Sugar Recipes
Explore a variety of delicious Sugar recipes. Browse a selection of dishes that feature Sugar as a key ingredient.
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Meduolinis Tortas (lithuanian Honey Cake)
Meduolinis Tortas, also known as Lithuanian Honey Cake, is a traditional dessert from Northern European cuisine. This rich and flavorful cake is made with layers of spiced honey dough and a creamy filling, creating a delightful treat for any occasion.
Lithuanian Honey Cake Dessert Traditional -
Apfelstrudel (austrian Apple Strudel)
Apfelstrudel, or Austrian Apple Strudel, is a classic Northern European dessert known for its flaky pastry and sweet apple filling. This recipe is a perfect combination of tart apples, warm spices, and buttery pastry, making it a delightful treat for any occasion.
Austrian Apple Dessert Baking -
Chimney Cake (czech Trdelník)
Chimney Cake, also known as Czech Trdelník, is a traditional sweet pastry originating from Northern European cuisine. It is made from rolled dough that is wrapped around a stick, grilled, and then topped with sugar and nuts.
Traditional Sweet Pastry -
Hungarian Dobos Torte
The Hungarian Dobos Torte is a classic dessert from Northern European cuisine, consisting of multiple layers of sponge cake filled with chocolate buttercream and topped with caramel. This decadent treat is sure to impress your guests at any special occasion.
dobos torte hungarian dessert sponge cake chocolate buttercream caramel -
Rye Bread Pudding (Ruginės duonos pudingas)
Ruginės duonos pudingas, or Rye Bread Pudding, is a traditional Baltic dessert that is rich in flavor and history. This hearty pudding is a perfect way to use up leftover rye bread and create a delicious and comforting sweet treat.
Rye Bread Pudding Baltic Dessert -
Ukrainian Varenyky with Blueberries (Вареники з Чорницями)
Varenyky, also known as pierogi, are a traditional Ukrainian dish that can be filled with a variety of ingredients. This recipe for Вареники з Чорницями (Ukrainian Varenyky with Blueberries) features a sweet and tangy blueberry filling, perfect for a delicious dessert or a special treat.
Ukrainian cuisine Varenyky Blueberries Dessert -
Estonian Black Bread Ice Cream (Eesti must leib jäätis)
Eesti must leib jäätis, or Estonian Black Bread Ice Cream, is a unique and delicious dessert that combines the rich flavors of traditional Estonian black bread with creamy ice cream. This recipe is a perfect way to experience the flavors of Baltic cuisine in a sweet and refreshing treat.
Estonian cuisine Ice cream Black bread Baltic cuisine -
Baltijos Medaus Tortas (baltic Honey Cake)
Baltijos medaus tortas, also known as Baltic Honey Cake, is a traditional dessert from the Baltic cuisines. This multi-layered cake is made with honey, spices, and a creamy filling, creating a delicious and indulgent treat.
Baltic cuisine Honey cake Dessert -
Lithuanian Apple Pancakes (Obuolių blynai)
Obuolių blynai, or Lithuanian Apple Pancakes, are a delicious and traditional dish in Baltic cuisine. These pancakes are made with fresh apples and are perfect for a cozy breakfast or a sweet dessert.
Lithuanian cuisine Apple pancakes Baltic recipes -
Baltic Rye Bread Soup (Baltijos ruginės duonos sriuba)
Baltijos ruginės duonos sriuba, or Baltic Rye Bread Soup, is a traditional dish from the Baltic cuisines that is both hearty and comforting. This soup is a perfect way to use up leftover rye bread and is often enjoyed during the colder months.
Baltic cuisine Rye bread Soup Comfort food -
Latvian Rye Bread Pudding (Latvijas rupjmaizes pudiņš)
Latvijas rupjmaizes pudiņš, or Latvian Rye Bread Pudding, is a traditional Baltic dessert that is rich in flavor and history. This hearty pudding is a delicious way to use up leftover rye bread and create a comforting and satisfying sweet treat.
Baltic cuisine Rye bread Dessert Pudding -
Baltic Apple Pudding (Baltijos obuolių pudingas)
Baltijos obuolių pudingas, or Baltic Apple Pudding, is a traditional dessert from the Baltic cuisines that is loved for its comforting flavors and creamy texture. This simple and delicious pudding is a perfect way to enjoy the sweetness of apples in a delightful dessert.
Baltic cuisine Apple dessert Pudding -
Eesti Marineeritud Kurgid (estonian Pickled Cucumbers)
Eesti marineeritud kurgid, or Estonian pickled cucumbers, are a popular dish in Baltic cuisines. This recipe will guide you through the process of making these delicious and tangy pickles.
Estonian cuisine Pickles Cucumbers Marinated -
Latvian Carrot Pancakes (Latvijas burkānu pankūkas)
Latvijas burkānu pankūkas, or Latvian Carrot Pancakes, are a traditional dish from the Baltic region that are both delicious and nutritious. These pancakes are a popular choice for breakfast or as a side dish, and they are a great way to incorporate vegetables into your diet.
Latvian cuisine Pancakes Carrots Baltic cuisines -
Dill-marinated Baltic Herring (Tilli marineeritud räim)
Tilli marineeritud räim, or Dill-marinated Baltic Herring, is a traditional Estonian dish that showcases the flavors of the Baltic Sea. This simple and delicious recipe is perfect for a light and refreshing meal.
Estonian cuisine Seafood Marinated Dill -
Black Bread Ice Cream (Must leiva jäätis)
Must leiva jäätis, or Black Bread Ice Cream, is a unique and delicious dessert from Estonian cuisine. This ice cream is made with the traditional Estonian black bread, giving it a rich and nutty flavor that pairs perfectly with the sweetness of the ice cream.
Ice cream Black bread Estonian cuisine -
Eesti Stiilis Marineeritud Kurgid (estonian-style Pickled Cucumbers)
Eesti stiilis marineeritud kurgid, or Estonian-style pickled cucumbers, are a popular and traditional dish in Estonian cuisine. These pickles are known for their tangy and slightly sweet flavor, making them a perfect accompaniment to a variety of dishes or as a tasty snack on their own.
Estonian cuisine Pickles Marinated vegetables -
Eesti Stiilis Rukkileivapuding (estonian-style Rye Bread Pudding)
Eesti stiilis rukkileivapuding, or Estonian-style Rye Bread Pudding, is a traditional dessert that is popular in Estonian cuisine. This rich and comforting pudding is made with rye bread, creating a unique and delicious flavor that is perfect for a cozy evening treat.
Estonian cuisine Rye bread Pudding Dessert -
Tatrapannkoogid Pohlamoosiga (buckwheat Pancakes With Lingonberry Jam)
Tatrapannkoogid pohlamoosiga, or Buckwheat Pancakes with Lingonberry Jam, are a traditional Estonian dish that is both delicious and nutritious. The earthy flavor of buckwheat combined with the tartness of lingonberry jam makes for a delightful breakfast or snack.
Buckwheat Pancakes Lingonberry Jam Estonian Cuisine -
Eesti Stiilis Maksapasteet Pohlakompotiga (estonian-style Liver Pâté With Lingonberry Compote)
Estonian-style Liver Pâté with Lingonberry Compote is a traditional dish that combines the rich flavors of liver pâté with the sweet and tangy taste of lingonberry compote. This recipe is a popular appetizer in Estonian cuisine and is perfect for serving at gatherings or as a delicious snack.
Estonian cuisine Liver pâté Lingonberry compote Appetizer -
Rye Bread Ice Cream (Rupjmaizes saldējums)
Rupjmaizes saldējums, or Rye Bread Ice Cream, is a unique and delicious dessert from Latvian cuisine. This ice cream is flavored with the distinct taste of rye bread, creating a one-of-a-kind frozen treat that is sure to impress.
Latvian cuisine Rye bread Ice cream Dessert -
Latvian Apple Cake (Latviešu ābolu kūka)
Latviešu ābolu kūka, or Latvian Apple Cake, is a traditional dessert that showcases the delicious flavors of fresh apples. This recipe is perfect for anyone looking to enjoy a taste of Latvian cuisine and is sure to be a hit with friends and family.
Latvian cuisine Apple dessert Cake recipe -
Latvian Blueberry Cake (Latviešu zemeņu kūka)
This Latvian Blueberry Cake, known as Latviešu zemeņu kūka, is a delightful dessert that showcases the sweet and tangy flavors of fresh blueberries. It's a perfect treat for any occasion, and it's sure to impress your friends and family with its delicious taste and beautiful presentation.
Latvian cuisine Blueberry cake Dessert -
Latvian Apple Strudel (Latviešu ābolu štrūdele)
Latviešu ābolu štrūdele, or Latvian Apple Strudel, is a delicious pastry filled with spiced apples and raisins, wrapped in a flaky crust. This traditional Latvian dessert is perfect for any occasion and is sure to impress your friends and family.
Latvian cuisine Apple dessert Traditional recipe -
Latvian Rye Bread Pudding (Latviešu rupjmaizes putra)
Latviešu rupjmaizes putra, or Latvian Rye Bread Pudding, is a traditional Latvian dessert that is both comforting and delicious. Made with simple ingredients, this pudding is a perfect way to use up leftover rye bread and create a sweet treat for the whole family to enjoy.
Latvian cuisine Rye bread Pudding Dessert -
Latvian Cottage Cheese Pancakes (Latviešu biezpiena pankūkas)
Latviešu biezpiena pankūkas, also known as Latvian Cottage Cheese Pancakes, are a traditional Latvian dish that is perfect for breakfast or dessert. These pancakes are light, fluffy, and delicious, and they are sure to become a family favorite!
Latvian cuisine Pancakes Cottage cheese Breakfast Dessert -
Latvian Blueberry Soup (Latviešu zemeņu zupa)
Latviešu zemeņu zupa, or Latvian Blueberry Soup, is a traditional Latvian dessert that is enjoyed during the summer months. This refreshing and light soup is perfect for hot days and showcases the delicious flavors of fresh blueberries.
Latvian cuisine Blueberry Summer dessert -
Latvian Honey Cake (Latviešu medus kūka)
Latviešu medus kūka, or Latvian Honey Cake, is a traditional dessert from Latvia that is rich in flavor and history. This decadent cake is made with layers of honey-infused sponge cake and a creamy filling, creating a delightful treat for any occasion.
Latvian cuisine Honey cake Dessert -
Tree Cake (šakotis)
Tree Cake, also known as Šakotis, is a traditional Lithuanian dessert that is popular during special occasions and holidays. This cake is characterized by its unique shape, resembling a tree, and its deliciously crispy layers.
Lithuanian dessert Tree cake Šakotis Special occasions -
Lithuanian Honey Cake (Lietuviškas medaus tortas)
This traditional Lithuanian honey cake is a delightful dessert that showcases the rich flavors of honey and spices.
Lithuanian cuisine Honey cake Dessert -
Curd Cheese Dumplings (Varškės spurgos)
Varškės spurgos, or Curd Cheese Dumplings, are a traditional Lithuanian dish that is loved for its delicious taste and fluffy texture. These dumplings are perfect for a cozy family dinner or a special occasion.
Lithuanian cuisine Dumplings Curd cheese -
Lithuanian Apple Cake (Lietuviškas obuolių pyragas)
Lietuviškas obuolių pyragas, or Lithuanian Apple Cake, is a traditional dessert that showcases the delicious flavors of fresh apples and warm spices. This recipe is perfect for a cozy afternoon tea or as a sweet ending to a hearty Lithuanian meal.
Lithuanian cuisine Apple dessert Cake -
Lithuanian Bacon Buns (Lietuviški spirgai su šonine)
Lietuviški spirgai su šonine, or Lithuanian Bacon Buns, are a traditional Lithuanian dish that combines the savory flavors of bacon with a soft, fluffy dough. These buns are perfect for a hearty breakfast or as a delicious snack.
Lithuanian cuisine Bacon Buns -
Lithuanian Apple Pancakes (Lietuviški obuolių blynai)
Lietuviški obuolių blynai, or Lithuanian Apple Pancakes, are a delicious traditional dish from Lithuanian cuisine. These pancakes are made with fresh apples and are perfect for a cozy breakfast or a sweet treat.
Lithuanian cuisine Apple pancakes Breakfast Dessert -
Lithuanian Poppy Seed Roll (Lietuviškas aguonų riešutų pyragas)
Lietuviškas aguonų riešutų pyragas, or Lithuanian Poppy Seed Roll, is a traditional Lithuanian dessert that is perfect for special occasions or holiday gatherings.
Lithuanian dessert Poppy seed roll Traditional recipe -
Lithuanian Cheese Tart (Lietuviška sūrio pyragėlė)
Lietuviška sūrio pyragėlė, or Lithuanian Cheese Tart, is a traditional Lithuanian dessert that is perfect for any occasion. This delicious tart is made with a creamy cheese filling and a flaky pastry crust, creating a delightful combination of flavors and textures.
Lithuanian cuisine Cheese tart Dessert -
Lithuanian Rye Bread Pudding (Lietuviškas rugių duonos pudingas)
Lietuviškas rugių duonos pudingas, or Lithuanian Rye Bread Pudding, is a traditional dessert that is popular in Lithuanian cuisine. This rich and hearty pudding is a delicious way to use up leftover rye bread and is perfect for a cozy, comforting treat.
Lithuanian cuisine Rye bread Pudding -
Lithuanian Cherry Cake (Lietuviškas vyšnių pyragas)
Lietuviškas vyšnių pyragas, or Lithuanian Cherry Cake, is a traditional dessert that is popular in Lithuanian cuisine. This delicious cake is made with fresh cherries and has a tender, buttery crust that pairs perfectly with the sweet-tart flavor of the fruit.
Lithuanian cuisine Cherry cake Dessert -
Lithuanian Plum Dumplings (Lietuviški slyvų koldūnai)
Lietuviški slyvų koldūnai, or Lithuanian Plum Dumplings, are a traditional Lithuanian dish typically enjoyed during the late summer and early autumn when plums are in season. These sweet and savory dumplings are a popular comfort food in Lithuania and are often served as a dessert or a main course.
Lithuanian cuisine Dumplings Plums Traditional recipe -
Lithuanian Poppy Seed Pancakes (Lietuviški aguonų riešutų blynai)
Lietuviški aguonų riešutų blynai, or Lithuanian Poppy Seed Pancakes, are a traditional Lithuanian dish that is perfect for breakfast or dessert. These pancakes are filled with a sweet and nutty poppy seed filling, making them a delicious treat for any time of day.
Lithuanian cuisine Pancakes Poppy seeds Nuts -
Lithuanian Cherry Dumplings (Lietuviški vyšnių koldūnai)
Lietuviški vyšnių koldūnai, or Lithuanian Cherry Dumplings, are a traditional Lithuanian dessert that is both delicious and comforting. These dumplings are made with a tender dough and filled with sweet cherries, creating a delightful treat that is perfect for any occasion.
Lithuanian cuisine Dumplings Cherries Traditional -
Buckwheat Pancakes with Lingonberry Jam (Grikių blynai su spanguolių uogiene)
Grikių blynai su spanguolių uogiene, or Buckwheat Pancakes with Lingonberry Jam, is a traditional Lithuanian dish that is perfect for a hearty breakfast or a delicious snack. The earthy flavor of buckwheat combined with the tartness of lingonberry jam creates a delightful and satisfying treat.
Lithuanian cuisine Buckwheat Pancakes Lingonberry jam -
Lithuanian Plum Cake (Lietuviškas slyvų pyragas)
Lietuviškas slyvų pyragas, or Lithuanian Plum Cake, is a traditional dessert that is popular in Lithuanian cuisine. This delicious cake is made with fresh plums and a tender, buttery cake batter, creating a perfect balance of sweet and tart flavors.
Lithuanian dessert Plum cake Traditional recipe -
Lithuanian Apple Strudel (Lietuviškas obuolių štrudelis)
Lietuviškas obuolių štrudelis, or Lithuanian Apple Strudel, is a traditional Lithuanian dessert that is perfect for any occasion. This delicious pastry is filled with sweet and tangy apples, cinnamon, and a flaky crust, making it a delightful treat for family and friends.
Lithuanian cuisine Apple dessert Traditional recipe -
Buckwheat Porridge with Cranberry Compote (Griķu Biezputra ar Auzenēm)
Griķu Biezputra ar Auzenēm, or Buckwheat Porridge with Cranberry Compote, is a traditional dish from Livonian cuisine that is both hearty and delicious. This recipe combines the earthy flavors of buckwheat with the tartness of cranberries for a comforting and satisfying meal.
Livonian cuisine Buckwheat Cranberry Porridge -
Livonian Apple Cake (Livonijas Ābolu Kūka)
Livonijas Ābolu Kūka, or Livonian Apple Cake, is a traditional dessert from the Livonian cuisine, known for its simple yet delicious flavors. This apple cake is perfect for any occasion and is sure to be a hit with family and friends.
livonian apple cake dessert -
Rye Bread Pudding with Lingonberry Sauce (Rupjmaizes Maizīšu Pudiņš ar Mellenīšu Mērci)
Rupjmaizes Maizīšu Pudiņš ar Mellenīšu Mērci, or Rye Bread Pudding with Lingonberry Sauce, is a traditional dessert from Livonian cuisine. This comforting and flavorful pudding is perfect for a cozy evening treat.
Rye Bread Lingonberry Pudding Dessert -
Smoked Chicken with Cranberry Sauce (Kūpināta Vista ar Auzu Mērci)
Livonian cuisine is known for its use of smoked meats and hearty flavors. This recipe for Kūpināta Vista ar Auzu Mērci combines the smokiness of chicken with the sweetness of cranberry sauce, creating a delicious and comforting dish.
Smoked Chicken Cranberry Sauce Livonian Cuisine Comfort Food -
Livonian Blueberry Pancakes (Livonijas Zilās Ogas Pankūkas)
Livonijas Zilās Ogas Pankūkas, or Livonian Blueberry Pancakes, are a traditional dish from the Livonian cuisine. These delicious pancakes are perfect for a leisurely weekend breakfast or brunch.
livonian pancakes blueberry breakfast -
Fruit Bread (guernsey Gâche Melée)
Fruit Bread, known as Guernsey Gâche Melée, is a traditional delicacy from the Islands of the North Atlantic (IONA) cuisine. This sweet and fruity bread is perfect for breakfast or as a snack with a cup of tea.
Fruit Bread Guernsey Gâche Melée Breakfast Snack
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