Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Bolo De Mandioca E Coco (cassava And Coconut Cake)
Bolo de Mandioca e Coco, also known as Cassava and Coconut Cake, is a popular dessert in Guinea-Bissauan cuisine. This delicious cake is made with cassava, coconut, and sweetened condensed milk, resulting in a moist and flavorful treat.
Cassava Coconut Dessert Baked -
Molho De Amendoim Picante (spicy Peanut Sauce)
Molho de Amendoim Picante, or Spicy Peanut Sauce, is a popular condiment in Guinea-Bissauan cuisine. It is a versatile sauce that can be used as a dip, marinade, or dressing, adding a rich and spicy flavor to dishes.
Spicy Peanut Sauce Condiment -
Arroz De Coco E Abacaxi (coconut And Pineapple Rice)
Arroz de Coco e Abacaxi, or Coconut and Pineapple Rice, is a popular dish in Guinea-Bissauan cuisine. This flavorful and aromatic rice dish is a perfect blend of sweet and savory flavors, making it a delightful addition to any meal.
Rice Coconut Pineapple Guinea-Bissauan Cuisine -
Abidjan Sunrise (Levantine-inspired shakshuka)
Shakshuka is a popular Levantine and North African dish featuring poached eggs in a spicy tomato and pepper sauce. This Ivorian twist on the classic dish, known as Abidjan Sunrise, incorporates local flavors and ingredients for a unique and delicious meal.
Shakshuka Breakfast North African Spicy Tomato Sauce -
Salada De Legumes Grelhados (grilled Vegetable Salad)
Salada de Legumes Grelhados, or Grilled Vegetable Salad, is a popular dish in Guinea-Bissauan cuisine. This healthy and flavorful salad is made with a variety of grilled vegetables and is perfect for a light and refreshing meal.
Healthy Vegetarian Gluten-free Vegan -
Yammy Surprise (Yam and vegetable stir-fry with peanut butter)
This Yam and vegetable stir-fry with peanut butter, also known as Yammy Surprise, is a popular dish in Ivorian cuisine. It's a flavorful and nutritious meal that is easy to prepare and perfect for a quick and satisfying dinner.
Yam Vegetable Stir-fry Peanut butter -
Spicy Tomato And Vegetable Stew With Rice (abobo Bowl)
This spicy tomato and vegetable stew with rice, also known as Abobo Bowl, is a popular dish in Ivorian cuisine. It's a flavorful and hearty stew that is perfect for a comforting meal.
Spicy Vegetarian Stew Rice -
Fried Plantain Topped With Spicy Tomato And Onion Sauce (alloco Explosion)
Fried plantain topped with spicy tomato and onion sauce, also known as Alloco Explosion, is a popular street food in Ivory Coast. This dish combines the sweetness of ripe plantains with the savory and spicy flavors of the tomato and onion sauce, creating a delicious and satisfying snack or side dish.
Plantain Tomato Onion Spicy Street Food -
Koki Cornbread (Cornbread with black-eyed pea filling)
Cornbread with black-eyed pea filling, also known as Koki Cornbread, is a popular Ivorian dish that combines the rich flavors of cornbread with a savory black-eyed pea filling. This dish is perfect for a hearty and satisfying meal, and it's a great way to enjoy the flavors of Ivorian cuisine.
Cornbread Black-eyed Peas Ivorian Cuisine Main Dish -
Yam Pudding With Coconut Milk And Spices (coconut Yam Pudding)
Yam pudding with coconut milk and spices, also known as Coconut Yam Pudding, is a traditional Ivorian dessert that is creamy, fragrant, and full of warm spices. This delightful pudding is perfect for a cozy evening treat or a special occasion.
Yam Coconut Pudding Spices -
Sweet Plantain Pancakes With Honey Drizzle (plantain Pancakes)
Indulge in the delightful flavors of Ivorian cuisine with these sweet plantain pancakes topped with a drizzle of honey. This recipe combines the natural sweetness of ripe plantains with the comforting warmth of pancakes, creating a perfect breakfast or brunch treat.
Plantain Pancakes Ivorian Cuisine Breakfast Brunch -
Roasted Bell Peppers Stuffed With Ivorian Couscous (attiéké Stuffed Bell Peppers)
This recipe for roasted bell peppers stuffed with Ivorian couscous, also known as Attiéké Stuffed Bell Peppers, is a delicious and colorful dish that combines the flavors of roasted peppers with the light and fluffy texture of Ivorian couscous. It's a perfect dish for a special occasion or a flavorful weeknight dinner.
Roasted bell peppers Ivorian couscous Attiéké Stuffed peppers Ivorian cuisine -
Spicy Tomato And Vegetable Filling In Tortillas (abobo Tacos)
Abobo Tacos are a delicious Ivorian twist on traditional tacos, featuring a spicy tomato and vegetable filling wrapped in warm tortillas. This recipe is perfect for a flavorful and satisfying meal that's easy to make.
Abobo Tacos Spicy Vegetarian Ivorian Cuisine -
Fried Plantain Nachos With Tomato And Onion Salsa (alloco Nachos)
Fried plantain nachos with tomato and onion salsa, also known as Alloco Nachos, is a delightful Ivorian twist on the classic nachos. This dish combines the sweet and savory flavors of fried plantains with a zesty tomato and onion salsa, creating a unique and delicious appetizer or snack.
Nachos Plantains Salsa Ivorian -
Abidjan Avocado Toast (Avocado toast with African-inspired toppings)
Avocado toast is a popular breakfast or brunch dish that has taken the world by storm. In this recipe, we will put an Ivorian twist on this classic dish by adding African-inspired toppings, creating the Abidjan Avocado Toast.
Avocado Toast African Ivorian -
Sweet Plantain Waffles With Maple Syrup (plantain Waffles)
Indulge in the delightful flavors of Ivorian cuisine with these sweet plantain waffles drizzled with maple syrup. This unique twist on traditional waffles will surely become a favorite breakfast or brunch option.
Plantain Waffles Maple Syrup Ivorian Cuisine -
African Couscous And Vegetable Wraps (gnamakoudji Wraps)
These African couscous and vegetable wraps, also known as Gnamakoudji Wraps, are a popular dish in Ivorian cuisine. They are flavorful, healthy, and perfect for a light and refreshing meal.
African cuisine Couscous Vegetarian Vegan Healthy -
Yam Curry With Coconut Milk And Spices (coconut Yam Curry)
Yam curry with coconut milk and spices, also known as Coconut Yam Curry, is a flavorful and comforting dish from Ivorian cuisine. This creamy and aromatic curry is perfect for a cozy dinner or a special gathering.
Yam Coconut Milk Curry Spices Ivorian Cuisine -
Fried Plantain And Cheese Quesadillas (alloco Quesadillas)
Fried plantain and cheese quesadillas, also known as Alloco Quesadillas, are a delicious fusion of Ivorian and Mexican cuisines. This unique dish combines the sweetness of ripe plantains with the savory goodness of cheese, all wrapped in a crispy tortilla. It's a perfect appetizer or snack for any occasion.
Plantain Cheese Quesadillas Alloco Fusion Cuisine -
Jollof Stuffed Peppers (Roasted bell peppers stuffed with Ivorian-style jollof rice)
This recipe combines the rich flavors of Ivorian-style jollof rice with the sweetness of roasted bell peppers, creating a delicious and colorful dish that is perfect for a special occasion or a family dinner.
Stuffed Peppers Jollof Rice Ivorian Cuisine -
Jollof Rice (jollof Rice Explosion)
Jollof Rice, also known as Jollof Rice Explosion, is a popular dish in Liberian cuisine. It is a flavorful one-pot rice dish that is perfect for family gatherings and special occasions.
Liberian cuisine Jollof rice One-pot meal -
Coconut Rice (coconut Rice Paradise)
Coconut Rice, also known as Coconut Rice Paradise, is a popular dish in Liberian cuisine. This creamy and aromatic rice dish is a staple in many Liberian households and is often served with a variety of savory stews and grilled meats.
Liberian food Coconut Rice Side dish -
Cassava Cake (cassava Cake Bliss)
Cassava Cake, also known as Cassava Cake Bliss, is a popular dessert in Liberian cuisine. This sweet and creamy cake is made with grated cassava, coconut milk, and condensed milk, creating a delightful treat for any occasion.
Liberian Dessert Cassava Recipe Coconut Dessert -
Fried Dumplings (liberian Style Fried Dumplings)
Fried Dumplings, also known as "Kala" in Liberia, are a popular street food and snack. These delicious fried dumplings are crispy on the outside and soft on the inside, making them a perfect accompaniment to any meal or a tasty snack on their own.
Liberian cuisine Street food Fried snacks -
Cornbread (liberian Cornbread Extravaganza)
Cornbread is a staple in Liberian cuisine, and this recipe takes it to the next level with a delicious Liberian Cornbread Extravaganza. The combination of flavors and textures in this cornbread will surely impress your taste buds!
Cornbread Liberian cuisine Baking -
Fried Yam (liberian Style Fried Yam)
Fried Yam is a popular and delicious snack in Liberian cuisine. It is a simple yet flavorful dish that can be enjoyed as a side or on its own.
Yam Fried Liberian cuisine Snack -
Fried Sweet Potatoes (liberian Style Fried Sweet Potatoes)
Fried Sweet Potatoes, also known as "Sweet Potato Fries," are a popular and delicious snack in Liberian cuisine. They are crispy on the outside and soft on the inside, making them a perfect side dish or appetizer.
Sweet Potatoes Fried Liberian Snack -
Fried Rice (liberian Style Fried Rice)
Fried rice is a popular dish in Liberian cuisine, often served at special occasions and gatherings. This recipe for Liberian Style Fried Rice is a flavorful and colorful dish that is sure to be a hit at any meal.
Liberian cuisine Fried rice Vegetarian Main dish -
Fried Banana (liberian Style Fried Banana)
Fried Banana, also known as "Liberian Style Fried Banana," is a popular and delicious snack in Liberian cuisine. It's a simple and quick recipe that can be enjoyed as a tasty treat or a side dish.
Easy Quick Snack Liberian cuisine -
Fried Eggplant (liberian Style Fried Eggplant)
Fried Eggplant, also known as "Garden Egg" in Liberia, is a popular and delicious dish in Liberian cuisine. This recipe offers a flavorful and crispy way to enjoy eggplant as a side dish or appetizer.
Liberian cuisine Fried eggplant Vegetarian Gluten-free -
Fried Okra (liberian Style Fried Okra)
Fried Okra, also known as "Kanyah" in Liberian cuisine, is a popular and delicious side dish that is crispy on the outside and tender on the inside. This recipe brings out the natural flavors of okra and is a perfect accompaniment to any main course.
Okra Fried Liberian cuisine Side dish -
Fried Greens (liberian Style Fried Greens)
Fried Greens is a popular dish in Liberian cuisine, made with a variety of leafy greens and flavorful seasonings. This recipe offers a delicious way to enjoy greens as a side dish or main course.
Liberian cuisine Fried Greens Leafy Greens Side Dish -
Riz Au Gras (malian Jollof Rice)
Riz au Gras, also known as Malian Jollof Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with rice, tomatoes, and a variety of spices, creating a rich and satisfying meal.
Malian cuisine Jollof rice Rice dish -
Fried Taro Root (liberian Style Fried Taro Root)
Fried Taro Root, also known as Fries Taro, is a popular dish in Liberian cuisine. It is a simple yet delicious snack or side dish that is crispy on the outside and soft on the inside.
Liberian cuisine Taro root Fried snacks -
Fried Zucchini (liberian Style Fried Zucchini)
Fried Zucchini, also known as "Liberian Style Fried Zucchini," is a popular and delicious dish in Liberian cuisine. This recipe offers a flavorful and crispy way to enjoy zucchini as a side dish or snack.
Zucchini Fried Liberian cuisine Side dish -
Beignets De Patate Douce (sweet Potato Fritters)
Beignets de Patate Douce, or Sweet Potato Fritters, are a popular snack in Malian cuisine. These delicious fritters are made with sweet potatoes and a few simple ingredients, and they are perfect for a quick and easy treat.
Beignets Fritters Sweet Potato Malian -
Millet Pancakes with Honey Butter (Tô)
Tô, also known as millet pancakes, is a popular dish in Malian cuisine. These pancakes are typically served with a delicious honey butter, making them a sweet and satisfying treat.
Malian cuisine Millet pancakes Honey butter -
Soupou Kandja (malian Peanut Soup)
Soupou Kandja, also known as Malian Peanut Soup, is a traditional dish from Mali that is rich, creamy, and full of flavor. This hearty soup is a staple in Malian cuisine and is perfect for warming up on a chilly day.
Malian cuisine Peanut soup Traditional recipe -
Folon (malian Spinach And Peanut Sauce)
Folon is a traditional Malian dish that features a rich and flavorful spinach and peanut sauce. This dish is a staple in Malian cuisine and is often served with rice or millet couscous.
Spinach Peanut Malian Sauce -
Aloko (fried Plantains With Spicy Tomato Sauce)
Aloko, also known as fried plantains with spicy tomato sauce, is a popular dish in Malian cuisine. It's a delicious and satisfying snack or side dish that can be enjoyed on its own or paired with grilled meat or fish.
Plantains Tomato sauce Malian cuisine Fried food -
Yovo Doko (tomato And Egg Stew)
Yovo Doko is a popular Malian dish made with tomatoes and eggs. This flavorful stew is a staple in Malian cuisine and is often served with rice or crusty bread.
Malian Food Stew Tomato Egg -
Akara (fried Cassava Balls With Spicy Sauce)
Akara is a popular Malian street food made from fried cassava balls served with a spicy sauce. It's a delicious and satisfying snack that can be enjoyed at any time of the day.
Malian food Cassava recipe Street food -
Bouillie (millet Porridge With Mango)
Bouillie, also known as millet porridge, is a traditional Malian dish that is commonly enjoyed for breakfast or as a snack. This creamy and comforting porridge is made with millet flour and sweetened with ripe mango, creating a delightful combination of flavors.
Malian Food Millet Porridge Mango Recipe -
Gombo (malian Style Ratatouille)
Gombo, also known as Malian Style Ratatouille, is a traditional dish from Mali that is bursting with flavors and vibrant colors. This vegetable stew is a staple in Malian cuisine and is perfect for a wholesome and nutritious meal.
Vegetarian Gluten-free Malian cuisine Stew -
Kapenta (sweet Potato And Black Bean Curry)
This Kapenta (Sweet Potato and Black Bean Curry) recipe is a delightful dish from Malian cuisine that combines the earthy flavors of sweet potatoes and black beans with a rich and aromatic curry sauce. It's a hearty and satisfying meal that's perfect for a cozy dinner at home.
Curry Sweet Potato Black Bean Malian Cuisine -
Peanut Butter and Banana Bread (Tô)
Tô, a popular Malian dish, is a delicious peanut butter and banana bread that is perfect for breakfast or as a snack. It's easy to make and is sure to become a family favorite!
Breakfast Snack Banana Peanut Butter Bread -
Riz Gras (malian Style Fried Rice)
Riz Gras, also known as Malian Style Fried Rice, is a flavorful and aromatic dish that is a staple in Malian cuisine. This dish is made with a unique blend of spices and ingredients that give it a distinct taste and texture.
Malian Cuisine Fried Rice Riz Gras Vegetarian -
Akara Malienne (fried Cassava Fritters With Spicy Sauce)
Akara Malienne is a popular street food in Mali, made from fried cassava fritters served with a spicy sauce. This dish is a flavorful and satisfying snack or appetizer that showcases the rich and diverse flavors of Malian cuisine.
Malian cuisine Cassava Fritters Spicy sauce -
Bouillie Aux Mangues (millet Pancakes With Mango Syrup)
Bouillie aux Mangues, also known as Millet Pancakes with Mango Syrup, is a delightful Malian dish that combines the nutty flavor of millet with the sweetness of mango syrup. This recipe is perfect for a special breakfast or brunch, and it's a great way to experience the flavors of Malian cuisine.
Malian cuisine Millet Mango Pancakes Syrup -
Kapenta (malian Style Vegetable Curry)
Kapenta is a popular dish in Malian cuisine, known for its rich flavors and hearty vegetables. This Malian Style Vegetable Curry is a delicious and nutritious way to enjoy this traditional dish.
Malian Cuisine Vegan Curry Vegetables
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