Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Grilled Eggplant with Scallion Oil (Cà tím nướng mỡ hành)
Cà tím nướng mỡ hành, or Grilled Eggplant with Scallion Oil, is a popular Vietnamese dish that features tender grilled eggplant topped with aromatic scallion oil. This dish is simple to make and bursting with flavor, making it a delightful addition to any meal.
Grilled Eggplant Scallion Vietnamese -
Crispy Tofu Banh Mi Sliders (Bánh mì chay)
Bánh mì chay, or Crispy Tofu Banh Mi Sliders, are a delicious vegetarian twist on the classic Vietnamese sandwich. These sliders are packed with flavor and texture, making them a perfect option for a light lunch or appetizer.
Vietnamese cuisine Vegetarian Slider -
Stir-Fried Morning Glory (Rau muống xào tỏi)
Rau muống xào tỏi, or Stir-Fried Morning Glory, is a popular and delicious dish in Vietnamese cuisine. It's a simple and quick stir-fry that brings out the fresh and vibrant flavors of morning glory with the aromatic touch of garlic.
Healthy Quick and Easy Vegetarian Vegan -
Coconut Pandan Waffles (Bánh kẹp lá dứa)
Bánh kẹp lá dứa, also known as Coconut Pandan Waffles, is a popular Vietnamese street food that combines the fragrant flavors of coconut and pandan in a crispy, golden waffle.
Vietnamese cuisine Waffles Coconut Pandan -
Pineapple Fried Rice (Cơm rang khế)
Cơm rang khế, or Pineapple Fried Rice, is a popular Vietnamese dish that combines the sweetness of pineapple with the savory flavors of fried rice. This dish is a perfect balance of sweet and savory, and it's easy to make at home.
Vietnamese cuisine Pineapple Fried rice Vegetarian -
Fresh Rice Paper Rolls with Tofu and Peanut Sauce (Gỏi cuốn chay)
Gỏi cuốn chay, or Fresh Rice Paper Rolls with Tofu, are a popular Vietnamese dish that is light, refreshing, and full of flavor. These rolls are filled with marinated tofu, fresh herbs, and vermicelli noodles, then served with a delicious peanut dipping sauce. They make for a perfect appetizer or a light and healthy meal.
Vietnamese cuisine Appetizer Vegan Gluten-free -
Coconut Caramel Flan (Bánh flan)
Bánh flan, also known as Coconut Caramel Flan, is a popular Vietnamese dessert that combines the creaminess of flan with the tropical flavor of coconut. This sweet treat is perfect for any occasion and is sure to impress your guests.
Vietnamese dessert Coconut flan Caramel custard -
Indonesian Fragrant Coconut Rice Extravaganza (nasi Uduk Extravaganza)
Indonesian Fragrant Coconut Rice Extravaganza (Nasi Uduk Extravaganza) is a delightful and aromatic dish that is a staple in Indonesian cuisine. This dish is made with coconut milk, pandan leaves, and a blend of spices, resulting in a rich and fragrant rice dish that is perfect for any occasion.
Indonesian Cuisine Coconut Rice Nasi Uduk Fragrant Rice -
Indonesian Stuffed Pancake Marvel (martabak Marvel)
Indonesian Stuffed Pancake Marvel (Martabak Marvel) is a popular street food in Indonesia, known for its sweet and savory filling wrapped in a crispy pancake. This recipe will guide you through making this delightful dish at home.
Indonesian cuisine Street food Pancake Snack Dessert -
Indonesian Fried Noodles Fusion (mie Goreng Fusion)
Indonesian Fried Noodles Fusion (Mie Goreng Fusion) is a delicious and flavorful dish that combines traditional Indonesian flavors with a fusion twist. This recipe is perfect for those who love a little bit of spice and a lot of savory goodness.
Indonesian cuisine Fusion recipe Noodles Spicy -
Indonesian Fragrant Rice Love (nasi Liwet Love)
Indonesian Fragrant Rice Love (Nasi Liwet Love) is a traditional Indonesian dish that is known for its fragrant and flavorful rice, cooked with coconut milk and a blend of aromatic spices. This dish is a perfect representation of the rich and diverse flavors of Indonesian cuisine.
Indonesian cuisine Rice dish Coconut milk Aromatic spices -
Indonesian Yellow Rice Carnival (nasi Kuning Carnival)
Indonesian Yellow Rice Carnival (Nasi Kuning Carnival) is a festive and flavorful dish that is often served during special occasions and celebrations in Indonesia. This vibrant yellow rice is fragrant, aromatic, and packed with rich spices, making it a perfect dish to liven up any gathering.
Indonesian cuisine Rice dish Celebration food -
Indonesian Fried Rice Bonanza (nasi Goreng Bonanza)
Indonesian Fried Rice Bonanza (Nasi Goreng Bonanza) is a flavorful and aromatic dish that is a staple in Indonesian cuisine. This dish is a perfect combination of savory, sweet, and spicy flavors, making it a favorite among food enthusiasts.
Indonesian cuisine Fried rice Nasi goreng Vegetarian -
Indonesian Steamed Rice Extravaganza (nasi Tim Extravaganza)
Indonesian Steamed Rice Extravaganza (Nasi Tim Extravaganza) is a delightful and flavorful dish that is a staple in Indonesian cuisine. This dish is a perfect combination of steamed rice, aromatic spices, and a variety of toppings, creating a truly indulgent experience for your taste buds.
Indonesian cuisine Steamed rice Nasi Tim Extravaganza -
Indonesian Fragrant Coconut Rice Extravaganza (nasi Uduk Extravaganza)
Indonesian Fragrant Coconut Rice Extravaganza, also known as Nasi Uduk Extravaganza, is a flavorful and aromatic dish that is a staple in Indonesian cuisine. This dish is perfect for special occasions or as a comforting meal any day of the week.
Indonesian cuisine Coconut rice Nasi Uduk Fragrant rice -
Indonesian Stuffed Pancake Marvel (martabak Marvel)
Indonesian Stuffed Pancake Marvel, also known as Martabak Marvel, is a popular street food in Indonesia. It is a sweet and savory stuffed pancake that is crispy on the outside and filled with a rich and indulgent filling.
Indonesian cuisine Street food Pancake Stuffed pancake -
Fragrant Rice (nasi Gurih)
Fragrant Rice (Nasi Gurih) is a traditional dish from Acehnese Cuisine, known for its aromatic and flavorful rice. This dish is a staple in Acehnese households and is often served with various side dishes.
Rice Acehnese Cuisine Main Dish Vegan -
Acehnese Coconut Pancakes
Acehnese Coconut Pancakes are a popular dish in Acehnese cuisine, known for their rich coconut flavor and fluffy texture. These pancakes are perfect for a delicious breakfast or a sweet snack.
Coconut Pancakes Acehnese Cuisine Breakfast Snack -
Acehnese Spicy Tofu Stir-fry
Acehnese Spicy Tofu Stir-Fry is a flavorful and spicy dish from Acehnese cuisine that combines crispy tofu with a variety of aromatic spices and vegetables.
Spicy Tofu Stir-Fry Acehnese Cuisine -
Acehnese Spiced Fried Tofu
Acehnese Spiced Fried Tofu is a delicious and flavorful dish from Acehnese Cuisine that combines crispy tofu with aromatic spices.
Tofu Spiced Fried Acehnese Cuisine -
Acehnese Spicy Fried Tempeh
Acehnese Spicy Fried Tempeh is a popular dish in Acehnese cuisine, known for its bold and spicy flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Fried Tempeh Acehnese cuisine -
Acehnese Spiced Potato Fritters
Acehnese Spiced Potato Fritters are a popular snack in Acehnese cuisine, known for their crispy texture and aromatic spices. These fritters are perfect for serving as an appetizer or as a side dish for a complete meal.
Spicy Appetizer Crispy -
Acehnese Spicy Eggplant Curry
Acehnese Spicy Eggplant Curry is a traditional dish from the Acehnese Cuisine that is known for its rich and flavorful taste. This curry is a perfect combination of spicy, savory, and aromatic flavors that will surely tantalize your taste buds.
Spicy Curry Eggplant Acehnese Cuisine -
Acehnese Spicy Stir-fried Cabbage
Acehnese Spicy Stir-Fried Cabbage is a delicious and flavorful dish from Acehnese Cuisine that is quick and easy to prepare. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Vegetarian Quick and Easy -
Acehnese Spiced Fried Potatoes
Acehnese Spiced Fried Potatoes is a delicious and flavorful dish from Acehnese Cuisine that is perfect as a side or snack.
Spicy Potatoes Fried Snack -
Acehnese Spiced Fried Tempeh With Sweet Soy Sauce
Acehnese Spiced Fried Tempeh with Sweet Soy Sauce is a traditional dish from Acehnese Cuisine that features crispy fried tempeh marinated in aromatic spices and drizzled with sweet soy sauce. This dish is bursting with flavor and is perfect as a side dish or a main course.
Tempeh Fried Spiced Sweet Soy Sauce Acehnese Cuisine -
Acehnese Spicy Coconut Curry With Jackfruit
Acehnese Spicy Coconut Curry with Jackfruit is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices.
Spicy Coconut Curry Jackfruit Acehnese -
Acehnese Spicy Tofu Noodle Soup
Acehnese Spicy Tofu Noodle Soup is a flavorful and comforting dish that originates from the Acehnese Cuisine in Indonesia. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a bit of heat in their meals.
Spicy Soup Tofu Noodles Indonesian -
Acehnese Spiced Fried Cabbage With Garlic
Acehnese Spiced Fried Cabbage with Garlic is a delicious and aromatic dish that is popular in Acehnese cuisine. This dish is packed with flavor and is a great way to enjoy cabbage in a new and exciting way.
Spicy Vegetarian Vegan Gluten-free -
Acehnese Spiced Fried Tofu With Sweet Chili Sauce
Acehnese Spiced Fried Tofu with Sweet Chili Sauce is a popular dish in Acehnese cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of crispy fried tofu with a sweet and spicy chili sauce, making it a delightful appetizer or main course.
Acehnese cuisine Fried tofu Sweet chili sauce Spiced -
Fried Rice (bali Bliss Nasi Goreng)
Fried rice, or Nasi Goreng, is a popular dish in Balinese cuisine. This flavorful and aromatic dish is a staple in Indonesian households and is perfect for a quick and satisfying meal.
Balinese cuisine Nasi Goreng Fried rice Indonesian food -
Acehnese Spiced Fried Potatoes With Chili Sauce
Acehnese Spiced Fried Potatoes with Chili Sauce is a delicious and flavorful dish from Acehnese cuisine. The potatoes are seasoned with aromatic spices and fried to perfection, then served with a spicy and tangy chili sauce.
Spicy Potatoes Fried Chili Sauce -
Balinese Black Rice Pudding (bubur Injin)
Balinese Black Rice Pudding, also known as Bubur Injin, is a traditional dessert from the beautiful island of Bali. This creamy and aromatic pudding is made with black glutinous rice, coconut milk, and palm sugar, creating a delightful sweet treat that is perfect for any occasion.
Balinese dessert Black rice Coconut milk Palm sugar -
Balinese Spicy Rice Wrap (nasi Jinggo)
Nasi Jinggo is a popular street food in Bali, Indonesia. It is a spicy and flavorful rice wrap that is perfect for a quick and satisfying meal on the go.
Spicy Rice Wrap Balinese Cuisine -
Balinese Steamed Tofu In Banana Leaves (pepes Tahu)
Balinese Steamed Tofu in Banana Leaves (Pepes Tahu) is a traditional Balinese dish that features tofu and a blend of aromatic spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Steamed tofu Banana leaves -
Balinese Steamed Mushrooms In Banana Leaves (pepes Jamur)
Balinese Steamed Mushrooms in Banana Leaves, also known as Pepes Jamur, is a traditional dish from Balinese cuisine. This dish is bursting with aromatic flavors and is a perfect combination of earthy mushrooms and fragrant spices.
Balinese cuisine Mushrooms Steamed dish -
Balinese Yellow Rice (nasi Kuning Bali)
Balinese Yellow Rice (Nasi Kuning Bali) is a fragrant and flavorful dish that is a staple in Balinese cuisine. It is often served during special occasions and ceremonies, symbolizing prosperity and good fortune.
Balinese cuisine Rice dish Yellow rice -
Balinese Rice Porridge (bubur Bali)
Balinese Rice Porridge, also known as Bubur Bali, is a traditional dish from the beautiful island of Bali, Indonesia. This creamy and comforting porridge is often enjoyed as a breakfast or snack, and it's a popular dish during special occasions and ceremonies.
Balinese cuisine Rice porridge Bubur Bali Breakfast Snack -
Balinese Water Spinach Salad (lawar Kangkung)
Balinese Water Spinach Salad, also known as Lawar Kangkung, is a traditional dish from the beautiful island of Bali. This refreshing and flavorful salad is made with water spinach, grated coconut, and a blend of aromatic Balinese spices. It's a perfect side dish or light meal that showcases the vibrant flavors of Balinese cuisine.
Balinese Salad Vegetarian Gluten-Free -
Balinese Mushrooms In Banana Leaves (tum Jamur)
Balinese Mushrooms in Banana Leaves (Tum Jamur) is a traditional Balinese dish that features a flavorful mixture of mushrooms and aromatic spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Mushrooms Vegetarian Gluten-free -
Balinese Spicy Mushroom Satay (sate Plecing Jamur)
Balinese Spicy Mushroom Satay, also known as Sate Plecing Jamur, is a popular dish in Balinese cuisine. It is a flavorful and spicy vegetarian dish that is perfect for those who love a bit of heat in their meals.
Balinese cuisine Vegetarian Spicy Mushroom Satay -
Balinese Fragrant Rice Pilaf (nasi Kebuli Bali)
Balinese Fragrant Rice Pilaf, also known as Nasi Kebuli Bali, is a traditional dish from the beautiful island of Bali. This aromatic and flavorful rice pilaf is a perfect accompaniment to any Balinese meal, and it's sure to impress your family and friends with its exotic taste.
Balinese Rice Pilaf Aromatic -
Balinese Raw Chili Mushroom Sambal (sambal Matah Jamur)
Experience the vibrant flavors of Balinese cuisine with this delicious Raw Chili Mushroom Sambal (Sambal Matah Jamur) recipe. This traditional dish is bursting with fresh ingredients and bold spices, making it a perfect addition to any meal.
Balinese cuisine Sambal Spicy Condiment -
Nasi Tumpeng Bali (Balinese Cone-Shaped Rice)
Balinese Cone-Shaped Rice (Nasi Tumpeng Bali) is a traditional dish from the beautiful island of Bali, Indonesia. It is a festive and symbolic dish often served during special ceremonies and celebrations.
Balinese Cuisine Rice Dish Celebration Food -
Urab Pucuk Pisang (banana Flower Salad)
Urab Pucuk Pisang is a traditional Indonesian dish made from banana flowers, which are known for their unique flavor and texture. This refreshing salad is a popular dish in Banjar Cuisine, known for its use of fresh ingredients and bold flavors.
Indonesian Cuisine Salad Banana Flower -
Balinese Corn In Banana Leaves (tum Jagung)
Balinese Corn in Banana Leaves (Tum Jagung) is a traditional dish from Balinese cuisine that features a flavorful mixture of corn and spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Corn dish Vegetarian Gluten-free -
Perkedel Singkong Goreng (fried Cassava Fritters)
Perkedel Singkong Goreng, or Fried Cassava Fritters, is a popular snack in Banjar Cuisine. These fritters are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.
Indonesian cuisine Fritters Cassava -
Sambal Lado Hijau (spicy Green Chili Relish)
Sambal Lado Hijau is a spicy green chili relish that originates from Banjar Cuisine. It is a popular condiment in Indonesian cuisine, known for its fiery flavor and vibrant green color.
Spicy Condiment Indonesian Chili -
Pisang Goreng (fried Banana Fritters)
Pisang Goreng, or Fried Banana Fritters, is a popular snack in Banjar Cuisine. These crispy and sweet fritters are perfect for a quick and easy treat.
Snack Easy Crispy -
Gulai Terong Pedas (spicy Eggplant Curry)
Gulai Terong Pedas is a traditional spicy eggplant curry dish from Banjar Cuisine. This flavorful and aromatic curry is a popular choice for a comforting and satisfying meal.
Curry Spicy Eggplant Banjar Cuisine
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