Coriander Recipes
Explore a variety of delicious Coriander recipes. Browse a selection of dishes that feature Coriander as a key ingredient.
-
Mauritanian Grilled Camel Kebabs
Mauritanian Grilled Camel Kebabs are a traditional dish from Mauritania, known for its unique and flavorful cuisine. These kebabs are a popular street food and are perfect for outdoor grilling.
Mauritanian cuisine Grilled kebabs Camel meat -
Mauritanian Spiced Fish With Chermoula Sauce
Mauritanian Spiced Fish with Chermoula Sauce is a flavorful and aromatic dish that is popular in Mauritanian cuisine. The combination of spices and herbs in the chermoula sauce perfectly complements the tender and flaky fish, creating a delicious and satisfying meal.
Spiced Fish Chermoula Sauce Mauritanian Cuisine Main Dish -
Chorba (saharan Seafood Soup)
Chorba is a traditional Mauritanian seafood soup that is popular in Saharan cuisine. This hearty and flavorful soup is perfect for warming up on a chilly evening.
Mauritanian cuisine Seafood Soup Chorba -
Mauritanian Lamb And Apricot Tajine
Mauritanian Lamb and Apricot Tajine is a traditional Mauritanian dish that combines tender lamb with sweet apricots and a blend of aromatic spices. This slow-cooked stew is bursting with flavor and is perfect for a cozy family dinner or a special occasion.
Mauritanian Lamb Tajine Apricot Stew -
Mauritanian Chicken And Vegetable Couscous
Mauritanian Chicken and Vegetable Couscous is a traditional dish from Mauritania that is packed with flavor and wholesome ingredients. This hearty and aromatic couscous is perfect for a comforting family meal or for entertaining guests.
Mauritanian Couscous Chicken Vegetables -
Merguez (spicy Mauritanian Lamb Sausage)
Merguez is a spicy Mauritanian lamb sausage that is bursting with flavor and perfect for grilling or pan-frying. This recipe will guide you through making your own delicious merguez at home.
Spicy Lamb Sausage Mauritanian -
Lentil and Vegetable Curry (Mooré)
Mooré is a delicious Mauritanian lentil and vegetable curry that is packed with flavor and nutrition. This hearty dish is perfect for a cozy family dinner or a gathering with friends.
Mauritanian Cuisine Lentils Curry Vegan -
Mauritanian Fish Tagine With Preserved Lemon
Mauritanian Fish Tagine with Preserved Lemon is a traditional dish from Mauritania, known for its rich flavors and aromatic spices. This tagine is a perfect blend of tender fish, tangy preserved lemon, and a medley of spices, creating a mouthwatering and fragrant meal.
Mauritanian cuisine Fish tagine Preserved lemon -
Mauritanian Lamb And Okra Tagine
Mauritanian Lamb and Okra Tagine is a traditional dish from Mauritania, known for its rich flavors and tender lamb. This hearty stew is perfect for a cozy family dinner or a special gathering with friends.
Mauritanian Lamb Tagine Okra Stew -
Mauritanian Fish And Vegetable Stew
Mauritanian Fish and Vegetable Stew is a traditional dish from Mauritania that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or for entertaining guests.
Stew Fish Vegetables Mauritanian Cuisine -
Mauritanian Spiced Chicken Skewers
Mauritanian Spiced Chicken Skewers are a delicious and flavorful dish that combines traditional Mauritanian spices with tender chicken pieces. This recipe is perfect for a family dinner or a gathering with friends.
Chicken Skewers Mauritanian Spices -
Mauritanian Lamb And Eggplant Tagine
Mauritanian Lamb and Eggplant Tagine is a traditional dish from Mauritania, known for its rich and flavorful combination of tender lamb and aromatic spices. This slow-cooked stew is perfect for a cozy family dinner or a special gathering with friends.
Mauritanian cuisine Lamb tagine Eggplant recipe -
Mauritanian Lamb And Chickpea Tagine
Mauritanian Lamb and Chickpea Tagine is a traditional Mauritanian dish that is rich in flavors and spices. This slow-cooked stew is perfect for a hearty and comforting meal, especially during the colder months.
Mauritanian Lamb Chickpea Tagine Stew -
Mauritanian Fish And Coconut Curry
Mauritanian Fish and Coconut Curry is a flavorful and aromatic dish that combines the delicate taste of fish with the richness of coconut milk and a blend of Mauritanian spices.
Mauritanian Fish Coconut Curry -
Mauritanian Stuffed Zucchini With Ground Lamb And Rice
Mauritanian Stuffed Zucchini with Ground Lamb and Rice is a traditional dish that combines the flavors of North African cuisine with a unique twist. This savory and aromatic dish is perfect for a special dinner or gathering.
Mauritanian Stuffed Zucchini Ground Lamb Rice -
Mauritanian Stuffed Bell Peppers With Rice And Ground Beef
Mauritanian Stuffed Bell Peppers with Rice and Ground Beef is a delicious and hearty dish that combines the flavors of North African cuisine with a comforting and satisfying filling. This recipe is perfect for a family dinner or a special gathering, and it's sure to impress your guests with its vibrant colors and rich flavors.
Mauritanian cuisine Stuffed peppers Ground beef Rice -
Mauritanian Lamb And Lentil Stew
Mauritanian Lamb and Lentil Stew is a hearty and flavorful dish that is a staple in Mauritanian cuisine. This stew is packed with protein and fiber, making it a nutritious and satisfying meal.
Mauritanian cuisine Lamb stew Lentil recipe -
Mauritanian Chicken And Sweet Potato Tagine
This Mauritanian Chicken and Sweet Potato Tagine is a flavorful and comforting dish that is perfect for a cozy dinner at home.
Chicken Sweet Potato Mauritanian Cuisine Tagine -
Mauritanian Lamb And Spinach Stew
This Mauritanian Lamb and Spinach Stew is a hearty and flavorful dish that is perfect for a cozy dinner. The tender lamb and nutritious spinach are simmered in a fragrant blend of Mauritanian spices, creating a comforting and satisfying stew.
Mauritanian cuisine Lamb stew Spinach recipe -
Mauritanian Stuffed Cabbage Rolls With Ground Beef And Rice
Mauritanian Stuffed Cabbage Rolls with Ground Beef and Rice is a traditional dish that is both delicious and filling. The combination of tender cabbage leaves, flavorful ground beef, and aromatic rice makes for a satisfying meal that is perfect for sharing with family and friends.
Mauritanian Cabbage Rolls Ground Beef Rice -
Mauritanian Fish And Chickpea Stew
This Mauritanian Fish and Chickpea Stew is a hearty and flavorful dish that combines the richness of fish with the earthiness of chickpeas, creating a comforting and satisfying meal.
Stew Fish Chickpeas Mauritanian -
Mauritanian Spiced Lamb And Cauliflower Tagine
This Mauritanian Spiced Lamb and Cauliflower Tagine is a flavorful and aromatic dish that is perfect for a special occasion or a cozy family dinner.
Mauritanian Lamb Cauliflower Tagine Spiced -
Mauritanian Spiced Shrimp And Rice Pilaf
Mauritanian Spiced Shrimp and Rice Pilaf is a flavorful and aromatic dish that combines succulent shrimp with fragrant spices and fluffy rice. This dish is a staple in Mauritanian cuisine and is perfect for a special dinner or gathering.
Shrimp Rice Mauritanian cuisine Spiced -
Angolan Chicken Stew (muamba De Galinha)
Angolan Chicken Stew, also known as Muamba de Galinha, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This hearty stew is made with tender chicken, vegetables, and a rich, spicy sauce that is sure to warm you up on a chilly day.
Angolan cuisine Chicken stew Spicy -
Angolan Spicy Fried Chicken (frango À Cafrial)
Angolan Spicy Fried Chicken, also known as Frango à Cafrial, is a popular dish in Angolan cuisine. This flavorful and spicy fried chicken is marinated in a blend of aromatic spices, then fried to perfection, resulting in a crispy and delicious dish that is perfect for sharing with family and friends.
Angolan Cuisine Fried Chicken Spicy -
Angolan Beef Curry (caril De Carne)
Angolan Beef Curry, also known as Caril de Carne, is a flavorful and aromatic dish that is a staple in Angolan cuisine. This dish is a perfect blend of African and Portuguese flavors, creating a unique and delicious meal that is sure to impress.
Angolan Cuisine Beef Curry Caril de Carne Stovetop Cooking -
Angolan Egg Stew (muamba De Ovo)
Angolan Egg Stew, also known as Muamba de Ovo, is a flavorful and comforting dish that is popular in Angolan cuisine. This stew is made with hard-boiled eggs cooked in a rich and aromatic tomato-based sauce, seasoned with a blend of spices and herbs.
Angolan Egg Stew Muamba de Ovo -
Angolan Vegetable Curry (caril De Vegetais)
This Angolan Vegetable Curry, also known as Caril de Vegetais, is a delicious and flavorful dish that is perfect for a cozy dinner. Packed with a variety of vegetables and aromatic spices, this curry is a wonderful representation of Angolan cuisine.
Angolan Cuisine Vegan Gluten-free Curry Vegetarian -
Angolan Dried Meat Stew (moamba De Carne Seca)
Angolan Dried Meat Stew, also known as Moamba de Carne Seca, is a traditional dish from Angola that is rich in flavor and history. This hearty stew is made with dried meat, vegetables, and aromatic spices, creating a delicious and comforting meal.
Angolan Cuisine Stew Dried Meat -
Saint Helenian Rice And Lentil Dish (plo)
Saint Helenian Rice and Lentil Dish, also known as Plo, is a traditional dish from the island of Saint Helena. This flavorful and hearty one-pot meal is a staple in Saint Helenian cuisine, featuring a combination of rice, lentils, and aromatic spices.
Saint Helenian cuisine Rice and lentils One-pot meal -
Stuffed Pumpkin With Lamb And Rice
This Stuffed Pumpkin with Lamb and Rice recipe is a traditional dish from Saint Helenian Cuisine. The combination of tender lamb, flavorful rice, and aromatic spices makes for a delicious and hearty meal that's perfect for a special occasion or a cozy family dinner.
Stuffed Pumpkin Lamb Rice Main Course Saint Helenian Cuisine -
Spiced Lamb With Rice And Peas
Spiced Lamb with Rice and Peas is a traditional dish from Saint Helenian Cuisine that is bursting with flavor and aromatic spices. This hearty and satisfying meal is perfect for a cozy dinner at home.
Lamb Rice Peas Spiced Stovetop -
Sweet Potato And Spinach Curry
This Sweet Potato and Spinach Curry is a popular dish in Sierra Leone cuisine, known for its rich flavors and nutritious ingredients.
Curry Sweet Potato Spinach Sierra Leone Cuisine -
Grilled Tilapia with Hot Pepper Sauce (Poisson Braisé)
Poisson Braisé, or Grilled Tilapia with Hot Pepper Sauce, is a popular dish in Togolese cuisine. The tilapia is marinated in a flavorful blend of spices and then grilled to perfection, served with a spicy hot pepper sauce.
Togolese cuisine Grilled tilapia Hot pepper sauce -
Togolese Spiced Lamb and Rice Pilaf (Pilaf d'Agneau Épicé)
Pilaf d'Agneau Épicé, also known as Togolese Spiced Lamb and Rice Pilaf, is a flavorful and aromatic dish that combines tender lamb with fragrant spices and fluffy rice. This Togolese cuisine-inspired recipe is perfect for a special dinner or gathering with friends and family.
Togolese cuisine Lamb Rice Pilaf Spiced -
Togolese Spiced Lamb and Potato Stew (Ragoût d'Agneau et Pommes de Terre Épicé)
This Ragoût d'Agneau et Pommes de Terre Épicé, or Togolese Spiced Lamb and Potato Stew, is a flavorful and comforting dish that is perfect for a cozy night in. The warm spices and tender lamb create a delicious and aromatic stew that is sure to become a new favorite.
Togolese cuisine Lamb stew Spiced potatoes -
Togolese Style Coconut Curry Chicken (Curry de Poulet à la Togolaise)
Curry de Poulet à la Togolaise, also known as Togolese Style Coconut Curry Chicken, is a flavorful and aromatic dish that is a staple in Togolese cuisine. This creamy and spicy curry is made with tender chicken, vegetables, and a rich coconut milk sauce, creating a perfect balance of flavors.
Curry Coconut Chicken Togolese Cuisine -
Togolese Spiced Lentil Stew (Ragoût de Lentilles Épicé)
Ragoût de Lentilles Épicé, or Togolese Spiced Lentil Stew, is a flavorful and hearty dish that is a staple in Togolese cuisine. This stew is packed with warm spices and nutritious ingredients, making it a perfect comfort food for any occasion.
Togolese cuisine Lentil stew Spiced stew Comfort food -
Togolese Spiced Chicken and Vegetable Curry (Curry de Poulet et Légumes Épicés)
This Togolese Spiced Chicken and Vegetable Curry, known as Curry de Poulet et Légumes Épicés, is a flavorful and aromatic dish that combines tender chicken, vibrant vegetables, and a rich blend of spices. This hearty curry is perfect for a satisfying and comforting meal.
Togolese cuisine Chicken curry Spiced vegetables -
Togolese Style Grilled Fish (Poisson Grillé à la Togolaise)
Poisson Grillé à la Togolaise, or Togolese Style Grilled Fish, is a popular dish in Togolese cuisine. It features a flavorful marinade and is traditionally cooked over an open flame, giving the fish a delicious smoky flavor.
Togolese Grilled Fish Marinated -
Curry De Coco Guatemalteco (guatemalan Coconut Curry)
Curry de Coco Guatemalteco, or Guatemalan Coconut Curry, is a delicious and aromatic dish that combines the flavors of coconut, spices, and fresh ingredients. This traditional Guatemalan recipe is a perfect blend of sweet and savory, and it's sure to become a favorite in your household.
Guatemalan Coconut Curry Main Course -
Pollo en Pepián (Chicken in Pepián Sauce)
Chicken in Pepián Sauce (Pollo en Pepián) is a traditional Guatemalan dish that features tender chicken simmered in a rich and flavorful sauce made with a blend of roasted spices, seeds, and vegetables.
Guatemalan cuisine Chicken recipe Main course -
Pepián de Pollo en Mole (Chicken Pepián in Mole Sauce)
Chicken Pepián in Mole Sauce (Pepián de Pollo en Mole) is a traditional Guatemalan dish that combines the rich flavors of pepián and mole sauces to create a delicious and comforting meal.
Guatemalan cuisine Chicken recipe Mole sauce Pepián sauce -
Bolivian Lamb And Potato Curry
This Bolivian Lamb and Potato Curry is a flavorful and hearty dish that combines tender lamb with the earthy flavors of potatoes and a rich curry sauce. It's a comforting and satisfying meal that is perfect for a cozy dinner at home.
Bolivian cuisine Lamb Potato Curry Main course -
Poulet Au Curry Coco (coconut Curry Chicken)
Poulet au curry coco, or Coconut Curry Chicken, is a popular dish in French Guianan Cuisine. This flavorful and aromatic dish is made with tender chicken pieces cooked in a rich and creamy coconut curry sauce, infused with a blend of traditional spices.
Coconut Curry Chicken French Guianan Cuisine Chicken Curry Coconut Milk -
Saoto Soep (saoto Soup)
Saoto Soep, also known as Saoto Soup, is a traditional Surinamese soup that is packed with flavor and is often enjoyed as a hearty meal. This soup is made with a rich broth, tender chicken, and an array of delicious toppings.
Surinamese cuisine Soup Chicken -
Moksi Meti (chicken Moksi Meti)
Moksi Meti, also known as Chicken Moksi Meti, is a popular dish in Surinamese cuisine that features a flavorful combination of chicken and mixed vegetables. This dish is a delicious representation of the diverse culinary influences in Suriname, including Javanese, Chinese, and East Indian flavors.
Surinamese cuisine Chicken Vegetables One-pot meal -
Nasi Goreng (surinamese Nasi Goreng)
Nasi Goreng is a popular Surinamese fried rice dish that is full of flavor and a perfect way to use up leftover rice. This recipe is a delicious combination of savory and aromatic ingredients that will surely satisfy your taste buds.
Surinamese Cuisine Nasi Goreng Fried Rice -
Kouseband Met Aubergine (surinamese Eggplant Curry)
Kouseband Met Aubergine is a delicious Surinamese eggplant curry that is packed with flavor and perfect for a hearty meal. This vegetarian dish is easy to make and is a great way to enjoy the rich and diverse flavors of Surinamese cuisine.
Surinamese cuisine Eggplant curry Vegetarian Vegan -
Nasi Goreng (surinamese Fried Rice)
Nasi Goreng is a popular dish in Surinamese cuisine, featuring flavorful fried rice mixed with a variety of ingredients.
Surinamese Cuisine Fried Rice Nasi Goreng
Showing 351 to 400 of 1187 results