Tofu Recipes
Explore a variety of delicious Tofu recipes. Browse a selection of dishes that feature Tofu as a key ingredient.
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Hainanese Spicy Basil Tofu Stir-fry
Hainanese Spicy Basil Tofu Stir-Fry is a flavorful and aromatic dish that combines the bold flavors of Hainan cuisine with the heat of spicy basil. This vegan stir-fry is quick and easy to make, making it a perfect weeknight meal.
Spicy Basil Stir-fry Tofu Hainanese -
Hainanese Sweet And Sour Tofu
Hainanese Sweet and Sour Tofu is a delicious and tangy dish that combines the flavors of Hainan cuisine with the versatility of tofu. This recipe is a perfect balance of sweet and sour, creating a delightful dish that is sure to please your taste buds.
Tofu Sweet and sour Hainanese cuisine Vegan -
Hakka Spicy Tofu Delight (辣豆腐美食)
辣豆腐美食 (Hakka Spicy Tofu Delight) is a traditional Hakka dish that combines the heat of spicy flavors with the smoothness of tofu, creating a delightful culinary experience.
Spicy Tofu Hakka Cuisine Vegetarian -
Fragrant Hakka Stuffed Tofu (香酥客家豆腐)
This Fragrant Hakka Stuffed Tofu recipe is a delicious and aromatic dish that is sure to impress your family and friends. The combination of savory tofu and flavorful stuffing makes for a satisfying meal that is perfect for any occasion.
Stuffed Tofu Hakka Cuisine Vegetarian -
Hakka Steamed Pork with Tofu (客家豆腐蒸肉)
客家豆腐蒸肉 (Hakka Steamed Pork with Tofu) is a classic dish in Hakka cuisine, known for its savory and comforting flavors. This dish combines tender steamed pork with silky tofu, creating a satisfying and wholesome meal.
Hakka Cuisine Steamed Pork Tofu Recipe -
Hakka Stuffed Tofu Puffs (客家豆腐泡馅)
客家豆腐泡馅 (Hakka Stuffed Tofu Puffs) is a traditional dish from Hakka Cuisine that features tofu puffs filled with a flavorful mixture of meat and vegetables. This dish is a popular choice for family gatherings and special occasions.
Hakka Cuisine Tofu Stuffed Tofu Chinese Cuisine -
Hakka Spicy Tofu Noodles (客家麻辣豆腐面)
客家麻辣豆腐面 (Hakka Spicy Tofu Noodles) is a traditional dish from the Hakka cuisine, known for its bold flavors and spicy kick. This dish combines the heat of Sichuan peppercorns with the umami richness of tofu and the comforting texture of noodles, creating a satisfying and flavorful meal.
Spicy Tofu Noodles Hakka Cuisine -
Hakka Salt and Pepper Tofu (客家椒盐豆腐)
客家椒盐豆腐 (Hakka Salt and Pepper Tofu) is a classic dish in Hakka cuisine, known for its crispy exterior and soft interior, seasoned with a flavorful blend of salt and pepper.
Hakka Cuisine Tofu Salt and Pepper Vegetarian -
Crispy Fried Tofu with Spicy Sauce (麻辣豆腐)
麻辣豆腐 (Crispy Fried Tofu with Spicy Sauce) is a popular dish in Henan Cuisine, known for its bold and spicy flavors. This dish features crispy fried tofu cubes coated in a savory and spicy sauce, creating a perfect balance of textures and tastes.
Spicy Tofu Crispy Chinese cuisine -
Spicy Tofu Soup (麻辣豆腐汤)
麻辣豆腐汤 (Spicy Tofu Soup) is a popular dish in Henan Cuisine, known for its bold and spicy flavors. This soup is a comforting and satisfying meal, perfect for warming up on a chilly day.
Spicy Tofu Soup Chinese -
Steamed Stuffed Tofu (蒸豆腐)
蒸豆腐 (Steamed Stuffed Tofu) is a classic dish from Henan Cuisine, known for its delicate flavors and nutritious ingredients.
Healthy Easy Vegetarian -
Spicy Tofu Salad (麻辣豆腐沙拉)
This 麻辣豆腐沙拉 (Spicy Tofu Salad) is a delicious and refreshing dish from Henan Cuisine, perfect for a light and flavorful meal.
Healthy Quick Spicy Refreshing -
Spicy Tofu in Chili Oil (红油豆腐)
红油豆腐 (Spicy Tofu in Chili Oil) is a popular dish in Hubei Cuisine, known for its spicy and flavorful taste. It's a great dish for tofu lovers and those who enjoy a bit of heat in their meals.
Spicy Tofu Chili Oil Hubei Cuisine -
Hubei-style Hot Pot (湖北火锅)
湖北火锅 (Hubei-style Hot Pot) is a traditional dish from the Hubei province in China, known for its spicy and flavorful broth. This hot pot is perfect for gatherings and cold weather, as it warms both the body and the soul.
Spicy Hot Pot Hubei Cuisine Gathering -
Hubei-style Braised Tofu (湖北红烧豆腐)
湖北红烧豆腐 (Hubei-style Braised Tofu) is a classic dish from Hubei Cuisine, known for its savory and slightly sweet flavor. This dish is a staple in Hubei province and is enjoyed by many for its comforting taste and simple preparation.
Chinese Cuisine Tofu Braised Hubei -
Steamed Fish Balls with Tofu (豆腐蒸鱼丸)
豆腐蒸鱼丸 (Steamed Fish Balls with Tofu) is a classic dish from Hubei Cuisine, known for its delicate flavors and healthy ingredients.
Healthy Steamed Chinese Seafood -
Steamed Tofu with Shrimp (虾仁蒸豆腐)
虾仁蒸豆腐 (Steamed Tofu with Shrimp) is a classic Hubei Cuisine dish that combines the delicate flavors of tofu and shrimp, steamed to perfection.
Chinese cuisine Steamed dish Seafood -
Hunan-style Hot Pot (湖南火锅)
湖南火锅 (Hunan-style Hot Pot) is a popular dish in Hunan Cuisine, known for its spicy and flavorful broth. It is a perfect meal for gathering with friends and family, especially during the cold winter months.
Spicy Hot Pot Hunan Cuisine -
Spicy Mapo Tofu (麻婆豆腐)
麻婆豆腐 (Spicy Mapo Tofu) is a classic dish from Hunan Cuisine known for its bold and spicy flavors. This dish features soft tofu cooked in a spicy and savory sauce, making it a popular choice for those who enjoy fiery dishes.
Spicy Tofu Hunan Cuisine Chinese Cuisine -
Hunan-style Crispy Tofu (湖南炸豆腐)
湖南炸豆腐 (Hunan-style Crispy Tofu) is a popular dish in Hunan Cuisine known for its crispy exterior and tender interior, combined with a flavorful sauce.
Crispy Tofu Hunan Cuisine Stir-fry -
Hunan-style Spicy Tofu Soup (湖南辣豆腐汤)
湖南辣豆腐汤 (Hunan-style Spicy Tofu Soup) is a popular dish in Hunan Cuisine known for its bold flavors and spicy kick. This soup is a perfect combination of tender tofu, savory broth, and fiery chili peppers, creating a comforting and satisfying meal.
Spicy Tofu Soup Hunan Cuisine -
Fiery Chili Garlic Tofu (辣椒蒜香豆腐)
This 辣椒蒜香豆腐 (Fiery Chili Garlic Tofu) recipe is a classic dish from Hunan Cuisine, known for its bold and spicy flavors. The combination of fiery chili and pungent garlic creates a deliciously aromatic and flavorful tofu dish that is perfect for spice lovers.
Spicy Garlic Tofu Hunan Cuisine -
Spicy Szechuan Dan Dan Tofu (四川担担豆腐)
四川担担豆腐 (Spicy Szechuan Dan Dan Tofu) is a classic Hunan Cuisine dish known for its bold and spicy flavors. This recipe offers a delicious combination of tofu, Szechuan peppercorns, and chili oil, creating a mouthwatering and satisfying dish.
Spicy Tofu Szechuan Hunan Cuisine -
Braised Fish Head with Tofu (豆腐炖鱼头)
豆腐炖鱼头 (Braised Fish Head with Tofu) is a classic dish in Jiangsu Cuisine, known for its delicate flavors and nutritious ingredients.
Chinese cuisine Seafood Tofu Braised dish -
Deep-Fried Stuffed Tofu (炸豆腐)
炸豆腐 (Deep-Fried Stuffed Tofu) is a classic dish in Jiangsu Cuisine, featuring crispy deep-fried tofu stuffed with a savory filling. It's a popular appetizer or side dish that is sure to impress your guests with its delicious flavors and crispy texture.
Chinese cuisine Tofu Appetizer Deep-fried -
Braised Fish Head with Tofu Skin (豆腐皮炖鱼头)
豆腐皮炖鱼头 (Braised Fish Head with Tofu Skin) is a classic dish in Jiangsu Cuisine, known for its delicate flavors and nutritious ingredients.
Chinese Cuisine Seafood Healthy Eating -
La Zi Huo Guo (spicy Sichuan Hot Pot)
La Zi Huo Guo, also known as Spicy Sichuan Hot Pot, is a popular dish in Sichuan cuisine. It is a flavorful and spicy hot pot dish that is perfect for gatherings and cold weather.
Spicy Hot Pot Sichuan Cuisine -
Ma Po Dou Fu (ma Po Tofu)
Ma Po Dou Fu, also known as Ma Po Tofu, is a famous dish from Huaiyang Cuisine, known for its spicy and flavorful taste. This dish features soft tofu and minced meat cooked in a spicy, savory sauce.
Spicy Tofu Chinese Cuisine -
La Jiao Yan Dou Fu (deep-fried Tofu With Spicy Salt)
La Jiao Yan Dou Fu, or Deep-Fried Tofu with Spicy Salt, is a popular dish in Huaiyang Cuisine known for its crispy exterior and flavorful seasoning. This dish is perfect as an appetizer or a main course, and it pairs well with steamed rice or noodles.
Chinese cuisine Tofu Spicy Appetizer Vegetarian -
Spicy Tofu Explosion (辣豆腐爆炒)
辣豆腐爆炒 (Spicy Tofu Explosion) is a classic dish from Jiangxi Cuisine that is known for its bold flavors and fiery kick. This dish combines the softness of tofu with the heat of spicy peppers, creating a delightful explosion of flavors in every bite.
Spicy Tofu Stir-fry Jiangxi Cuisine -
Steamed Stuffed Tofu (蒸豆腐包)
蒸豆腐包 (Steamed Stuffed Tofu) is a traditional dish from Jiangxi Cuisine, known for its delicate flavors and healthy ingredients.
Healthy Vegetarian Traditional -
Braised Fish Head with Tofu (红烧鱼头豆腐)
红烧鱼头豆腐 (Braised Fish Head with Tofu) is a classic dish in Jiangxi Cuisine, known for its rich flavors and tender texture. This recipe combines the umami of fish head with the smoothness of tofu, creating a delightful dish that is perfect for family meals or special occasions.
Chinese Braised Seafood Tofu -
Spicy and Sour Tofu Soup (酸辣豆腐汤)
酸辣豆腐汤 (Spicy and Sour Tofu Soup) is a classic dish from Jiangxi Cuisine, known for its bold flavors and comforting warmth. This soup is a perfect balance of tangy and spicy, making it a popular choice for cold weather or when you're craving something flavorful and satisfying.
Spicy Sour Tofu Soup Jiangxi Cuisine -
Mapo Doufu (spiced Manchu Tofu Stir-fry)
Mapo Doufu, also known as Spiced Manchu Tofu Stir-Fry, is a classic dish in Manchu cuisine known for its bold and spicy flavors. This dish features soft tofu cubes cooked in a savory and spicy sauce, making it a popular choice for those who enjoy a kick of heat in their meals.
Spicy Tofu Stir-Fry Manchu Cuisine -
Ma La Huo Guo (spicy Manchu Hotpot)
Ma La Huo Guo, also known as Spicy Manchu Hotpot, is a popular dish in Manchu cuisine that features a spicy and numbing broth filled with a variety of fresh ingredients. This hotpot is perfect for sharing with friends and family, especially during cold weather.
Spicy Hotpot Manchu Cuisine -
Dou Gan (crispy Manchu Tofu Nuggets)
Dou Gan, also known as Crispy Manchu Tofu Nuggets, is a delicious and crispy snack that originates from Manchu Cuisine. These tofu nuggets are perfect for snacking or as a side dish, and they are packed with flavor and texture.
Manchu Cuisine Tofu Snack Crispy -
Ma La Doufu (spicy Manchu Mapo Tofu)
Ma La Doufu, also known as Spicy Manchu Mapo Tofu, is a classic dish from Manchu Cuisine that combines the numbing heat of Sichuan peppercorns with the spiciness of chili peppers. This dish is a flavorful and aromatic tofu dish that is sure to excite your taste buds.
Spicy Tofu Manchu Cuisine -
Ma Qian Doufu (crunchy Manchu Sesame Tofu)
Ma Qian Doufu, also known as Crunchy Manchu Sesame Tofu, is a traditional dish from Manchu Cuisine that features crispy tofu coated in a flavorful sesame sauce.
Manchu Cuisine Tofu Sesame Vegetarian -
Hot and Sour Soup (酸辣汤)
酸辣汤 (Hot and Sour Soup) is a popular dish in Northeastern Chinese cuisine known for its spicy and tangy flavors. This soup is a perfect balance of heat and sourness, making it a comforting and satisfying meal.
Chinese cuisine Soup Spicy Tangy -
Spicy Tofu (麻辣豆腐)
麻辣豆腐 (Spicy Tofu) is a popular dish in Northeastern Chinese Cuisine known for its bold and spicy flavors. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Chinese Cuisine Vegetarian -
Hot Pot (火锅)
Hot Pot, also known as "火锅" (huǒ guō) in Chinese, is a popular dish in Northeastern Chinese cuisine. It is a communal meal where diners cook a variety of ingredients in a simmering pot of broth at the table.
Chinese Cuisine Hot Pot Communal Dining -
Sichuan-style Mapo Tofu (麻婆豆腐)
麻婆豆腐 (Sichuan-style Mapo Tofu) is a popular dish in Northeastern Chinese cuisine known for its spicy and numbing flavors. This dish features soft tofu and minced meat cooked in a flavorful and aromatic sauce.
Spicy Sichuan cuisine Tofu Chinese cuisine -
Braised Tofu with Vegetables (红烧豆腐)
红烧豆腐 (Braised Tofu with Vegetables) is a classic dish from Northeastern Chinese Cuisine, known for its savory and comforting flavors. This dish is a perfect balance of tender braised tofu and a variety of colorful vegetables, creating a wholesome and satisfying meal.
Chinese Cuisine Braised Tofu Vegetarian Gluten-Free -
Spicy Tofu and Pork Stir-Fry (麻辣豆腐炒肉末)
麻辣豆腐炒肉末 (Spicy Tofu and Pork Stir-Fry) is a classic dish from Northeastern Chinese cuisine that combines the numbing and spicy flavors of Sichuan cuisine with the hearty and savory taste of stir-fried pork and tofu.
Spicy Stir-fry Pork Tofu Chinese cuisine -
Hai Dai Dou Fu Tang (seaweed Soup With Tofu)
Hai Dai Dou Fu Tang, also known as Seaweed Soup with Tofu, is a traditional dish from Putian (Henghwa) Cuisine, known for its light and refreshing flavors. This soup is easy to make and perfect for a quick and nutritious meal.
Chinese cuisine Soup Healthy Easy -
Hong Shao Dou Fu (braised Tofu With Minced Pork)
Hong Shao Dou Fu, or Braised Tofu with Minced Pork, is a classic dish from Putian (Henghwa) Cuisine, known for its delicate flavors and emphasis on fresh ingredients. This dish features tender tofu braised in a savory sauce with aromatic minced pork, creating a satisfying and comforting meal.
Chinese Cuisine Tofu Braised Pork -
Zha Chao Dou Fu (deep-fried Stuffed Tofu)
Zha Chao Dou Fu, or Deep-Fried Stuffed Tofu, is a classic dish in Putian (Henghwa) Cuisine, known for its flavorful filling and crispy exterior.
Putian Cuisine Stuffed Tofu Deep-Fried -
Suan La Hai Xian Tang (hot And Sour Soup With Seafood)
Suan La Hai Xian Tang, also known as Hot and Sour Soup with Seafood, is a popular dish in Putian (Henghwa) Cuisine. This soup is known for its spicy and tangy flavors, combined with a variety of fresh seafood.
Seafood Soup Chinese Cuisine Putian Cuisine -
Suan La Dou Fu Tang (spicy And Sour Soup With Tofu)
Suan La Dou Fu Tang, also known as Spicy and Sour Soup with Tofu, is a classic dish from Putian (Henghwa) Cuisine, known for its bold and vibrant flavors.
Spicy Sour Tofu Soup -
Zha Dou Fu (crispy Fried Tofu)
Zha Dou Fu, or Crispy Fried Tofu, is a popular dish in Putian (Henghwa) Cuisine known for its crispy exterior and soft interior. This dish is perfect for tofu lovers and makes a great appetizer or main course.
Tofu Fried Crispy Putian Cuisine
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