Dessert Recipes
Explore a variety of delicious Dessert recipes. Browse a selection of dishes tagged with Dessert.
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Baklawa (algerian Almond And Pistachio Baklava)
Baklawa, also known as Algerian Almond and Pistachio Baklava, is a delicious and sweet pastry that is popular in Algerian cuisine. This flaky dessert is made with layers of phyllo dough, filled with a mixture of almonds and pistachios, and sweetened with a fragrant honey syrup.
Algerian cuisine Dessert Baklava -
Makrouta (algerian Almond And Orange Blossom Water Tart)
Makrouta is a traditional Algerian tart made with almonds and orange blossom water. This sweet and fragrant dessert is perfect for special occasions or as a treat with tea or coffee.
Algerian cuisine Dessert Almond Orange blossom water -
Baklawa (algerian Almond And Honey Pastry Rolls)
Baklawa is a traditional Algerian pastry made with layers of flaky phyllo dough, filled with a sweet and nutty almond mixture, and soaked in honey syrup. This delicious dessert is a staple in Algerian cuisine and is often enjoyed during special occasions and celebrations.
Algerian cuisine Dessert Pastry Almonds Honey -
Makroud (moroccan Date And Walnut Cake)
Makroud is a traditional Moroccan pastry made with dates, walnuts, and a hint of orange blossom water. This sweet and nutty cake is a popular treat in Berber cuisine, often served during special occasions and celebrations.
Moroccan Berber Dessert Cake Date Walnut -
Moroccan Mint Tea Ice Cream
Indulge in the refreshing flavors of Morocco with this delightful Moroccan Mint Tea Ice Cream. This creamy and aromatic dessert is the perfect way to cool down on a hot day.
Moroccan Mint Ice Cream Dessert -
Makroud (tunisian Stuffed Dates)
Makroud is a traditional Tunisian dessert made with stuffed dates and a crispy semolina crust. This sweet treat is often enjoyed during special occasions and holidays.
Tunisian cuisine Dessert Stuffed dates -
Berber Bread Pudding
Berber Bread Pudding is a traditional dessert from Western Saharan Cuisine that is made with leftover bread, milk, and warm spices. It's a comforting and delicious treat that is perfect for using up stale bread.
Berber Bread Pudding Western Saharan Dessert -
Moroccan Almond and Orange Blossom Cake (M'hanncha)
M'hanncha, meaning "snake" in Arabic, is a traditional Moroccan almond and orange blossom cake that is rolled into a coiled shape resembling a snake. This delicate and aromatic dessert is perfect for special occasions and celebrations.
Moroccan Almond Orange Blossom Dessert -
Banana Fritters (siphuphe Semabhontjisi)
Banana fritters, known as Siphuphe Semabhontjisi in Eswatini, are a popular and delicious snack or dessert. These fritters are made with ripe bananas, flour, and sugar, and are then deep-fried to golden perfection. They are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Snack Dessert Fried -
Malva Pudding (siswati Malva Pudding)
Malva Pudding, also known as Siswati Malva Pudding, is a sweet and sticky dessert that is popular in Eswatini. This traditional South African dessert is a spongy caramelized pudding that is often served with custard or ice cream.
South African Dessert Pudding -
Malva Pudding (siswati Malva Pudding)
Malva Pudding, also known as Siswati Malva Pudding, is a sweet and sticky dessert that is popular in Eswatini Cuisine. It is a traditional South African pudding with a rich and creamy texture, often served with custard or ice cream.
South African Dessert Pudding -
Malva Pudding (siswati Malva Pudding)
Malva Pudding, also known as Siswati Malva Pudding, is a sweet and sticky South African dessert that is popular in Eswatini cuisine. This decadent pudding is perfect for satisfying your sweet tooth and is often enjoyed during special occasions and gatherings.
South African Dessert Pudding -
Namibian Pumpkin Fritters with Cinnamon Sugar (Namibische Kürbisfritters mit Zimtzucker)
Namibian Pumpkin Fritters with Cinnamon Sugar are a delightful traditional Namibian treat that can be enjoyed as a snack or dessert. These fritters are easy to make and bursting with the flavors of pumpkin and warm spices.
Namibian Pumpkin Fritters Cinnamon Dessert -
Malva Pudding Ice Cream Sandwiches
Malva Pudding Ice Cream Sandwiches are a delightful South African treat that combines the rich and sweet flavors of malva pudding with the cool and creamy texture of ice cream. This dessert is perfect for a hot summer day or as a sweet ending to any meal.
Malva Pudding Ice Cream Dessert South African Cuisine -
Amarula Chocolate Mousse
Indulge in the rich and creamy flavors of South Africa with this decadent Amarula Chocolate Mousse. This dessert is perfect for special occasions or a delightful treat after a delicious meal.
Chocolate Mousse Amarula South African Dessert -
Melktert Milkshake
Indulge in the creamy and delicious flavors of South African cuisine with this Melktert Milkshake recipe. This traditional milk tart-inspired milkshake is a delightful treat for any occasion.
Milkshake Melktert South African Dessert -
Koeksister Ice Cream Sandwiches
Koeksister Ice Cream Sandwiches are a delightful South African treat that combines the sweet and sticky koeksister with creamy ice cream, creating a perfect summer dessert.
Ice Cream Koeksister Dessert South African -
Amarula Chocolate Fondue
Indulge in the rich and creamy flavors of South Africa with this Amarula Chocolate Fondue. This decadent dessert is perfect for sharing with friends and family, and it's sure to be a hit at any gathering.
Chocolate Fondue Amarula Dessert -
Fried Plantain with Spiced Honey (Banane Plantain Frite avec Miel Épicé)
Banane Plantain Frite avec Miel Épicé is a popular dish in Burkinabé cuisine, featuring ripe plantains fried to perfection and drizzled with spiced honey for a delightful combination of sweet and savory flavors.
Plantain Dessert Snack -
Sonhos De Banana (fried Banana Fritters)
Sonhos de Banana, or Fried Banana Fritters, are a popular dessert in Cape Verdean cuisine. These delicious fritters are made with ripe bananas, flour, and sugar, and are perfect for satisfying your sweet tooth.
Cape Verdean Dessert Fritters Banana -
Fried Plantains with Cinnamon Sugar (Bananas Fritas com Açúcar e Canela)
Bananas Fritas com Açúcar e Canela, or Fried Plantains with Cinnamon Sugar, is a popular dessert in Cape Verdean cuisine. This sweet and crispy treat is perfect for satisfying your sweet tooth.
Cape Verdean Dessert Plantains Fried Cinnamon -
Coconut and Lime Cheesecake (Cheesecake de Coco e Limão)
This Cheesecake de Coco e Limão (Coconut and Lime Cheesecake) is a delightful dessert that combines the tropical flavors of coconut and zesty lime. It's a perfect treat for any occasion, and it's sure to impress your family and friends!
Cheesecake Coconut Lime Dessert -
Coconut and Passion Fruit Mousse (Mousse de Coco e Maracujá)
Mousse de Coco e Maracujá, or Coconut and Passion Fruit Mousse, is a popular dessert in Cape Verdean cuisine. This light and refreshing mousse is perfect for a tropical treat after a meal.
Coconut Passion Fruit Dessert Mousse Cape Verdean -
Peanut Butter Paradise
Indulge in the rich and creamy flavors of Ghanaian cuisine with this delightful Peanut Butter Paradise recipe. This dish is a perfect combination of savory and sweet, and it's sure to become a favorite in your household.
peanut butter dessert vegan gluten-free -
Arroz Doce De Coco E Manga (coconut And Mango Rice Pudding)
Arroz Doce de Coco e Manga is a delightful dessert from Guinea-Bissauan cuisine that combines the creamy texture of rice pudding with the tropical flavors of coconut and mango. This sweet and refreshing treat is perfect for any occasion, and it's easy to make at home!
Rice Pudding Coconut Mango Dessert -
Bolo De Mandioca E Coco (cassava And Coconut Cake)
Bolo de Mandioca e Coco, also known as Cassava and Coconut Cake, is a popular dessert in Guinea-Bissauan cuisine. This delicious cake is made with cassava, coconut, and sweetened condensed milk, resulting in a moist and flavorful treat.
Cassava Coconut Dessert Baked -
Angolan Sweet Rice Pudding (arroz Doce)
Angolan Sweet Rice Pudding, also known as Arroz Doce, is a popular dessert in Angolan cuisine. This creamy and comforting pudding is flavored with cinnamon and lemon, making it a delightful treat for any occasion.
Angolan cuisine Rice pudding Dessert -
Coconut Bread Pudding With Rum Sauce
Indulge in the rich and comforting flavors of Saint Helenian cuisine with this delicious Coconut Bread Pudding with Rum Sauce. This dessert is perfect for satisfying your sweet tooth and impressing your guests with its tropical twist.
Coconut Bread Pudding Rum Sauce Dessert -
Cassava Cake With Caramel Sauce
Indulge in the delightful flavors of Saint Helena with this delicious Cassava Cake with Caramel Sauce recipe. The rich and creamy texture of the cake pairs perfectly with the decadent caramel sauce, creating a delightful dessert that's perfect for any occasion.
Cassava Cake Caramel Dessert -
Coconut And Lime Cheesecake
Indulge in the tropical flavors of Saint Helena with this delightful Coconut and Lime Cheesecake. The creamy texture of the cheesecake combined with the zesty lime and sweet coconut will transport you to the sunny shores of this remote island.
Cheesecake Coconut Lime Dessert -
Fried Banana Fritters With Caramel Sauce
Fried Banana Fritters with Caramel Sauce is a delightful dessert that originates from the cuisine of Saint Helena. The combination of sweet, caramelized bananas and a rich caramel sauce makes this dish a perfect treat for any occasion.
banana fritters caramel sweet dessert -
Coconut And Lime Mousse
Indulge in the tropical flavors of Saint Helena with this delightful Coconut and Lime Mousse recipe. This light and creamy dessert is perfect for a refreshing treat on a warm day.
Coconut Lime Mousse Dessert -
Fried Plantains With Honey And Cinnamon
Fried plantains with honey and cinnamon is a popular and delicious dessert in Sierra Leone. The combination of sweet plantains, honey, and warm cinnamon creates a comforting and satisfying treat.
Plantains Dessert Sierra Leone Easy -
Banana Fritters With Vanilla Ice Cream
Banana Fritters with Vanilla Ice Cream is a popular dessert in Sierra Leone, loved for its sweet and crispy texture. This recipe combines ripe bananas with a light batter, fried to perfection and served with a scoop of creamy vanilla ice cream.
Sierra Leone Dessert Fritters Vanilla Ice Cream -
Maddi (groundnut Pudding)
Maddi, also known as Groundnut Pudding, is a popular dessert in Sierra Leone. This creamy and nutty pudding is made with groundnuts (peanuts) and is a delightful sweet treat for any occasion.
Groundnut Pudding Maddi Sierra Leone Dessert -
Belizean Coconut Tarts
Belizean Coconut Tarts are a delicious dessert that combines the tropical flavors of coconut with a flaky pastry crust. These tarts are a popular treat in Belize and are perfect for enjoying with a cup of coffee or tea.
Coconut Dessert Belizean Tarts -
Belizean Cassava Pone
Belizean Cassava Pone is a traditional dessert from Belize that is made with grated cassava, coconut milk, and a blend of warm spices. This delicious treat has a dense and chewy texture, with a sweet and aromatic flavor that is perfect for satisfying your sweet tooth.
Belizean Cassava Dessert Coconut -
Belizean Coconut Pie
Belizean Coconut Pie is a delicious dessert that showcases the tropical flavors of Belize. This creamy and rich pie is a perfect way to end a meal or to enjoy with a cup of coffee.
Coconut Pie Dessert Belizean -
Pineapple Upside-Down Cake (Bizcocho de Piña al Revés)
This delicious recipe for Bizcocho de Piña al Revés, or Pineapple Upside-Down Cake, is a popular dessert in Costa Rican cuisine. The combination of sweet caramelized pineapple and moist cake is sure to be a hit at any gathering.
Pineapple Cake Dessert Costa Rican -
Arroz Con Leche De Coco (coconut Rice Pudding)
Arroz con Leche de Coco, or Coconut Rice Pudding, is a traditional dessert from Costa Rican cuisine that is creamy, sweet, and flavored with coconut.
Coconut Rice Pudding Dessert -
Torta De Yuca (cassava Cake)
Torta de Yuca, or Cassava Cake, is a traditional Costa Rican dessert that is loved for its sweet and creamy texture. Made with cassava, this cake is a delightful treat that is perfect for any occasion.
Cassava Dessert Costa Rican Cuisine Gluten-free -
Tropical Plantain Dessert (Postre Tropical de Plátano)
Indulge in the delightful flavors of Salvadoran cuisine with this delicious Postre Tropical de Plátano, a delightful tropical plantain dessert that will transport you to the sunny beaches of El Salvador.
Plantains Tropical Dessert Salvadoran -
Sweet Salvadoran Plantain Dessert (Postre Dulce de Plátano Salvadoreño)
This Postre Dulce de Plátano Salvadoreño (Sweet Salvadoran Plantain Dessert) is a traditional dessert from El Salvador that is easy to make and full of delicious flavors. It's a perfect way to end a Salvadoran meal or to enjoy as a sweet treat any time of the day.
Salvadoran cuisine Plantains Dessert -
Sweet Salvadoran Corn Tamales (Tamales de Elote Dulces Salvadoreños)
Tamales de Elote Dulces Salvadoreños, or Sweet Salvadoran Corn Tamales, are a traditional dessert in Salvadoran cuisine. These tamales are made with sweet corn and wrapped in corn husks, resulting in a deliciously sweet and moist treat that is perfect for special occasions or as a comforting dessert.
Salvadoran cuisine Tamales Dessert Sweet corn -
Sweet Salvadoran Mango Pudding (Pudín de Mango Dulce Salvadoreño)
Pudín de Mango Dulce Salvadoreño, or Sweet Salvadoran Mango Pudding, is a delicious and refreshing dessert that is popular in El Salvador. This creamy and fruity pudding is the perfect way to enjoy the sweet and tropical flavors of ripe mangoes.
Mango Pudding Dessert Salvadoran -
Sweet Salvadoran Pineapple Empanadas (Empanadas de Piña Dulces Salvadoreñas)
Empanadas de Piña Dulces Salvadoreñas, or Sweet Salvadoran Pineapple Empanadas, are a popular dessert in El Salvador. These delicious pastries are filled with sweet pineapple filling and are perfect for serving at special occasions or as a sweet treat any time.
Empanadas Pineapple Dessert Salvadoran cuisine -
Stuffed Plantains (rellenitos De Plátano)
Stuffed Plantains, or Rellenitos de Plátano, are a traditional Guatemalan dessert made from ripe plantains, refried black beans, and sweetened with sugar and cinnamon. This delicious treat is often enjoyed as a snack or dessert.
Guatemalan cuisine Plantains Dessert Vegan -
Empanadas De Camote Guatemaltecas (guatemalan Sweet Potato Empanadas)
Empanadas de Camote Guatemaltecas, or Guatemalan Sweet Potato Empanadas, are a popular and delicious dessert in Guatemalan cuisine. These sweet and flaky pastries are filled with a creamy sweet potato filling and are perfect for enjoying with a cup of coffee or as a sweet treat any time of the day.
Guatemalan cuisine Empanadas Sweet potato Dessert -
Guatemalan Mango Upside-Down Cake (Pastel de Mango al Revés Guatemalteco)
This delicious recipe for Pastel de Mango al Revés Guatemalteco (Guatemalan Mango Upside-Down Cake) is a traditional dessert that showcases the sweet and tropical flavors of ripe mangoes. It's a perfect treat for any occasion and a great way to experience the flavors of Guatemalan cuisine.
Mango Dessert Guatemalan Cuisine Upside-Down Cake -
Flan De Coco (honduran Coconut Flan)
Flan de Coco, also known as Honduran Coconut Flan, is a creamy and decadent dessert that is popular in Honduran cuisine. This dessert is a delightful combination of rich custard and tropical coconut flavor, making it a perfect sweet treat for any occasion.
Coconut Flan Dessert Honduran
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