Spicy Recipes
Explore a variety of delicious Spicy recipes. Browse a selection of dishes tagged with Spicy.
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Kulhi Boakibaa Chutney (spicy Mango Chutney)
Kulhi Boakibaa Chutney is a popular spicy mango chutney from Maldivian cuisine. It is a perfect accompaniment to savory dishes and adds a burst of flavor to any meal.
Spicy Mango Chutney Maldivian Cuisine -
Gorkhali Lamb Curry
Gorkhali Lamb Curry is a traditional Nepalese dish that is rich in flavor and spices. This aromatic curry is a perfect blend of tender lamb and a variety of spices, creating a mouthwatering dish that is sure to impress.
Nepalese cuisine Lamb curry Spicy -
Chitwan Chilli Chicken
Chitwan Chilli Chicken is a popular dish in Nepalese cuisine, known for its spicy and flavorful taste. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Chicken Nepalese Cuisine -
Mustang Mutton Curry
Mustang Mutton Curry is a traditional Nepalese dish that is rich in flavor and spices. This hearty and aromatic curry is perfect for a cozy dinner with family and friends.
Nepalese Mutton Curry Spicy -
Annapurna Aloo Dum
Annapurna Aloo Dum is a traditional Nepalese dish that features flavorful and spicy potatoes. This dish is perfect for those who enjoy a bit of heat in their meals.
Nepalese Food Potato Dish Spicy -
Chicken Pickle (kukhura Ko Achar)
Chicken Pickle, also known as Kukhura Ko Achar, is a popular Nepalese dish that is a spicy and tangy chicken pickle made with a variety of aromatic spices and herbs. It is a great accompaniment to rice, roti, or as a side dish for any meal.
Chicken Pickle Nepalese cuisine Spicy -
Spicy Lamb (bhedako Masu)
Spicy Lamb (Bhedako Masu) is a traditional Nepalese dish that is bursting with flavor and spice. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Lamb Nepalese Cuisine Main Course -
Grilled Marinated Meat (kathmandu Choyla)
Grilled Marinated Meat, also known as Kathmandu Choyla, is a popular dish in Nepalese cuisine. It is a flavorful and spicy dish that is perfect for grilling and enjoying with friends and family.
Grilled Marinated Nepalese Cuisine Spicy -
Goat Curry (khasi Ko Masu)
Goat Curry, also known as Khasi Ko Masu, is a popular Nepalese dish that is rich in flavor and spices. This slow-cooked curry is a perfect blend of tender goat meat and aromatic spices, making it a comforting and hearty meal.
Nepalese Food Curry Goat Meat Spicy -
Spicy Cold Noodles (laphing)
Spicy Cold Noodles, also known as Laphing, are a popular street food in Nepal. This refreshing and spicy dish is perfect for hot summer days.
Spicy Cold Noodles Laphing Street Food -
Spicy Lamb (bhedako Masu)
Spicy Lamb (Bhedako Masu) is a traditional Nepalese dish known for its bold flavors and aromatic spices. This dish is perfect for those who enjoy a bit of heat and a rich, savory taste.
Spicy Lamb Nepalese Cuisine Main Course -
Kathmandu Kebabs
Kathmandu Kebabs are a popular street food in Nepal, known for their bold flavors and aromatic spices. These kebabs are perfect for a quick and delicious meal, whether you're hosting a gathering or simply craving a taste of Nepalese cuisine.
Street Food Grilled Spicy -
Everest Curry Delight
Experience the flavors of Nepal with this delicious Everest Curry Delight recipe. This aromatic and spicy curry is a staple in Nepalese cuisine and is sure to warm your soul.
Nepalese cuisine Curry recipe Spicy -
Goat Curry (khasi Ko Masu)
Goat Curry, known as Khasi Ko Masu in Nepalese cuisine, is a flavorful and aromatic dish that is a staple in many Nepalese households. This dish is made with tender goat meat cooked in a rich and spicy gravy, infused with a blend of traditional Nepalese spices.
Nepalese Cuisine Curry Goat Meat Spicy -
Spicy Yomari (मसु योमरी)
Yomari is a traditional Newari delicacy made during the winter season. It is a sweet dumpling filled with chaku (molasses) and sesame seeds. In this recipe, we will give a spicy twist to the classic Yomari by adding some heat to the filling.
Newari Cuisine Yomari Spicy Dessert -
Spicy Cold Noodles (laphing)
Spicy Cold Noodles, also known as Laphing, is a popular Nepalese dish that is perfect for hot summer days. This refreshing and spicy dish is packed with flavor and is sure to satisfy your taste buds.
Spicy Cold Noodles Laphing Nepalese Cuisine -
Grilled Marinated Meat (kathmandu Choyla)
Grilled Marinated Meat, also known as Kathmandu Choyla, is a popular dish in Nepalese cuisine. This flavorful and spicy dish is perfect for a barbecue or a special gathering.
Grilled Marinated Nepalese Cuisine Spicy -
Annapurna Aloo Dum
Annapurna Aloo Dum is a traditional Nepalese dish that features spicy and tangy potatoes cooked in a rich and flavorful gravy. This dish is a staple in Nepalese cuisine and is perfect for a comforting and satisfying meal.
Nepalese cuisine Potato dish Spicy Tangy -
Gorkhali Lamb Curry
Gorkhali Lamb Curry is a traditional Nepalese dish that is rich in flavor and spices. This aromatic curry is a perfect blend of tender lamb and a variety of spices, creating a mouthwatering dish that is sure to impress.
Nepalese Cuisine Lamb Curry Spicy Aromatic -
Mustang Mutton Curry
Mustang Mutton Curry is a traditional Nepalese dish that is rich in flavor and spices. This aromatic curry is a perfect blend of tender mutton and a variety of spices, creating a mouthwatering dish that is sure to impress.
Nepalese cuisine Mutton curry Spicy Traditional -
Spicy Chatamari (तेलको चाटामरी)
तेलको चाटामरी (Spicy Chatamari) is a traditional Newari dish that is a type of rice crepe topped with a spicy meat mixture. It is a popular snack or appetizer in Nepal, especially during festivals and gatherings.
Newari cuisine Spicy Traditional Snack -
Spicy Choila (तेलको चोयला)
तेलको चोयला (Spicy Choila) is a traditional Newari dish known for its bold flavors and spicy kick. This dish is typically made with marinated and grilled meat, often buffalo or chicken, and is a popular choice for gatherings and celebrations in Nepal.
Newari cuisine Spicy Grilled -
Spicy Kachila (तातेको कचिला)
तातेको कचिला (Spicy Kachila) is a traditional Newari dish that is popular in Nepal. It is a spicy and flavorful salad made with marinated buffalo meat, spices, and herbs.
Newari cuisine Spicy Salad Buffalo meat -
Spicy Haku Chhoila (तातेको हाकु छोयला)
तातेको हाकु छोयला (Spicy Haku Chhoila) is a traditional Newari dish that is popular in Nepal. It is made with marinated buffalo meat that is grilled and then seasoned with various spices, resulting in a flavorful and spicy dish.
Newari cuisine Spicy Buffalo meat -
Spicy Choila Bhatmas (तातेको चोयला भटमास)
तातेको चोयला भटमास (Spicy Choila Bhatmas) is a traditional Newari dish that is popular in Nepal. It is a spicy and flavorful dish made with marinated grilled meat and crispy soybeans, perfect for a delicious appetizer or snack.
Newari cuisine Spicy Appetizer -
Spicy Kwati (तातेको क्वाती)
तातेको क्वाती (Spicy Kwati) is a traditional Newari soup made with a combination of nine different types of sprouted beans. This flavorful and nutritious soup is a popular dish in Newari cuisine, especially during festivals and special occasions.
Newari cuisine Soup Spicy Healthy -
Spicy Bara (तातेको बारा)
तातेको बारा (Spicy Bara) is a popular Newari dish that is enjoyed as a snack or appetizer. It is a savory pancake made with ground black lentils and seasoned with spices, making it a flavorful and satisfying dish.
Newari cuisine Spicy Snack Appetizer -
Spicy Sanya Khuna (तातेको सन्या खुना)
तातेको सन्या खुना (Spicy Sanya Khuna) is a traditional Newari dish that is known for its spicy and flavorful taste. It is a popular dish often prepared during festivals and special occasions in the Newari community.
Newari cuisine Spicy Traditional Festival food -
Spicy Sel Roti (तातेको सेल रोटी)
तातेको सेल रोटी (Spicy Sel Roti) is a traditional Newari dish that is a popular snack during festivals and special occasions. It is a sweet and spicy rice flour bread that is deep-fried to perfection.
Newari cuisine Spicy Deep-fried Rice flour -
Spicy Kachila (तातेको कचिला)
तातेको कचिला (Spicy Kachila) is a traditional Newari dish that is popular in the Newari community of Nepal. It is a spicy and flavorful salad made with marinated buffalo meat.
Newari cuisine Spicy Buffalo meat Salad -
Spicy Yomari (तातेको योमरी)
Yomari is a traditional Newari delicacy that is typically prepared during the Yomari Punhi festival. This version of Yomari is a spicy twist on the classic sweet Yomari, making it a unique and flavorful dish.
Newari Cuisine Spicy Yomari Festival Food -
Spicy Chatamari (तातेको चाटामरी)
तातेको चाटामरी (Spicy Chatamari) is a traditional Newari dish that is popular in Nepal. It is a type of rice crepe topped with a spicy meat mixture and vegetables, making it a delicious and flavorful snack or appetizer.
Newari cuisine Spicy Traditional Snack Appetizer -
Fried Chhoyela (तल्ला छोयला)
Chhoyela is a popular Newari dish made from marinated and grilled meat. In this recipe, we will make a delicious variation called "तल्ला छोयला" or Fried Chhoyela, which is a spicy and flavorful dish perfect for gatherings and celebrations.
Newari cuisine Fried Chhoyela Spicy Appetizer -
Fried Chhoila (तल्ला छोयला)
तल्ला छोयला (Fried Chhoila) is a traditional Newari dish that is popular in Nepal. It is made with marinated meat that is fried to perfection, resulting in a flavorful and spicy appetizer that is perfect for special occasions and gatherings.
Newari cuisine Fried Chhoila Appetizer Spicy -
Pol Sambol (fragrant Coconut Sambol)
Pol Sambol, also known as Fragrant Coconut Sambol, is a traditional Sri Lankan condiment that is bursting with flavor. It is made with freshly grated coconut, red onions, chili, and lime juice, creating a spicy and tangy relish that pairs perfectly with rice, bread, or even as a topping for savory dishes.
Sri Lankan Condiment Coconut Spicy -
Eral Thokku (tangy Jaffna Prawn Curry)
Eral Thokku, also known as Tangy Jaffna Prawn Curry, is a popular dish in Sri Lankan cuisine. This delicious and spicy prawn curry is cooked in a tangy tomato-based gravy, infused with aromatic spices.
Sri Lankan cuisine Prawn curry Spicy Tangy -
Kukul Mas Curry (spicy Ceylon Chicken Curry)
Kukul Mas Curry, also known as Spicy Ceylon Chicken Curry, is a traditional dish from Sri Lankan cuisine that is bursting with flavor and spices. This aromatic curry is a perfect blend of heat and savory goodness, making it a favorite among spice lovers.
Sri Lankan Curry Spicy Chicken -
Katta Sambol Beef (spicy Sri Lankan Deviled Beef)
Katta Sambol Beef, also known as Spicy Sri Lankan Deviled Beef, is a popular dish in Sri Lankan cuisine. It's a flavorful and spicy beef stir-fry that is perfect for those who enjoy a bit of heat in their meals.
Spicy Beef Sri Lankan Stir-fry -
Nandu Curry (spicy Jaffna Crab Curry)
Nandu Curry, also known as Spicy Jaffna Crab Curry, is a popular dish in Sri Lankan cuisine. This flavorful and spicy crab curry is a must-try for seafood lovers.
Crab Curry Sri Lankan Cuisine Spicy -
Kothu Roti (spicy Sri Lankan Chicken Kottu Roti)
Kothu Roti, also known as Sri Lankan Chicken Kottu Roti, is a popular street food in Sri Lanka. This spicy and flavorful dish is made with shredded roti, vegetables, and chicken, all stir-fried together with aromatic spices.
Sri Lankan cuisine Spicy Chicken Street food -
Malu Pulao (spicy Sri Lankan Fish Biriyani)
Malu Pulao, also known as Spicy Sri Lankan Fish Biriyani, is a flavorful and aromatic dish that combines fragrant rice with marinated fish, spices, and herbs. This traditional Sri Lankan recipe is perfect for a special occasion or a family meal.
Sri Lankan cuisine Fish biriyani Spicy -
Beef Varuval (spicy Sri Lankan Beef Stir-fry)
Beef Varuval is a popular Sri Lankan dish known for its spicy and flavorful beef stir-fry. This dish is perfect for those who enjoy a bit of heat and bold flavors in their meals.
Sri Lankan Cuisine Beef Stir-Fry Spicy -
Kukul Varuval (spicy Sri Lankan Chicken Stir-fry)
Kukul Varuval is a delicious and spicy Sri Lankan chicken stir-fry that is packed with flavor and perfect for a quick and easy weeknight meal.
Spicy Chicken Stir-fry Sri Lankan -
Eral Kottu (spicy Sri Lankan Prawn Kottu Roti)
Eral Kottu, also known as Spicy Sri Lankan Prawn Kottu Roti, is a popular and flavorful dish in Sri Lankan cuisine. It is a delicious combination of chopped roti, prawns, and a variety of spices, creating a satisfying and spicy meal.
Sri Lankan cuisine Prawn Kottu Roti Spicy -
Kari Kari (spicy Sri Lankan Beef Korma)
Kari Kari is a delicious and spicy Sri Lankan beef korma that is perfect for those who love a bit of heat in their meals. This dish is packed with flavor and is sure to be a hit at any dinner table.
Spicy Sri Lankan Beef Korma -
Ala Thel Dala (spicy Sri Lankan Deviled Potatoes)
Ala Thel Dala, also known as Spicy Sri Lankan Deviled Potatoes, is a delicious and flavorful dish that is perfect as a side or main course. The combination of crispy potatoes and spicy sauce makes it a popular choice in Sri Lankan cuisine.
Sri Lankan Potatoes Spicy Vegan -
Mutta Curry (sri Lankan Egg Curry)
Mutta Curry, also known as Sri Lankan Egg Curry, is a flavorful and aromatic dish that is a staple in Sri Lankan cuisine. This creamy and spicy curry is made with hard-boiled eggs simmered in a rich coconut milk gravy, infused with a blend of traditional spices.
Sri Lankan cuisine Egg curry Coconut milk Spicy -
Eral Mas Curry (spicy Sri Lankan Prawn Curry)
Eral Mas Curry, also known as Spicy Sri Lankan Prawn Curry, is a flavorful and aromatic dish that is a staple in Sri Lankan cuisine. This dish is packed with spices and coconut milk, creating a rich and creamy curry that pairs perfectly with steamed rice or bread.
Sri Lankan cuisine Prawn curry Spicy -
Isso Thel Dala (spicy Sri Lankan Deviled Shrimp)
Isso Thel Dala, also known as Spicy Sri Lankan Deviled Shrimp, is a popular dish in Sri Lankan cuisine. It features succulent shrimp cooked in a spicy and tangy sauce, making it a flavorful and satisfying meal.
Sri Lankan cuisine Spicy Shrimp Deviled -
Elu Mas Curry (spicy Sri Lankan Beef Curry)
Elu Mas Curry, also known as Spicy Sri Lankan Beef Curry, is a flavorful and aromatic dish that is a staple in Sri Lankan cuisine. This dish is rich in spices and has a perfect balance of heat and sweetness, making it a favorite among curry lovers.
Sri Lankan cuisine Beef curry Spicy
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