Shaoxing Wine Recipes
Explore a variety of delicious Shaoxing Wine recipes. Browse a selection of dishes that feature Shaoxing Wine as a key ingredient.
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Hong Shao Yang Rou Pian (braised Pork With Potatoes In Brown Sauce)
This Hong Shao Yang Rou Pian (Braised Pork with Potatoes in Brown Sauce) recipe is a classic dish from Shaanxi Cuisine, known for its rich flavors and tender meat. The combination of savory pork, hearty potatoes, and aromatic spices makes this dish a comforting and satisfying meal.
Chinese cuisine Braised pork Potato recipe -
Xi'an Style Braised Pork Intestines (Xi'an Hong Shao Chang Fen)
Xi'an Hong Shao Chang Fen, also known as Xi'an Style Braised Pork Intestines, is a classic dish from Shaanxi Cuisine known for its rich flavors and tender texture.
Chinese Cuisine Pork Intestines Braised Dish Shaanxi Cuisine -
Hong Shao Niu Rou Qing Jiao (braised Beef With Green Peppers In Brown Sauce)
This Hong Shao Niu Rou Qing Jiao (Braised Beef with Green Peppers in Brown Sauce) is a classic dish from Shaanxi Cuisine, known for its bold flavors and hearty ingredients.
Chinese Cuisine Braised Beef Stir-fry -
Shaanxi Hong Shao Fei Zi (shaanxi Style Braised Pork Lungs)
Shaanxi Hong Shao Fei Zi, or Shaanxi Style Braised Pork Lungs, is a traditional dish from the Shaanxi province of China. This dish features tender pork lungs braised in a flavorful and aromatic sauce, making it a popular choice for those who enjoy offal dishes.
Shaanxi cuisine Braised pork Offal dish -
Shandong Style Stir-fried Beef With Black Bean Sauce
Shandong Style Stir-Fried Beef with Black Bean Sauce is a classic dish from Shandong Cuisine, known for its bold flavors and use of fresh ingredients. This dish features tender strips of beef stir-fried with a savory black bean sauce, creating a delicious and satisfying meal.
Chinese cuisine Beef Stir-fry Black bean sauce -
Shandong Style Braised Pork Belly
Shandong Style Braised Pork Belly is a classic dish from the Shandong Cuisine, known for its rich flavors and tender texture.
Shandong Cuisine Pork Belly Braised -
Long Hu La Zi Ji (dragon's Breath Spicy Chicken)
Long Hu La Zi Ji, or Dragon's Breath Spicy Chicken, is a popular dish in Shandong Cuisine known for its fiery flavor and tender chicken. This recipe will guide you through creating this mouthwatering dish at home.
Spicy Chicken Shandong Cuisine Main Course -
Sea Cucumber In Shandong Style
Sea Cucumber in Shandong Style is a classic dish in Shandong Cuisine, known for its fresh and savory flavors. This recipe combines tender sea cucumber with a rich and aromatic sauce, creating a delightful dish that is perfect for special occasions or family gatherings.
Seafood Chinese Cuisine Shandong Style -
Shandong Style Braised Sea Cucumber With Scallions
Shandong Style Braised Sea Cucumber with Scallions is a classic dish in Shandong Cuisine, known for its rich flavors and tender texture. This recipe combines the unique taste of sea cucumber with the freshness of scallions, creating a delightful dish that is perfect for special occasions or family gatherings.
Sea Cucumber Scallions Braised Chinese Cuisine -
Shandong Style Braised Chicken With Mushrooms
Shandong Style Braised Chicken with Mushrooms is a classic dish from Shandong Cuisine, known for its bold flavors and use of fresh ingredients. This dish features tender chicken pieces braised in a savory sauce with earthy mushrooms, creating a comforting and satisfying meal.
Chinese cuisine Braised chicken Mushroom recipe -
Shandong Style Braised Beef Noodles
Shandong Style Braised Beef Noodles is a classic dish from Shandong Cuisine, known for its bold flavors and hearty ingredients. This recipe combines tender braised beef with savory noodles in a rich and aromatic broth, making it a comforting and satisfying meal.
Shandong Cuisine Braised Beef Noodles Chinese Cuisine -
Wu Xiang Ya (fragrant Five-spice Duck)
Wu Xiang Ya, or Fragrant Five-Spice Duck, is a classic dish from Shandong Cuisine known for its rich flavors and aromatic spices. This dish is a perfect combination of tender duck meat and a blend of five fragrant spices, creating a mouthwatering and unforgettable dining experience.
Chinese Cuisine Duck Recipe Fragrant Five-Spice Shandong Cuisine -
Shandong Style Steamed Fish With Ginger And Scallions
Shandong Style Steamed Fish with Ginger and Scallions is a classic dish from Shandong Cuisine, known for its light and delicate flavors. This dish features fresh fish steamed to perfection with aromatic ginger and scallions, creating a healthy and delicious meal.
Chinese Cuisine Steamed Fish Healthy -
Shandong Style Braised Pork Ribs
Shandong Style Braised Pork Ribs is a classic dish in Shandong Cuisine, known for its bold flavors and tender meat. This recipe combines the richness of pork ribs with the savory and slightly sweet braising sauce, resulting in a mouthwatering dish that is perfect for family gatherings or special occasions.
Chinese cuisine Pork ribs Braised Shandong style -
Shandong Style Braised Beef Brisket
Shandong Style Braised Beef Brisket is a classic dish in Shandong Cuisine, known for its rich flavors and tender meat. This recipe combines the bold flavors of soy sauce, ginger, and star anise to create a savory and aromatic dish that is perfect for a comforting meal.
Chinese cuisine Braised beef Shandong style -
Shandong Style Braised Lamb With Green Onions
Shandong Style Braised Lamb with Green Onions is a classic dish from Shandong Cuisine, known for its bold flavors and hearty ingredients. This dish features tender lamb braised in a savory sauce, complemented by the freshness of green onions.
Shandong Cuisine Braised Lamb Green Onions -
Shandong Style Braised Chicken Feet
Shandong Style Braised Chicken Feet is a classic dish in Shandong Cuisine, known for its bold flavors and tender texture. This dish is a perfect combination of savory and aromatic taste, making it a popular choice for those who enjoy traditional Chinese cuisine.
Chinese Cuisine Braised Chicken Shandong Style -
Shandong Style Braised Duck With Mushrooms
Shandong Style Braised Duck with Mushrooms is a classic dish from Shandong Cuisine, known for its bold flavors and use of local ingredients. This recipe combines tender duck meat with earthy mushrooms in a savory and aromatic braising sauce.
Shandong Cuisine Braised Duck Mushrooms Chinese Cuisine -
Shandong Style Braised Fish Head
Shandong Style Braised Fish Head is a classic dish in Shandong Cuisine, known for its rich flavors and tender fish meat. This recipe combines the umami of fish head with savory braising sauce, creating a delightful dish that pairs perfectly with steamed rice.
Chinese cuisine Braised fish Shandong style -
Fu Ru Ji (fragrant Fermented Bean Curd Chicken)
Fu Ru Ji, also known as Fragrant Fermented Bean Curd Chicken, is a classic dish from Shandong Cuisine known for its rich flavors and tender chicken. The fermented bean curd adds a unique fragrance to the dish, making it a popular choice for family dinners and special occasions.
Chinese cuisine Chicken recipe Fermented bean curd -
Shanghai Spicy Beef Noodles (上海辣牛肉面)
上海辣牛肉面 (Shanghai Spicy Beef Noodles) is a popular dish in Shanghai cuisine known for its bold flavors and spicy kick. This dish features tender beef slices, chewy noodles, and a rich, spicy broth that will warm you up on a cold day.
Shanghai Cuisine Beef Noodles Spicy -
Shanghai Style Braised Duck (上海红烧鸭)
上海红烧鸭 (Shanghai Style Braised Duck) is a classic dish in Shanghai cuisine, known for its rich and savory flavors. This recipe combines tender duck meat with a fragrant and flavorful braising sauce, creating a delicious and comforting meal.
Shanghai cuisine Braised duck Chinese recipe -
Shanghai Style Braised Pork Belly (上海红烧肉)
上海红烧肉 (Shanghai Style Braised Pork Belly) is a classic dish in Shanghai cuisine, known for its rich and savory flavors. The pork belly is braised to perfection, creating tender and succulent meat with a caramelized glaze.
Shanghai Cuisine Pork Belly Braised -
Shanghai Spicy Chicken Wings (上海辣鸡翅)
上海辣鸡翅 (Shanghai Spicy Chicken Wings) is a popular dish in Shanghai cuisine, known for its bold flavors and spicy kick. This recipe will guide you through creating this delicious and fiery dish that is perfect for sharing with friends and family.
Spicy Chicken Wings Shanghai Cuisine Appetizer -
Shanghai Style Steamed Fish (上海蒸鱼)
上海蒸鱼 (Shanghai Style Steamed Fish) is a classic dish in Shanghai cuisine, known for its delicate flavors and tender texture. This dish is often enjoyed with steamed rice and a side of vegetables.
Chinese cuisine Steamed fish Shanghai style -
Shanghai Steamed Crab (上海蒸螃蟹)
Shanghai Steamed Crab is a classic dish in Shanghai cuisine, known for its delicate flavors and tender crab meat. This recipe is a perfect way to enjoy the natural sweetness of fresh crab.
Shanghai cuisine Steamed crab Seafood -
Shanghai Style Braised Beef Brisket (上海红烧牛腩)
上海红烧牛腩 (Shanghai Style Braised Beef Brisket) is a classic dish in Shanghai cuisine, known for its tender and flavorful beef brisket braised in a rich and aromatic sauce.
Shanghai Cuisine Braised Beef Chinese Cooking -
Shanghai Style Braised Lamb (上海红烧羊肉)
上海红烧羊肉 (Shanghai Style Braised Lamb) is a classic dish in Shanghai cuisine, known for its rich and savory flavors. This recipe combines tender lamb with aromatic spices and a savory sauce, creating a delicious and comforting dish that is perfect for family gatherings or special occasions.
Shanghai Cuisine Braised Lamb Chinese Cooking -
Shanghai Style Braised Chicken Wings (上海红烧鸡翅)
上海红烧鸡翅 (Shanghai Style Braised Chicken Wings) is a classic Shanghai dish that features tender and flavorful chicken wings braised in a savory and slightly sweet sauce.
Shanghai Cuisine Chicken Wings Braised -
Shanghai Style Braised Chicken Feet (上海红烧鸡爪)
上海红烧鸡爪 (Shanghai Style Braised Chicken Feet) is a classic Shanghai dish known for its rich and savory flavors. The chicken feet are braised in a flavorful sauce until tender, creating a delicious and satisfying dish.
Shanghai cuisine Braised chicken feet Chinese recipe -
Shanghai Style Braised Mushroom Soup (上海红烧蘑菇汤)
This 上海红烧蘑菇汤 (Shanghai Style Braised Mushroom Soup) is a classic dish in Shanghai cuisine, known for its rich and savory flavors. It's a perfect comfort food for any occasion.
Shanghai cuisine Mushroom soup Braised soup -
Shanghai Style Steamed Pork Ribs (上海蒸排骨)
上海蒸排骨 (Shanghai Style Steamed Pork Ribs) is a classic dish in Shanghai cuisine, known for its tender and flavorful pork ribs. This dish is a popular choice for a comforting and satisfying meal.
Shanghai Cuisine Pork Ribs Steamed Dish -
Shanghai Style Braised Pork Knuckle (上海红烧猪蹄)
上海红烧猪蹄 (Shanghai Style Braised Pork Knuckle) is a classic Shanghai dish known for its rich and savory flavors. The pork knuckle is braised until tender, resulting in a dish that is both delicious and satisfying.
Shanghai Braised Pork -
Shanghai Style Steamed Chicken with Black Bean Sauce (上海豉汁蒸鸡)
上海豉汁蒸鸡 (Shanghai Style Steamed Chicken with Black Bean Sauce) is a classic dish in Shanghai cuisine, known for its tender and flavorful chicken paired with the savory taste of black bean sauce.
Shanghai Cuisine Steamed Chicken Black Bean Sauce -
Shanghai Style Steamed Lotus Leaf Rice (上海荷叶饭)
上海荷叶饭 (Shanghai Style Steamed Lotus Leaf Rice) is a traditional dish from Shanghai cuisine, featuring fragrant sticky rice steamed in lotus leaves with savory fillings.
Shanghai Cuisine Lotus Leaf Rice Sticky Rice Steamed Dish -
Shanghai Style Braised Pork Intestines (上海红烧肥肠)
上海红烧肥肠 (Shanghai Style Braised Pork Intestines) is a classic dish in Shanghai cuisine, known for its rich flavors and tender texture. This dish is a popular choice for those who enjoy offal and want to experience the authentic taste of Shanghai.
Shanghai cuisine Braised pork intestines Chinese offal dish -
Shanghai Style Steamed Tofu with Minced Pork (上海肉末蒸豆腐)
上海肉末蒸豆腐 (Shanghai Style Steamed Tofu with Minced Pork) is a classic Shanghai dish that features tender tofu topped with savory minced pork, steamed to perfection. This dish is a popular choice for a comforting and satisfying meal.
Shanghai Cuisine Steamed Tofu Minced Pork -
Shanghai Style Spicy Shredded Beef (上海辣牛肉丝)
上海辣牛肉丝 (Shanghai Style Spicy Shredded Beef) is a classic dish in Shanghai cuisine known for its bold flavors and tender beef.
Spicy Beef Shanghai Cuisine -
Shanghai Style Braised Pork Belly with Preserved Vegetables (上海梅菜红烧肉)
上海梅菜红烧肉 (Shanghai Style Braised Pork Belly with Preserved Vegetables) is a classic dish in Shanghai cuisine, known for its savory and slightly sweet flavor. The combination of tender pork belly and tangy preserved vegetables creates a delicious and comforting dish that pairs perfectly with steamed rice.
Shanghai Cuisine Braised Pork Belly Preserved Vegetables -
Shanghai Style Steamed Fish with Ginger and Spring Onion (上海姜葱蒸鱼)
上海姜葱蒸鱼 (Shanghai Style Steamed Fish with Ginger and Spring Onion) is a classic dish in Shanghai cuisine, known for its delicate flavors and tender texture. This dish is simple to prepare and showcases the freshness of the fish with the aromatic combination of ginger and spring onion.
Chinese Cuisine Steamed Fish Shanghai Style Ginger Spring Onion -
Shanghai Style Braised Beef Tripe (上海红烧牛百叶)
上海红烧牛百叶 (Shanghai Style Braised Beef Tripe) is a classic dish in Shanghai cuisine, known for its rich flavors and tender texture. This dish is perfect for those who enjoy traditional Chinese braised dishes.
Chinese cuisine Braised beef Shanghai style -
Shanghai Style Spicy Chicken Feet (上海辣鸡爪)
上海辣鸡爪 (Shanghai Style Spicy Chicken Feet) is a popular dish in Shanghai cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy bold and spicy flavors.
Spicy Chicken Shanghai Cuisine Appetizer -
Five-Spice Braised Pork Belly (五香卤肉)
五香卤肉 (Five-Spice Braised Pork Belly) is a classic dish in Haipai Cuisine, known for its rich flavors and tender texture. This dish is a popular choice for family gatherings and special occasions.
Chinese cuisine Braised pork belly Haipai cuisine Five-spice -
Haipai Steamed Fish (海派蒸鱼)
海派蒸鱼 (Haipai Steamed Fish) is a classic dish in Haipai Cuisine, known for its delicate flavors and tender texture. This dish is a perfect representation of the emphasis on fresh ingredients and precise cooking techniques in Haipai Cuisine.
Chinese Seafood Healthy -
Shanghai Style Braised Pork (上海红烧肉)
上海红烧肉 (Shanghai Style Braised Pork) is a classic dish in Haipai Cuisine, known for its rich and savory flavors. This dish features tender pork belly braised in a fragrant and flavorful sauce, creating a mouthwatering dish that is perfect for serving with steamed rice.
Chinese Cuisine Pork Braised Haipai Cuisine -
Beggar's Chicken (叫花鸡)
叫花鸡 (Beggar's Chicken) is a traditional dish from Haipai Cuisine, known for its unique cooking method and flavorful taste.
Chinese Cuisine Traditional Recipe Cultural Dish -
Lion's Head Meatballs (狮子头)
狮子头 (Lion's Head Meatballs) is a classic dish from Haipai Cuisine, known for its large, tender meatballs and savory sauce. This dish is a favorite for family gatherings and special occasions.
Chinese cuisine Meatballs Haipai Cuisine -
Haipai Steamed Pork Ribs (海派蒸排骨)
海派蒸排骨 (Haipai Steamed Pork Ribs) is a classic dish in Haipai Cuisine, known for its tender and flavorful pork ribs.
Chinese cuisine Pork Steamed Haipai -
Shanghai Style Scrambled Eggs with Shrimp (上海虾仁炒蛋)
上海虾仁炒蛋 (Shanghai Style Scrambled Eggs with Shrimp) is a classic dish in Haipai Cuisine, known for its delicate flavors and simple yet elegant presentation. This dish combines the tender texture of shrimp with the fluffy goodness of scrambled eggs, creating a harmonious and satisfying meal.
Shanghai Style Scrambled Eggs Shrimp Haipai Cuisine -
Haipai Braised Duck (海派卤鸭)
海派卤鸭 (Haipai Braised Duck) is a classic dish in Haipai Cuisine, known for its rich flavors and tender meat. This recipe combines traditional Chinese braising techniques with local Shanghai ingredients to create a savory and aromatic dish.
Chinese cuisine Braised duck Shanghai flavors
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