Carrots Recipes
Explore a variety of delicious Carrots recipes. Browse a selection of dishes that feature Carrots as a key ingredient.
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Mongolian Lamb Curry (Buryat: Шуулай)
Buryat cuisine, originating from the Buryatia region of Russia, is known for its hearty and flavorful dishes. One such dish is the traditional Buryat Шуулай, a savory Mongolian lamb curry that is sure to warm you up on a cold day.
Mongolian Cuisine Lamb Curry Buryat Recipes -
Steppe Shepherd's Pie (Buryat: Шөл)
Buryat cuisine is a unique blend of Mongolian, Russian, and Chinese influences, resulting in a diverse array of flavors and ingredients. One popular Buryat dish is the "Шөл" (pronounced as "shol"), which is a savory meat pie that is perfect for warming up during the cold steppe winters.
Buryat Savory Pie Meat -
Buryat Beef Noodle Soup (Buryat: Шөлбөө)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Buryat Beef Noodle Soup, known as Шөлбөө in the Buryat language. This comforting soup is perfect for warming up on a cold day and is packed with tender beef, vegetables, and aromatic spices.
Buryat Soup Noodle Beef -
Mongolian Beef Hot Pot (Buryat: Шөл)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the traditional Mongolian Beef Hot Pot, known as Шөл in Buryat. This hot pot is a comforting and nourishing meal that is perfect for gatherings with family and friends.
Mongolian Cuisine Hot Pot Beef Buryat Recipe -
Baikal Smoked Omul Chowder (Buryat: Омул)
Buryat cuisine is known for its use of fresh and locally sourced ingredients, often incorporating flavors from the surrounding nature. One iconic dish is the Baikal Smoked Omul Chowder, a hearty and flavorful soup featuring the prized Baikal omul fish.
Buryat Omul Chowder Baikal Smoked -
Buryat Beef and Potato Stew (Buryat: Шөлбөө)
Buryat cuisine is known for its hearty and comforting dishes, and one of the most beloved recipes is the Buryat Beef and Potato Stew, known as Шөлбөө in the Buryat language. This stew is packed with tender beef, hearty potatoes, and flavorful spices, making it the perfect dish for a cozy night in.
Beef Potato Stew Buryat Cuisine -
Qalgiq (arctic Delight)
Qalgiq, also known as Arctic Delight, is a traditional Chukchi dish that combines the flavors of the Arctic with a unique blend of ingredients. This dish is a celebration of the rich culinary heritage of the Chukchi people.
Chukchi cuisine Arctic flavors Traditional recipe -
Buryat Mushroom and Buckwheat Soup (Buryat: Чайрхан)
Buryat cuisine is known for its hearty and comforting dishes, and one of the most popular recipes is the Чайрхан, a delicious mushroom and buckwheat soup. This soup is a staple in Buryatia, a region in Siberia, and is perfect for warming up during the cold winter months.
Mushroom soup Buckwheat Buryat cuisine Comfort food -
Tuntuvik (reindeer Stew)
Tuntuvik, also known as Reindeer Stew, is a traditional dish from Chukchi Cuisine, a cuisine that originates from the Chukotka region in the Russian Far East. This hearty stew is a staple in the diet of the indigenous Chukchi people and is a perfect comfort food for cold winter days.
Chukchi Cuisine Stew Reindeer Meat -
Natsiq Flipper Soup (seal Flipper Soup)
Natsiq Flipper Soup, also known as Seal Flipper Soup, is a traditional dish from Chukchi Cuisine that is hearty, flavorful, and perfect for warming up on a cold day.
Chukchi Cuisine Seal Meat Soup -
Aleutian Abundance
Aleutian Abundance is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Commander Islands cuisine Seafood Hearty -
Puffin Paradise
Puffin Paradise is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Traditional Hearty Rich flavors -
Sea Lion Surprise
Sea Lion Surprise is a traditional dish from the Commander Islands, known for its unique blend of flavors and textures.
Seafood Unique flavors Commander Islands cuisine -
Steller's Seafood Chowder
Steller's Seafood Chowder is a hearty and flavorful dish that originates from the Commander Islands, known for its rich marine biodiversity. This chowder is a comforting blend of fresh seafood, vegetables, and creamy broth, perfect for warming up on a chilly evening.
Seafood Chowder Comfort Food Commander Islands -
Steller's Sea Lion Stew
Steller's Sea Lion Stew is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Seafood Stew Commander Islands -
Bering Sea Borscht
Bering Sea Borscht is a hearty and flavorful soup that originates from the Commander Islands, located in the Bering Sea. This unique dish is a fusion of Russian and Aleut cuisine, featuring a rich broth and an array of fresh seafood.
Seafood Russian Soup Commander Islands -
Reindeer Ragu
Reindeer Ragu is a traditional dish from the Commander Islands, made with tender reindeer meat and a rich, flavorful sauce. This hearty and comforting dish is perfect for a cozy winter meal.
Reindeer Ragu Commander Islands Winter -
Sakha Tungus (yakutian Delight)
Sakha Tungus, also known as Yakutian Delight, is a traditional dish from the Sakha cuisine of the Yakut people in the Sakha Republic of Russia. This hearty and flavorful meal is perfect for cold winter days and is a staple in Yakutian households.
Traditional Hearty Winter Yakutian -
Sakha Buor (reindeer Stew)
Sakha Buor, also known as Reindeer Stew, is a traditional dish from the Sakha Republic in Russia. This hearty stew is perfect for cold winter days and is packed with rich flavors.
Traditional Hearty Winter Stew -
Sakha Tukhum Buor (yakutian Lamb Stew)
Sakha Tukhum Buor is a traditional Yakutian lamb stew that is hearty, flavorful, and perfect for warming up on cold winter days. This dish is a staple in Sakha cuisine, known for its use of local ingredients and rich flavors.
Yakutian Cuisine Lamb Stew Traditional Recipe -
Sakha Khara Soup (yakutian Cabbage Soup)
Sakha Khara Soup, also known as Yakutian Cabbage Soup, is a traditional dish from the Sakha Republic in Russia. This hearty and flavorful soup is perfect for warming up during the cold winter months.
Traditional Hearty Winter Comfort food -
Sakha Alak Pie (reindeer Meat Pie)
Sakha Alak Pie, also known as Reindeer Meat Pie, is a traditional dish from the Sakha Republic in Russia. This savory pie is made with tender reindeer meat and a flaky pastry crust, creating a hearty and delicious meal.
Reindeer Meat Sakha Cuisine Pie -
Snowy White Fish Soup
Snowy White Fish Soup is a traditional dish from Yamal Cuisine, known for its comforting and hearty flavors. This soup is perfect for warming up during the cold winter months and is packed with nutritious ingredients.
Winter Comfort food Healthy -
Winter Root Vegetable Soup
Warm up with this comforting Winter Root Vegetable Soup, packed with the earthy flavors of seasonal vegetables.
Winter Root vegetables Soup Comfort food -
Salmon Sourdough Chowder
This Salmon Sourdough Chowder is a traditional dish from Yup'ik Cuisine, perfect for warming up on a cold day with its hearty and flavorful ingredients.
Salmon Chowder Sourdough Yup'ik -
Ugacuaq (seal Meat Stew)
Ugacuaq, or seal meat stew, is a traditional dish from Yup'ik cuisine that is hearty, flavorful, and perfect for warming up on a cold day.
Yup'ik Seal Meat Stew -
Angutet (fish Head Soup)
Angutet, or fish head soup, is a traditional Yup'ik dish that is hearty, flavorful, and perfect for warming up on a cold day. This recipe is a celebration of Yup'ik cuisine and the use of local, sustainable ingredients.
Yup'ik Soup Traditional -
Ugacuaq (seal Flipper Pie)
Ugacuaq, or Seal Flipper Pie, is a traditional dish from Yup'ik Cuisine that is rich in flavor and cultural significance. This hearty pie is a celebration of the bounty of the sea and the culinary traditions of the Yup'ik people.
Seal Pie Yup'ik Traditional -
Smoked Whitefish Chowder
Smoked Whitefish Chowder is a traditional Yup'ik dish that combines the rich flavors of smoked whitefish with hearty vegetables in a creamy broth. This comforting chowder is perfect for warming up on a cold day.
Yup'ik Chowder Smoked Whitefish Comfort Food -
Qabuli Pulao (fragrant Afghan Rice)
Qabuli Pulao is a traditional Afghan rice dish that is known for its fragrant and flavorful combination of rice, spices, and tender meat. This dish is often served at special occasions and gatherings, and it is sure to impress with its rich and aromatic taste.
Afghan cuisine Rice dish Fragrant Main course -
Shorba (lamb And Lentil Stew)
Shorba is a traditional Afghan lamb and lentil stew that is hearty, flavorful, and perfect for a comforting meal. This recipe combines tender lamb, earthy lentils, and aromatic spices to create a delicious and satisfying dish.
afghan cuisine lamb stew lentil recipe -
Sabzi (sweet And Tangy Carrot Salad)
Sabzi is a popular Afghan salad made with sweet and tangy carrots, perfect for serving as a side dish or a light snack. This refreshing salad is quick and easy to prepare, making it a great addition to any meal.
Healthy Vegetarian Quick and Easy -
Shorwa (spiced Chickpea Soup)
Shorwa is a traditional Afghan spiced chickpea soup that is hearty, flavorful, and perfect for a comforting meal. This recipe is a staple in Afghan cuisine and is often enjoyed with bread or rice.
Chickpeas Spiced Soup Afghan Cuisine -
Sabzi (sweet And Spicy Carrot Curry)
Sabzi is a popular Afghan dish that features a delightful combination of sweet and spicy flavors. This carrot curry is a perfect side dish to complement any main course.
Afghan cuisine Carrot curry Sweet and spicy -
Tarkari Qorma (lentil And Vegetable Stew)
Tarkari Qorma is a traditional Afghan stew that combines lentils and a variety of vegetables to create a hearty and flavorful dish. This vegetarian recipe is perfect for a comforting and nutritious meal.
Afghan food Vegetarian Stew Lentils Vegetables -
Bhutanese Dried Beef With Vegetables (shakam Shukto)
Bhutanese Dried Beef with Vegetables, also known as Shakam Shukto, is a traditional dish from Bhutan that features tender dried beef and a variety of fresh vegetables. This flavorful and hearty dish is a staple in Bhutanese cuisine and is perfect for a comforting meal.
Bhutanese cuisine Dried beef Vegetables Stovetop cooking -
Qabuli Pulao (hazaragi Spiced Beef And Rice Pilaf)
Qabuli Pulao is a traditional Hazaragi dish that features spiced beef and aromatic rice pilaf. This flavorful and hearty dish is a staple in Hazaragi cuisine and is perfect for special occasions and gatherings.
Hazaragi cuisine Rice pilaf Spiced beef Qabuli Pulao -
Noodle Soup (bhutanese Thukpa)
Noodle Soup, also known as Thukpa, is a popular dish in Nepalese cuisine. This recipe for Noodle Soup is inspired by the Bhutanese version of Thukpa, which is a flavorful and comforting soup filled with noodles, vegetables, and a delicious broth.
Nepalese cuisine Noodle soup Bhutanese Thukpa Comfort food -
Sherpa Stew
Sherpa Stew is a traditional Nepalese dish that is hearty, flavorful, and perfect for warming up on a cold day. This stew is packed with tender meat, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Nepalese cuisine Stew Comfort food -
Nepali Chicken Chow Mein
Nepali Chicken Chow Mein is a popular Nepalese stir-fried noodle dish that is flavorful and satisfying. It's a perfect combination of tender chicken, fresh vegetables, and savory noodles, all seasoned with aromatic Nepalese spices.
Nepali Chicken Chow Mein Noodles Stir-fry -
Spicy Cold Noodles (laphing)
Spicy Cold Noodles, also known as Laphing, are a popular street food in Nepal. This refreshing and spicy dish is perfect for hot summer days.
Spicy Cold Noodles Laphing Street Food -
Sherpa Stew
Sherpa Stew is a traditional Nepalese dish that is hearty, flavorful, and perfect for a chilly evening. This stew is packed with tender meat, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Nepalese cuisine Stew Comfort food -
Spicy Cold Noodles (laphing)
Spicy Cold Noodles, also known as Laphing, is a popular Nepalese dish that is perfect for hot summer days. This refreshing and spicy dish is packed with flavor and is sure to satisfy your taste buds.
Spicy Cold Noodles Laphing Nepalese Cuisine -
Pulao (sri Lankan Vegetable Biryani)
Pulao, also known as Sri Lankan Vegetable Biryani, is a flavorful and aromatic rice dish that is popular in Sri Lankan cuisine. This dish is packed with a variety of vegetables and fragrant spices, making it a delicious and satisfying meal.
Sri Lankan Cuisine Vegan Rice Dish Vegetarian -
Citrusy Mashed Vegetables (shatkora Bhorta)
This Citrusy Mashed Vegetables, known as Shatkora Bhorta in Sylheti Cuisine, is a flavorful and tangy dish that combines mashed vegetables with the unique citrusy flavor of shatkora, a citrus fruit popular in Bangladesh.
Sylheti Cuisine Mashed Vegetables Shatkora Bhorta Citrusy -
Caymanian Turtle Stew
Caymanian Turtle Stew is a traditional dish from the West Indian cuisine, known for its rich and flavorful broth and tender turtle meat. This recipe is a classic favorite in the Cayman Islands and is perfect for a hearty and comforting meal.
Caymanian Turtle Stew West Indian Traditional -
Spicy Pickled Vegetables (haitian Pikliz)
Spicy Pickled Vegetables, also known as Haitian Pikliz, is a popular condiment in Haitian cuisine. It's a zesty and crunchy mix of vegetables that adds a burst of flavor to any dish.
Spicy Pickled Vegetarian Haitian -
Jamaican Oxtail Stew
Jamaican Oxtail Stew is a rich and hearty dish that is a staple in West Indian cuisine. The tender oxtail is simmered in a flavorful sauce until it is fall-off-the-bone delicious. This dish is perfect for a comforting family meal or for entertaining guests with a taste of the Caribbean.
Jamaican Oxtail Stew Caribbean -
Meat And Vegetable Stew (dominican Sancocho)
This Meat and Vegetable Stew, known as Dominican Sancocho, is a hearty and flavorful dish that is a staple in West Indian Cuisine. It is a comforting one-pot meal that is perfect for a cozy family dinner or a gathering with friends.
Stew Meat Vegetables Dominican Cuisine -
Trinidadian Pelau (Chicken and Rice One-Pot)
This Chicken and Rice One-Pot, also known as Trinidadian Pelau, is a flavorful and comforting dish that is a staple in West Indian cuisine. It combines tender chicken, seasoned rice, and a mix of vegetables for a satisfying meal.
Chicken Rice One-Pot Meal Trinidadian Comfort Food
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