Coriander Recipes
Explore a variety of delicious Coriander recipes. Browse a selection of dishes that feature Coriander as a key ingredient.
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Bhutanese Potato Stew (kewa Tshoem)
This Bhutanese Potato Stew, known as Kewa Tshoem, is a comforting and flavorful dish that is perfect for a hearty meal. Made with potatoes and a variety of spices, this stew is a staple in Bhutanese cuisine.
Bhutanese cuisine Potato stew Comfort food -
Jasha Paa (Bhutanese Spicy Chicken Stir-Fry)
Bhutanese Spicy Chicken Stir-Fry, also known as Jasha Paa, is a popular dish in Bhutanese cuisine. This flavorful and spicy stir-fry is made with tender chicken, chilies, and a variety of aromatic spices.
Spicy Stir-fry Bhutanese cuisine -
Shakam Paa Phagsha (Bhutanese Dried Beef and Pork Stir-Fry)
Bhutanese Dried Beef and Pork Stir-Fry, also known as Shakam Paa Phagsha, is a popular dish in Bhutanese cuisine. This flavorful stir-fry combines dried beef and pork with a variety of spices and vegetables, creating a delicious and hearty meal.
Bhutanese cuisine Stir-fry Dried beef Pork -
Bhutanese Dried Beef Stew With Vegetables (shakam Paa Tshoem)
Bhutanese Dried Beef Stew with Vegetables, also known as Shakam Paa Tshoem, is a traditional dish from Bhutan that is rich in flavor and hearty in texture. This stew is a perfect combination of tender dried beef, spicy chilies, and fresh vegetables, creating a comforting and satisfying meal.
Bhutanese cuisine Stew Dried beef Vegetables -
Hazaragi Chicken Dumplings (Manto-e Murgh)
Manto-e Murgh is a traditional Hazaragi dish consisting of flavorful chicken dumplings, wrapped in a thin dough and steamed to perfection. This recipe is a delicious representation of Hazaragi cuisine and is perfect for sharing with family and friends.
Hazaragi cuisine Chicken Dumplings Steamed -
Hazaragi Lamb and Potato Stew (Qorma-e Gosht-o-Alu)
Qorma-e Gosht-o-Alu is a traditional Hazaragi stew that combines tender lamb with hearty potatoes in a rich and aromatic sauce. This comforting dish is perfect for a cozy family meal or a special gathering.
Hazaragi Stew Lamb Potato -
Hazaragi Pumpkin and Lentil Stew (Aash-e Kadoo)
Aash-e Kadoo is a traditional Hazaragi stew made with pumpkin and lentils, flavored with a blend of aromatic spices. This hearty and nutritious dish is perfect for a comforting meal, especially during the colder months.
Hazaragi Stew Pumpkin Lentils Comfort Food -
Hazaragi Spiced Lamb Meatballs (Kofta-e Gousfand)
Kofta-e Gousfand, also known as Hazaragi Spiced Lamb Meatballs, is a traditional dish from the Hazaragi Cuisine. These flavorful lamb meatballs are seasoned with a blend of aromatic spices and are perfect for a comforting meal.
lamb meatballs Hazaragi cuisine spices -
Daal Sabzi (hazaragi Lentil And Vegetable Curry)
Daal Sabzi is a traditional Hazaragi dish that combines lentils and vegetables in a flavorful curry. This hearty and nutritious dish is a staple in Hazaragi cuisine, known for its rich and aromatic flavors.
Hazaragi cuisine Lentil curry Vegan Healthy -
Hazaragi Chicken and Chickpea Soup (Aash-e Morgh-o-Chana)
Aash-e Morgh-o-Chana is a traditional Hazaragi chicken and chickpea soup that is hearty, flavorful, and perfect for a comforting meal. This dish is a staple in Hazaragi cuisine and is often enjoyed during family gatherings and special occasions.
Chicken Chickpea Soup Hazaragi Cuisine -
Hazaragi Beef and Eggplant Stew (Qorma-e Gosht-o-Bademjan)
Qorma-e Gosht-o-Bademjan is a traditional Hazaragi stew that combines tender beef with creamy eggplant in a rich and aromatic sauce. This hearty dish is perfect for a comforting family meal or a special occasion.
Hazaragi cuisine Beef stew Eggplant recipe -
Hazaragi Pumpkin and Chickpea Stew (Aash-e Kadoo-o-Chana)
Aash-e Kadoo-o-Chana is a traditional Hazaragi stew made with pumpkin and chickpeas, simmered in a flavorful broth of herbs and spices. This hearty and nutritious dish is perfect for a comforting meal on a cold day.
Hazaragi cuisine Stew Pumpkin Chickpeas -
Hazaragi Stuffed Cabbage Rolls (Dolma-e Kalam)
Dolma-e Kalam, or Hazaragi Stuffed Cabbage Rolls, is a traditional dish from Hazaragi Cuisine that is filled with a flavorful mixture of rice, ground meat, and aromatic spices. These cabbage rolls are then cooked to perfection and served with a tangy tomato sauce. This dish is perfect for a comforting and satisfying meal.
Hazaragi cuisine Cabbage rolls Stuffed cabbage -
Hazaragi Chicken and Potato Soup (Aash-e Morgh-o-Alu)
Aash-e Morgh-o-Alu is a traditional Hazaragi chicken and potato soup that is hearty, flavorful, and perfect for a comforting meal.
Chicken Potato Soup Hazaragi Cuisine -
Daal Kadoo (hazaragi Lentil And Pumpkin Curry)
Daal Kadoo is a traditional Hazaragi dish that combines the earthy flavors of lentils with the sweetness of pumpkin, creating a hearty and comforting curry.
Hazaragi Cuisine Lentils Pumpkin Curry -
Hazaragi Beef and Spinach Curry (Qorma-e Gosht-o-Saag)
Qorma-e Gosht-o-Saag is a traditional Hazaragi dish that combines tender beef with nutritious spinach in a flavorful curry. This hearty and comforting dish is perfect for a cozy family meal or a special gathering.
Hazaragi cuisine Beef curry Spinach recipe -
Qabuli Korma (hazaragi Spiced Lamb And Rice Pilaf)
Qabuli Korma is a traditional Hazaragi dish that features spiced lamb and rice pilaf. This flavorful and aromatic dish is a staple in Hazaragi cuisine and is perfect for special occasions and gatherings.
Hazaragi Lamb Rice Pilaf Spiced -
Hazaragi Chicken and Spinach Soup (Aash-e Morgh-o-Saag)
Aash-e Morgh-o-Saag is a traditional Hazaragi chicken and spinach soup that is packed with flavor and nutrition. This hearty and comforting soup is perfect for a cozy family meal or to warm up on a cold day.
Chicken Spinach Soup Hazaragi cuisine -
Hazaragi Beef and Chickpea Stew (Qorma-e Gosht-o-Chana)
Qorma-e Gosht-o-Chana is a traditional Hazaragi beef and chickpea stew that is rich in flavor and hearty in texture. This dish is a staple in Hazaragi cuisine and is perfect for warming up during the colder months.
Beef Chickpeas Stew Hazaragi Cuisine -
Hazaragi Beef and Potato Stew (Qorma-e Gosht-o-Alu)
Qorma-e Gosht-o-Alu is a traditional Hazaragi beef and potato stew that is rich in flavor and perfect for a comforting meal. This hearty dish is a staple in Hazaragi cuisine and is often enjoyed with naan or rice.
Hazaragi cuisine Beef stew Potato recipe -
Hazaragi Stuffed Mushrooms (Dolma-e Gharch)
Dolma-e Gharch, or Hazaragi Stuffed Mushrooms, is a delicious traditional dish from Hazaragi Cuisine. These stuffed mushrooms are filled with a flavorful mixture of ingredients and are perfect for a special occasion or as a tasty appetizer.
Hazaragi cuisine Stuffed mushrooms Appetizer -
Hazaragi Chicken and Pumpkin Soup (Aash-e Morgh-o-Kadoo)
Aash-e Morgh-o-Kadoo is a traditional Hazaragi chicken and pumpkin soup that is hearty, flavorful, and perfect for a cozy night in. This comforting soup is packed with tender chicken, sweet pumpkin, and aromatic spices, making it a delicious and satisfying meal.
Comfort Food One-Pot Meal Family-Friendly -
Hazaragi Chicken and Spinach Stew (Qorma-e Morgh-o-Saag)
Qorma-e Morgh-o-Saag is a traditional Hazaragi stew that combines tender chicken with nutritious spinach in a flavorful and aromatic sauce. This dish is a staple in Hazaragi cuisine and is perfect for a comforting and satisfying meal.
Hazaragi cuisine Chicken stew Spinach recipe -
Hazaragi Spiced Lamb and Pumpkin Curry (Qorma-e Gosht-o-Kadoo)
Qorma-e Gosht-o-Kadoo is a traditional Hazaragi dish that combines tender lamb with sweet pumpkin in a rich and aromatic curry. This hearty and flavorful dish is perfect for a comforting family meal.
Hazaragi cuisine Lamb Pumpkin Curry -
Mas Rihaakuru Dhals (spicy Lentil Soup)
Mas Rihaakuru Dhals, also known as Spicy Lentil Soup, is a traditional dish from Maldivian cuisine that is packed with flavor and warmth. This hearty soup is perfect for a cozy night in or to serve to guests for a comforting meal.
Maldivian cuisine Lentil soup Spicy -
Kukulhu Satay (maldivian Chicken Satay)
Kukulhu Satay, also known as Maldivian Chicken Satay, is a popular dish in Maldivian cuisine. This flavorful and aromatic chicken dish is perfect for grilling or pan-frying, and it's often served with a side of rice and a tangy dipping sauce.
Chicken Grilling Maldivian Cuisine -
Mas Rihaakuru Dhals (spicy Lentil Soup)
Mas Rihaakuru Dhals is a traditional Maldivian spicy lentil soup that is packed with flavor and warmth. This hearty soup is perfect for a comforting meal on a chilly day.
Maldivian Cuisine Lentil Soup Spicy -
Soup Dumplings (jhol Momo)
Soup Dumplings, known as Jhol Momo in Nepalese cuisine, are a popular and delicious dish made with a flavorful filling wrapped in a delicate dough and served in a hot and savory soup.
Nepalese cuisine Soup dumplings Jhol Momo -
Kathmandu Kebabs
Kathmandu Kebabs are a popular street food in Nepal, known for their bold flavors and aromatic spices. These kebabs are perfect for a quick and delicious meal, whether you're hosting a gathering or simply craving a taste of Nepalese cuisine.
Street Food Grilled Spicy -
Everest Curry Delight
Experience the flavors of Nepal with this delicious Everest Curry Delight recipe. This aromatic and spicy curry is a staple in Nepalese cuisine and is sure to warm your soul.
Nepalese cuisine Curry recipe Spicy -
Malu Roti (sri Lankan Fish Patties)
Malu Roti is a popular Sri Lankan snack made with flaky pastry and a spicy fish filling. These delicious fish patties are perfect for a quick snack or as part of a meal.
Sri Lankan cuisine Snack Fish Patties -
Surinamese Saoto Soup
Surinamese Saoto Soup is a traditional dish from the diverse cuisine of Suriname, a country in South America with a rich culinary heritage influenced by African, Indian, Javanese, Chinese, and Dutch flavors.
Surinamese Saoto Soup West Indian Cuisine -
Goan Style Chicken Cafreal Pasta
Goan Style Chicken Cafreal Pasta is a delicious fusion dish that combines the flavors of Goan cuisine with the comfort of pasta. This recipe features tender chicken marinated in a fragrant blend of spices and herbs, then cooked with pasta to create a mouthwatering meal that's perfect for any occasion.
Goan Cuisine Pasta Chicken Fusion -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to perfection.
Goan Samosas Beef Snack -
Goan Style Chicken Cafreal Quesadillas
Goan Style Chicken Cafreal Quesadillas are a delicious fusion dish that combines the vibrant flavors of Goan cuisine with the convenience of quesadillas. This recipe is perfect for a quick and flavorful meal that will surely impress your family and friends.
Goan cuisine Chicken Quesadillas Fusion -
Goan Style Beef Rissois Samosas
Goan Style Beef Rissois Samosas are a delicious and savory snack that combines the flavors of Goan cuisine with the crispy texture of samosas. These samosas are filled with a spiced beef mixture and then deep-fried to golden perfection.
Goan Samosas Beef Snack -
Thalipeeth Bhajani (थालीपीठ भाजणी)
Thalipeeth Bhajani is a traditional Maharashtrian flatbread made from a mix of various grains and spices. It is a popular breakfast or snack option in Maharashtra, India.
Maharashtrian cuisine Flatbread Healthy -
Paplet Tawa Fry (malvani Style Pomfret Fry)
Paplet Tawa Fry is a popular Malvani dish that features deliciously spiced and pan-fried pomfret fish. This recipe brings out the authentic flavors of Malvani cuisine and is perfect for seafood lovers.
Malvani cuisine Pomfret fry Seafood Spicy -
Dhansak Delight (धनसाक)
Dhansak is a traditional Parsi dish that combines elements of Persian and Gujarati cuisine, resulting in a flavorful and hearty meal. This Dhansak Delight recipe is a perfect way to experience the unique flavors of Parsi cuisine.
Parsi Dhansak Curry Traditional -
Patra Ni Macchi (पत्रा नी माच्छी)
पत्रा नी माच्छी (Patra Ni Macchi) is a traditional Parsi dish that features fish marinated in a flavorful green chutney and steamed in banana leaves. This dish is bursting with aromatic and tangy flavors, making it a delightful addition to any meal.
Parsi Cuisine Fish Recipe Steamed Dish -
Kolmi na Kebab (कोल्मी ना कबाब)
कोल्मी ना कबाब (Kolmi na Kebab) is a delicious Parsi dish made with prawns and a blend of aromatic spices. These kebabs are perfect for a special occasion or as an appetizer for a dinner party.
Parsi Kebab Prawn Appetizer -
Sindhi Koki (koki Delight)
Sindhi Koki, also known as Koki Delight, is a popular flatbread from the Sindhi cuisine. It is a delicious and flavorful dish that can be enjoyed for breakfast or as a snack.
Sindhi cuisine Flatbread Breakfast Snack -
Sindhi Koki Burger
Sindhi Koki Burger is a delicious fusion recipe that combines the traditional Sindhi Koki with the modern burger. It's a perfect blend of flavors and textures, making it a unique and satisfying meal.
Fusion Burger Sindhi Cuisine -
Sindhi Koki Quesadilla
Sindhi Koki Quesadilla is a fusion recipe that combines the flavors of Sindhi cuisine with the concept of a quesadilla. It's a delicious and unique dish that is perfect for a quick and easy meal.
Fusion Quick and Easy Unique -
Sindhi Style (koki Waffles)
Sindhi Style (Koki Waffles) is a delicious and innovative twist on the traditional Sindhi flatbread, Koki. This recipe combines the flavors of Koki with the convenience of a waffle maker, resulting in a crispy and flavorful dish that can be enjoyed for breakfast or as a snack.
Sindhi cuisine Waffle recipe Indian breakfast -
Sindhi Style (koki Pita Pocket)
Sindhi Style (Koki Pita Pocket) is a delicious and unique dish from the Sindhi cuisine that combines the flavors of traditional koki bread with the convenience of a pita pocket. It's a perfect on-the-go meal or snack that's packed with flavor and nutrition.
Sindhi cuisine Pita pocket Koki bread Vegetarian Vegan -
Sindhi Koki Calzone
Sindhi Koki Calzone is a fusion dish that combines the traditional Sindhi flatbread, Koki, with the Italian calzone. This unique recipe brings together the flavors of Sindhi cuisine with a modern twist, creating a delicious and innovative dish.
Sindhi Calzone Fusion Modern Twist -
Sindhi Style (koki Crostini)
Sindhi Style (Koki Crostini) is a delicious and crispy appetizer that originates from the Sindhi cuisine. It is a fusion of the traditional Sindhi koki bread and the Italian crostini, creating a unique and flavorful dish that is perfect for any gathering or party.
Sindhi Crostini Appetizer Fusion -
Sindhi Koki Sushi Rolls.
Sindhi Koki Sushi Rolls are a fusion dish that combines the traditional Sindhi Koki with the popular Japanese sushi rolls. This unique recipe brings together the flavors of Sindhi cuisine with a fun and innovative presentation.
Sindhi Sushi Fusion Appetizer -
Aloo Paratha Stuffed With Love
Aloo Paratha is a popular North Indian dish that consists of unleavened dough stuffed with a spiced mixture of mashed potatoes. This Aloo Paratha recipe is filled with love and traditional flavors that will surely delight your taste buds.
Indian cuisine Aloo Paratha Stuffed Paratha
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