Stovetop Cooking Recipes
Explore a variety of delicious Stovetop Cooking recipes. Browse a selection of dishes tagged with Stovetop Cooking.
-
Korean Short Ribs
Korean short ribs are a delicious and flavorful dish that is perfect for a special dinner or gathering. The combination of savory and sweet flavors makes this dish a crowd-pleaser.
Korean Short ribs Stovetop cooking -
Honey Chicken Chinese
This honey chicken Chinese recipe is a delicious and savory dish that combines the sweetness of honey with the savory flavors of Chinese cuisine. It's a perfect dish for a family dinner or a special occasion.
Chinese cuisine Honey chicken Stovetop cooking -
Yelloweye Bean
Yelloweye bean is a delicious and nutritious legume that can be used in a variety of dishes. This recipe will show you how to prepare a flavorful yelloweye bean dish that is perfect for any occasion.
Yelloweye bean Legume Stovetop cooking -
Black Pearl Mushroom
Black pearl mushroom is a delicious and nutritious ingredient that can be used in a variety of dishes. This recipe will guide you through the process of preparing a mouthwatering black pearl mushroom dish.
Black pearl mushroom Appetizer Stovetop cooking -
Garlic Chicken Hawaii
This garlic chicken hawaii recipe is a delicious combination of tender chicken, savory garlic, and sweet pineapple, creating a tropical flavor sensation. It's a perfect dish for a Hawaiian-themed dinner or a summer barbecue.
Garlic Chicken Hawaiian Cuisine Stovetop Cooking -
Goose Eggs
Goose eggs are a rich and flavorful alternative to chicken eggs, perfect for adding a unique twist to your favorite egg dishes. This recipe will guide you through the process of preparing and cooking goose eggs to perfection.
Goose Eggs Breakfast Stovetop Cooking -
Kalua Pork And Cabbage
Kalua pork and cabbage is a traditional Hawaiian dish that is full of flavor and easy to make. The tender, smoky pork pairs perfectly with the sweet and savory cabbage, creating a delicious and satisfying meal.
Hawaiian cuisine Pork Cabbage Stovetop cooking -
Jidori Chicken
Jidori chicken is a delicious and flavorful dish that originates from Japan. It is known for its tender and juicy meat, making it a popular choice for many different cuisines.
Japanese cuisine Chicken dish Stovetop cooking -
Green Onion Sausage
Green onion sausage is a delicious and flavorful dish that combines the savory taste of sausage with the fresh and aromatic flavor of green onions.
Sausage Green onion Main dish Stovetop cooking -
Fish in Tomato Sauce (Poisson à la sauce tomate)
Poisson à la sauce tomate, or Fish in Tomato Sauce, is a popular dish in Congolese cuisine. It is a flavorful and comforting meal that is perfect for a family dinner or a special occasion.
Congolese cuisine Fish recipe Tomato sauce Stovetop cooking -
Gombo Na Ngoundja (fried Okra With Tomato And Onion Sauce)
Gombo na Ngoundja, also known as Fried Okra with Tomato and Onion Sauce, is a popular dish in Centrafrican Cuisine. This flavorful and aromatic dish is a perfect combination of crispy okra and savory tomato and onion sauce.
Centrafrican Cuisine Okra Tomato Onion Stovetop Cooking -
Poulet Au Curry De Coco (coconut Curry Chicken)
Poulet au Curry de Coco, or Coconut Curry Chicken, is a popular dish in Central African cuisine. This flavorful and aromatic dish is made with tender chicken simmered in a rich and creamy coconut curry sauce, infused with a blend of spices and herbs.
Coconut Curry Chicken Central African Cuisine Stovetop Cooking -
Santomean Spiced Tuna Steaks
Santomean Spiced Tuna Steaks are a delicious and flavorful dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This recipe combines the rich flavors of local spices with the freshness of tuna steaks, creating a mouthwatering meal that is perfect for a special dinner or a weekend barbecue.
Santomean cuisine Tuna Spiced Stovetop cooking -
Wild Boar In Tomato Sauce (tempting Ibihaza)
Wild Boar in Tomato Sauce, also known as Tempting Ibihaza, is a traditional Burundian dish that is rich in flavor and history. This hearty and savory dish is perfect for a special occasion or a cozy family dinner.
Wild Boar Tomato Sauce Burundian Cuisine Stovetop Cooking -
Whale In Tomato Sauce (tasty Ibihaza)
Whale in Tomato Sauce, known as Tasty Ibihaza in Burundian cuisine, is a flavorful and hearty dish that is perfect for a special occasion or a comforting family meal.
Whale Tomato Sauce Burundian Cuisine Stovetop Cooking -
Eritrean Chicken Stew (tsebhi Derho)
Eritrean Chicken Stew, known as Tsebhi Derho, is a flavorful and aromatic dish that is a staple in Eritrean cuisine. This hearty stew is made with tender chicken, onions, tomatoes, and a blend of fragrant spices, creating a rich and comforting meal that is perfect for sharing with family and friends.
Eritrean cuisine Chicken stew Tsebhi Derho Stovetop cooking -
Tibsi (spiced Lamb Chops)
Tibsi is a traditional Eritrean dish featuring spiced lamb chops that are seared to perfection. This flavorful and aromatic dish is a favorite in Eritrean cuisine and is perfect for a special dinner or gathering.
Eritrean cuisine Lamb chops Spiced Stovetop cooking -
Eritrean Chicken Curry (doro Alicha)
Eritrean Chicken Curry, also known as Doro Alicha, is a flavorful and aromatic dish that is a staple in Eritrean cuisine. This dish is known for its mild and fragrant flavors, making it a perfect comfort food for any occasion.
Eritrean cuisine Chicken curry Doro Alicha Stovetop cooking -
Eritrean Style Beef Kebabs (Tibsi Firfir Be'siga)
Tibsi Firfir Be'siga is a traditional Eritrean dish featuring succulent beef kebabs marinated in a flavorful blend of spices and herbs. This dish is perfect for grilling outdoors or cooking on the stovetop, and it pairs wonderfully with a side of injera or rice.
Eritrean cuisine Beef kebabs Grilling Stovetop cooking -
Eritrean Style Beef Curry (Tibsi Firfir Be'siga)
Tibsi Firfir Be'siga is a traditional Eritrean dish that features tender beef cooked in a flavorful curry sauce. This dish is rich in spices and aromatics, making it a delicious and comforting meal.
Eritrean cuisine Beef curry Stovetop cooking -
Eritrean Style Lamb Curry (Tibsi Firfir Be'firfir)
Tibsi Firfir Be'firfir is a traditional Eritrean dish that features tender lamb cooked in a rich and flavorful curry sauce. This dish is perfect for anyone looking to explore the unique and delicious flavors of Eritrean cuisine.
Eritrean cuisine Lamb curry Stovetop cooking -
Poisson En Papillote De Feuille De Banane (banana Leaf-wrapped Fish)
This Malagasy dish features fish wrapped in banana leaves and cooked to perfection.
Malagasy Cuisine Fish Banana Leaf Stovetop Cooking -
Rice Pilaf (somali Bariis)
Rice pilaf, known as Bariis in Somali cuisine, is a flavorful and aromatic dish that is a staple in Somali households. This recipe combines fragrant basmati rice with a blend of spices, vegetables, and meat for a delicious and satisfying meal.
Rice Pilaf Somali Bariis Stovetop Cooking -
Chicken With Coconut (somali Digaag Qumbe)
Chicken with Coconut (Somali Digaag Qumbe) is a delicious and aromatic dish from Somali cuisine. It combines tender chicken with a rich and creamy coconut sauce, infused with traditional Somali spices.
Chicken Coconut Somali cuisine Stovetop cooking -
Kuku Wa Embe (tanzanian Mango Chicken)
Kuku wa Embe is a delicious Tanzanian dish that combines the sweetness of mangoes with the savory flavors of chicken. This dish is perfect for a special occasion or a family dinner.
Tanzanian cuisine Chicken Mango Stovetop cooking -
Bream Fish Dish (matemba Madness)
Bream Fish Dish (Matemba Madness) is a traditional Zimbabwean dish that features the delicious flavors of bream fish, a popular freshwater fish in the region. This dish is a perfect representation of Zimbabwean cuisine, known for its use of fresh ingredients and bold spices.
Zimbabwean cuisine Bream fish Main dish Stovetop cooking -
Nile River Fish Tacos (تاكو سمك النيل)
تاكو سمك النيل (Nile River Fish Tacos) is a delicious and flavorful dish that combines the freshness of Nile River fish with the bold flavors of Egyptian cuisine. This recipe is perfect for a quick and easy meal that will transport your taste buds to the banks of the Nile.
Egyptian cuisine Fish tacos Nile River fish Stovetop cooking -
Tunisian Lemon Chicken With Olives And Capers
Tunisian Lemon Chicken with Olives and Capers is a flavorful and aromatic dish that combines the tangy flavors of lemon with the briny taste of olives and capers. This Tunisian-inspired recipe is perfect for a special dinner or a weekend meal.
Tunisian cuisine Lemon chicken Stovetop cooking -
Saharan Spiced Rice Pilaf
Saharan Spiced Rice Pilaf is a flavorful and aromatic dish that originates from Western Saharan Cuisine. This dish is a perfect combination of fragrant spices and fluffy rice, making it a delightful addition to any meal.
Spiced Rice Pilaf Western Saharan Cuisine Stovetop Cooking -
Caril De Cabrito Com Coco (coconut Curry Goat)
This Caril de Cabrito com Coco, or Coconut Curry Goat, is a traditional Cape Verdean dish that is bursting with flavor. The combination of tender goat meat, creamy coconut milk, and aromatic spices makes this dish a true delight for the senses.
Cape Verdean cuisine Goat curry Coconut curry Stovetop cooking -
Fried Plantains With Spicy Tomato Sauce
Fried plantains with spicy tomato sauce is a popular dish in Guinean cuisine, known for its delicious combination of sweet and savory flavors. This recipe is easy to make and perfect for a quick and flavorful snack or side dish.
Guinean cuisine Plantains Spicy tomato sauce Stovetop cooking -
Grilled Chicken With Spicy Tomato Sauce
Grilled Chicken with Spicy Tomato Sauce is a popular dish in Guinean cuisine, known for its bold flavors and aromatic spices. This recipe combines tender grilled chicken with a zesty and spicy tomato sauce, creating a delicious and satisfying meal.
Grilled Chicken Spicy Tomato Sauce Guinean Cuisine Stovetop Cooking -
Fish Stew (liberian Fish Stew Sensation)
Fish Stew is a popular dish in Liberian cuisine, known for its rich and flavorful combination of fish, vegetables, and spices. This Fish Stew recipe will take your taste buds on a journey to Liberia with its aromatic and savory flavors.
Liberian cuisine Fish stew Main course Stovetop cooking -
Okra Soup (liberian Okra Soup Delight)
Okra Soup, also known as Okra Soup Delight, is a popular dish in Liberian cuisine. This hearty and flavorful soup is made with fresh okra, meat, and a variety of spices, creating a delicious and comforting meal.
Liberian cuisine Okra soup Main course Stovetop cooking -
Angolan Beef Curry (caril De Carne)
Angolan Beef Curry, also known as Caril de Carne, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This dish is a perfect blend of African and Portuguese flavors, creating a unique and delicious meal that is sure to impress.
Angolan Cuisine Beef Curry Caril de Carne Stovetop Cooking -
Flavorful Fusion (Thiébou Dieune Tiga)
Thiébou Dieune Tiga is a flavorful fusion dish that combines Senegalese and Asian influences, resulting in a delicious and unique meal. This recipe is a must-try for anyone looking to explore the rich and diverse flavors of Senegalese cuisine.
Senegalese cuisine Asian fusion Main dish Stovetop cooking -
Peanut Butter Chicken Surprise
Peanut Butter Chicken Surprise is a delicious and unique dish from Sierra Leone Cuisine that combines the rich flavors of peanut butter with tender chicken pieces. This recipe is sure to surprise and delight your taste buds!
Chicken Peanut Butter African Cuisine Stovetop Cooking -
Honduran Corn Tortillas (Tortillas de Maíz)
Tortillas de Maíz are a staple in Honduran cuisine, made from masa harina (corn flour) and water. These delicious and versatile corn tortillas can be enjoyed on their own or used as a base for a variety of dishes.
Corn tortillas Honduran cuisine Masa harina Stovetop cooking -
Filete De Pescado En Salsa De Coco (honduran Fish Fillet In Coconut Sauce)
Filete de Pescado en Salsa de Coco, or Honduran Fish Fillet in Coconut Sauce, is a delicious and flavorful dish that is popular in Honduran cuisine. The combination of fresh fish fillets and creamy coconut sauce creates a mouthwatering meal that is perfect for a special dinner or gathering with friends and family.
honduran cuisine fish fillet coconut sauce stovetop cooking -
Plantain Boat Delight (Delicia de Barco de Plátano)
Delicia de Barco de Plátano, or Plantain Boat Delight, is a popular dish in Panamanian cuisine that combines the delicious flavors of ripe plantains, savory ground beef, and melted cheese. This dish is perfect for a hearty and satisfying meal that will transport you to the tropical flavors of Panama.
Panamanian cuisine Plantains Main course Stovetop cooking -
Panamanian Style Beef Stew (Estofado de Res Estilo Panameño)
Estofado de Res Estilo Panameño is a traditional Panamanian beef stew that is rich in flavor and perfect for a hearty meal. This recipe combines tender beef, vegetables, and savory spices to create a comforting and satisfying dish.
Panamanian cuisine Beef stew Stovetop cooking -
Chuletas De Cordero (bolivian Spiced Lamb Chops)
Chuletas de Cordero, or Bolivian Spiced Lamb Chops, are a delicious and flavorful dish that is popular in Bolivian cuisine. The lamb chops are marinated in a blend of traditional Bolivian spices, then pan-seared to perfection. This recipe is perfect for a special dinner or a festive gathering.
Bolivian cuisine Lamb chops Spiced Stovetop cooking -
Arroz Con Pollo (bolivian Chicken And Rice)
Arroz con Pollo, a popular dish in Bolivian cuisine, is a flavorful and comforting chicken and rice recipe that is perfect for a family meal or special occasion.
Arroz con Pollo Bolivian cuisine Chicken and rice Stovetop cooking -
Kokos Kip (surinamese Coconut Chicken)
Kokos Kip, also known as Surinamese Coconut Chicken, is a flavorful and aromatic dish that originates from the diverse cuisine of Suriname. This dish combines tender chicken with rich coconut milk and a blend of aromatic spices, creating a delicious and comforting meal.
Surinamese Cuisine Coconut Chicken Stovetop Cooking -
Pineapple Pork Chops (Chuletas de Cerdo con Piña)
Chuletas de Cerdo con Piña, or Pineapple Pork Chops, is a popular dish in Dominican Republic cuisine. The combination of savory pork chops and sweet pineapple creates a delicious and flavorful meal that is perfect for a special dinner or a weekend family gathering.
Chuletas de Cerdo Pineapple Pork Chops Dominican Republic cuisine Main course Stovetop cooking -
Tandoori Kebab (tandoori Kebab)
Tandoori Kebab is a popular dish in Kazakh cuisine, known for its flavorful and aromatic spices. This recipe combines tender pieces of meat with a blend of traditional Kazakh spices, creating a delicious and satisfying meal.
Kazakh Cuisine Kebab Tandoori Stovetop Cooking -
Meat Pastry Stew (samsa Karta)
Meat Pastry Stew, also known as Samsa Karta, is a traditional dish from Kazakh Cuisine that features a flavorful meat filling wrapped in a flaky pastry. This hearty stew is perfect for a comforting meal on a chilly day.
Kazakh Cuisine Meat Pastry Stew Samsa Karta Stovetop Cooking -
Bulgogi Bibimbap (불고기 비빔밥)
불고기 비빔밥 (Bulgogi Bibimbap) is a popular Korean dish that features marinated beef, mixed vegetables, and a spicy sauce served over rice. It's a delicious and nutritious meal that is perfect for lunch or dinner.
Korean cuisine Bulgogi Bibimbap Stovetop cooking -
Kimchi Gukbap (김치국밥)
김치국밥 (Kimchi Gukbap) is a traditional Korean dish that combines flavorful kimchi with hearty rice and savory broth. It's a comforting and satisfying meal that is perfect for cold winter days.
Korean cuisine Kimchi Gukbap Stovetop cooking -
Zesty Oromo (Оромо)
Оромо (Zesty Oromo) is a traditional Kyrgyz dish that is bursting with flavor and is perfect for sharing with family and friends. This dish is a delicious combination of meat, vegetables, and spices, all wrapped in a thin, crispy dough.
Kyrgyz cuisine Traditional recipe Stovetop cooking
Showing 1 to 50 of 183 results