Salt Recipes
Explore a variety of delicious Salt recipes. Browse a selection of dishes that feature Salt as a key ingredient.
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Fried Plantain And Cheese Quesadillas (alloco Quesadillas)
Fried plantain and cheese quesadillas, also known as Alloco Quesadillas, are a delicious fusion of Ivorian and Mexican cuisines. This unique dish combines the sweetness of ripe plantains with the savory goodness of cheese, all wrapped in a crispy tortilla. It's a perfect appetizer or snack for any occasion.
Plantain Cheese Quesadillas Alloco Fusion Cuisine -
Pepper Soup (pepper Soup Extravaganza)
Pepper Soup, also known as Pepper Soup Extravaganza, is a popular dish in Liberian cuisine. It is a flavorful and spicy soup that is perfect for warming up on a chilly day.
Spicy Soup Liberian -
Cassava Leaf (cassava Leaf Fiesta)
Cassava Leaf, also known as Cassava Leaf Fiesta, is a traditional dish in Liberian cuisine that is packed with flavor and nutrition. This hearty stew is made with cassava leaves, meat, and a blend of aromatic herbs and spices.
Liberian food Cassava leaves Stew One-pot meal -
Jollof Rice (jollof Rice Explosion)
Jollof Rice, also known as Jollof Rice Explosion, is a popular dish in Liberian cuisine. It is a flavorful one-pot rice dish that is perfect for family gatherings and special occasions.
Liberian cuisine Jollof rice One-pot meal -
Palm Butter (palm Butter Delight)
Palm Butter, also known as Palm Butter Delight, is a traditional dish from Liberian cuisine that is rich, creamy, and bursting with flavor. This dish is made with palm butter, which is extracted from the fruit of the oil palm tree, and is typically served with rice or fufu.
Liberian cuisine Palm butter Main dish -
Fish Stew (liberian Fish Stew Sensation)
Fish Stew is a popular dish in Liberian cuisine, known for its rich and flavorful combination of fish, vegetables, and spices. This Fish Stew recipe will take your taste buds on a journey to Liberia with its aromatic and savory flavors.
Liberian cuisine Fish stew Main course Stovetop cooking -
Fried Chicken (liberian Style Fried Chicken)
Fried chicken is a popular dish in Liberian cuisine, known for its flavorful and crispy coating. This recipe for Liberian Style Fried Chicken will give you a taste of the delicious flavors of West Africa.
Liberian cuisine Fried chicken West African flavors -
Coconut Rice (coconut Rice Paradise)
Coconut Rice, also known as Coconut Rice Paradise, is a popular dish in Liberian cuisine. This creamy and aromatic rice dish is a staple in many Liberian households and is often served with a variety of savory stews and grilled meats.
Liberian food Coconut Rice Side dish -
Cassava Cake (cassava Cake Bliss)
Cassava Cake, also known as Cassava Cake Bliss, is a popular dessert in Liberian cuisine. This sweet and creamy cake is made with grated cassava, coconut milk, and condensed milk, creating a delightful treat for any occasion.
Liberian Dessert Cassava Recipe Coconut Dessert -
Kebbeh (liberian Beef Kebabs)
Kebbeh is a popular dish in Liberian cuisine, featuring flavorful beef kebabs that are perfect for grilling or cooking on the stovetop. The combination of spices and herbs gives these kebabs a delicious and aromatic taste that will surely impress your family and friends.
Liberian cuisine Kebabs Beef Grilling -
Kala (plantain Fritters Delight)
Kala, also known as Plantain Fritters, is a popular snack in Liberian cuisine. These delightful fritters are made with ripe plantains and a few simple ingredients, and they are perfect for a quick and tasty treat.
Plantains Fritters Liberian Snack -
Fried Fish (liberian Style Fried Fish)
Fried Fish, also known as "Liberian Style Fried Fish," is a popular dish in Liberian cuisine. This recipe features a crispy and flavorful coating that perfectly complements the tender and flaky fish.
fish fried Liberian cuisine -
Fried Cassava (liberian Style Fried Cassava)
Fried Cassava, also known as "Cassava Fries," is a popular snack in Liberian cuisine. It is made from cassava, a starchy root vegetable, and is typically served as a side dish or enjoyed on its own.
Cassava Fried Liberian Snack -
Fried Plantains (liberian Style Fried Plantains)
Fried plantains are a popular dish in Liberian cuisine, known for their sweet and savory flavor. This recipe will guide you through making delicious Liberian-style fried plantains at home.
Liberian cuisine Fried plantains Appetizer Vegan -
Fried Dumplings (liberian Style Fried Dumplings)
Fried Dumplings, also known as "Kala" in Liberia, are a popular street food and snack. These delicious fried dumplings are crispy on the outside and soft on the inside, making them a perfect accompaniment to any meal or a tasty snack on their own.
Liberian cuisine Street food Fried snacks -
Beef Stew (liberian Style Beef Stew)
Beef stew is a classic comfort food in Liberian cuisine, known for its rich and flavorful broth and tender chunks of beef. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Beef Stew Liberian Food Comfort Food -
Cornbread (liberian Cornbread Extravaganza)
Cornbread is a staple in Liberian cuisine, and this recipe takes it to the next level with a delicious Liberian Cornbread Extravaganza. The combination of flavors and textures in this cornbread will surely impress your taste buds!
Cornbread Liberian cuisine Baking -
Okra Soup (liberian Okra Soup Delight)
Okra Soup, also known as Okra Soup Delight, is a popular dish in Liberian cuisine. This hearty and flavorful soup is made with fresh okra, meat, and a variety of spices, creating a delicious and comforting meal.
Liberian cuisine Okra soup Main course Stovetop cooking -
Chicken Curry (liberian Style Chicken Curry)
Chicken Curry is a popular dish in Liberian cuisine, known for its rich and flavorful sauce. This recipe for Liberian Style Chicken Curry incorporates traditional West African spices and flavors, creating a delicious and aromatic dish that is perfect for sharing with family and friends.
Chicken Curry Liberian West African -
Goat Curry (liberian Style Goat Curry)
Goat curry is a popular dish in Liberian cuisine, known for its rich and aromatic flavors. This recipe for Liberian Style Goat Curry will take your taste buds on a journey to West Africa with its bold spices and tender meat.
Goat Curry Liberian Food African Cuisine Curry Recipe -
Fried Yam (liberian Style Fried Yam)
Fried Yam is a popular and delicious snack in Liberian cuisine. It is a simple yet flavorful dish that can be enjoyed as a side or on its own.
Yam Fried Liberian cuisine Snack -
Fried Sweet Potatoes (liberian Style Fried Sweet Potatoes)
Fried Sweet Potatoes, also known as "Sweet Potato Fries," are a popular and delicious snack in Liberian cuisine. They are crispy on the outside and soft on the inside, making them a perfect side dish or appetizer.
Sweet Potatoes Fried Liberian Snack -
Fried Rice (liberian Style Fried Rice)
Fried rice is a popular dish in Liberian cuisine, often served at special occasions and gatherings. This recipe for Liberian Style Fried Rice is a flavorful and colorful dish that is sure to be a hit at any meal.
Liberian cuisine Fried rice Vegetarian Main dish -
Chicken And Rice (liberian Style Chicken And Rice)
Chicken and Rice is a classic dish in Liberian cuisine, featuring tender chicken and flavorful rice cooked in a rich and aromatic sauce.
Chicken Rice Liberian Cuisine One-Pot Meal -
Groundnut Stew (liberian Style Groundnut Stew)
Groundnut Stew, also known as Peanut Stew, is a popular dish in Liberian cuisine. This hearty and flavorful stew is made with a rich and creamy peanut sauce, tender meat, and a variety of vegetables. It's a comforting and satisfying meal that is perfect for any occasion.
Liberian Cuisine Peanut Stew Groundnut Stew Main Course -
Bbq Chicken (liberian Style Bbq Chicken)
BBQ Chicken is a popular dish in Liberian cuisine, known for its rich and flavorful marinade. This recipe for Liberian Style BBQ Chicken incorporates traditional West African spices and flavors to create a delicious and aromatic dish that is perfect for grilling or stovetop cooking.
Liberian BBQ Chicken West African Cuisine Grilled Chicken -
Peanut Butter Soup (liberian Style Peanut Butter Soup)
Peanut Butter Soup, also known as Groundnut Soup, is a popular dish in Liberian cuisine. This hearty and flavorful soup is made with a base of peanut butter and is often served with rice or fufu.
Liberian cuisine Peanut butter Soup Comfort food -
Fried Banana (liberian Style Fried Banana)
Fried Banana, also known as "Liberian Style Fried Banana," is a popular and delicious snack in Liberian cuisine. It's a simple and quick recipe that can be enjoyed as a tasty treat or a side dish.
Easy Quick Snack Liberian cuisine -
Fried Cabbage (liberian Style Fried Cabbage)
Fried Cabbage is a popular dish in Liberian cuisine, known for its simple yet flavorful preparation. This recipe combines the sweetness of cabbage with the savory flavors of onion, garlic, and spices, creating a delicious side dish or main course.
Liberian cuisine Fried Cabbage Side dish Vegan -
Chicken Pepper Soup (liberian Style Chicken Pepper Soup)
Chicken Pepper Soup is a popular dish in Liberian cuisine, known for its spicy and flavorful broth. This recipe combines traditional Liberian flavors with the comforting warmth of a hearty soup.
Chicken Spicy Soup Liberian cuisine -
Fried Eggplant (liberian Style Fried Eggplant)
Fried Eggplant, also known as "Garden Egg" in Liberia, is a popular and delicious dish in Liberian cuisine. This recipe offers a flavorful and crispy way to enjoy eggplant as a side dish or appetizer.
Liberian cuisine Fried eggplant Vegetarian Gluten-free -
Fried Okra (liberian Style Fried Okra)
Fried Okra, also known as "Kanyah" in Liberian cuisine, is a popular and delicious side dish that is crispy on the outside and tender on the inside. This recipe brings out the natural flavors of okra and is a perfect accompaniment to any main course.
Okra Fried Liberian cuisine Side dish -
Goat Stew (liberian Style Goat Stew)
Goat stew is a popular dish in Liberian cuisine, known for its rich and flavorful combination of spices and tender goat meat. This recipe for Liberian Style Goat Stew will take your taste buds on a journey to West Africa with its aromatic and hearty flavors.
Liberian cuisine Goat stew West African flavors -
Chicken Jollof (liberian Style Chicken Jollof)
Chicken Jollof is a popular West African one-pot dish that is flavorful and satisfying. This recipe for Liberian Style Chicken Jollof incorporates the unique flavors and cooking techniques of Liberian cuisine, making it a delicious and comforting meal.
Chicken Jollof Liberian Cuisine One-pot Dish -
Goat Pepper Soup (liberian Style Goat Pepper Soup)
Goat Pepper Soup is a popular dish in Liberian cuisine, known for its rich and spicy flavors. This hearty soup is perfect for warming up on a chilly day or for enjoying with friends and family.
Goat Spicy Soup Liberian -
Fried Greens (liberian Style Fried Greens)
Fried Greens is a popular dish in Liberian cuisine, made with a variety of leafy greens and flavorful seasonings. This recipe offers a delicious way to enjoy greens as a side dish or main course.
Liberian cuisine Fried Greens Leafy Greens Side Dish -
Palm Nut Soup (liberian Style Palm Nut Soup)
Palm Nut Soup, also known as Palm Butter, is a traditional and popular dish in Liberian cuisine. This rich and flavorful soup is made from palm nuts and is often served with rice or fufu.
Liberian cuisine Palm Nut Soup Palm Butter Soup -
Fried Cauliflower (liberian Style Fried Cauliflower)
Fried Cauliflower is a popular dish in Liberian cuisine, known for its crispy and flavorful cauliflower florets. This recipe offers a delicious way to enjoy this vegetable as a snack or side dish.
Cauliflower Fried Liberian Snack -
Fish Pepper Soup (liberian Style Fish Pepper Soup)
Fish Pepper Soup is a popular dish in Liberian cuisine, known for its flavorful and spicy broth. This recipe offers a traditional Liberian twist on the classic fish pepper soup, using a combination of aromatic herbs and spices to create a delicious and comforting soup.
Liberian cuisine Fish soup Spicy -
Fried Oxtail (liberian Style Fried Oxtail)
Fried Oxtail, also known as "Fried Oxtail Stew," is a popular dish in Liberian cuisine. It is a flavorful and hearty meal that is perfect for special occasions or family gatherings.
Liberian cuisine Oxtail Fried Oxtail Stew -
Fried Carrots (liberian Style Fried Carrots)
Fried Carrots, also known as Liberian Style Fried Carrots, are a popular side dish in Liberian cuisine. This simple and flavorful dish is a great way to enjoy the natural sweetness of carrots.
Carrots Fried Liberian Side Dish -
Chicken Palm Butter (liberian Style Chicken Palm Butter)
Chicken Palm Butter, also known as Palm Butter Soup, is a traditional dish in Liberian cuisine. This rich and flavorful stew is made with palm butter, chicken, and an assortment of vegetables and spices, creating a hearty and satisfying meal.
Liberian food Chicken stew Palm butter soup -
Riz Au Gras (malian Jollof Rice)
Riz au Gras, also known as Malian Jollof Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with rice, tomatoes, and a variety of spices, creating a rich and satisfying meal.
Malian cuisine Jollof rice Rice dish -
Fried Taro Root (liberian Style Fried Taro Root)
Fried Taro Root, also known as Fries Taro, is a popular dish in Liberian cuisine. It is a simple yet delicious snack or side dish that is crispy on the outside and soft on the inside.
Liberian cuisine Taro root Fried snacks -
Fried Zucchini (liberian Style Fried Zucchini)
Fried Zucchini, also known as "Liberian Style Fried Zucchini," is a popular and delicious dish in Liberian cuisine. This recipe offers a flavorful and crispy way to enjoy zucchini as a side dish or snack.
Zucchini Fried Liberian cuisine Side dish -
Domoda (spicy Peanut Stew)
Domoda, also known as Spicy Peanut Stew, is a popular dish in Malian cuisine. This hearty and flavorful stew is made with a rich peanut sauce and tender chunks of meat, making it a comforting and satisfying meal.
Malian cuisine Peanut stew Spicy -
Yassa Poisson (grilled Fish With Tamarind Sauce)
Yassa Poisson is a popular dish in Malian cuisine, featuring grilled fish marinated in a tangy tamarind sauce. This flavorful and aromatic dish is perfect for a special occasion or a family dinner.
Grilled Fish Tamarind Sauce Malian Cuisine -
Beignets De Patate Douce (sweet Potato Fritters)
Beignets de Patate Douce, or Sweet Potato Fritters, are a popular snack in Malian cuisine. These delicious fritters are made with sweet potatoes and a few simple ingredients, and they are perfect for a quick and easy treat.
Beignets Fritters Sweet Potato Malian -
Millet Pancakes with Honey Butter (Tô)
Tô, also known as millet pancakes, is a popular dish in Malian cuisine. These pancakes are typically served with a delicious honey butter, making them a sweet and satisfying treat.
Malian cuisine Millet pancakes Honey butter -
Soupou Kandja (malian Peanut Soup)
Soupou Kandja, also known as Malian Peanut Soup, is a traditional dish from Mali that is rich, creamy, and full of flavor. This hearty soup is a staple in Malian cuisine and is perfect for warming up on a chilly day.
Malian cuisine Peanut soup Traditional recipe
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