a traditional dish from Nauruan cuisine, known for its rich and creamy flavor. This hearty soup is perfect for a comforting meal on a chilly day.
Coconut Taro Soup Vegetarian
Takihi (sea Cucumber) In Coconut Cream

Takihi in Coconut Cream is a traditional Niuean dish that features sea cucumber cooked in a rich and creamy coconut sauce. This dish is a delicacy in Niuean cuisine and is often served on special occasions and gatherings.
Niuean cuisine Seafood Coconut cream
Feke Vai (octopus In Coconut Milk)

Feke Vai is a traditional Tuvaluan dish featuring tender octopus cooked in rich coconut milk. This dish is a staple in Tuvaluan cuisine and is perfect for seafood lovers.
Tuvaluan cuisine Octopus Coconut milk Seafood
Ika Mata (coconut Ceviche)

Ika Mata is a traditional dish from Tuvalu, made with fresh fish marinated in coconut milk and lime juice. It's a refreshing and flavorful dish that is perfect for a light meal or appetizer.
Tuvaluan cuisine Ceviche Coconut Seafood
Pacific Prawn Ceviche With Lime And Chili

Pacific Prawn Ceviche with Lime and Chili is a refreshing and zesty dish from Wallis and Futuna cuisine. This dish is perfect for a light and flavorful appetizer or a refreshing main course.
Seafood Ceviche Healthy Quick and Easy
Poulpe Au Lait De Coco (octopus And Coconut Milk Stew)

Poulpe au Lait de Coco, or Octopus and Coconut Milk Stew, is a traditional dish from Wallis and Futuna cuisine. This flavorful stew combines tender octopus with creamy coconut milk and a blend of aromatic spices, creating a truly unique and delicious meal.
Octopus Coconut Milk Stew Seafood
Poulpe Au Curry De Mangue (octopus And Mango Curry)

Poulpe au Curry de Mangue, or Octopus and Mango Curry, is a traditional dish from Wallis and Futuna cuisine that combines the unique flavors of tender octopus and sweet mango in a fragrant curry sauce.
Octopus Mango Curry Seafood

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