Appetizer Recipes
Explore a variety of delicious Appetizer recipes. Browse a selection of dishes that are synonymous with Appetizer.
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Steamed Stuffed Mushrooms (蒸香菇包)
蒸香菇包 (Steamed Stuffed Mushrooms) is a classic dish in Jiangxi Cuisine, featuring tender and juicy mushrooms stuffed with a flavorful filling.
Stuffed Mushrooms Vegetarian Appetizer Jiangxi Cuisine -
Braised Chicken Feet with Black Bean Sauce (豉汁炖鸡爪)
豉汁炖鸡爪 (Braised Chicken Feet with Black Bean Sauce) is a classic dish in Jiangxi Cuisine, known for its rich and savory flavors. This dish is a popular appetizer or dim sum item, often enjoyed with steamed rice or as part of a larger meal.
Chinese Braised Chicken Dim Sum -
Chun Juan (crispy Manchu Spring Rolls)
Chun Juan, also known as Crispy Manchu Spring Rolls, is a popular dish in Manchu cuisine. These delicious spring rolls are filled with a savory mixture and deep-fried to crispy perfection.
Manchu cuisine Spring rolls Appetizer -
Xia Bing (zesty Manchu Shrimp Pancakes)
Xia Bing, also known as Zesty Manchu Shrimp Pancakes, is a traditional dish from Manchu Cuisine that combines the flavors of shrimp, scallions, and spices in a crispy pancake. This recipe is perfect for a delicious appetizer or light meal.
Manchu Cuisine Shrimp Pancakes Appetizer -
Shu Cai Chun Juan (crispy Manchu Vegetable Spring Rolls)
Shu Cai Chun Juan, or Crispy Manchu Vegetable Spring Rolls, are a delicious and crispy appetizer that originates from Manchu Cuisine. These spring rolls are filled with a flavorful mixture of vegetables and wrapped in a crispy, golden-brown shell.
Manchu Cuisine Spring Rolls Vegetarian Appetizer -
Shu Cai Bing (crispy Manchu Vegetable Pancakes)
Shu Cai Bing, or Crispy Manchu Vegetable Pancakes, are a popular dish in Manchu cuisine. These savory and crispy pancakes are made with a variety of vegetables and are perfect for a delicious snack or light meal.
Manchu cuisine Pancakes Vegetarian -
Dumplings in Chili Oil (红油抄手)
红油抄手 (Dumplings in Chili Oil) is a popular dish in Northeastern Chinese Cuisine known for its spicy and flavorful taste. These dumplings are served in a delicious and aromatic chili oil sauce, making it a perfect appetizer or main course.
Chinese cuisine Dumplings Spicy Chili oil -
Shrimp and Vegetable Spring Rolls (虾仁蔬菜春卷)
虾仁蔬菜春卷 (Shrimp and Vegetable Spring Rolls) are a popular dish in Northeastern Chinese cuisine, known for their light and crispy texture. These spring rolls are filled with a delicious combination of shrimp and fresh vegetables, making them a perfect appetizer or snack.
Chinese cuisine Appetizer Spring rolls Shrimp Veggies -
Steamed Dumplings (蒸饺)
蒸饺 (Steamed Dumplings) are a popular dish in Northeastern Chinese cuisine, known for their delicate wrappers and flavorful fillings. This recipe will guide you through making these delicious dumplings at home.
Chinese cuisine Dumplings Steamed Appetizer -
Spicy Chicken Wings (辣子鸡翅)
辣子鸡翅 (Spicy Chicken Wings) is a popular dish in Northeastern Chinese Cuisine known for its spicy and flavorful taste.
Spicy Chicken Appetizer Chinese Cuisine -
Zha Chao Dou Fu (deep-fried Stuffed Tofu)
Zha Chao Dou Fu, or Deep-Fried Stuffed Tofu, is a classic dish in Putian (Henghwa) Cuisine, known for its flavorful filling and crispy exterior.
Putian Cuisine Stuffed Tofu Deep-Fried -
Crispy Shandong Shrimp Rolls
Crispy Shandong Shrimp Rolls are a delicious and popular dish in Shandong Cuisine, known for its crispy texture and savory flavor. These shrimp rolls are perfect as an appetizer or as part of a main meal.
Shrimp Appetizer Crispy Chinese cuisine -
Crispy Lotus Root Chips With Sweet And Sour Sauce
Crispy Lotus Root Chips with Sweet and Sour Sauce is a delightful Shandong Cuisine snack that combines the unique texture of lotus root with a tangy and sweet sauce. It's a perfect appetizer or party snack that will impress your guests with its crispy and flavorful taste.
Lotus Root Snack Appetizer Shandong Cuisine -
Fragrant Spring Onion Pancakes
Fragrant Spring Onion Pancakes are a popular dish in Shandong Cuisine, known for its savory and aromatic flavors. These crispy and flaky pancakes are perfect for a light meal or as a side dish.
Chinese cuisine Pancakes Spring onions -
Crispy Fried Shandong Style Oysters
Crispy Fried Shandong Style Oysters are a popular dish in Shandong Cuisine, known for its fresh and savory flavors. This recipe combines the delicate taste of oysters with a crispy coating, creating a delightful dish that is perfect for any occasion.
Shandong Cuisine Oysters Fried Crispy -
Steamed Shanghai Dumplings (上海小笼包)
上海小笼包 (Steamed Shanghai Dumplings) are a classic dish in Shanghai cuisine, known for their juicy filling and delicate wrappers. These dumplings are a popular choice for dim sum and are perfect for sharing with friends and family.
Dim Sum Chinese Food Shanghai Cuisine -
Shanghai Spicy Chicken Wings (上海辣鸡翅)
上海辣鸡翅 (Shanghai Spicy Chicken Wings) is a popular dish in Shanghai cuisine, known for its bold flavors and spicy kick. This recipe will guide you through creating this delicious and fiery dish that is perfect for sharing with friends and family.
Spicy Chicken Wings Shanghai Cuisine Appetizer -
Shanghai Scallion Pancakes (上海葱油饼)
Shanghai Scallion Pancakes, also known as 上海葱油饼 (Shanghai Cong You Bing), are a popular street food in Shanghai, China. These savory pancakes are crispy on the outside and chewy on the inside, with a delicious aroma of scallions and sesame oil.
Chinese cuisine Scallion pancakes Shanghai street food -
Shanghai Style Spicy Cucumber Salad (上海辣黄瓜沙拉)
上海辣黄瓜沙拉 (Shanghai Style Spicy Cucumber Salad) is a refreshing and spicy dish that is perfect for hot summer days. This dish is a popular appetizer in Shanghai cuisine, known for its bold flavors and crunchy texture.
Spicy Refreshing Vegetarian Summer -
Shanghai Style Fried Spring Rolls (上海炸春卷)
上海炸春卷 (Shanghai Style Fried Spring Rolls) is a popular dish in Shanghai cuisine, known for its crispy texture and savory filling.
Shanghai cuisine Fried spring rolls Chinese appetizer -
Shanghai Style Steamed Vegetable Dumplings (上海蔬菜小笼包)
上海蔬菜小笼包 (Shanghai Style Steamed Vegetable Dumplings) are a popular dish in Shanghai cuisine, known for their delicate wrappers and flavorful vegetable filling.
Shanghai cuisine Vegetarian Dumplings -
Shanghai Style Spicy Chicken Feet (上海辣鸡爪)
上海辣鸡爪 (Shanghai Style Spicy Chicken Feet) is a popular dish in Shanghai cuisine known for its spicy and flavorful taste. This dish is perfect for those who enjoy bold and spicy flavors.
Spicy Chicken Shanghai Cuisine Appetizer -
Red Lantern Dumplings (红灯笼饺子)
红灯笼饺子 (Red Lantern Dumplings) is a traditional dish from Haipai Cuisine, known for its delicate flavors and beautiful presentation. These dumplings are perfect for special occasions or as a delightful addition to any meal.
Haipai Cuisine Dumplings Chinese Food -
Golden Crab Rangoon (金色蟹肉茄饺)
Indulge in the delightful flavors of Haipai Cuisine with this exquisite recipe for 金色蟹肉茄饺 (Golden Crab Rangoon). These crispy and golden dumplings are filled with a savory mixture of crab meat and cream cheese, creating a perfect blend of flavors that will surely impress your guests.
Crab Rangoon Dumplings Haipai Cuisine -
Jadeite Spring Rolls (翡翠春卷)
翡翠春卷 (Jadeite Spring Rolls) is a classic dish from Haipai Cuisine, known for its delicate flavors and beautiful presentation. These spring rolls are filled with a vibrant mix of vegetables and wrapped in a crispy shell, making them a perfect appetizer or light meal.
Chinese cuisine Appetizer Spring rolls -
Thousand-Layer Scallion Pancakes (千层葱油饼)
千层葱油饼 (Thousand-Layer Scallion Pancakes) is a popular dish in Haipai Cuisine, known for its crispy layers and savory scallion flavor.
Chinese cuisine Scallion pancakes Haipai cuisine -
Shanghai Night Market Skewers (上海夜市串串)
Experience the vibrant flavors of Shanghai night market with these delicious skewers, known as 上海夜市串串 (Shanghai Night Market Skewers) in Haipai Cuisine. These skewers are a popular street food in Shanghai, featuring a variety of ingredients and bold, savory flavors.
Shanghai Night Market Skewers Street Food Haipai Cuisine -
Haipai Crab Soup Dumplings (海派蟹肉小笼包)
Haipai Crab Soup Dumplings, also known as 蟹肉小笼包 (xiè ròu xiǎo lóng bāo), are a popular dish in Haipai Cuisine, known for their delicate wrappers and flavorful soup filling.
Chinese cuisine Dumplings Seafood -
Sticky Rice Stuffed Lotus Root (糯米藕)
糯米藕 (Sticky Rice Stuffed Lotus Root) is a traditional Haipai Cuisine dish that combines the earthy flavor of lotus root with the sticky texture of glutinous rice. This dish is often served as a snack or appetizer, and it's a popular choice for special occasions and gatherings.
Haipai Cuisine Lotus Root Sticky Rice Appetizer -
Crispy Shanghai Spring Rolls (脆皮上海春卷)
脆皮上海春卷 (Crispy Shanghai Spring Rolls) is a popular dish in Haipai Cuisine, known for its crispy texture and savory filling.
Chinese cuisine Haipai cuisine Spring rolls Appetizer -
Spicy Shanghai Wontons (辣上海馄饨)
辣上海馄饨 (Spicy Shanghai Wontons) is a popular dish in Haipai Cuisine, known for its delicate wrappers and flavorful filling.
Chinese cuisine Spicy Wontons Haipai Cuisine -
Fried Pork Intestines (炸大肠)
炸大肠 (Fried Pork Intestines) is a popular dish in Shanxi Cuisine, known for its crispy texture and savory flavor. This dish is a great appetizer or side dish for a hearty meal.
Chinese cuisine Appetizer Crispy -
Spicy Chicken Feet (辣味凤爪)
辣味凤爪 (Spicy Chicken Feet) is a popular dish in Shanxi Cuisine, known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Appetizer Shanxi Cuisine -
Steamed Stuffed Mushrooms (蒸馅菇)
蒸馅菇 (Steamed Stuffed Mushrooms) is a traditional dish from Shanxi Cuisine, featuring juicy mushrooms stuffed with a flavorful filling.
Shanxi Cuisine Mushrooms Stuffed Appetizer -
Crispy Fried Tofu Puffs (香脆豆腐泡)
Crispy Fried Tofu Puffs, known as 香脆豆腐泡 (xiāng cuì dòufu pào) in Chinese, are a popular dish in Shanxi Cuisine. These golden and crunchy tofu puffs are a delicious and satisfying snack or appetizer.
Crispy Tofu Shanxi Appetizer -
Crispy Fried Green Bean Fritters (香脆豆饼)
香脆豆饼 (Crispy Fried Green Bean Fritters) are a popular dish in Shanxi Cuisine, known for their crunchy texture and savory flavor. This recipe is a delightful way to enjoy green beans in a new and exciting form.
Green Beans Fritters Crispy Shanxi Cuisine -
Hot and Numbing Mala Potatoes (麻辣土豆片)
麻辣土豆片 (Hot and Numbing Mala Potatoes) is a classic Sichuan dish known for its spicy and numbing flavors. This dish features thinly sliced potatoes cooked in a fiery and aromatic sauce, making it a popular choice for those who enjoy bold and intense flavors.
Spicy Numbing Potato Sichuan -
Fiery Mapo Pork Dumplings (麻辣猪肉饺子)
These fiery Mapo pork dumplings are a spicy and flavorful Sichuan dish that will surely satisfy your cravings for bold flavors and comforting dumplings.
Sichuan Dumplings Spicy Pork -
Firecracker Chicken Wings (鞭炮鸡翅)
鞭炮鸡翅 (Firecracker Chicken Wings) is a popular Sichuan dish known for its spicy and flavorful taste. These crispy and spicy chicken wings are perfect for a party or as a delicious appetizer.
Spicy Chicken Appetizer Sichuan Cuisine -
Spicy Chengdu Style Wontons (成都红油抄手)
成都红油抄手 (Spicy Chengdu Style Wontons) is a classic Sichuan dish known for its spicy and flavorful sauce, wrapped around delicate wontons. This dish is a perfect combination of heat, spice, and umami flavors, making it a popular choice for those who love Sichuan cuisine.
Spicy Wontons Sichuan Cuisine Chinese Food -
Szechuan Spiced Lamb Skewers (四川孜然羊肉串)
Szechuan Spiced Lamb Skewers, also known as 四川孜然羊肉串 (Sìchuān Zīrán Yángròu Chuàn), are a popular street food in Sichuan, China. These skewers are bursting with bold flavors and are perfect for grilling or barbecuing.
Chinese cuisine Grilling Lamb Sichuan cuisine -
Numbing and Spicy Chicken Feet (麻辣鸡爪)
麻辣鸡爪 (Numbing and Spicy Chicken Feet) is a popular Sichuan dish known for its bold and fiery flavors. The combination of numbing Sichuan peppercorns and spicy chili peppers makes this dish a favorite among those who enjoy intense heat and complex flavors.
Spicy Sichuan Appetizer -
Numbing and Spicy Sichuan Style Lamb Skewers (四川麻辣孜然羊肉串)
四川麻辣孜然羊肉串 (Numbing and Spicy Sichuan Style Lamb Skewers) is a popular street food in Sichuan, China, known for its bold and fiery flavors. This dish features tender lamb skewers marinated in a spicy and numbing Sichuan peppercorn and cumin seasoning, then grilled to perfection.
Spicy Numbing Grilled Lamb Sichuan Cuisine -
Sichuan Pepper Chicken Lettuce Wraps (四川花椒鸡肉生菜卷)
四川花椒鸡肉生菜卷 (Sichuan Pepper Chicken Lettuce Wraps) is a classic Sichuan dish that combines the numbing and spicy flavor of Sichuan peppercorns with tender chicken, wrapped in refreshing lettuce leaves. It's a perfect appetizer or light meal that's bursting with flavor and texture.
Sichuan Cuisine Chicken Lettuce Wraps Appetizer -
Steamed Seafood Dumplings (Zhēng Hǎixiāo Jiǎo)
Zhēng Hǎixiāo Jiǎo, also known as Steamed Seafood Dumplings, is a popular dish in Tianjin Cuisine. These delicious dumplings are filled with a flavorful mixture of seafood and wrapped in a delicate, thin dough.
Seafood Dumplings Chinese Cuisine -
Golden Fried Shrimp Balls (Jīn Huáng Huǒjiǎo)
Jīn Huáng Huǒjiǎo, or Golden Fried Shrimp Balls, is a classic Tianjin dish that features succulent shrimp wrapped in a crispy golden coating. This dish is perfect for seafood lovers and is sure to be a hit at any gathering.
Chinese cuisine Seafood Appetizer -
Crispy Fried Prawn Balls (Suān Zúxiā)
Suān Zúxiā, or Crispy Fried Prawn Balls, is a delightful Tianjin Cuisine dish that features succulent prawns wrapped in a crispy coating. This dish is perfect for seafood lovers and those who enjoy a crunchy texture.
Seafood Crispy Appetizer -
Crispy Fried Pork Intestines (Suān Zhūdǔ)
Suān Zhūdǔ, or Crispy Fried Pork Intestines, is a popular dish in Tianjin Cuisine known for its crispy texture and savory flavor. This dish is a great appetizer or side dish that pairs well with rice or noodles.
Chinese cuisine Pork Appetizer Crispy -
Steamed Stuffed Mushrooms (Zhēng Bǎo Mógu)
Zhēng Bǎo Mógu, or Steamed Stuffed Mushrooms, is a traditional Tianjin Cuisine dish that features savory and flavorful stuffed mushrooms. This dish is perfect as an appetizer or a side dish, and it's a great way to enjoy the natural umami flavor of mushrooms.
Stuffed Mushrooms Chinese Appetizer Vegetarian -
Crispy Fried Scallion Pancake (Suān Cōngyóubǐng)
Suān Cōngyóubǐng, also known as Crispy Fried Scallion Pancake, is a popular dish in Tianjin Cuisine. This savory pancake is made with a simple dough and filled with fragrant scallions, then pan-fried until crispy and golden brown.
Chinese Pancake Scallion Crispy Fried
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