Rice Recipes
Explore a variety of delicious Rice recipes. Browse a selection of dishes tagged with Rice.
-
Coastal Celebration (Thiébou Ndar Tiga)
Thiébou Ndar Tiga, also known as Coastal Celebration, is a flavorful and aromatic Senegalese fish and rice dish that is perfect for special occasions and gatherings.
Senegalese Fish Rice Celebration -
Coconut Rice With Fried Chicken
Coconut Rice with Fried Chicken is a popular dish in Sierra Leone cuisine, known for its rich flavors and satisfying combination of tender chicken and fragrant coconut rice.
Coconut Rice Fried Chicken Sierra Leone -
Spicy Chicken And Rice Balls
Spicy Chicken and Rice Balls are a popular dish in Sierra Leone, known for their flavorful and aromatic combination of spices and herbs.
Spicy Chicken Rice African Cuisine -
Togolese Spiced Lamb and Rice Pilaf (Pilaf d'Agneau Épicé)
Pilaf d'Agneau Épicé, also known as Togolese Spiced Lamb and Rice Pilaf, is a flavorful and aromatic dish that combines tender lamb with fragrant spices and fluffy rice. This Togolese cuisine-inspired recipe is perfect for a special dinner or gathering with friends and family.
Togolese cuisine Lamb Rice Pilaf Spiced -
Togolese Spiced Beef and Rice Casserole (Casserole de Bœuf et Riz Épicé)
This Togolese spiced beef and rice casserole is a flavorful and comforting dish that is perfect for a family dinner or a gathering with friends. The combination of aromatic spices and tender beef makes this casserole a standout dish in Togolese cuisine.
Togolese Casserole Beef Rice Spicy -
Belizean Coconut Rice
Belizean Coconut Rice is a delicious and aromatic side dish that pairs perfectly with a variety of main courses. This recipe combines fluffy white rice with creamy coconut milk and a hint of savory onion and garlic, creating a flavorful and comforting dish.
Coconut Rice Belizean Side Dish -
Arroz Con Leche De Coco (coconut Rice Pudding)
Arroz con Leche de Coco, or Coconut Rice Pudding, is a traditional dessert from Costa Rican cuisine that is creamy, sweet, and flavored with coconut.
Coconut Rice Pudding Dessert -
Paella De Mariscos Al Estilo Costarricense (costa Rican Style Seafood Paella)
Paella de Mariscos al Estilo Costarricense, or Costa Rican Style Seafood Paella, is a delicious and vibrant dish that showcases the flavors of the sea. This recipe combines a variety of seafood with aromatic rice, saffron, and other flavorful ingredients to create a mouthwatering one-pan meal.
Seafood Rice One-Pan Meal Costa Rican Cuisine -
Chiles Rellenos De Arroz Y Frijoles (stuffed Bell Peppers With Rice And Beans)
Chiles Rellenos de Arroz y Frijoles, or Stuffed Bell Peppers with Rice and Beans, is a classic dish in Costa Rican cuisine. This flavorful and satisfying recipe is perfect for a hearty meal that the whole family will enjoy.
Costa Rican Vegetarian Bell Peppers Rice Beans -
Cazuela De Camarones Y Arroz Al Estilo Costarricense (costa Rican Style Shrimp And Rice Casserole)
This Cazuela de Camarones y Arroz al Estilo Costarricense (Costa Rican Style Shrimp and Rice Casserole) is a delicious and comforting dish that showcases the flavors of Costa Rican cuisine. It's a perfect meal for a cozy family dinner or a gathering with friends.
Costa Rican Shrimp Rice Casserole -
Salvadoran Seafood Paella (Paella de Mariscos Salvadoreña)
Paella de Mariscos Salvadoreña, or Salvadoran Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of the sea with the vibrant spices of Salvadoran cuisine. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Seafood Rice Paella Salvadoran -
Salvadoran Chicken and Rice (Pollo con Arroz Salvadoreño)
Pollo con Arroz Salvadoreño, or Salvadoran Chicken and Rice, is a classic dish from El Salvador that is full of flavor and comfort. This recipe combines tender chicken, savory rice, and a variety of aromatic spices to create a delicious one-pot meal that is perfect for any occasion.
Chicken Rice One-Pot Meal Comfort Food -
Arroz Con Coco Guatemalteco (guatemalan Coconut Rice)
Arroz con Coco Guatemalteco, or Guatemalan Coconut Rice, is a delicious and aromatic dish that is a staple in Guatemalan cuisine. This creamy and flavorful rice dish is perfect for accompanying a variety of main courses or enjoying on its own.
Guatemalan Rice Coconut Side Dish -
Paella De Mariscos (honduran Seafood Paella)
Paella de Mariscos is a traditional Honduran seafood dish that combines a variety of fresh seafood with flavorful rice and aromatic spices. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its vibrant colors and bold flavors.
Seafood Rice Honduran cuisine Special occasion -
Pollo Con Arroz (honduran Chicken And Rice)
Pollo con Arroz is a classic Honduran dish that features tender chicken and flavorful rice, cooked together to create a delicious one-pot meal.
Chicken Rice Honduran One-pot meal -
Camarones Con Arroz (honduran Shrimp And Rice)
Camarones con Arroz, or Honduran Shrimp and Rice, is a classic dish that showcases the delicious flavors of Honduran cuisine. This recipe combines succulent shrimp with aromatic rice and a blend of spices to create a satisfying and flavorful meal.
Shrimp Rice Honduran cuisine Main course -
Arroz Con Coco (honduran Coconut Rice)
Arroz con Coco, or Honduran Coconut Rice, is a delicious and aromatic dish that is a staple in Honduran cuisine. This creamy and slightly sweet rice is the perfect side dish to accompany a variety of main courses.
Coconut Rice Honduran cuisine Side dish -
Arroz Con Mariscos (honduran Seafood Rice)
Arroz con Mariscos is a popular Honduran dish that combines the flavors of the sea with the heartiness of rice. This seafood rice dish is a delicious and comforting meal that is perfect for sharing with family and friends.
Seafood Rice Honduran Main Dish -
Calabaza Rellena Nica (nicaraguan-style Stuffed Squash)
Calabaza Rellena Nica, or Nicaraguan-style Stuffed Squash, is a delicious and hearty dish that is perfect for a comforting meal. This traditional Nicaraguan recipe features a flavorful mixture of ground beef, rice, and vegetables, all stuffed inside a tender squash and baked to perfection.
Nicaraguan cuisine Stuffed squash Ground beef Rice -
Panamanian Rice With Pigeon Peas (arroz Con Guandú)
Panamanian Rice with Pigeon Peas, also known as Arroz con Guandú, is a traditional dish from Panama that is flavorful and satisfying. This dish is a staple in Panamanian cuisine and is often served as a side dish or as a main course.
Panamanian Rice Pigeon Peas Arroz con Guandú -
Panamanian Seafood Paella (Paella de Mariscos Panameña)
Paella de Mariscos Panameña, or Panamanian Seafood Paella, is a delicious and colorful dish that showcases the flavors of the sea. This traditional Panamanian recipe is perfect for a special occasion or a festive gathering with friends and family.
Seafood Rice Panamanian cuisine Special occasion -
Panamanian Rice With Salted Cod (arroz Con Bacalao)
Panamanian Rice with Salted Cod, or Arroz con Bacalao, is a traditional dish from Panamanian cuisine that combines the flavors of salted cod with seasoned rice for a delicious and satisfying meal.
Panamanian Rice Salted Cod Arroz con Bacalao -
Panamanian Style Shrimp and Rice (Camarones y Arroz Estilo Panameño)
Camarones y Arroz Estilo Panameño, or Panamanian Style Shrimp and Rice, is a delicious and flavorful dish that showcases the vibrant and diverse flavors of Panamanian cuisine. This dish is perfect for a special dinner or a festive gathering with friends and family.
Panamanian cuisine Shrimp Rice Main course -
Patagonian Seafood Paella (Paella de Mariscos Patagónica)
Paella de Mariscos Patagónica, or Patagonian Seafood Paella, is a traditional dish from the Argentinian cuisine, specifically from the Patagonian region. This flavorful and colorful dish is a seafood lover's delight, combining a variety of fresh seafood with aromatic spices and saffron-infused rice.
Seafood Rice Paella Argentinian -
Arroz Con Pollo Al Horno (bolivian Chicken And Rice Casserole)
Arroz con Pollo al Horno is a traditional Bolivian dish that combines tender chicken, savory rice, and a blend of aromatic spices. This hearty casserole is perfect for a comforting family meal or a festive gathering.
Bolivian Chicken Rice Casserole -
Vatapá Stuffed Fish Fillets with Coconut Rice (Filés de Peixe Recheados com Vatapá e Arroz de Coco)
This recipe for Filés de Peixe Recheados com Vatapá e Arroz de Coco (Vatapá Stuffed Fish Fillets with Coconut Rice) is a delicious and flavorful dish from Brazilian cuisine. The fish fillets are stuffed with a rich and creamy vatapá filling, and served with fragrant coconut rice.
Brazilian Fish Coconut Rice -
Paella De Mariscos (chilean Seafood Paella)
Paella de Mariscos, or Chilean Seafood Paella, is a delicious and colorful dish that combines a variety of seafood with flavorful rice. This traditional Chilean recipe is perfect for a special occasion or a family gathering.
Seafood Rice Chilean cuisine Special occasion -
Arroz Con Mariscos (chilean Seafood Rice)
Arroz con Mariscos, also known as Chilean Seafood Rice, is a delicious and flavorful dish that showcases the abundance of seafood in Chile. This dish combines a variety of fresh seafood with aromatic spices and rice, creating a satisfying and comforting meal that is perfect for sharing with family and friends.
Seafood Rice Chilean Cuisine One-Pot Meal -
Arroz Con Coco: Colombian Coconut Rice
Arroz con Coco, or Colombian Coconut Rice, is a delicious and creamy side dish that is a staple in Colombian cuisine. This dish is a perfect combination of sweet and savory flavors, and it pairs well with a variety of main dishes.
Colombian cuisine Rice Coconut Side dish -
Calentado: Colombian Breakfast Leftovers Rice
Calentado is a traditional Colombian breakfast dish made from leftover rice and beans, typically served with eggs, arepas, and avocado. This recipe is a delicious way to repurpose leftovers into a flavorful and satisfying meal.
Colombian cuisine Breakfast Leftovers Rice -
Arroz Atollado: Colombian Chicken And Rice Casserole
Arroz Atollado is a traditional Colombian dish that translates to "muddy rice" in English. This hearty and flavorful chicken and rice casserole is a staple in Colombian cuisine, known for its rich and creamy texture.
Colombian cuisine Chicken Rice Casserole -
Arroz Atollado De Pollo Y Chorizo: Colombian Chicken And Sausage Rice Casserole
Arroz Atollado de Pollo y Chorizo is a traditional Colombian dish that combines chicken, chorizo, and rice in a flavorful and hearty casserole. This dish is perfect for a comforting family meal or a special occasion.
Colombian Casserole Rice Chicken Chorizo -
Arroz Con Leche De Coco (coconut Rice Pudding)
Arroz con Leche de Coco, or Coconut Rice Pudding, is a traditional dessert from Muisca Cuisine that is creamy, sweet, and full of coconut flavor. This recipe is a delicious and comforting treat that is perfect for any occasion.
Coconut Rice Pudding Dessert -
Arroz Con Coco (coconut Rice)
Arroz con Coco, or Coconut Rice, is a traditional Ecuadorian dish that combines the rich flavors of coconut with fluffy rice. This sweet and savory side dish is the perfect accompaniment to a variety of main courses, and it's easy to make at home.
Coconut Rice Ecuadorian Cuisine Side Dish -
Paella De Mariscos (seafood Paella)
Paella de Mariscos, or Seafood Paella, is a traditional dish from Ecuadorian cuisine that features a delicious combination of seafood, rice, and flavorful spices. This recipe is perfect for a special occasion or a family gathering.
Seafood Rice Ecuadorian cuisine Special occasion -
Riz Coco Aux Bananes Plantains (coconut Rice With Plantains)
Riz coco aux bananes plantains, or Coconut Rice with Plantains, is a delicious and comforting dish from French Guianan Cuisine. This dish combines the rich flavors of coconut and the sweetness of ripe plantains, creating a delightful and satisfying meal.
Coconut Rice Plantains French Guianan -
Coconut Lime Rice (Riz à la noix de coco et citron vert)
Riz à la noix de coco et citron vert, or Coconut Lime Rice, is a popular dish in French Guianan cuisine. This flavorful and aromatic rice dish is a perfect side to accompany a variety of main courses.
Rice Coconut Lime Side dish -
Seafood Rice (arroz Con Mariscos)
Seafood Rice, or Arroz con Mariscos, is a popular Peruvian dish that combines the flavors of the sea with the richness of rice. This dish is a delicious and comforting meal that is perfect for special occasions or a cozy family dinner.
Peruvian food Seafood Rice Arroz con Mariscos -
Rice And Bean Pancake (tacu Tacu)
Rice and Bean Pancake, also known as Tacu Tacu, is a popular Peruvian dish that combines rice, beans, and spices to create a flavorful and hearty pancake. This dish is a great way to use up leftover rice and beans, and it can be served as a main course or as a side dish.
Peruvian Rice Beans Pancake -
Duck Rice (arroz Con Pato)
Duck Rice, also known as Arroz con Pato, is a traditional Peruvian dish that combines tender duck with flavorful rice, seasoned with a variety of herbs and spices. This hearty and satisfying meal is perfect for a special occasion or a cozy family dinner.
Peruvian Duck Rice Main Course -
Peruvian Rice And Bean Cake (tacu Tacu)
This Peruvian-Chinese fusion recipe combines the flavors of Peru with the techniques of Chinese cuisine to create a delicious and unique dish. The Peruvian Rice and Bean Cake, also known as Tacu Tacu, is a popular comfort food in Peru and is perfect for a hearty and satisfying meal.
Peruvian Chinese Rice Beans Cake -
Peruvian Seafood Rice (arroz Con Mariscos)
Peruvian Seafood Rice, also known as Arroz con Mariscos, is a delicious and flavorful dish that combines the rich seafood of Peru with the aromatic flavors of Chinese cuisine. This fusion dish is a popular choice in Peruvian-Chinese restaurants and is perfect for seafood lovers.
Peruvian Chinese Seafood Rice -
Peruvian Duck Rice (arroz Con Pato)
Peruvian Duck Rice, also known as Arroz con Pato, is a flavorful and aromatic dish that combines Chinese and Peruvian culinary influences. This dish features succulent duck cooked with rice, beer, and a variety of spices, creating a delicious and comforting meal.
Peruvian Chinese Duck Rice Main Course -
Peruvian Mushroom Rice (arroz Con Champiñones)
Peruvian Mushroom Rice, also known as Arroz con Champiñones, is a delicious and comforting dish that combines the flavors of Peruvian and Chinese cuisine. This flavorful rice dish is a popular side dish or can be enjoyed as a main course.
Peruvian Chinese Rice Mushrooms Side dish -
Peruvian Vegetable Rice (arroz Con Vegetales)
Peruvian Vegetable Rice, also known as Arroz con Vegetales, is a popular dish in Peruvian-Chinese cuisine. This flavorful and colorful rice dish is a perfect side or main dish that combines the influence of Chinese and Peruvian flavors.
Peruvian Chinese Rice Vegetables -
Arroz con Mariscos al Wok (Peruvian Seafood Stir-Fry Rice)
Peruvian Seafood Stir-Fry Rice, also known as Arroz con Mariscos al Wok, is a delicious fusion dish that combines the flavors of Peruvian and Chinese cuisine. This vibrant and aromatic stir-fry rice is packed with a variety of seafood and colorful vegetables, creating a perfect balance of textures and flavors.
Peruvian Chinese Seafood Stir-Fry Rice -
Peruvian Fish Rice (arroz Con Pescado)
Peruvian Fish Rice, also known as Arroz con Pescado, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisines. This dish is a perfect representation of the fusion of cultures in Peru, resulting in a unique and mouthwatering culinary experience.
Peruvian Chinese Seafood Rice -
Peruvian Artichoke Rice (arroz Con Alcachofas)
Peruvian Artichoke Rice, also known as Arroz con Alcachofas, is a delightful fusion dish that combines the flavors of Peruvian and Chinese cuisine. This dish features tender artichoke hearts, fragrant rice, and a blend of aromatic spices that create a unique and delicious meal.
Peruvian Chinese Rice Artichoke -
Peruvian Seafood Curry Rice (arroz Con Mariscos Al Curry)
Peruvian Seafood Curry Rice, also known as Arroz con Mariscos al Curry, is a delicious and flavorful dish that combines the vibrant flavors of Peruvian and Chinese cuisine. This fusion dish features a rich and aromatic curry sauce infused with a variety of fresh seafood and served over fluffy white rice.
Peruvian Chinese Seafood Curry Rice -
Kokos Rijst (surinamese Coconut Rice)
Kokos Rijst, or Surinamese Coconut Rice, is a delicious and aromatic dish that is a staple in Surinamese cuisine. This creamy and flavorful rice dish is perfect for accompanying a variety of main courses or enjoying on its own.
Coconut Rice Surinamese Side Dish
Showing 101 to 150 of 491 results