Main Course Recipes
Explore a variety of delicious Main Course recipes. Browse a selection of dishes that are synonymous with Main Course.
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Caribbean Seafood Stew (Cazuela Caribeña de Mariscos)
Cazuela Caribeña de Mariscos, or Caribbean Seafood Stew, is a popular dish in Costa Rican cuisine. This hearty and flavorful stew is made with an assortment of fresh seafood, vegetables, and aromatic spices, creating a delicious and comforting meal that is perfect for any occasion.
Seafood Stew Caribbean Costa Rican -
Pollo Asado Guanacasteco (guanacaste Grilled Chicken)
Pollo Asado Guanacasteco, or Guanacaste Grilled Chicken, is a traditional Costa Rican dish that is bursting with flavor. This recipe features marinated chicken grilled to perfection, making it a popular choice for gatherings and family meals.
Costa Rican Grilled Chicken Marinated -
Cilantro Lime Shrimp Skewers (Brochetas de Camarones con Cilantro y Limón)
Brochetas de Camarones con Cilantro y Limón, or Cilantro Lime Shrimp Skewers, are a popular dish in Costa Rican cuisine. The combination of fresh cilantro and zesty lime creates a burst of flavor that perfectly complements the succulent shrimp. This recipe is perfect for a quick and delicious meal, whether you're cooking for a family dinner or hosting a backyard barbecue.
Costa Rican cuisine Shrimp skewers Cilantro lime marinade -
Costillas De Cerdo Con Salsa De Mango (mango Bbq Ribs)
Costillas de Cerdo con Salsa de Mango, or Mango BBQ Ribs, is a popular dish in Costa Rican cuisine. The combination of sweet and tangy mango sauce with tender, juicy ribs makes this a flavorful and satisfying meal.
Costa Rican Ribs Mango BBQ -
Tacos De Pescado Al Estilo Costarricense (costa Rican Style Fish Tacos)
Tacos de Pescado al Estilo Costarricense, or Costa Rican Style Fish Tacos, are a delicious and vibrant dish that captures the flavors of Costa Rican cuisine. The combination of fresh fish, colorful vegetables, and zesty toppings makes this a perfect meal for any occasion.
Tacos Fish Costa Rican Gluten-free Dairy-free -
Olla De Carne Tradicional (traditional Olla De Carne)
Olla de Carne is a traditional Costa Rican beef stew that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Costa Rican cuisine and is often enjoyed with a side of white rice, plantains, and a fresh salad.
Costa Rican Beef Stew Comfort Food -
Pineapple and Coconut Chicken Curry (Curry de Pollo con Piña y Coco)
Curry de Pollo con Piña y Coco, or Pineapple and Coconut Chicken Curry, is a popular dish in Costa Rican cuisine. This flavorful and aromatic curry is a perfect blend of sweet and savory flavors, with a hint of tropical goodness from the pineapple and coconut.
Curry Chicken Pineapple Coconut Costa Rican -
Carne Desmechada A La Tica (costa Rican Style Shredded Beef)
Carne Desmechada a la Tica, or Costa Rican Style Shredded Beef, is a classic dish in Costa Rican cuisine. It's a flavorful and tender shredded beef dish that is perfect for filling tacos, empanadas, or serving over rice.
Costa Rican cuisine Shredded beef Main course -
Chuletas De Cerdo Con Salsa De Tamarindo (tamarind Glazed Pork Chops)
Chuletas de Cerdo con Salsa de Tamarindo is a popular dish in Costa Rican cuisine, known for its sweet and tangy flavor. This recipe combines juicy pork chops with a delicious tamarind glaze, creating a mouthwatering dish that is perfect for any occasion.
Costa Rican cuisine Pork chops Tamarind Main course -
Tortitas De Pescado Al Estilo Costarricense (costa Rican Style Fish Cakes)
Tortitas de Pescado al Estilo Costarricense, or Costa Rican Style Fish Cakes, are a delicious and popular dish in Costa Rican cuisine. These fish cakes are made with fresh fish, herbs, and spices, and are typically served as a main course or appetizer.
Costa Rican cuisine Fish recipe Appetizer -
Paella De Mariscos Al Estilo Costarricense (costa Rican Style Seafood Paella)
Paella de Mariscos al Estilo Costarricense, or Costa Rican Style Seafood Paella, is a delicious and vibrant dish that showcases the flavors of the sea. This recipe combines a variety of seafood with aromatic rice, saffron, and other flavorful ingredients to create a mouthwatering one-pan meal.
Seafood Rice One-Pan Meal Costa Rican Cuisine -
Chiles Rellenos De Arroz Y Frijoles (stuffed Bell Peppers With Rice And Beans)
Chiles Rellenos de Arroz y Frijoles, or Stuffed Bell Peppers with Rice and Beans, is a classic dish in Costa Rican cuisine. This flavorful and satisfying recipe is perfect for a hearty meal that the whole family will enjoy.
Costa Rican Vegetarian Bell Peppers Rice Beans -
Pineapple and Ginger Chicken Stir-Fry (Salteado de Pollo con Piña y Jengibre)
This Salteado de Pollo con Piña y Jengibre (Pineapple and Ginger Chicken Stir-Fry) is a popular dish in Costa Rican cuisine, known for its vibrant flavors and easy preparation.
Costa Rican cuisine Stir-fry Chicken Pineapple Ginger -
Cazuela De Chayote Y Queso (chayote And Cheese Casserole)
Cazuela de Chayote y Queso is a traditional Costa Rican casserole dish that combines the unique flavor of chayote with the creamy richness of cheese. This comforting and satisfying dish is perfect for a family dinner or a special gathering with friends.
Cazuela Chayote Cheese Casserole Costa Rican -
Picadillo A La Tica (costa Rican Style Picadillo)
Picadillo a la Tica is a traditional Costa Rican dish that is a flavorful and comforting meal. It is a savory and slightly sweet dish made with ground beef, vegetables, and a blend of spices. This recipe is a staple in Costa Rican cuisine and is perfect for a cozy family dinner.
Costa Rican cuisine Picadillo recipe Ground beef Comfort food -
Tamales Costarricenses Tradicionales (traditional Costa Rican Tamales)
Tamales Costarricenses Tradicionales, or Traditional Costa Rican Tamales, are a beloved dish in Costa Rican cuisine. These tamales are typically made for special occasions and holidays, bringing families and communities together to enjoy the delicious flavors of this traditional dish.
Tamales Costa Rican cuisine Traditional -
Savory Salvadoran Sliders (Sabrosos Sliders Salvadoreños)
Sabrosos Sliders Salvadoreños are a delicious twist on the classic sliders, inspired by the flavors of Salvadoran cuisine. These savory sliders are packed with traditional ingredients and are perfect for a fun and flavorful meal.
Salvadoran cuisine Sliders Party food -
Pupusa Paradise (Paraíso de Pupusas)
Paraíso de Pupusas (Pupusa Paradise) is a traditional Salvadoran dish that consists of thick corn tortillas filled with a variety of savory ingredients. Pupusas are a beloved staple of Salvadoran cuisine and are often enjoyed with curtido (a pickled cabbage slaw) and salsa roja.
Salvadoran cuisine Pupusas Traditional -
Sweet Plantain and Black Bean Quesadillas (Quesadillas de Plátano Maduro y Frijoles Negros)
These Quesadillas de Plátano Maduro y Frijoles Negros (Sweet Plantain and Black Bean Quesadillas) are a delicious and satisfying dish from Costa Rican cuisine. The combination of sweet plantains and savory black beans creates a perfect balance of flavors that will surely become a favorite in your household.
Quesadillas Costa Rican Plantains Black Beans -
Chiles Rellenos Al Estilo Costarricense (costa Rican Style Stuffed Bell Peppers)
Chiles Rellenos al Estilo Costarricense, or Costa Rican Style Stuffed Bell Peppers, are a delicious and traditional dish from Costa Rican cuisine. These stuffed bell peppers are filled with a savory mixture of ingredients and are sure to be a hit at your next meal.
Costa Rican cuisine Stuffed bell peppers Chiles Rellenos -
Cazuela De Camarones Y Arroz Al Estilo Costarricense (costa Rican Style Shrimp And Rice Casserole)
This Cazuela de Camarones y Arroz al Estilo Costarricense (Costa Rican Style Shrimp and Rice Casserole) is a delicious and comforting dish that showcases the flavors of Costa Rican cuisine. It's a perfect meal for a cozy family dinner or a gathering with friends.
Costa Rican Shrimp Rice Casserole -
Deliciosos Tamales (tasty Tamales)
Tamales are a traditional Salvadoran dish made of masa (a type of corn dough) filled with various ingredients, wrapped in banana leaves, and steamed to perfection. They are a delicious and comforting food that is perfect for sharing with family and friends.
Traditional Comfort Food Family Recipe -
Sizzling Salvadoran Shrimp (Camarones Salvadoreños Sizzling)
Camarones Salvadoreños Sizzling, also known as Sizzling Salvadoran Shrimp, is a popular dish in Salvadoran cuisine. This flavorful and sizzling shrimp dish is perfect for a special dinner or gathering with friends and family.
Salvadoran cuisine Shrimp Sizzling -
El Salvadoran Enchiladas (Enchiladas Salvadoreñas)
Enchiladas Salvadoreñas, or El Salvadoran Enchiladas, are a traditional dish from El Salvador that consists of corn tortillas filled with various ingredients and topped with a flavorful tomato sauce and garnishes.
Enchiladas Salvadoran cuisine Traditional recipe -
Spicy Salvadoran Stew (Guiso Salvadoreño Picante)
Guiso Salvadoreño Picante, or Spicy Salvadoran Stew, is a traditional dish from El Salvador that is packed with flavor and heat. This hearty stew is perfect for warming up on a cold day or for adding some spice to your meal.
Spicy Stew Salvadoran Comfort food -
Salvadoran Seafood Paella (Paella de Mariscos Salvadoreña)
Paella de Mariscos Salvadoreña, or Salvadoran Seafood Paella, is a delicious and flavorful dish that combines the rich flavors of the sea with the vibrant spices of Salvadoran cuisine. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its beautiful presentation and amazing taste.
Seafood Rice Paella Salvadoran -
Cheesy Salvadoran Pupusa Casserole (Cazuela de Pupusas Salvadoreñas con Queso)
If you love Salvadoran cuisine, you'll enjoy this delicious and comforting Cazuela de Pupusas Salvadoreñas con Queso, a Cheesy Salvadoran Pupusa Casserole. This dish combines the flavors of traditional pupusas with the convenience of a casserole, making it perfect for a family meal or a gathering with friends.
Salvadoran cuisine Pupusas Cheesy casserole -
Sizzling Salvadoran Steak (Bistec Salvadoreño Sizzling)
Bistec Salvadoreño Sizzling, also known as Sizzling Salvadoran Steak, is a flavorful and sizzling dish that is popular in Salvadoran cuisine. This dish is perfect for a hearty and satisfying meal, and it's easy to prepare at home.
Salvadoran cuisine Steak recipe Sizzling dish -
Crispy Salvadoran Chicken (Pollo Salvadoreño Crujiente)
Pollo Salvadoreño Crujiente, or Crispy Salvadoran Chicken, is a delicious and flavorful dish that is a staple in Salvadoran cuisine. This recipe combines traditional Salvadoran flavors with a crispy and crunchy texture that is sure to be a hit with your family and friends.
Salvadoran cuisine Crispy chicken Main dish -
Chorizo-Stuffed Salvadoran Bell Peppers (Pimientos Rellenos de Chorizo Salvadoreños)
Pimientos Rellenos de Chorizo Salvadoreños, or Chorizo-Stuffed Salvadoran Bell Peppers, are a delicious and savory dish that combines the flavors of chorizo, bell peppers, and traditional Salvadoran spices. This recipe is perfect for a hearty and flavorful meal that will impress your family and friends.
Salvadoran cuisine Chorizo Bell peppers Stuffed peppers -
Spicy Salvadoran Fish Tacos (Tacos de Pescado Salvadoreños Picantes)
Tacos de Pescado Salvadoreños Picantes, or Spicy Salvadoran Fish Tacos, are a delicious and flavorful dish that combines fresh fish with a spicy and tangy slaw, all wrapped in warm tortillas. This recipe is a popular street food in El Salvador and is perfect for a quick and satisfying meal.
Spicy Seafood Street Food -
Salvadoran Chicken and Rice (Pollo con Arroz Salvadoreño)
Pollo con Arroz Salvadoreño, or Salvadoran Chicken and Rice, is a classic dish from El Salvador that is full of flavor and comfort. This recipe combines tender chicken, savory rice, and a variety of aromatic spices to create a delicious one-pot meal that is perfect for any occasion.
Chicken Rice One-Pot Meal Comfort Food -
Chuletas De Cerdo Con Glaseado De Guayaba (guava Glazed Pork Chops)
Chuletas de Cerdo con Glaseado de Guayaba is a traditional Salvadoran dish that combines the savory flavor of pork chops with the sweet and tangy taste of guava glaze. This recipe is perfect for a special dinner or a festive occasion.
Salvadoran Pork Guava Main Course -
Traditional Salvadoran Cabbage Rolls (Rollos de Repollo Tradicionales Salvadoreños)
Rollos de Repollo Tradicionales Salvadoreños, or Traditional Salvadoran Cabbage Rolls, are a classic dish in Salvadoran cuisine. These savory cabbage rolls are filled with a delicious mixture of meat, rice, and vegetables, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for sharing with family and friends.
Salvadoran cuisine Cabbage rolls Traditional recipe -
Salvadoran Style Stuffed Poblano Peppers (Chiles Rellenos al Estilo Salvadoreño)
Chiles Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Poblano Peppers, are a delicious and flavorful dish that is a staple in Salvadoran cuisine. This recipe combines the smoky and slightly spicy flavor of poblano peppers with a savory and hearty filling, creating a dish that is sure to impress.
Salvadoran cuisine Poblano peppers Stuffed peppers -
Salvadoran Style Stuffed Bell Peppers (Pimientos Rellenos al Estilo Salvadoreño)
Pimientos Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Bell Peppers, are a delicious and traditional dish from El Salvador. This recipe features bell peppers stuffed with a savory mixture of ground beef, rice, vegetables, and spices, all topped with a flavorful tomato sauce and baked to perfection.
Salvadoran Cuisine Stuffed Peppers Ground Beef -
Salvadoran Chicken and Vegetable Stir-Fry (Salteado de Pollo y Verduras Salvadoreño)
Salteado de Pollo y Verduras is a popular dish in Salvadoran cuisine, known for its vibrant flavors and colorful presentation. This stir-fry dish is a delicious combination of tender chicken, fresh vegetables, and savory seasonings, creating a satisfying and nutritious meal.
Salvadoran Stir-Fry Chicken Vegetables -
Authentic Salvadoran Tamales (Tamales Auténticos Salvadoreños)
Tamales are a traditional dish in Salvadoran cuisine, typically enjoyed during special occasions and holidays. These Tamales Auténticos Salvadoreños are filled with a flavorful combination of pork, vegetables, and spices, all wrapped in a banana leaf and steamed to perfection.
Authentic Salvadoran Tamales Special Occasion -
Salvadoran Style Stuffed Zucchini (Calabacitas Rellenas al Estilo Salvadoreño)
Calabacitas Rellenas al Estilo Salvadoreño, or Salvadoran Style Stuffed Zucchini, is a delicious and traditional dish from El Salvador. This recipe combines the flavors of Central American cuisine with the freshness of zucchini, creating a satisfying and flavorful meal.
Salvadoran cuisine Zucchini recipe Stuffed zucchini -
Salvadoran Style Stuffed Tomatoes (Tomates Rellenos al Estilo Salvadoreño)
Tomates Rellenos al Estilo Salvadoreño, or Salvadoran Style Stuffed Tomatoes, are a delicious and vibrant dish that is popular in Salvadoran cuisine. This recipe features ripe tomatoes stuffed with a savory mixture of ground beef, rice, and vegetables, creating a flavorful and satisfying meal.
Salvadoran cuisine Stuffed tomatoes Ground beef -
Cheesy Salvadoran Stuffed Bell Peppers (Pimientos Rellenos de Queso Salvadoreños)
Pimientos Rellenos de Queso Salvadoreños, or Cheesy Salvadoran Stuffed Bell Peppers, are a delicious and comforting dish that combines the flavors of bell peppers and gooey cheese. This traditional Salvadoran recipe is perfect for a family dinner or a special gathering.
Salvadoran cuisine Stuffed bell peppers Cheese -
Salvadoran Style Stuffed Eggplant (Berenjenas Rellenas al Estilo Salvadoreño)
Berenjenas Rellenas al Estilo Salvadoreño, or Salvadoran Style Stuffed Eggplant, is a traditional dish from El Salvador that features tender eggplants stuffed with a savory mixture of meat, vegetables, and spices. This hearty and flavorful dish is a staple in Salvadoran cuisine and is perfect for a satisfying meal.
Salvadoran cuisine Eggplant recipe Stuffed vegetables -
Spicy Salvadoran Chicken Tacos (Tacos de Pollo Salvadoreños Picantes)
Tacos de Pollo Salvadoreños Picantes, or Spicy Salvadoran Chicken Tacos, are a delicious and flavorful dish that brings the heat of Salvadoran cuisine to your table. These tacos are packed with bold flavors and are sure to be a hit with anyone who loves spicy food.
Spicy Tacos Chicken Salvadoran -
Fiery Volcano Shrimp (Camarones Volcánicos)
Camarones Volcánicos, or Fiery Volcano Shrimp, is a popular dish in Guatemalan cuisine known for its spicy and flavorful profile. This dish is perfect for those who enjoy a bit of heat in their meals.
Guatemalan cuisine Spicy Shrimp -
Spicy Salvadoran Shrimp Stir-Fry (Salteado Picante de Camarones Salvadoreño)
This Salteado Picante de Camarones Salvadoreño (Spicy Salvadoran Shrimp Stir-Fry) is a flavorful and spicy dish that is popular in Salvadoran cuisine. It's a quick and easy recipe that is perfect for a weeknight dinner.
Salvadoran Shrimp Spicy Stir-Fry -
Guatemalan Coffee-Rubbed Steak (Filete con Café Guatemalteco)
Filete con Café Guatemalteco, or Guatemalan Coffee-Rubbed Steak, is a delicious and flavorful dish that combines the rich, smoky flavors of Guatemalan coffee with tender, juicy steak. This recipe is perfect for a special dinner or to impress your guests with a unique and tasty meal.
Steak Coffee Guatemalan Main Course -
Tacos Tikales (tikal Tacos)
Tacos Tikales, also known as Tikal Tacos, are a popular dish in Guatemalan cuisine. These flavorful tacos are filled with a delicious combination of seasoned meat, fresh vegetables, and a variety of toppings, making them a perfect meal for any occasion.
Tacos Guatemalan Street Food -
Curry De Coco Guatemalteco (guatemalan Coconut Curry)
Curry de Coco Guatemalteco, or Guatemalan Coconut Curry, is a delicious and aromatic dish that combines the flavors of coconut, spices, and fresh ingredients. This traditional Guatemalan recipe is a perfect blend of sweet and savory, and it's sure to become a favorite in your household.
Guatemalan Coconut Curry Main Course -
Antigua Enchiladas (Enchiladas Antigueñas)
Enchiladas Antigueñas, also known as Antigua Enchiladas, are a traditional dish from Guatemala that features a delicious combination of flavors and textures. These enchiladas are made with a rich tomato sauce, tender chicken, and a variety of toppings, making them a perfect choice for a festive meal or special occasion.
Guatemalan cuisine Enchiladas Chicken -
Pollo De Chocolate Maya (mayan Chocolate Chili Chicken)
Indulge in the rich flavors of Guatemalan cuisine with this Pollo de Chocolate Maya, a savory and spicy chocolate chili chicken dish that will tantalize your taste buds.
Guatemalan Chicken Chocolate Spicy
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