Vegetable Oil Recipes
Explore a variety of delicious Vegetable Oil recipes. Browse a selection of dishes that feature Vegetable Oil as a key ingredient.
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Beijing Style Sweet and Sour Chicken (糖醋鸡块)
糖醋鸡块 (Beijing Style Sweet and Sour Chicken) is a popular dish in Beijing cuisine, known for its perfect balance of sweet and sour flavors. This recipe will guide you through creating this delicious and classic Beijing dish at home.
Chinese Cuisine Sweet and Sour Chicken -
Beijing Style Sweet and Sour Shrimp (糖醋虾)
糖醋虾 (Beijing Style Sweet and Sour Shrimp) is a classic dish in Beijing cuisine, known for its perfect balance of sweet and sour flavors.
Chinese cuisine Seafood Sweet and sour -
Beijing Style Spicy Beef Stir-Fry (辣子牛肉炒)
This 辣子牛肉炒 (Beijing Style Spicy Beef Stir-Fry) is a classic dish from Beijing cuisine, known for its bold flavors and spicy kick. It's a quick and easy stir-fry that's perfect for a weeknight dinner.
Spicy Beef Stir-fry Chinese cuisine -
Beijing Style Spicy Eggplant Stir-Fry (辣子茄子炒)
辣子茄子炒 (Beijing Style Spicy Eggplant Stir-Fry) is a classic dish in Beijing cuisine, known for its spicy and savory flavors. This dish is perfect for anyone who loves eggplant and enjoys a bit of heat in their meals.
Spicy Eggplant Stir-Fry Beijing Cuisine -
Beijing Style Spicy Tofu and Mushroom Stir-Fry (辣子豆腐炒蘑菇)
This 辣子豆腐炒蘑菇 (Beijing Style Spicy Tofu and Mushroom Stir-Fry) is a classic dish in Beijing cuisine, known for its spicy and savory flavors.
Spicy Tofu Mushroom Stir-fry -
Beijing Style Braised Pork Tenderloin (红烧猪里脊)
红烧猪里脊 (Beijing Style Braised Pork Tenderloin) is a classic Beijing dish known for its tender and flavorful pork, braised in a rich and savory sauce. This dish is a staple in Beijing cuisine and is perfect for a comforting and satisfying meal.
Chinese Cuisine Braised Pork Beijing Style -
Beijing Style Steamed Fish with Black Bean Sauce (豉汁蒸鱼)
豉汁蒸鱼 (Beijing Style Steamed Fish with Black Bean Sauce) is a classic dish in Beijing cuisine, known for its delicate flavors and tender texture. This dish is a perfect combination of fresh fish and savory black bean sauce, creating a delightful umami taste that is sure to impress your guests.
Chinese cuisine Steamed fish Black bean sauce -
Beijing Style Sweet and Sour Beef (糖醋牛肉)
糖醋牛肉 (Beijing Style Sweet and Sour Beef) is a classic dish in Beijing cuisine, known for its perfect balance of sweet and sour flavors.
Beijing cuisine Sweet and sour Beef -
Huang Hou Bao Ji (empress' Treasure Chicken)
Huang Hou Bao Ji, or Empress' Treasure Chicken, is a classic dish from Chinese Aristocrat Cuisine that is fit for royalty. This dish features succulent chicken pieces marinated in a rich and flavorful sauce, then stir-fried with an array of colorful and nutritious vegetables. The result is a dish that is as visually stunning as it is delicious.
Chinese Chicken Stir-fry Aristocrat Cuisine -
Yu Huang Tian Huan (jade Emperor's Delight)
Yu Huang Tian Huan, or Jade Emperor's Delight, is a traditional dish from Chinese Aristocrat Cuisine that is both delicious and nutritious. This dish is a symbol of prosperity and good fortune, making it a popular choice for special occasions and celebrations.
Chinese cuisine Special occasion Traditional recipe -
Feng Huang Chao Fan (phoenix's Nest Fried Rice)
Feng Huang Chao Fan, also known as Phoenix's Nest Fried Rice, is a classic dish in Chinese Aristocrat Cuisine. This visually stunning and flavorful fried rice is often served at special occasions and banquets, symbolizing prosperity and good fortune.
Chinese Fried Rice Special Occasion -
Tai Hou Zheng Yu (empress Dowager's Steamed Fish)
Tai Hou Zheng Yu, or Empress Dowager's Steamed Fish, is a classic dish in Chinese Aristocrat Cuisine that showcases the delicate flavors of fresh fish.
Chinese Steamed Seafood Fish -
Tian Di He Ye Fan (heavenly Lotus Leaf Rice)
Tian Di He Ye Fan, or Heavenly Lotus Leaf Rice, is a traditional Chinese dish that is not only delicious but also visually stunning. This dish is often served during special occasions and celebrations, and it is believed to bring good luck and fortune to those who partake in it.
Chinese Rice Lotus Leaf Vegetarian -
Yu Huang Chao Dou Fu (jade Emperor's Fried Tofu)
Yu Huang Chao Dou Fu, or Jade Emperor's Fried Tofu, is a classic dish from Chinese Aristocrat Cuisine that features crispy tofu cubes stir-fried with a savory and aromatic sauce. This dish is a perfect balance of textures and flavors, making it a favorite among tofu lovers.
Chinese Tofu Stir-fry Vegan -
Jin Feng Chun Juan (golden Phoenix Spring Rolls)
Jin Feng Chun Juan, or Golden Phoenix Spring Rolls, are a classic dish in Chinese Aristocrat Cuisine. These crispy and savory spring rolls are a delightful appetizer or snack, perfect for any occasion.
Chinese cuisine Spring rolls Appetizer -
Huang Jin Yue Bing (imperial Mooncake)
Huang Jin Yue Bing, also known as Imperial Mooncake, is a traditional Chinese delicacy often enjoyed during the Mid-Autumn Festival. This rich and decadent dessert is filled with sweet lotus seed paste and often adorned with intricate designs on the surface.
Mid-Autumn Festival Chinese dessert Mooncake -
Long Huo La Mian (dragon's Breath Spicy Noodles)
Long Huo La Mian, or Dragon's Breath Spicy Noodles, is a classic dish in Chinese Aristocrat Cuisine known for its fiery heat and bold flavors. This recipe will guide you through creating this iconic dish in the comfort of your own kitchen.
Spicy Noodles Chinese Cuisine Vegetarian -
Jin Ji Chao (golden Pheasant Stir-fry)
Jin Ji Chao, or Golden Pheasant Stir-Fry, is a classic dish from Chinese Aristocrat Cuisine that features tender pheasant meat stir-fried with a variety of vegetables and aromatic seasonings. This dish is known for its delicate flavors and elegant presentation, making it a popular choice for special occasions and formal gatherings.
Chinese Stir-fry Pheasant Aristocrat Cuisine -
Yu Huang Ou Xiang Chao (jade Emperor's Lotus Root Stir-fry)
Yu Huang Ou Xiang Chao, or Jade Emperor's Lotus Root Stir-Fry, is a classic dish in Chinese Aristocrat Cuisine. It features the delicate flavors of lotus root combined with savory ingredients, creating a delightful and nutritious dish.
Chinese cuisine Lotus root Stir-fry -
Yu Huang Zheng Shu Cai (jade Emperor's Steamed Vegetables)
Yu Huang Zheng Shu Cai, or Jade Emperor's Steamed Vegetables, is a classic dish from Chinese Aristocrat Cuisine that showcases the natural flavors and vibrant colors of fresh vegetables.
Chinese cuisine Vegetarian Steamed Healthy -
Jin Ji Chao Fan (golden Pheasant Fried Rice)
Jin Ji Chao Fan, or Golden Pheasant Fried Rice, is a classic dish in Chinese Aristocrat Cuisine that features tender pheasant meat and fragrant rice stir-fried to perfection. This dish is a symbol of luxury and elegance, making it a perfect choice for special occasions or gatherings.
Chinese cuisine Fried rice Pheasant Special occasions -
Yu Huang Hong Shao Qie Zi (jade Emperor's Braised Eggplant)
Yu Huang Hong Shao Qie Zi, also known as Jade Emperor's Braised Eggplant, is a classic dish in Chinese Aristocrat Cuisine. This dish features tender eggplant braised in a savory and aromatic sauce, making it a perfect addition to any meal.
Chinese Braised Eggplant Vegetarian -
Jin Feng Feng Mi Ji (golden Phoenix Honey Glazed Chicken)
Jin Feng Feng Mi Ji, or Golden Phoenix Honey Glazed Chicken, is a classic dish in Chinese Aristocrat Cuisine that features tender chicken pieces coated in a sticky, sweet, and savory honey glaze. This dish is perfect for special occasions or gatherings, as it is sure to impress with its beautiful golden color and delicious flavors.
Chinese Chicken Honey Glazed Special Occasion -
Long Huo La Dou Fu (dragon's Breath Spicy Tofu)
Long Huo La Dou Fu, or Dragon's Breath Spicy Tofu, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its intense heat and bold flavors, making it a favorite among spice enthusiasts.
Spicy Tofu Chinese Cuisine Aristocrat -
Yu Huang Chao Mo (jade Emperor's Stir-fried Mushrooms)
Yu Huang Chao Mo, or Jade Emperor's Stir-Fried Mushrooms, is a classic dish from Chinese Aristocrat Cuisine that showcases the delicate flavors of fresh mushrooms. This dish is a perfect combination of umami and earthy flavors, making it a delightful addition to any meal.
Chinese Mushrooms Stir-fry Vegetarian -
Long Huo La Hai Xian (dragon's Breath Spicy Seafood)
Long Huo La Hai Xian, or Dragon's Breath Spicy Seafood, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a little heat in their meals.
Spicy Seafood Chinese Aristocrat Cuisine -
He Hua Chao Dou Fu (lotus Blossom Tofu Stir-fry)
He Hua Chao Dou Fu, or Lotus Blossom Tofu Stir-Fry, is a delicate and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish features tofu stir-fried in a lotus blossom pattern, creating an elegant and visually stunning presentation.
Chinese Tofu Stir-Fry -
Si Chou Xiang Jiao Yang Rou Chuan (silk Road Cumin Lamb Skewers)
Silk Road Cumin Lamb Skewers, also known as "Si Chou Xiang Jiao Yang Rou Chuan" in Chinese, are a popular dish in Chinese Aristocrat Cuisine. These skewers are packed with flavor and are perfect for grilling or cooking on the stovetop.
Chinese cuisine Lamb skewers Silk Road flavors -
Jin Ji Tang Cu Rou (golden Pheasant Sweet And Sour Pork)
Jin Ji Tang Cu Rou, or Golden Pheasant Sweet and Sour Pork, is a classic dish in Chinese Aristocrat Cuisine. This recipe features tender pieces of pork coated in a sweet and tangy sauce, creating a delightful combination of flavors.
Chinese Pork Sweet and Sour Main Course -
Mandarin Orange Glazed Chicken (柑橘糖醋鸡)
This Mandarin Orange Glazed Chicken recipe is a classic dish from Chinese Imperial Cuisine, featuring a perfect balance of sweet and tangy flavors.
Chinese Chicken Mandarin Orange Gourmet -
Lotus Blossom Fried Rice (莲花炒饭)
莲花炒饭 (Lotus Blossom Fried Rice) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and beautiful presentation. This dish is a perfect combination of fragrant lotus seeds, tender shrimp, and fluffy rice, creating a dish fit for royalty.
Chinese Fried Rice Lotus Seeds Shrimp -
Silk Road Spring Rolls (丝绸之路春卷)
The Silk Road Spring Rolls are a delightful dish that pays homage to the ancient trade route that connected China with the Mediterranean. These spring rolls are filled with a harmonious blend of flavors and textures, representing the diversity of ingredients found along the historic Silk Road.
Chinese cuisine Spring rolls Silk Road Vegetarian -
Palace Garden Vegetable Stir-Fry (宫廷花园炒菜)
Experience the flavors of Chinese Imperial Cuisine with this exquisite Palace Garden Vegetable Stir-Fry. This dish is a celebration of fresh, seasonal vegetables and traditional cooking techniques.
Chinese cuisine Vegetarian Stir-fry -
Golden Dragon Shrimp (金龙虾)
金龙虾 (Golden Dragon Shrimp) is a classic dish from Chinese Imperial Cuisine that features succulent shrimp coated in a golden, crispy batter. This dish is sure to impress with its exquisite flavors and stunning presentation.
Chinese cuisine Shrimp Imperial cuisine Special occasions -
Emperor's Secret Tofu (帝王秘制豆腐)
帝王秘制豆腐 (Emperor's Secret Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese cuisine Imperial cuisine Tofu recipe -
Dragon's Tail Stir-Fried Beef (龙尾炒牛肉)
龙尾炒牛肉 (Dragon's Tail Stir-Fried Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and flavorful sauce.
Chinese cuisine Beef Stir-fry Chinese Imperial Cuisine -
Forbidden City Fried Tofu (紫禁城炒豆腐)
紫禁城炒豆腐 (Forbidden City Fried Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese Imperial Cuisine Tofu Vegetarian -
Dragon's Tail Sweet and Sour Pork (龙尾糖醋肉)
龙尾糖醋肉 (Dragon's Tail Sweet and Sour Pork) is a classic dish from Chinese Imperial Cuisine, known for its sweet and tangy flavor. This dish is a perfect balance of crispy pork and a rich, flavorful sauce.
Chinese cuisine Sweet and sour Pork Chinese Imperial Cuisine -
Imperial Pearl Chicken (帝王明珠鸡)
帝王明珠鸡 (Imperial Pearl Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite flavors and elegant presentation. This dish is often served at banquets and special occasions due to its luxurious ingredients and meticulous preparation.
Chinese cuisine Imperial cuisine Chicken recipe -
Royal Lotus Leaf Vegetable Stir-Fry (皇家荷叶炒蔬菜)
皇家荷叶炒蔬菜 (Royal Lotus Leaf Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and vibrant colors. This dish is a perfect combination of fresh vegetables and traditional cooking techniques, creating a healthy and delicious meal fit for royalty.
Chinese cuisine Vegetarian Stir-fry Healthy -
Emperor's Golden Dumplings (帝王金饺子)
帝王金饺子 (Emperor's Golden Dumplings) is a classic dish from Chinese Imperial Cuisine, known for its exquisite flavors and luxurious presentation. These golden dumplings are filled with a savory mixture and wrapped in a delicate, golden-hued dough, making them a perfect addition to any special occasion or banquet.
Chinese cuisine Imperial cuisine Dumplings Special occasion -
Dragonfire Spicy Noodles (龙火辣味面)
龙火辣味面 (Dragonfire Spicy Noodles) is a fiery and flavorful dish that will awaken your taste buds with its bold and spicy flavors. This dish is a classic in Chinese Imperial Cuisine, known for its intense heat and rich, complex flavors.
Spicy Noodles Chinese Cuisine Vegetarian -
Imperial Jade Beef (帝王玉翠牛肉)
帝王玉翠牛肉 (Imperial Jade Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and vibrant green vegetables.
Chinese cuisine Beef recipe Imperial cuisine -
Forbidden City Sweet and Sour Tofu (紫禁城糖醋豆腐)
紫禁城糖醋豆腐 (Forbidden City Sweet and Sour Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate balance of sweet and sour flavors.
Chinese Imperial Cuisine Tofu Sweet and Sour -
Golden Dragon Sweet and Sour Chicken (金龙糖醋鸡)
This recipe for 金龙糖醋鸡 (Golden Dragon Sweet and Sour Chicken) is a classic dish from Chinese Imperial Cuisine, known for its balance of sweet and tangy flavors.
Chinese Sweet and Sour Chicken Imperial Cuisine -
Imperial Pearl Seafood Medley (帝王明珠海鲜拼盘)
Imperial Pearl Seafood Medley is a luxurious and exquisite dish that showcases the finest treasures of the sea, fit for royalty. This dish is a masterpiece of Chinese Imperial Cuisine, combining the freshest seafood with delicate flavors and elegant presentation.
Seafood Chinese cuisine Imperial cuisine Special occasion -
Phoenix's Nest Chicken (凤凰巢鸡)
凤凰巢鸡 (Phoenix's Nest Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite presentation and rich flavors. This dish features tender chicken pieces nestled in a crispy potato "nest," symbolizing the mythical phoenix. It is a perfect choice for a special occasion or a luxurious meal at home.
Chinese cuisine Imperial dish Chicken recipe -
Dragon's Tail Kung Pao Shrimp (龙尾宫保虾)
龙尾宫保虾 (Dragon's Tail Kung Pao Shrimp) is a classic dish from Chinese Imperial Cuisine, known for its bold flavors and exquisite presentation.
Chinese cuisine Imperial cuisine Kung Pao shrimp Seafood -
Steamed Fish with Ginger and Soy Sauce (姜蒸鱼)
姜蒸鱼 (Steamed Fish with Ginger and Soy Sauce) is a classic dish in Liaoning Cuisine, known for its delicate flavors and simple preparation.
Chinese Cuisine Steamed Dish Seafood -
Golden Lion Spicy Tofu (金狮辣味豆腐)
金狮辣味豆腐 (Golden Lion Spicy Tofu) is a classic dish in Chinese Imperial Cuisine, known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Chinese Imperial Cuisine
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