Coconut Recipes
Explore a variety of delicious Coconut recipes. Browse a selection of dishes tagged with Coconut.
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Coconut Lime Shrimp Skewers
These Coconut Lime Shrimp Skewers are a delightful taste of Pitcairn Islands cuisine, combining the flavors of coconut and lime with succulent shrimp. They are perfect for a tropical-themed barbecue or a light and refreshing meal.
Shrimp Coconut Lime Skewers -
Coconut Lime Chicken Curry
This Coconut Lime Chicken Curry is a delicious and aromatic dish that brings the flavors of Pitcairn Islands cuisine to your table.
Coconut Lime Chicken Curry -
Bounty Chicken Satay
Bounty Chicken Satay is a delicious and flavorful dish from Pitcairn Islands cuisine. This recipe combines tender chicken with a rich and creamy coconut sauce, creating a perfect balance of sweet and savory flavors.
Chicken Satay Coconut Pitcairn Islands -
Coconut Lime Rice Pudding
Indulge in the tropical flavors of Pitcairn Islands with this delightful Coconut Lime Rice Pudding. This creamy and aromatic dessert is a perfect way to end a meal or enjoy as a sweet treat any time of the day.
Coconut Lime Rice Pudding Dessert -
Pineapple Coconut Chicken Skewers
Pineapple Coconut Chicken Skewers are a delightful dish from Pitcairn Islands cuisine, combining the tropical flavors of pineapple and coconut with tender chicken pieces. This recipe is perfect for a summer barbecue or a special island-themed dinner.
Chicken Skewers Pineapple Coconut Grilling -
Coconut Lime Shrimp Salad
This refreshing Coconut Lime Shrimp Salad is a delightful dish from Pitcairn Islands cuisine, perfect for a light and flavorful meal.
Shrimp Salad Coconut Lime -
Taro Coconut Soup
Taro Coconut Soup is a traditional dish from Pitcairn Islands cuisine, known for its unique blend of flavors and creamy texture.
Traditional Coconut Taro Soup -
Coconut Lime Fish Tacos
Coconut Lime Fish Tacos are a delightful and refreshing dish that brings a taste of the Pitcairn Islands to your table. The combination of flaky fish, creamy coconut, and zesty lime creates a tropical flavor explosion that is perfect for a summer meal.
Coconut Lime Fish Tacos Pitcairn Islands -
Passionfruit Coconut Macaroons
Passionfruit Coconut Macaroons are a delightful tropical treat that combines the tangy flavor of passionfruit with the sweet, chewy texture of coconut. These macaroons are perfect for a quick snack or a light dessert.
Passionfruit Coconut Macaroons Tropical -
Taro Coconut Pancakes
Taro Coconut Pancakes are a delightful and unique dish from Pitcairn Islands cuisine, combining the earthy flavor of taro with the tropical sweetness of coconut. These pancakes are perfect for a leisurely weekend breakfast or brunch.
Taro Coconut Pancakes Tropical -
Coconut Bread Rolls (pani Popo)
Coconut Bread Rolls (Pani Popo) are a delicious and popular dish in Samoan cuisine. These sweet and fluffy bread rolls are soaked in a rich coconut milk sauce, making them a perfect treat for any occasion.
Coconut Bread Dessert Samoan Cuisine -
Taro Tacos With Coconut Lime Slaw
Taro Tacos with Coconut Lime Slaw are a delicious and unique dish that combines the flavors of taro, coconut, and lime in a Samoan-inspired taco recipe.
Taro Coconut Lime Tacos Samoan Cuisine -
Sweet Potato And Coconut Curry
This Sweet Potato and Coconut Curry is a delicious and comforting dish from Samoan cuisine that is perfect for a cozy dinner at home.
Curry Sweet Potato Coconut Samoan Cuisine -
Mango Coconut Cheesecake Bars
Indulge in the tropical flavors of Samoa with these delicious Mango Coconut Cheesecake Bars. The creamy cheesecake filling is infused with sweet mango and coconut, creating a delightful dessert that's perfect for any occasion.
Mango Coconut Cheesecake Bars Tropical -
Samoan Coconut Pancakes (fa'apapa)
Samoan Coconut Pancakes, also known as Fa'apapa, are a delicious and traditional Samoan dish that is perfect for breakfast or as a snack. These pancakes are made with coconut milk, giving them a rich and tropical flavor that is sure to be a hit with your family and friends.
Samoan cuisine Coconut Pancakes -
Coconut Lime Shrimp Stir-fry
This Coconut Lime Shrimp Stir-Fry is a delicious and vibrant dish that brings together the flavors of Samoa. The combination of succulent shrimp, creamy coconut, and zesty lime creates a mouthwatering experience that is perfect for a quick and easy weeknight meal.
Shrimp Coconut Lime Stir-Fry -
Coconut Lime Chicken Skewers
These Coconut Lime Chicken Skewers are a delicious and flavorful dish from Samoan cuisine. The combination of coconut and lime gives the chicken a tropical and tangy taste that is perfect for grilling.
Chicken Coconut Lime Skewers Grilling -
Mango Coconut Rice Pudding
Mango Coconut Rice Pudding is a delightful dessert that originates from Samoan cuisine. This creamy and tropical pudding is a perfect way to end a meal or enjoy as a sweet treat.
Mango Coconut Rice Pudding -
Pineapple Coconut Bread Pudding
Indulge in the tropical flavors of Samoa with this delightful Pineapple Coconut Bread Pudding. This rich and creamy dessert is a perfect blend of sweet pineapple, creamy coconut, and soft bread, creating a mouthwatering treat that's perfect for any occasion.
Pineapple Coconut Bread Pudding Samoan Cuisine -
Samoan Sweet Potato Salad
This Samoan Sweet Potato Salad is a delicious and nutritious dish that is perfect for a light lunch or as a side dish for a larger meal. The combination of sweet potatoes, coconut, and tropical fruits creates a unique and flavorful salad that is sure to be a hit at any gathering.
Samoan cuisine Sweet potato Coconut Tropical fruits -
Mango Coconut Chicken Curry
This Mango Coconut Chicken Curry is a delicious and flavorful dish that combines the sweetness of mango with the creaminess of coconut milk, all infused with the aromatic spices of Samoan cuisine.
Chicken Curry Mango Coconut Samoan Cuisine -
Coconut Caramel Flan
Indulge in the rich and creamy flavors of Samoan cuisine with this delightful Coconut Caramel Flan. This traditional dessert is a perfect combination of silky smooth custard and luscious caramel, with a tropical twist from the coconut.
Coconut Caramel Flan Samoan dessert -
Mango Coconut Chia Pudding
Mango Coconut Chia Pudding is a delicious and healthy dessert that originates from Samoan cuisine. This creamy and tropical pudding is perfect for a light and refreshing treat.
Mango Coconut Chia seeds Pudding -
Pineapple Coconut Chicken Salad
This Pineapple Coconut Chicken Salad is a refreshing and flavorful dish that originates from Samoan cuisine. It's perfect for a light and healthy meal, and it's easy to make!
Chicken Salad Samoan Coconut Pineapple -
Samoan Banana Coconut Bread
This delicious Samoan Banana Coconut Bread is a popular treat in Samoan cuisine, perfect for breakfast or a snack. The combination of ripe bananas and coconut gives this bread a rich and tropical flavor.
Banana Bread Coconut Tropical Samoan Cuisine -
Pineapple Coconut Shrimp Pasta
This Pineapple Coconut Shrimp Pasta recipe is a delightful fusion of flavors from Samoan cuisine. The combination of juicy pineapple, creamy coconut, and succulent shrimp creates a dish that is both refreshing and satisfying.
Shrimp Pasta Coconut Pineapple Samoan cuisine -
Coconut Lime Fish Tacos
These Coconut Lime Fish Tacos are a delightful fusion of flavors, combining the tropical taste of coconut and the zesty kick of lime with fresh fish, all wrapped up in a warm tortilla. Perfect for a light and refreshing meal, these tacos are a must-try for seafood lovers!
Coconut Lime Fish Tacos Samoan cuisine -
Mango Coconut Rice Salad
This Mango Coconut Rice Salad is a refreshing and flavorful dish that combines the sweetness of mango with the creaminess of coconut, all mixed with fluffy rice and a zesty dressing.
Mango Coconut Rice Salad -
Coconut Lime Grilled Salmon
This Coconut Lime Grilled Salmon recipe is a delicious and flavorful dish from Samoan cuisine. The combination of coconut and lime creates a tropical and refreshing flavor that pairs perfectly with the grilled salmon.
Salmon Coconut Lime Grilled Samoan -
Coconut Lime Shrimp Tacos
These Coconut Lime Shrimp Tacos are a delicious and refreshing dish that combines the flavors of Samoa with a Mexican twist. The combination of juicy shrimp, creamy coconut, and zesty lime creates a mouthwatering experience that will transport you to the tropical islands.
Shrimp Tacos Coconut Lime Samoan -
Samoan Style Coconut Curry Vegetables
This Samoan style coconut curry vegetables recipe is a delicious and flavorful dish that is perfect for a family meal or entertaining guests. The combination of coconut milk, curry spices, and fresh vegetables creates a satisfying and aromatic dish that is sure to be a hit.
Coconut Curry Vegan Vegetarian -
Pineapple Coconut Chicken Skewers
Pineapple Coconut Chicken Skewers are a delicious and flavorful dish from Samoan cuisine. These skewers are perfect for a summer barbecue or a tropical-themed dinner party.
Chicken Skewers Pineapple Coconut Grilling -
Samoan Style Coconut Prawn Curry
Indulge in the rich and flavorful taste of Samoan Style Coconut Prawn Curry. This dish combines succulent prawns with aromatic spices and creamy coconut milk, creating a delightful and satisfying meal.
Coconut Prawn Curry Samoan Cuisine -
Pineapple Coconut Upside-down Pancakes
Indulge in the tropical flavors of Samoa with these delicious Pineapple Coconut Upside-Down Pancakes. Perfect for a leisurely weekend breakfast or brunch, these pancakes are a delightful twist on the classic pineapple upside-down cake.
Pancakes Pineapple Coconut Tropical -
Mango Salad ('otai Mango)
Mango Salad, also known as 'Otai mango, is a refreshing and popular Tongan dish that combines the sweetness of ripe mangoes with the creaminess of coconut milk.
Mango Coconut Salad Tongan Cuisine -
Raw Fish Curry (faikakai 'ota)
Raw Fish Curry, known as Faikakai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus juice mixture. This dish is popular in the Pacific Islands and is a refreshing and healthy option for seafood lovers.
Raw Fish Coconut Citrus Tongan Cuisine -
Raw Fish Stew (faikakai 'ota)
Faikakai 'ota, also known as Raw Fish Stew, is a traditional Tongan dish that is bursting with fresh flavors and vibrant colors. This dish is a perfect blend of raw fish, coconut milk, and tropical fruits, creating a refreshing and satisfying meal.
Tongan Raw Seafood Coconut -
Raw Fish With Coconut Sauce (lu 'ota)
Raw Fish with Coconut Sauce, also known as Lu 'ota, is a traditional Tongan dish that features fresh fish marinated in a creamy coconut sauce. This dish is a popular and refreshing choice, especially during warm weather.
Tongan cuisine Raw fish Coconut Appetizer -
Kava Salad ('otai 'ava)
Kava Salad ('Otai 'ava) is a traditional Tongan dish that features the unique flavor of kava root mixed with coconut milk and other ingredients.
Tongan cuisine Traditional Coconut -
Raw Fish Curry ('otai 'ota)
Raw Fish Curry, known as 'Otai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in a flavorful coconut milk and citrus-based sauce. This dish is a popular and refreshing choice, especially during hot summer days in Tonga.
Raw Fish Coconut Citrus -
Raw Fish With Coconut Dressing (lu 'ota)
Raw Fish with Coconut Dressing, known as Lu 'ota in Tongan cuisine, is a traditional dish that features fresh fish marinated in a flavorful coconut dressing. This dish is light, refreshing, and perfect for a hot day.
Raw Coconut Fish Tongan cuisine -
Breadfruit Salad ('otai 'ulu)
Breadfruit Salad, known as 'Otai 'ulu in Tongan cuisine, is a refreshing and nutritious dish that is perfect for warm weather. This salad features the unique flavor and texture of breadfruit, combined with coconut milk and other tropical ingredients.
Breadfruit Coconut Tropical Salad -
Raw Fish Curry ('otai 'ota)
Raw Fish Curry, known as 'Otai 'ota in Tongan cuisine, is a traditional dish that features fresh raw fish marinated in coconut milk and spices. This flavorful and refreshing dish is perfect for a light and healthy meal.
Raw Coconut Fish Curry -
Ika Mata (coconut Ceviche)
Ika Mata is a traditional dish from Tuvalu, made with fresh fish marinated in coconut milk and lime juice. It's a refreshing and flavorful dish that is perfect for a light meal or appetizer.
Tuvaluan cuisine Ceviche Coconut Seafood -
Pulaka Pulu (taro Fritters)
Pulaka Pulu, also known as Taro Fritters, is a traditional dish from Tuvalu that is simple to make and bursting with flavor. These fritters are made with grated taro, coconut milk, and a hint of sweetness, creating a delightful snack or side dish.
Tuvaluan cuisine Taro Fritters Coconut -
Kokoda (coconut Crab)
Kokoda, also known as Coconut Crab, is a traditional dish from Tuvaluan cuisine that features fresh crab marinated in coconut cream and lime juice.
Crab Coconut Lime Seafood Tuvaluan -
Kumala Supu (sweet Potato And Coconut Soup)
Kumala Supu is a traditional Tuvaluan sweet potato and coconut soup that is both hearty and comforting. This dish is perfect for a cozy night in or as a starter for a special meal.
Tuvaluan cuisine Sweet potato Coconut Soup -
Moamoa Kari (coconut Chicken Curry)
Moamoa Kari, or Coconut Chicken Curry, is a traditional dish from Tuvalu that is rich in flavor and comforting. This dish is perfect for a cozy family dinner or a special occasion.
Tuvaluan cuisine Coconut Chicken Curry -
Ika Tausala (tuna And Coconut Stir-fry)
Ika Tausala, or Tuna and Coconut Stir-Fry, is a traditional dish from Tuvalu that combines the fresh flavors of tuna with the creamy richness of coconut milk. This simple and delicious stir-fry is a staple in Tuvaluan cuisine, and it's easy to make at home.
Tuvaluan cuisine Stir-fry Tuna Coconut -
Faikakai (coconut Rice Pudding)
Faikakai, also known as coconut rice pudding, is a traditional dessert from Tuvalu that is simple to make and bursting with tropical flavors.
Tuvaluan dessert Coconut Rice pudding
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