Vegetable Broth Recipes
Explore a variety of delicious Vegetable Broth recipes. Browse a selection of dishes that feature Vegetable Broth as a key ingredient.
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Angolan Corn And Bean Stew (cachupa)
Angolan Corn and Bean Stew, also known as Cachupa, is a traditional dish from Angola that is hearty, flavorful, and perfect for a comforting meal. This stew is made with a combination of corn, beans, and a variety of vegetables, making it a nutritious and satisfying option for any occasion.
Angolan cuisine Stew Vegetarian Gluten-free -
Angolan Rice And Beans (arroz De Feijão)
Angolan Rice and Beans, also known as Arroz de Feijão, is a traditional Angolan dish that is simple, flavorful, and comforting. This dish is a staple in Angolan cuisine and is often enjoyed as a main course or as a side dish.
Angolan Rice Beans Vegetarian Vegan -
Angolan Egg Stew (muamba De Ovo)
Angolan Egg Stew, also known as Muamba de Ovo, is a flavorful and comforting dish that is popular in Angolan cuisine. This stew is made with hard-boiled eggs cooked in a rich and aromatic tomato-based sauce, seasoned with a blend of spices and herbs.
Angolan Egg Stew Muamba de Ovo -
Okra Egusi (okra And Egusi Soup)
Okra Egusi is a traditional Cameroonian soup that combines the unique flavors of okra and egusi (melon seeds) to create a delicious and nutritious dish.
Cameroonian Soup Okra Egusi -
Kwacoco Beans (plantain And Beans Porridge)
Kwacoco Beans, also known as Plantain and Beans Porridge, is a popular dish in Cameroonian cuisine. This hearty and nutritious meal is perfect for a satisfying lunch or dinner.
Cameroonian Cuisine Plantain Beans Porridge -
Jollof Rice Explosion
Jollof Rice Explosion is a popular and flavorful dish from Niger Cuisine that is sure to impress your taste buds. This dish is a perfect combination of rice, tomatoes, and a variety of spices that come together to create a delicious explosion of flavors.
Rice Tomato Spicy African -
Maafe Nkukuma (groundnut Spinach Stew)
Maafe Nkukuma, also known as Groundnut Spinach Stew, is a popular dish in Cameroonian cuisine. This hearty stew is made with a rich and flavorful peanut sauce, tender spinach, and your choice of protein. It's a comforting and satisfying meal that is perfect for sharing with family and friends.
Cameroonian Stew Peanut Spinach -
Pumpkin Soup (miyan Taushe Extravaganza)
Pumpkin Soup (Miyan Taushe) is a delicious and comforting traditional Nigerian dish that is perfect for the fall season. This recipe takes the classic soup to the next level with a variety of flavorful ingredients and spices.
Pumpkin Soup Nigerian cuisine Comfort food -
Mixed Vegetable Soup (ofe Owerri Surprise)
This Mixed Vegetable Soup, also known as Ofe Owerri Surprise, is a delightful and nutritious dish from Niger Cuisine. Packed with a variety of vegetables and flavorful spices, this soup is a perfect choice for a wholesome meal.
Vegetarian Soup Nigerian Cuisine Healthy -
Ogbono Stir-fry
Ogbono Stir-Fry is a delicious Nigerian dish made with ground ogbono seeds and assorted vegetables. This recipe provides a unique twist on the traditional ogbono soup by incorporating stir-frying techniques.
Nigerian food Stir-fry Ogbono Vegetarian -
Saint Helenian Rice And Lentil Dish (plo)
Saint Helenian Rice and Lentil Dish, also known as Plo, is a traditional dish from the island of Saint Helena. This flavorful and hearty one-pot meal is a staple in Saint Helenian cuisine, featuring a combination of rice, lentils, and aromatic spices.
Saint Helenian cuisine Rice and lentils One-pot meal -
Pumpkin And Coconut Soup
Warm up with a taste of the tropics with this delicious Pumpkin and Coconut Soup. The creamy texture of coconut milk complements the earthy sweetness of pumpkin, creating a comforting and satisfying dish.
Pumpkin Coconut Soup Comfort Food -
Cassava And Cornmeal Dumplings In Stew
Cassava and Cornmeal Dumplings in Stew is a traditional dish from Saint Helenian Cuisine that combines hearty dumplings with a flavorful stew, perfect for a comforting meal.
Stew Dumplings Cassava Cornmeal -
Dakar Delicatessen (Mafé Poisson)
Mafé Poisson, also known as fish mafé, is a popular Senegalese dish that features a rich and flavorful peanut sauce. This hearty and comforting stew is a staple in Senegalese cuisine and is perfect for a cozy family meal or special gatherings.
Senegalese Cuisine Fish Peanut Sauce Stew -
Sweet Potato And Black-eyed Pea Stew
This Sweet Potato and Black-eyed Pea Stew is a traditional dish from Sierra Leone that is hearty, flavorful, and perfect for a cozy meal. The combination of sweet potatoes and black-eyed peas creates a satisfying and nutritious stew that is easy to make and great for feeding a crowd.
Stew Sweet Potato Black-eyed Peas Vegetarian -
Plantain And Black Bean Stew
This Plantain and Black Bean Stew is a traditional dish from Sierra Leone that is hearty, flavorful, and perfect for a cozy night in.
Plantain Black Beans Stew Sierra Leonean Cuisine -
Kpime (vegetarian Okra Soup)
Kpime, also known as Vegetarian Okra Soup, is a popular dish in Togolese cuisine. This flavorful and nutritious soup is made with fresh okra, tomatoes, onions, and a variety of spices.
Togolese cuisine Vegetarian Okra Soup -
Togolese Sweet Potato and Black Bean Stew (Ragoût de Patate Douce et Haricots Noirs)
This Ragoût de Patate Douce et Haricots Noirs (Togolese Sweet Potato and Black Bean Stew) is a hearty and flavorful dish that is popular in Togolese cuisine. It's a perfect combination of sweet potatoes, black beans, and aromatic spices, creating a comforting and satisfying stew.
Togolese cuisine Stew Sweet potatoes Black beans -
Togolese Spiced Chickpea Stew (Ragoût de Pois Chiches Épicé)
Ragoût de Pois Chiches Épicé, also known as Togolese Spiced Chickpea Stew, is a flavorful and hearty dish that is popular in Togolese cuisine. This stew is packed with aromatic spices and is perfect for a cozy and satisfying meal.
Chickpeas Stew Spicy Togolese Cuisine -
Togolese Yam and Vegetable Curry (Curry d'Igname et Légumes)
Curry d'Igname et Légumes, also known as Togolese Yam and Vegetable Curry, is a flavorful and hearty dish that is popular in Togolese cuisine. This vegetarian curry is packed with nutritious ingredients and aromatic spices, making it a perfect comfort food for any occasion.
Curry Togolese Vegan Gluten-free -
Togolese Spiced Lentil Stew (Ragoût de Lentilles Épicé)
Ragoût de Lentilles Épicé, or Togolese Spiced Lentil Stew, is a flavorful and hearty dish that is a staple in Togolese cuisine. This stew is packed with warm spices and nutritious ingredients, making it a perfect comfort food for any occasion.
Togolese cuisine Lentil stew Spiced stew Comfort food -
Togolese Spiced Lamb and Chickpea Stew (Ragoût d'Agneau et Pois Chiches Épicé)
This Ragoût d'Agneau et Pois Chiches Épicé, or Togolese Spiced Lamb and Chickpea Stew, is a flavorful and hearty dish that is perfect for a cozy dinner. The combination of tender lamb, aromatic spices, and creamy chickpeas creates a satisfying and comforting meal that is sure to impress.
Togolese Stew Lamb Chickpeas Spicy -
Togolese Spiced Chickpea and Spinach Stew (Ragoût de Pois Chiches et Épinards Épicé)
This Ragoût de Pois Chiches et Épinards Épicé, or Togolese Spiced Chickpea and Spinach Stew, is a flavorful and hearty dish that is perfect for a cozy night in. The combination of warm spices and tender chickpeas makes this stew a comforting and satisfying meal.
Togolese cuisine Chickpea stew Spinach recipe Spiced stew -
Togolese Style Coconut Curry Tofu (Curry de Tofu à la Togolaise)
This Togolese Style Coconut Curry Tofu is a flavorful and aromatic dish that combines the rich and creamy flavors of coconut milk with the warm and spicy notes of Togolese curry spices. It's a perfect dish for anyone looking to explore the vibrant flavors of Togolese cuisine.
Togolese cuisine Coconut curry Tofu recipe -
Green Plantain Soup (Sopa de Plátano Verde)
Sopa de Plátano Verde, or Green Plantain Soup, is a traditional dish from Costa Rican cuisine that is hearty, flavorful, and perfect for a comforting meal. This soup is made with green plantains, vegetables, and savory broth, creating a delicious and satisfying dish.
Costa Rican cuisine Soup Plantains Gluten-free Vegan -
Creamy Salvadoran Bean Soup (Sopa Cremosa de Frijoles Salvadoreña)
Sopa Cremosa de Frijoles is a traditional Salvadoran bean soup that is rich, creamy, and full of flavor. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Salvadoran cuisine Bean soup Creamy soup -
Curry De Coco Guatemalteco (guatemalan Coconut Curry)
Curry de Coco Guatemalteco, or Guatemalan Coconut Curry, is a delicious and aromatic dish that combines the flavors of coconut, spices, and fresh ingredients. This traditional Guatemalan recipe is a perfect blend of sweet and savory, and it's sure to become a favorite in your household.
Guatemalan Coconut Curry Main Course -
Arroz Y Frijoles (honduran Rice And Beans)
Arroz y Frijoles, or Honduran Rice and Beans, is a classic dish that is a staple in Honduran cuisine. This simple yet flavorful dish is a perfect accompaniment to many main courses or can be enjoyed on its own.
Arroz y Frijoles Rice and Beans Honduran cuisine Vegetarian -
Sopa De Guineo Verde (honduran Green Banana Soup)
Sopa de Guineo Verde, or Honduran Green Banana Soup, is a traditional dish that is popular in Honduran cuisine. This hearty and flavorful soup is made with green bananas and is a staple in many Honduran households.
Honduran cuisine Soup Green bananas -
Plantain and Black Bean Stew (Vigorón)
Vigorón is a traditional Nicaraguan dish that consists of a flavorful stew made with plantains and black beans. This hearty and satisfying dish is a staple in Nicaraguan cuisine, and it's perfect for a comforting meal on a chilly day.
Nicaraguan cuisine Stew Plantains Black beans -
Pimientos Rellenos De Quinoa Y Verduras (quinoa And Vegetable Stuffed Bell Peppers)
Pimientos Rellenos de Quinoa y Verduras, or Quinoa and Vegetable Stuffed Bell Peppers, is a popular dish in Argentinian cuisine. This flavorful and nutritious recipe is perfect for a healthy and satisfying meal.
Quinoa Bell Peppers Vegetarian Gluten-free -
Quinoa And Vegetable Curry
Quinoa and Vegetable Curry is a popular dish in Bolivian cuisine, known for its flavorful combination of quinoa, vegetables, and aromatic spices.
Quinoa Vegan Gluten-Free Curry Bolivian Cuisine -
Quinoa-stuffed Zucchini Boats
Quinoa-Stuffed Zucchini Boats are a delicious and nutritious dish from Bolivian cuisine. These zucchini boats are filled with a flavorful quinoa mixture and baked to perfection, making them a great option for a healthy and satisfying meal.
Quinoa Zucchini Bolivian Healthy -
Quinoa-stuffed Mushrooms
Quinoa-stuffed mushrooms are a delicious and nutritious dish from Bolivian cuisine. This recipe combines the earthy flavors of quinoa and mushrooms with a variety of herbs and spices, creating a satisfying and flavorful appetizer or main course.
Quinoa Mushrooms Stuffed Bolivian Vegetarian -
Quinoa-stuffed Bell Peppers With Cheese
Quinoa-Stuffed Bell Peppers with Cheese is a delicious and nutritious Bolivian dish that is perfect for a wholesome meal. The combination of quinoa, bell peppers, and cheese creates a flavorful and satisfying dish that is sure to impress your family and friends.
Quinoa Bell Peppers Cheese Stuffed Peppers -
Quinoa-stuffed Acorn Squash
Quinoa-Stuffed Acorn Squash is a traditional Bolivian dish that combines the nutty flavor of quinoa with the sweet and earthy taste of acorn squash. This hearty and nutritious meal is perfect for a cozy dinner on a chilly evening.
Quinoa Acorn Squash Bolivian Cuisine Vegan Gluten-Free -
Peanut Soup (Sopa de Maní)
Sopa de Maní, or Peanut Soup, is a traditional Ecuadorian dish that is both hearty and flavorful. This creamy soup is made with peanuts, vegetables, and spices, creating a unique and delicious flavor profile.
Ecuadorian cuisine Soup Peanut -
Pimientos Rellenos De Quinoa (quinoa-stuffed Bell Peppers)
Pimientos Rellenos de Quinoa, or Quinoa-Stuffed Bell Peppers, is a popular dish in Ecuadorian cuisine. This flavorful and nutritious recipe is a great option for a healthy and satisfying meal.
Quinoa Bell Peppers Ecuadorian Vegetarian -
Creole Style Black Bean Soup (Soupe de haricots noirs à la créole)
This Soupe de haricots noirs à la créole, or Creole Style Black Bean Soup, is a classic dish from French Guianan cuisine. It's a hearty and flavorful soup that is perfect for a cozy meal on a chilly day.
Creole Black beans Soup French Guianan cuisine -
Soupe De Lentilles Au Curry Coco (coconut Curry Lentil Soup)
This Soupe de lentilles au curry coco (Coconut Curry Lentil Soup) is a popular dish in French Guianan cuisine, known for its rich flavors and comforting warmth. It's a perfect choice for a cozy night in or a gathering with friends and family.
Coconut Lentils Curry Soup -
Paraguayan Vegetable Soup (sopa De Verduras)
This Paraguayan Vegetable Soup, also known as Sopa de Verduras, is a comforting and nutritious dish that is perfect for a cozy meal. Packed with fresh vegetables and flavorful herbs, this soup is a staple in Paraguayan cuisine.
Paraguayan cuisine Soup Vegetarian Gluten-free -
Paraguayan Mushroom Soup (sopa De Champiñones)
This Paraguayan Mushroom Soup, also known as Sopa de Champiñones, is a delicious and comforting dish that is perfect for a cozy night in. The earthy flavors of the mushrooms combined with the rich broth make this soup a favorite in Paraguayan cuisine.
Paraguayan cuisine Mushroom soup Sopa de Champiñones -
Paraguayan Eggplant Soup (sopa De Berenjena)
This Paraguayan Eggplant Soup, also known as Sopa de Berenjena, is a comforting and flavorful dish that is perfect for a cozy night in. The combination of eggplant, tomatoes, and spices creates a rich and satisfying soup that will warm you from the inside out.
Paraguayan cuisine Soup Vegan Gluten-free -
Paraguayan Leek Soup (sopa De Puerro)
Paraguayan Leek Soup, also known as Sopa de Puerro, is a traditional dish from Paraguay that is both comforting and flavorful. This simple yet delicious soup is perfect for a cozy night in or as a starter for a special meal.
Paraguayan cuisine Soup Leek Comfort food -
Cornbread Soup (paraguayan Fiesta: Sopa Paraguaya)
Cornbread Soup, known as Sopa Paraguaya, is a traditional dish from Paraguay that is perfect for a hearty and comforting meal. This savory soup combines the flavors of cornbread and vegetables, creating a delicious and satisfying dish that is perfect for any occasion.
Soup Cornbread Paraguayan cuisine -
Bean Soup (indigenous Flavors: Sopa De Poroto)
Bean Soup, or Sopa de Poroto, is a traditional dish in Asunción cuisine that is hearty, flavorful, and perfect for a comforting meal. This recipe combines indigenous flavors with simple ingredients to create a delicious and nutritious soup.
Bean Soup Sopa de Poroto Indigenous Flavors Comfort Food -
Peruvian Olluco Chowder (chupe De Olluco)
Peruvian Olluco Chowder, also known as Chupe de Olluco, is a traditional Peruvian-Chinese dish that combines the flavors of the Andes with the influence of Chinese immigrants in Peru. This hearty and comforting chowder is perfect for a cozy meal on a cold day.
Peruvian Chowder Peruvian-Chinese Olluco Comfort Food -
Peruvian Mushroom Rice (arroz Con Champiñones)
Peruvian Mushroom Rice, also known as Arroz con Champiñones, is a delicious and comforting dish that combines the flavors of Peruvian and Chinese cuisine. This flavorful rice dish is a popular side dish or can be enjoyed as a main course.
Peruvian Chinese Rice Mushrooms Side dish -
Peruvian Artichoke Rice (arroz Con Alcachofas)
Peruvian Artichoke Rice, also known as Arroz con Alcachofas, is a delightful fusion dish that combines the flavors of Peruvian and Chinese cuisine. This dish features tender artichoke hearts, fragrant rice, and a blend of aromatic spices that create a unique and delicious meal.
Peruvian Chinese Rice Artichoke -
Roasted Guinea Pig (cuy Al Horno)
Roasted Guinea Pig, also known as Cuy al Horno, is a traditional dish from Inca Cuisine that is popular in the Andean regions of South America. This flavorful and tender roasted meat is a delicacy that is often served during special occasions and celebrations.
Traditional Andean Celebration
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