Carrots Recipes
Explore a variety of delicious Carrots recipes. Browse a selection of dishes that feature Carrots as a key ingredient.
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Grenadian Oil Down Stuffed Bread Rolls
Grenadian Oil Down Stuffed Bread Rolls are a delicious and savory dish that combines the flavors of the Caribbean with a unique twist. This recipe takes the traditional Grenadian Oil Down and transforms it into a convenient and portable meal by stuffing it into bread rolls. The result is a flavorful and satisfying dish that is perfect for any occasion.
Grenadian Oil Down Bread Rolls Caribbean Cuisine -
Bihari-style Gajar Halwa (बिहारी-स्टाइल गाजर हलवा)
Gajar Halwa, also known as Carrot Halwa, is a popular Indian dessert that is enjoyed during festivals and special occasions. This Bihari-style Gajar Halwa recipe brings the flavors of Bihar to this classic sweet dish. Made with grated carrots, milk, sugar, and ghee, this rich and aromatic dessert is sure to be a hit with your family and friends.
Bihari Cuisine Gajar Halwa Indian Dessert -
Carrot Pudding (punjabi Gajar Halwa)
Carrot Pudding, also known as Punjabi Gajar Halwa, is a traditional Indian dessert that is rich, creamy, and full of aromatic flavors. This sweet treat is made with grated carrots, milk, sugar, and ghee, and is often garnished with nuts and dried fruits.
Indian dessert Punjabi cuisine Gajar Halwa Carrot pudding -
Upma (scrumptious Uppittu)
Upma, also known as Uppittu, is a traditional breakfast dish from Uttara Karnataka Cuisine. This savory and flavorful dish is made with semolina (rava) and a variety of spices, making it a popular choice for a quick and delicious meal.
Traditional Quick and Easy Healthy -
Thukpa (tibetan Style Thukpa)
Thukpa is a traditional Tibetan noodle soup that is popular in Sikkimese cuisine. It is a hearty and flavorful dish that is perfect for warming up on a cold day.
Tibetan Cuisine Soup Noodles -
Phaksha Sando (bhutanese Red Rice Salad)
Phaksha Sando is a traditional Bhutanese red rice salad that is bursting with flavors and textures. This colorful and nutritious dish is a perfect blend of Sikkimese and Bhutanese cuisine, making it a delightful addition to any meal.
Bhutanese Cuisine Red Rice Salad Sikkimese Cuisine -
Thenthuk (tibetan Style Noodle Soup)
Thenthuk is a traditional Tibetan noodle soup that is popular in Sikkimese cuisine. This hearty and comforting soup is made with hand-pulled noodles, vegetables, and your choice of protein, making it a perfect one-pot meal for any time of the year.
Tibetan Noodles Soup Comfort Food -
Momos Thukpa (tibetan Style Dumpling Soup)
Momos Thukpa is a traditional Tibetan dish that combines the delicious flavors of dumplings and soup. This hearty and comforting meal is perfect for a cozy night in or to warm up on a chilly day.
Tibetan cuisine Soup Dumplings Comfort food -
Murgh Tikka Tacos (chicken Tikka Tacos)
Murgh Tikka Tacos, also known as Chicken Tikka Tacos, are a delicious fusion of East Indian flavors with a Mexican twist. These tacos are filled with tender, marinated chicken pieces and topped with a refreshing slaw, creating a perfect combination of spicy and tangy flavors.
Chicken Tacos East Indian Fusion -
Mixed Vegetable Curry (santula)
Mixed Vegetable Curry (Santula) is a traditional dish from the Oriya Cuisine, known for its flavorful combination of vegetables and aromatic spices. This vegetarian curry is a popular choice for a wholesome and nutritious meal.
Vegetarian Vegan Gluten-Free Oriya Cuisine Curry -
Aloo Tikki Wraps
Aloo Tikki Wraps are a popular Indian street food made with spicy potato patties served in a wrap with chutney and crunchy vegetables. They are perfect for a quick and delicious meal or snack.
Indian cuisine Street food Wrap recipe -
Carrot Pudding (gajar Halwa)
Carrot Pudding, also known as Gajar Halwa, is a popular Indian dessert made with grated carrots, milk, sugar, and ghee. It is flavored with cardamom and garnished with nuts, making it a rich and indulgent sweet treat.
Indian dessert Gajar Halwa Carrot Pudding Jain recipe -
Kabuli Pulao (kabuli Pilaf)
Kabuli Pulao, also known as Kabuli Pilaf, is a traditional Afghan rice dish that is packed with flavor and aromatic spices. This dish is often served at special occasions and gatherings, making it a staple in Pashtun cuisine.
Afghan Cuisine Rice Dish Aromatic Spices -
Shorwa (afghan Chickpea Stew)
Shorwa is a traditional Afghan chickpea stew that is hearty, flavorful, and perfect for a comforting meal. This dish is popular in Pashtun Cuisine and is often enjoyed with naan or rice.
Afghan cuisine Chickpeas Stew Comfort food -
Bubur Lambuk Fusion
Bubur Lambuk Fusion is a delightful Bruneian dish that combines traditional Bubur Lambuk with a modern twist. This fusion recipe brings together the rich flavors of the classic Bubur Lambuk with a contemporary twist, creating a unique and delicious dish.
Bruneian Cuisine Bubur Lambuk Fusion -
Sharing Platter (nasi Ambeng Surprise)
Nasi Ambeng Surprise is a traditional Bruneian sharing platter that brings together a variety of flavors and textures. This dish is perfect for gatherings and celebrations, as it is meant to be enjoyed with family and friends.
Bruneian cuisine Sharing platter Nasi Ambeng Celebration dish -
Bai Chha (pineapple Fried Rice)
Bai Chha, also known as Pineapple Fried Rice, is a popular dish in Cambodian cuisine. This flavorful and colorful dish is a perfect combination of sweet and savory flavors, and it's a great way to use up leftover rice.
Cambodian cuisine Fried rice Pineapple Vegetarian -
Refogado De Carne Com Legumes (beef And Vegetable Stir-fry)
Refogado de Carne com Legumes is a traditional East Timorese stir-fry dish that combines tender beef with a variety of fresh vegetables, creating a flavorful and nutritious meal.
East Timorese cuisine Beef stir-fry Vegetable dish -
Lumpiang Shanghai Fiesta
Lumpiang Shanghai Fiesta is a popular Filipino dish that consists of savory pork and vegetable filling wrapped in a thin spring roll wrapper and deep-fried to crispy perfection. It's a delicious and crowd-pleasing appetizer that's perfect for any fiesta or gathering.
Fiesta Appetizer Deep-fried Party food -
Pancit Canton Fiesta
Pancit Canton Fiesta is a popular Filipino noodle dish that is perfect for any celebration or gathering. This flavorful and colorful dish is a staple in Filipino cuisine and is sure to be a hit at your next fiesta!
Fiesta Noodles Colorful Celebration -
Pancit Bihon Bonanza
Pancit Bihon Bonanza is a classic Filipino noodle dish that is packed with flavor and perfect for any occasion. This recipe is a staple in Filipino cuisine and is sure to be a hit with your family and friends.
Filipino cuisine Noodles Vegetarian -
Beef Caldereta (kalderetang Baka)
Beef Caldereta, also known as Kalderetang Baka, is a rich and flavorful Filipino stew that is a staple in Kapampangan cuisine. This dish is made with tender beef, potatoes, carrots, and bell peppers simmered in a savory tomato-based sauce with a hint of heat from chili peppers.
Filipino cuisine Beef stew Kapampangan recipe -
Poh Pia (lao-style Spring Rolls)
Poh Pia, also known as Lao-style Spring Rolls, are a popular dish in Lao cuisine. These delicious spring rolls are filled with a combination of fresh vegetables, vermicelli noodles, and protein, then wrapped in rice paper and served with a flavorful dipping sauce.
Spring Rolls Lao Cuisine Appetizer -
Geng Jued (spicy Tofu Soup)
Geng Jued, also known as Spicy Tofu Soup, is a popular dish in Lao Cuisine that is both flavorful and comforting. This soup is perfect for those who enjoy a little kick of spice in their meals.
Spicy Tofu Soup Lao Cuisine -
Mee Lao (lao-style Fried Noodles)
Mee Lao is a popular dish in Lao cuisine, featuring stir-fried noodles with a delicious combination of flavors and textures. This recipe will guide you through making Mee Lao, Lao-style fried noodles, at home.
Lao cuisine Fried noodles Stir-fry -
Yum Woon Sen (spicy Beef Noodle Salad)
Yum Woon Sen is a delicious and refreshing Lao noodle salad that is perfect for a light and flavorful meal. This spicy beef noodle salad is packed with fresh vegetables, tender beef, and glass noodles, all tossed in a zesty and tangy dressing.
Spicy Noodle Salad Beef Lao Cuisine -
Crispy Hmong Egg Rolls
Crispy Hmong Egg Rolls are a popular dish in Hmong cuisine, known for their crunchy exterior and flavorful filling. These egg rolls are perfect as an appetizer or as part of a larger meal.
Hmong food Egg rolls Appetizer -
Nqaij Qaib Zib Ntsuag (hmong-style Chicken And Vegetable Soup)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Chicken and Vegetable Soup, is a comforting and nutritious dish that is perfect for any time of the year. This hearty soup is filled with tender chicken, fresh vegetables, and aromatic herbs, making it a wholesome and satisfying meal.
Chicken Soup Hmong cuisine Comfort food -
Nqaij Qaib Zib Ntsuag (hmong-style Fried Rice)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Fried Rice, is a delicious and flavorful dish that is a staple in Hmong cuisine. This dish is packed with savory flavors and is perfect for a quick and satisfying meal.
Hmong cuisine Fried rice Asian flavors -
Nqaij Qaib Zib Ntsuag (hmong-style Pineapple Fried Rice)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Pineapple Fried Rice, is a delicious and vibrant dish that combines the sweetness of pineapple with savory flavors. This dish is a popular choice for gatherings and celebrations in Hmong cuisine.
Hmong cuisine Pineapple Fried rice Vegetarian -
Nqaij Qaib Zib Ntsuag (hmong-style Vegetable Fried Noodles)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Vegetable Fried Noodles, is a delicious and flavorful dish that is popular in Hmong cuisine. This dish is packed with a variety of colorful vegetables and seasoned with a savory sauce, making it a satisfying and wholesome meal.
Hmong cuisine Vegetarian Vegan Noodles Stir-fry -
Nqaij Qaib Zib Ntsuag (hmong-style Beef And Noodle Soup)
Nqaij Qaib Zib Ntsuag, also known as Hmong-style Beef and Noodle Soup, is a comforting and flavorful dish that is perfect for any time of the year. This soup is filled with tender beef, fresh vegetables, and aromatic herbs, all served in a rich and savory broth.
Hmong Soup Beef Noodles -
Vegetable Stew With Compressed Rice (lontong Sayur)
Vegetable Stew with Compressed Rice (Lontong Sayur) is a traditional Malaysian dish that features a flavorful vegetable stew served with compressed rice cakes. This dish is a popular choice for breakfast or as a main meal, and it's packed with delicious flavors and nutrients.
Malaysian cuisine Vegetarian Vegan Stew Rice -
Moroccan Couscous With Lamb And Vegetables
Moroccan Couscous with Lamb and Vegetables is a flavorful and aromatic dish that is a staple in Arab cuisine. This dish is a perfect combination of tender lamb, hearty vegetables, and fluffy couscous, all seasoned with a blend of traditional Moroccan spices.
Moroccan Couscous Lamb Vegetables Arab cuisine -
Jordanian Maqluba (upside-down Rice) With Chicken And Vegetables
Jordanian Maqluba, also known as Upside-Down Rice, is a traditional Middle Eastern dish that features layers of spiced rice, tender chicken, and a variety of vegetables. This flavorful one-pot meal is perfect for gatherings and special occasions.
Jordanian Maqluba Upside-Down Rice Chicken Vegetables -
Moroccan Harissa Roasted Carrots With Herbed Yogurt
These Moroccan Harissa Roasted Carrots with Herbed Yogurt are a flavorful and vibrant side dish that will elevate any meal. The combination of spicy harissa and cool herbed yogurt creates a perfect balance of flavors.
Moroccan Harissa Carrots Yogurt -
Pastel De Carne Eurasiano (eurasian Shepherd's Pie)
Pastel de Carne Eurasiano, also known as Eurasian Shepherd's Pie, is a delicious fusion dish that combines the flavors of Eurasian cuisine with the comforting warmth of a classic shepherd's pie. This hearty and flavorful dish is perfect for a cozy family dinner or a gathering with friends.
Eurasian Shepherd's Pie Main Course -
Rulad De Carne Eurasiano (eurasian Beef Roulade)
Rulad de Carne Eurasiano, or Eurasian Beef Roulade, is a delicious and savory dish that combines the flavors of Eurasian cuisine in a rolled beef preparation. This recipe is perfect for a special dinner or gathering with family and friends.
Beef Roulade Eurasian Main Course -
Pastel De Peixe Eurasiano (eurasian Fish Pie)
Pastel de Peixe Eurasiano, or Eurasian Fish Pie, is a delicious and comforting dish that combines the flavors of Eurasian cuisine with a creamy fish filling and a flaky pastry crust.
Comfort Food Seafood Pie -
Kota Belud Beef Soup
Kota Belud Beef Soup is a traditional dish from the Sabahan Cuisine, known for its rich and hearty flavors. This comforting soup is perfect for a cozy family meal or to warm up on a chilly day.
Beef Soup Sabah Cuisine Traditional Recipe -
Keningau Wild Boar Stew
Keningau Wild Boar Stew is a traditional dish from Sabahan Cuisine, known for its rich and flavorful taste. This hearty stew is perfect for a comforting meal, especially during cooler weather.
Wild Boar Stew Sabahan Cuisine -
Kueh Pie Tee Fiesta
Kueh Pie Tee Fiesta is a popular Peranakan dish in Singapore, featuring crispy pastry cups filled with a savory and flavorful mixture of vegetables, shrimp, and a sweet and tangy sauce.
Peranakan Singaporean Appetizer Party Food -
Golden Crispy Spring Rolls (Chả giò)
Chả giò, also known as Vietnamese Golden Crispy Spring Rolls, is a popular dish in Vietnamese cuisine. These spring rolls are filled with a delicious mixture of ground pork, shrimp, vegetables, and vermicelli noodles, then deep-fried until golden and crispy.
Vietnamese cuisine Spring rolls Appetizer -
Fragrant Coconut Curry (Cà ri)
Cà ri, or fragrant coconut curry, is a popular dish in Vietnamese cuisine known for its rich and aromatic flavors. This recipe combines tender meat or vegetables with a creamy coconut milk base, infused with a blend of fragrant spices and herbs.
Coconut Curry Vietnamese Cuisine Curry Recipe -
Crunchy Peanut and Rice Paper Rolls (Bò bía)
Bò bía is a popular Vietnamese street food snack made with crunchy peanut and rice paper rolls. It's a delicious and refreshing dish that's perfect for a light meal or appetizer.
Vietnamese cuisine Appetizer Vegetarian Gluten-free -
Crispy Tofu Banh Mi Sliders (Bánh mì chay)
Bánh mì chay, or Crispy Tofu Banh Mi Sliders, are a delicious vegetarian twist on the classic Vietnamese sandwich. These sliders are packed with flavor and texture, making them a perfect option for a light lunch or appetizer.
Vietnamese cuisine Vegetarian Slider -
Pineapple Fried Rice (Cơm rang khế)
Cơm rang khế, or Pineapple Fried Rice, is a popular Vietnamese dish that combines the sweetness of pineapple with the savory flavors of fried rice. This dish is a perfect balance of sweet and savory, and it's easy to make at home.
Vietnamese cuisine Pineapple Fried rice Vegetarian -
Vietnamese Beef Stew (Bò kho)
Bò kho is a traditional Vietnamese beef stew that is hearty, flavorful, and perfect for a comforting meal. This dish is typically served with crusty bread or rice noodles, making it a versatile and satisfying option for any occasion.
Vietnamese cuisine Beef stew Comfort food -
Indonesian Beef Rib Soup Delight (sop Iga Delight)
Indonesian Beef Rib Soup Delight (Sop Iga Delight) is a hearty and flavorful soup that is a popular dish in Indonesian cuisine. This soup is made with tender beef ribs, aromatic spices, and fresh vegetables, creating a comforting and satisfying meal.
Indonesian cuisine Beef soup Comfort food -
Indonesian Fried Rice Bonanza (nasi Goreng Bonanza)
Indonesian Fried Rice Bonanza (Nasi Goreng Bonanza) is a flavorful and aromatic dish that is a staple in Indonesian cuisine. This dish is a perfect combination of savory, sweet, and spicy flavors, making it a favorite among food enthusiasts.
Indonesian cuisine Fried rice Nasi goreng Vegetarian
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