Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Dolma (stuffed Grape Leaves)
Dolma, also known as stuffed grape leaves, is a popular dish in Navyath Muslim Cuisine. It is made by wrapping a flavorful mixture of rice, herbs, and spices in grape leaves. This dish is perfect for special occasions and gatherings.
Stuffed Grape Leaves Dolma Recipe Middle Eastern Cuisine -
Labneh (creamy Yogurt Dip)
Labneh is a creamy and tangy yogurt dip that is popular in Navyath Muslim Cuisine. It is simple to make and can be enjoyed with pita bread, vegetables, or as a spread in sandwiches.
Yogurt Dip Appetizer -
Jeera Pulao (fragrant Cumin Rice)
Jeera Pulao, also known as Fragrant Cumin Rice, is a popular Indian rice dish flavored with cumin and other aromatic spices. It is a simple yet flavorful dish that can be enjoyed on its own or paired with a variety of curries and side dishes.
Indian Cuisine Rice Cumin Side Dish -
Salata (tangy Tomato And Onion Salad)
Salata is a refreshing and tangy tomato and onion salad that is a staple in Navyath Muslim Cuisine. It's a simple yet flavorful dish that pairs well with grilled meats or as a side dish for any meal.
Tomato Onion Salad Healthy -
Haleem (spicy Lamb Stew)
Haleem is a traditional spicy lamb stew that is popular in Navyath Muslim Cuisine. It is a hearty and flavorful dish that is perfect for a comforting meal, especially during the colder months.
Spicy Lamb Stew Comfort Food -
Zereshk Polo (fragrant Saffron Chicken)
Zereshk Polo is a fragrant and flavorful Persian rice dish that is often served with saffron-infused chicken and barberries. This dish is a staple in Navyath Muslim Cuisine and is perfect for special occasions and gatherings.
Persian Rice Chicken Saffron -
Khajoor Imli Chutney (tangy Tamarind Date Chutney)
Khajoor Imli Chutney, also known as Tangy Tamarind Date Chutney, is a popular sweet and sour condiment in Navyath Muslim Cuisine. It is commonly served with snacks like samosas, pakoras, and chaat.
Chutney Tamarind Date Sweet Sour -
Aloo Tikki (spiced Potato Fritters)
Aloo Tikki is a popular Indian street food made with spiced mashed potatoes formed into patties and fried until crispy. It is a delicious and satisfying snack that can be enjoyed on its own or as a filling for burgers or sandwiches.
Indian cuisine Street food Potato Fritters -
Pudina Dhaniya Chutney (fragrant Mint And Coriander Chutney)
Pudina Dhaniya Chutney, also known as Fragrant Mint and Coriander Chutney, is a popular condiment in Navyath Muslim Cuisine. This refreshing and aromatic chutney is a perfect accompaniment to various Indian dishes, snacks, and appetizers.
Chutney Mint Coriander Condiment -
Korma (creamy Coconut Chicken Curry)
Korma is a classic creamy coconut chicken curry that hails from the Navyath Muslim Cuisine. This rich and flavorful dish is perfect for a cozy dinner at home.
Curry Coconut Chicken Creamy -
Jhinga Masala (spicy Grilled Shrimp)
Jhinga Masala is a delicious and spicy grilled shrimp dish that is popular in Navyath Muslim Cuisine. It is a flavorful and aromatic dish that is perfect for a special occasion or a weeknight dinner.
Spicy Grilled Shrimp Navyath Muslim Cuisine -
Puliyodarai (tangy Tamarind Rice)
Puliyodarai, also known as Tangy Tamarind Rice, is a popular South Indian dish that is bursting with flavors. It is a perfect blend of tangy and spicy, making it a delightful meal for any occasion.
South Indian Tamarind Rice Spicy -
Elumichai Sadam (tangy Lemon Rice)
Elumichai Sadam, also known as Tangy Lemon Rice, is a popular South Indian dish known for its refreshing flavors and simplicity. This dish is perfect for a quick and flavorful meal, and it's a great option for picnics or lunchboxes.
South Indian Lemon Rice Vegetarian Gluten-free -
Dal Pitha (spiced Lentil Pancakes)
Dal Pitha is a traditional spiced lentil pancake from Navyath Muslim Cuisine that is perfect for a delicious and wholesome meal.
Traditional Lentils Pancakes Spiced -
Tamatar Pyaz Ki Chutney (tangy Tomato And Onion Chutney)
This tangy and flavorful Tamatar Pyaz Ki Chutney is a classic accompaniment in Navyath Muslim Cuisine cuisine. It pairs perfectly with kebabs, biryanis, and parathas, adding a burst of zesty flavor to any meal.
Chutney Tomato Onion Condiment -
Seekh Kebab (spiced Lamb Skewers)
Seekh Kebab is a popular Indian dish made with spiced minced lamb, shaped onto skewers, and grilled to perfection. It's a flavorful and aromatic dish that is perfect for gatherings and special occasions.
Indian Cuisine Appetizer Grilled -
Zarda Pulao (fragrant Saffron And Pistachio Pilaf)
Zarda Pulao is a fragrant and flavorful rice dish that is popular in Navyath Muslim Cuisine. This aromatic pilaf is made with saffron, pistachios, and a blend of spices, creating a dish that is both visually stunning and delicious.
Rice Pilaf Saffron Pistachio Vegetarian -
Kaju Malai Curry (creamy Cashew And Coconut Curry)
Kaju Malai Curry is a rich and creamy dish from the Navyath Muslim Cuisine, made with cashews, coconut, and aromatic spices. This indulgent curry is perfect for special occasions or when you want to treat yourself to a luxurious meal.
Indian Cuisine Creamy Curry Cashew Recipes -
Nariyal Nimbu Murgh (creamy Coconut And Lime Chicken)
Nariyal Nimbu Murgh, or Creamy Coconut and Lime Chicken, is a flavorful and creamy dish from Navyath Muslim Cuisine that combines the richness of coconut with the zesty freshness of lime. This dish is perfect for a special dinner or gathering, and it pairs well with steamed rice or naan.
Coconut Lime Chicken Creamy Navyath Muslim Cuisine -
Chapli Kebab (spiced Grilled Lamb Chops)
Chapli Kebab is a popular dish in Navyath Muslim Cuisine, known for its rich flavors and aromatic spices. These spiced grilled lamb chops are a perfect addition to any gathering or special occasion.
Grilled Lamb Spicy Traditional -
Chingri Malai Curry (tangy Tamarind Prawn Curry)
Chingri Malai Curry, also known as Tangy Tamarind Prawn Curry, is a classic dish from Navyath Muslim Cuisine that combines succulent prawns with a rich and tangy coconut milk gravy. This dish is bursting with flavors and is perfect to be enjoyed with steamed rice or naan.
Chingri Malai Curry Prawn Curry Tangy Tamarind Curry Coconut Milk Curry -
Palak Paneer (creamy Spinach And Paneer Curry)
Palak Paneer is a classic Indian dish made with creamy spinach and chunks of paneer (Indian cottage cheese). This vegetarian dish is packed with flavor and nutrients, making it a popular choice for a hearty meal.
Indian Cuisine Vegetarian Creamy Spinach Paneer -
Spicy Masala Dosa (ಮಸಾಲ ದೋಸೆ)
ಮಸಾಲ ದೋಸೆ (Spicy Masala Dosa) is a popular South Indian dish that is crispy, savory, and filled with a spicy potato filling. It is a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
South Indian Dosa Spicy Potato -
Creamy Coconut Chutney (ಕೊಬ್ಬರಿ ಚಟ್ನಿ)
This creamy coconut chutney is a classic South Indian condiment that pairs perfectly with dosa, idli, vada, or any other snack. It's quick and easy to make, and adds a delicious flavor to your meal.
Coconut Chutney South Indian Condiment -
Savory Onion Uttapam (ಉತ್ತಪಮ್)
Uttapam is a popular South Indian dish that is similar to a thick pancake topped with vegetables. This savory onion uttapam is a delicious and nutritious dish that can be enjoyed for breakfast, lunch, or dinner.
South Indian Uttapam Savory Onion Healthy -
Spiced Ghee Rice (ಸ್ಪೈಸ್ಡ್ ಗೀ ರೈಸ್)
Spiced Ghee Rice is a delicious and aromatic rice dish from Udupi Cuisine. It is made with fragrant spices and clarified butter, giving it a rich and flavorful taste.
Rice Indian Spiced Vegetarian -
Crispy Medu Vada (ಮೆದು ವಡೆ)
ಮೆದು ವಡೆ (Crispy Medu Vada) is a popular South Indian snack that is crispy on the outside and soft on the inside. It is made from urad dal (black gram) and is best enjoyed with coconut chutney and sambar.
South Indian Snack Udupi cuisine -
Tangy Tomato Chutney (ಟೊಮೇಟೊ ಚಟ್ನಿ)
ಟೊಮೇಟೊ ಚಟ್ನಿ (Tangy Tomato Chutney) is a popular South Indian condiment that pairs well with dosa, idli, vada, and rice. It is a delicious and tangy chutney made with ripe tomatoes, spices, and herbs.
South Indian Chutney Tomato Condiment -
Crispy Onion Bajji (ಈರುಳ್ಳಿ ಬಜ್ಜಿ)
ಈರುಳ್ಳಿ ಬಜ್ಜಿ (Crispy Onion Bajji) is a popular and delicious snack from Udupi Cuisine. It is a crispy and spicy fritter made with onions, gram flour, and spices, perfect for a rainy day or as a tea-time snack.
Udupi Snack Tea-time Fritter -
Crunchy Masala Puri (ಮಸಾಲ ಪೂರಿ)
ಮಸಾಲ ಪೂರಿ (Crunchy Masala Puri) is a delicious and crispy deep-fried bread from Udupi Cuisine that is flavored with a blend of aromatic spices. It makes for a perfect snack or accompaniment to a meal.
Spicy Deep-fried Indian -
Spicy Tomato Rasam (ಟೊಮೇಟೊ ರಸಂ)
ಟೊಮೇಟೊ ರಸಂ (Spicy Tomato Rasam) is a traditional South Indian soup made with tomatoes, tamarind, and a unique blend of spices. It is a comforting and flavorful dish that is often served with steamed rice or enjoyed on its own as a light and tangy soup.
South Indian Tomato Rasam Spicy -
Fragrant Coconut Rice (ತೆಂಗಿನ ಅನ್ನ)
ತೆಂಗಿನ ಅನ್ನ (Fragrant Coconut Rice) is a traditional dish from Udupi Cuisine that is known for its aromatic flavor and creamy texture. This dish is perfect for special occasions or as a side dish to accompany a variety of curries and gravies.
Coconut Rice Udupi Cuisine South Indian Vegetarian -
Tangy Lemon Rice (ನಿಂಬೆ ಅನ್ನ)
ನಿಂಬೆ ಅನ್ನ (Tangy Lemon Rice) is a popular South Indian dish from Udupi Cuisine. It is a flavorful and tangy rice dish that is quick and easy to prepare, making it perfect for a delicious meal or as a part of a festive feast.
South Indian Rice Lemon Tangy Quick and Easy -
Spiced Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Spiced Tomato Bath) is a classic dish from Udupi Cuisine that is bursting with flavors and spices. This dish is perfect for a hearty and satisfying meal, and it's easy to make at home!
Udupi cuisine Tomato Spiced Bath -
Creamy Vegetable Korma (ತರಕಾರಿ ಕೊರ್ಮಾ)
ತರಕಾರಿ ಕೊರ್ಮಾ (Creamy Vegetable Korma) is a delicious and aromatic curry from the Udupi Cuisine that is packed with a medley of vegetables and a rich, creamy coconut-based sauce. It is a popular dish that is perfect for special occasions or as a comforting meal.
Vegetarian Creamy Coconut-based Udupi Cuisine -
Crispy Banana Bonda (ಬಾಳೆಹಣ್ಣು ಬೋಂಡ)
This crispy banana bonda is a popular snack from Udupi Cuisine. It is made with ripe bananas and a flavorful batter, making it a delightful tea-time treat.
Udupi snack Tea-time treat Crispy bonda -
Spiced Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Spiced Tomato Bath) is a popular rice dish from Udupi cuisine, known for its rich flavors and aromatic spices. This dish is a perfect blend of tangy tomatoes, fragrant spices, and fluffy rice, making it a delightful meal for any occasion.
Udupi cuisine Tomato rice Spiced rice -
Flavorful Coconut Chutney Powder (ತೆಂಗಿನ ಚಟ್ನಿ ಪುಡಿ)
This flavorful coconut chutney powder is a staple in Udupi cuisine and is perfect for adding a burst of flavor to your meals. It's easy to make and can be stored for a long time, making it a convenient condiment to have on hand.
Coconut Chutney Condiment Udupi Cuisine -
Crunchy Cashew Pakoda (ಗೋಡಂಬೇ ಪಕೋಡ)
ಗೋಡಂಬೇ ಪಕೋಡ (Crunchy Cashew Pakoda) is a popular snack from Udupi Cuisine that is perfect for a rainy day or as a tea-time treat. These crispy fritters are made with cashew nuts, gram flour, and a blend of aromatic spices, making them a delightful savory snack.
Crunchy Cashew Pakoda Udupi Cuisine Snack Tea-time treat -
Spicy Tomato Onion Uthappam (ಟೊಮೇಟೊ ಈರುಳ್ಳಿ ಉತ್ತಪಮ್)
This Udupi Cuisine recipe for ಟೊಮೇಟೊ ಈರುಳ್ಳಿ ಉತ್ತಪಮ್ (Spicy Tomato Onion Uthappam) is a delicious and savory South Indian pancake made with a spicy tomato and onion topping.
South Indian Uthappam Tomato Onion Spicy -
Crispy Onion Rava Dosa (ಈರುಳ್ಳಿ ರವ ದೋಸೆ)
ಈರುಳ್ಳಿ ರವ ದೋಸೆ (Crispy Onion Rava Dosa) is a popular South Indian dish that is crispy, savory, and delicious. It is a perfect dish for breakfast or as a snack.
South Indian Crispy Dosa Rava Dosa -
Tangy Raw Mango Chutney (ಮಾವಿನ ಚಟ್ನಿ)
This tangy raw mango chutney is a popular condiment in Udupi cuisine, known for its refreshing flavor and versatility. It pairs perfectly with dosa, idli, rice, or even as a spread for sandwiches.
Chutney Raw Mango Condiment -
Delicious Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Delicious Tomato Bath) is a popular Udupi cuisine dish that is bursting with flavors and is perfect for a hearty meal. This dish is a flavorful rice preparation made with tomatoes, spices, and aromatic ingredients.
Udupi cuisine Tomato rice South Indian Vegetarian -
Delicious Tomato Onion Chutney (ಟೊಮೇಟೊ ಈರುಳ್ಳಿ ಚಟ್ನಿ)
This delicious Tomato Onion Chutney is a popular condiment in Udupi cuisine, known for its bold flavors and versatile uses. It pairs perfectly with dosa, idli, or even as a spread for sandwiches.
Chutney Tomato Onion Udupi -
Fragrant Mint Chutney (ಪುದೀನಾ ಚಟ್ನಿ)
This fragrant mint chutney is a popular condiment in Udupi cuisine, known for its refreshing and aromatic flavors. It pairs perfectly with dosa, idli, vada, and other South Indian snacks.
Mint Chutney Udupi Condiment South Indian -
Tangy Tamarind Chutney (ಹುಣಸೆ ಚಟ್ನಿ)
This tangy tamarind chutney is a classic condiment in Udupi cuisine, perfect for adding a burst of flavor to your favorite snacks and meals.
Chutney Tamarind Condiment Udupi cuisine -
Crunchy Cabbage Palya (ಎಲೆಕೋಸು ಪಲ್ಯ)
ಎಲೆಕೋಸು ಪಲ್ಯ (Crunchy Cabbage Palya) is a traditional Udupi dish that is quick and easy to make. It is a delicious side dish that pairs well with rice or roti.
Udupi cuisine Side dish Cabbage recipe -
Creamy Mushroom Masala (ಅಣ್ಣಾರಿ ಮಸಾಲ)
Creamy Mushroom Masala is a delicious and creamy curry from Udupi Cuisine that is perfect for a comforting meal. This vegetarian dish is made with mushrooms cooked in a rich and creamy gravy, flavored with aromatic spices.
Udupi Cuisine Mushroom Creamy Vegetarian -
Spicy Pepper Rasam (ಮೆಣಸಿನ ರಸಂ)
ಮೆಣಸಿನ ರಸಂ (Spicy Pepper Rasam) is a traditional South Indian soup that is known for its spicy and tangy flavor. It is a popular dish in Udupi cuisine and is often served as a part of a meal or as a soothing remedy for cold and cough.
Spicy Tangy Comfort food -
Crispy Rava Idli (ರವ ಇಡ್ಲಿ)
ರವ ಇಡ್ಲಿ (Crispy Rava Idli) is a popular South Indian breakfast dish that is easy to make and delicious to eat. It is a variation of the traditional idli, made with semolina (rava) and a few other ingredients. This recipe yields crispy and flavorful idlis that are perfect to enjoy with coconut chutney and sambar.
South Indian Breakfast Idli Rava
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