Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Mee Goreng Madness
Mee Goreng Madness is a popular and flavorful dish in Malay cuisine, featuring stir-fried noodles with a delicious blend of spices and ingredients.
Malay cuisine Stir-fry Noodles -
Roti Canai Extravaganza
Roti Canai is a popular Malaysian flatbread that is crispy on the outside and soft on the inside. This Roti Canai Extravaganza recipe takes the traditional dish to the next level with a variety of delicious fillings and toppings.
Malaysian cuisine Flatbread Roti Canai Extravaganza -
Bubur Lambuk Fiesta
Bubur Lambuk Fiesta is a traditional Malay porridge that is commonly prepared during the fasting month of Ramadan. This hearty and flavorful porridge is filled with a variety of spices and ingredients, making it a perfect dish to break fast with.
Malay Cuisine Ramadan Recipes Porridge -
Kuih Kapit Carnival
Kuih Kapit Carnival is a popular traditional Malay snack that is often enjoyed during festive seasons. This crispy and fragrant wafer biscuit is a delightful treat for all ages.
Malay cuisine Traditional snack Festive treat -
Cendol Crush
Cendol Crush is a popular and refreshing dessert from Malay cuisine. This sweet and creamy treat is perfect for a hot day, and it's easy to make at home!
Malay cuisine Dessert Cendol Refreshing -
Kuih Dadar Delight
Kuih Dadar Delight is a popular sweet treat in Malay cuisine, made with pandan-infused crepes filled with a sweet coconut and palm sugar filling. This delightful dessert is perfect for satisfying your sweet cravings!
Malay cuisine Dessert Pandan Coconut -
Sambal Petai Passion
Sambal Petai Passion is a spicy and aromatic dish from Malay cuisine that combines the unique flavors of petai (stink beans) with a fiery sambal sauce. This dish is not for the faint of heart, as it packs a punch of heat and pungent aroma that is beloved by many in Southeast Asia.
Spicy Malay Cuisine Stir-fry -
Sambal Belacan Bliss
Sambal Belacan Bliss is a classic Malay condiment that adds a spicy and savory kick to any dish. This versatile chili paste is a staple in Malaysian cuisine and can be used as a dipping sauce, marinade, or flavor enhancer for various dishes.
Malay cuisine Spicy Condiment -
Roti Jala Rendezvous
Roti Jala, also known as "net bread," is a popular Malay cuisine dish. It is a delicate and lacy crepe that is often served with rich and flavorful curries. The name "Roti Jala" translates to "net bread" in Malay, and it is named as such due to its intricate net-like pattern.
Malay cuisine Roti Jala Net bread Crepes -
Lontong Love Affair
Lontong Love Affair is a traditional Malay dish that is loved for its aromatic flavors and comforting taste. This dish is perfect for a cozy family dinner or a special occasion.
Malay cuisine Lontong Coconut milk Spicy -
Kuih Lapis Love
Kuih Lapis Love is a traditional Malaysian dessert that is loved for its beautiful layers and sweet, sticky texture. This recipe is a labor of love, but the result is a stunning and delicious treat that is perfect for special occasions.
Malaysian dessert Kuih Lapis Layered cake -
Sambal Telur Tempeh Temptation
Sambal Telur Tempeh Temptation is a popular Malay dish that combines the rich flavors of sambal, the earthy taste of tempeh, and the creaminess of hard-boiled eggs. This dish is a perfect balance of spicy, savory, and slightly sweet flavors that will surely tempt your taste buds.
Malay cuisine Sambal Tempeh Spicy -
Mee Siam Mania
Mee Siam is a popular and flavorful dish in Malay cuisine, known for its tangy and spicy flavors. This Mee Siam Mania recipe will guide you through creating this delicious and satisfying dish at home.
Malay cuisine Mee Siam Spicy Tangy -
Nasi Ulam Utopia
Nasi Ulam Utopia is a traditional Malay dish that features a flavorful herb-infused rice salad. This dish is packed with fresh ingredients and aromatic herbs, making it a refreshing and nutritious meal.
Malay Cuisine Rice Salad Herb-infused -
Nasi Lemuni Luminary
Nasi Lemuni Luminary is a traditional Malay rice dish infused with the aromatic flavor of Lemuni leaves. This dish is a delightful combination of fragrant rice, Lemuni leaves, and a blend of spices, creating a truly unique and flavorful experience.
Malay cuisine Rice dish Lemuni leaves -
Kuih Talam Temptation
Kuih Talam Temptation is a traditional Malaysian dessert that combines the richness of coconut milk with the sweetness of pandan. This two-layered steamed cake is a delightful treat for any occasion.
Malaysian dessert Kuih Coconut Pandan -
Perkedel Jagung Bakar (grilled Corn Fritters)
Perkedel Jagung Bakar, or Grilled Corn Fritters, is a popular dish in Manado cuisine. These fritters are made with fresh corn kernels, mixed with flavorful spices, and then grilled to perfection. They are crispy on the outside and tender on the inside, making them a delightful snack or side dish.
Manado cuisine Grilled fritters Corn recipe -
Spicy Green Papaya Salad (Rica-rica Pepaya Muda)
Rica-rica Pepaya Muda is a traditional spicy green papaya salad from Manado, Indonesia. This refreshing and fiery dish is perfect for hot summer days, and it's packed with flavors that will awaken your taste buds.
Indonesian cuisine Salad Spicy Vegetarian -
Bunga Pisang Bakar (grilled Banana Blossom Salad)
Bunga Pisang Bakar is a traditional dish from Manado cuisine that features grilled banana blossom served as a refreshing salad.
Indonesian cuisine Salad Grilled -
Sambal Mangga (fresh And Tangy Mango Salsa)
Sambal Mangga is a popular condiment in Manado cuisine, known for its fresh and tangy flavors. This Fresh and Tangy Mango Salsa is a perfect accompaniment to grilled fish or chicken, adding a burst of tropical flavors to your meal.
Condiment Salsa Mango Manado cuisine -
Kangkung Bunga Pepaya (spicy And Savory Stir-fried Water Spinach)
Kangkung Bunga Pepaya is a popular dish from the Manado cuisine, known for its spicy and savory flavors. This stir-fried water spinach recipe is a must-try for those who enjoy Indonesian cuisine.
Indonesian cuisine Stir-fry Spicy Savory -
Terong Bakar (grilled Eggplant With Spicy Tomato Sauce)
Terong Bakar is a popular dish from Manado cuisine, featuring grilled eggplant served with a spicy tomato sauce. This dish is bursting with flavors and makes a perfect appetizer or side dish.
Grilled Eggplant Spicy Tomato Sauce Manado Cuisine -
Pisang Bakar Saus Gula Aren (grilled Banana With Palm Sugar Sauce)
Pisang Bakar Saus Gula Aren is a popular dessert from Manado, Indonesia. This sweet and indulgent dish features grilled bananas drizzled with a rich palm sugar sauce, creating a delightful combination of flavors and textures.
Indonesian cuisine Grilled dessert Palm sugar -
Sayur Asem (spicy And Sour Tamarind Soup)
Sayur Asem is a traditional Indonesian soup from the Manado cuisine, known for its spicy and sour flavors. This refreshing and tangy soup is perfect for a warm day or as a side dish to complement a main meal.
Indonesian cuisine Spicy Sour Tamarind Soup -
Tinutuan (spicy And Tangy Green Papaya Soup)
Tinutuan, also known as Manado porridge, is a spicy and tangy green papaya soup that originates from the North Sulawesi province of Indonesia. This hearty and flavorful dish is a staple in Manado cuisine and is often enjoyed for breakfast or as a comforting meal.
Indonesian cuisine Spicy Tangy Green papaya Soup -
Jagung Bakar (grilled Corn With Spicy Butter)
Jagung Bakar is a popular street food in Manado, Indonesia. It's a delicious grilled corn dish topped with spicy butter, perfect for a quick and flavorful snack.
Grilled Corn Spicy Butter Street Food -
Pisang Bakar Saus Santan (grilled Banana With Coconut Milk Sauce)
Pisang Bakar Saus Santan is a delicious and popular dessert from the Manado cuisine in Indonesia. It features grilled bananas topped with a rich and creamy coconut milk sauce, creating a perfect balance of sweet and savory flavors.
Indonesian cuisine Grilled dessert Coconut milk -
Sayur Tinutuan (spicy And Tangy Vegetable Soup)
Sayur Tinutuan is a traditional spicy and tangy vegetable soup from Manado cuisine, a regional cuisine from North Sulawesi, Indonesia. This flavorful and nutritious soup is packed with a variety of vegetables and is perfect for a comforting meal.
Indonesian cuisine Vegetarian Spicy Tangy -
Perkedel Jagung Balado (grilled Corn Fritters With Spicy Sauce)
Perkedel Jagung Balado is a popular dish from Manado cuisine, featuring grilled corn fritters served with a spicy sauce. This dish is perfect for those who enjoy a combination of crispy and spicy flavors.
Manado cuisine Grilled corn fritters Spicy sauce -
Terong Balado Hijau (green Chili Eggplant)
Terong Balado Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful green chili sauce. This dish is perfect for those who love a bit of heat in their meals.
Indonesian cuisine Spicy Eggplant -
Tahu Isi (stuffed Tofu Puffs)
Tahu Isi, or Stuffed Tofu Puffs, is a popular dish from Padang, Indonesia. This dish features crispy tofu puffs filled with a flavorful mixture of vegetables and seasonings, making it a delicious and satisfying snack or appetizer.
Indonesian cuisine Padang food Tofu recipe Stuffed tofu -
Sayur Asem Pare Isi (stuffed Bitter Melon Soup)
Sayur Asem Pare Isi, or Stuffed Bitter Melon Soup, is a traditional Padang dish known for its unique combination of flavors. The bitterness of the melon is balanced by the savory filling and the tangy broth, creating a delicious and comforting soup.
Indonesian cuisine Soup recipe Bitter melon -
Gulai Tahu Pedas (spicy Tofu Curry)
Gulai Tahu Pedas, or Spicy Tofu Curry, is a traditional dish from the Padang food cuisine in Indonesia. This flavorful and spicy curry is made with tofu, simmered in a rich and aromatic coconut milk-based sauce, and is typically served with steamed rice.
Indonesian cuisine Tofu recipe Spicy curry -
Terong Balado Hijau Pedas (spicy Green Chili Eggplant)
Terong Balado Hijau Pedas is a popular dish from Padang, Indonesia, known for its spicy and flavorful green chili sauce. This dish combines tender eggplant with a spicy green chili sauce, creating a delicious and aromatic meal.
Indonesian cuisine Spicy Eggplant Vegetarian -
Tahu Goreng Pedas (spicy Fried Tofu)
Tahu Goreng Pedas, or Spicy Fried Tofu, is a popular dish from Padang cuisine known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Padang Cuisine Vegetarian -
Gulai Tahu Terong Pedas (spicy Tofu And Eggplant Curry)
Gulai Tahu Terong Pedas is a traditional Padang dish known for its rich and spicy flavors. This curry features tofu and eggplant simmered in a fragrant and spicy coconut milk sauce, perfect for those who enjoy a bit of heat in their meals.
Indonesian Cuisine Curry Spicy Tofu Eggplant -
Tahu Goreng Pedas Sambal Hijau (spicy Fried Tofu With Green Chili Sauce)
Tahu Goreng Pedas Sambal Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features crispy fried tofu served with a spicy green chili sauce, creating a perfect balance of heat and savory flavors.
Indonesian cuisine Spicy Tofu Vegetarian -
Soto Gulai Tahu Terong Pedas (spicy Tofu And Eggplant Curry Soup)
Soto Gulai Tahu Terong Pedas is a traditional Indonesian soup from the Padang region, known for its rich and spicy flavors. This dish combines tofu, eggplant, and a variety of aromatic spices to create a comforting and satisfying meal.
Indonesian cuisine Padang food Spicy soup Tofu recipe -
Tahu Goreng Pedas Sambal Hijau Serut Kelapa (spicy Fried Tofu With Green Chili Sauce And Coconut Flakes)
Tahu Goreng Pedas Sambal Hijau Serut Kelapa is a popular dish from Padang, Indonesia. It features crispy fried tofu topped with a spicy green chili sauce and sprinkled with fragrant coconut flakes. This dish is a perfect combination of heat, crunch, and savory flavors.
Indonesian Cuisine Tofu Recipe Spicy Dish -
Soto Gulai Tahu Terong Pedas Santan (spicy Tofu And Eggplant Curry Soup With Coconut Milk)
Soto Gulai Tahu Terong Pedas Santan is a traditional Indonesian dish originating from the Padang food cuisine. This spicy tofu and eggplant curry soup with coconut milk is a flavorful and comforting dish that is perfect for any occasion.
Indonesian cuisine Curry soup Coconut milk Spicy -
Puding Kelapa Muda (creamy Coconut Pudding)
Puding Kelapa Muda (Creamy Coconut Pudding) is a traditional dessert from Palembang cuisine that is known for its rich coconut flavor and creamy texture. This sweet treat is perfect for satisfying your dessert cravings.
Coconut Palembang Dessert Pudding -
Pisang Bakar Gula Aren (grilled Banana With Palm Sugar)
Pisang Bakar Gula Aren, or Grilled Banana with Palm Sugar, is a popular dessert from Palembang cuisine. This sweet and indulgent treat is perfect for satisfying your sweet tooth.
Indonesian dessert Grilled banana Palm sugar -
Sambal Hijau (spicy Green Chili Sauce)
Sambal Hijau is a spicy green chili sauce that originates from Palembang, a city in South Sumatra, Indonesia. This vibrant and flavorful condiment is a staple in Palembang cuisine, adding a fiery kick to a variety of dishes.
Spicy Condiment Indonesian Palembang -
Nasi Pandan (fragrant Pandan Rice)
Nasi Pandan, or Fragrant Pandan Rice, is a traditional dish from Palembang cuisine. This aromatic and flavorful rice is a perfect accompaniment to a wide variety of dishes, adding a unique twist to your meal.
Indonesian cuisine Rice dish Fragrant -
Pulut Panggang (sweet And Sticky Rice Dumplings)
Pulut Panggang is a traditional Indonesian dessert made from sweet and sticky rice dumplings. This delicious treat is popular in Palembang, a city located on the eastern coast of Sumatra.
Indonesian dessert Sticky rice Dumplings Palembang cuisine -
Dadar Gulung (coconut Milk Pancakes)
Dadar Gulung is a traditional Indonesian dessert from Palembang, made with coconut milk and palm sugar. These sweet and fragrant pancakes are a popular treat during special occasions and celebrations.
Indonesian cuisine Palembang dessert Coconut milk Palm sugar -
Tahu Isi Saus Kacang (stuffed Tofu In Peanut Sauce)
Tahu Isi Saus Kacang is a popular dish from Palembang cuisine that features stuffed tofu served with a delicious peanut sauce. This dish is a perfect combination of savory and nutty flavors, making it a favorite among locals and visitors alike.
Tofu Peanut Sauce Stuffed Tofu Indonesian Cuisine -
Pisang Goreng (fried Banana Fritters)
Pisang Goreng, or Fried Banana Fritters, is a popular snack in Palembang cuisine. These crispy and sweet fritters are perfect for a quick and easy treat.
Indonesian cuisine Snack Vegetarian -
Nasi Kuning (fragrant Turmeric Rice)
Nasi Kuning, or Fragrant Turmeric Rice, is a traditional Indonesian dish that is commonly served during special occasions and celebrations. This aromatic rice dish is often shaped into a cone and served with various side dishes such as fried chicken, beef rendang, fried eggs, and sambal (spicy chili paste).
Indonesian Cuisine Rice Dish Aromatic -
Pisang Bakar Gula Merah (grilled Banana With Palm Sugar Sauce)
Pisang Bakar Gula Merah, or Grilled Banana with Palm Sugar Sauce, is a popular dessert in Palembang cuisine. This sweet and indulgent dish is perfect for satisfying your sweet tooth cravings.
Indonesian dessert Grilled banana Palm sugar sauce
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