Cornstarch Recipes
Explore a variety of delicious Cornstarch recipes. Browse a selection of dishes that feature Cornstarch as a key ingredient.
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Peek Gai Tod Nam Pla (thai Spicy Chicken Wings)
Peek Gai Tod Nam Pla is a popular Thai dish featuring crispy and flavorful chicken wings marinated in a spicy and tangy sauce. This dish is perfect for those who love a little heat in their meals.
Thai cuisine Chicken wings Spicy Appetizer -
Crispy Tofu Banh Mi Sliders (Bánh mì chay)
Bánh mì chay, or Crispy Tofu Banh Mi Sliders, are a delicious vegetarian twist on the classic Vietnamese sandwich. These sliders are packed with flavor and texture, making them a perfect option for a light lunch or appetizer.
Vietnamese cuisine Vegetarian Slider -
Acehnese Spiced Fried Tofu With Sweet Chili Sauce
Acehnese Spiced Fried Tofu with Sweet Chili Sauce is a popular dish in Acehnese cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of crispy fried tofu with a sweet and spicy chili sauce, making it a delightful appetizer or main course.
Acehnese cuisine Fried tofu Sweet chili sauce Spiced -
Tahu Isi Udang (stuffed Tofu Puffs)
Tahu Isi Udang is a popular dish in Banjar Cuisine, featuring crispy stuffed tofu puffs filled with a savory shrimp mixture. This recipe is a delightful combination of textures and flavors that is sure to impress your family and friends.
Indonesian cuisine Stuffed tofu Shrimp -
Puding Santan (coconut Milk Pudding)
Puding Santan, or Coconut Milk Pudding, is a traditional dessert from Banjar Cuisine that is creamy, sweet, and full of coconut flavor. This delightful pudding is easy to make and perfect for satisfying your sweet cravings.
Coconut Pudding Dessert Traditional -
Tahu Goreng Sambal Manis (fried Tofu With Sweet Chili Sauce)
Tahu Goreng Sambal Manis is a popular dish in Banjar Cuisine, featuring crispy fried tofu served with a sweet and spicy chili sauce. This recipe is a delightful combination of textures and flavors, perfect for a delicious meal or snack.
Tofu Spicy Indonesian Vegetarian -
Puding Kelapa Krimi (creamy Coconut Pudding)
Puding Kelapa Krimi, or Creamy Coconut Pudding, is a delightful Indonesian dessert that is perfect for satisfying your sweet cravings. This creamy and luscious pudding is infused with the tropical flavor of coconut, making it a refreshing treat for any occasion.
Indonesian dessert Coconut pudding Creamy dessert -
Tahu Goreng Renyah (crispy Fried Tofu)
Tahu Goreng Renyah, or Crispy Fried Tofu, is a popular Indonesian dish known for its crunchy texture and savory flavor. This recipe is a perfect appetizer or snack that can be enjoyed on its own or with a side of spicy chili sauce.
Indonesian Snack Vegetarian -
Ayam Asam Manis (sweet And Sour Tamarind Chicken)
Ayam Asam Manis is a popular Indonesian dish known for its sweet and sour flavor profile. This dish features tender chicken pieces cooked in a tangy tamarind sauce, creating a delightful balance of flavors that is sure to please your taste buds.
Indonesian cuisine Sweet and sour Tamarind chicken -
Udang Telur Asin (salted Egg Yolk Prawns)
Udang Telur Asin, or Salted Egg Yolk Prawns, is a popular dish in Indonesian Chinese cuisine. The combination of savory salted egg yolk and succulent prawns makes for a delicious and indulgent dish that is perfect for special occasions or as a comforting meal at home.
Indonesian Chinese Prawns Salted Egg Yolk -
Tahu Mapo (spicy Mapo Tofu)
Tahu Mapo, also known as Spicy Mapo Tofu, is a popular dish in Indonesian Chinese cuisine. It features soft tofu cooked in a spicy, flavorful sauce, making it a delicious and comforting meal.
Indonesian Chinese Tofu Spicy Comfort Food -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This recipe combines crispy fried fish with a tangy and savory sauce, creating a delightful dish that is sure to impress your family and friends.
Indonesian Chinese Sweet and Sour Seafood -
Tahu Isi Udang (stuffed Tofu With Shrimp)
Tahu Isi Udang, or Stuffed Tofu with Shrimp, is a popular Indonesian Chinese dish that combines the delicate flavors of tofu and shrimp. This dish is a perfect appetizer or snack for any occasion.
Indonesian Chinese Appetizer Seafood -
Daging Lada Hitam (stir-fried Beef With Black Pepper Sauce)
Daging Lada Hitam, or Stir-Fried Beef with Black Pepper Sauce, is a popular dish in Indonesian Chinese cuisine. It features tender beef slices stir-fried with a flavorful black pepper sauce, creating a delicious and aromatic dish that pairs perfectly with steamed rice.
Indonesian Chinese cuisine Beef stir-fry Black pepper sauce -
Ayam Goreng Wijen (sesame Chicken)
Ayam Goreng Wijen, or Sesame Chicken, is a popular dish in Indonesian Chinese cuisine. It features crispy chicken coated in a flavorful sesame seed mixture, making it a delicious and satisfying meal.
Indonesian Chinese Chicken Sesame Crispy -
Babi Asam Manis (crispy Sweet And Sour Pork)
Babi Asam Manis, also known as Crispy Sweet and Sour Pork, is a popular dish in Indonesian Chinese cuisine. The combination of crispy pork and tangy sweet and sour sauce makes it a delightful and flavorful meal.
Indonesian Chinese Pork Sweet and Sour Crispy -
Udang Madu Kenari (honey Walnut Shrimp)
Udang Madu Kenari, also known as Honey Walnut Shrimp, is a popular dish in Indonesian Chinese cuisine. This sweet and savory shrimp dish is known for its crispy texture and rich flavor.
Indonesian Chinese Shrimp Honey Walnut -
Daging Sapi Brokoli (stir-fried Beef With Broccoli)
Daging Sapi Brokoli is a classic Indonesian Chinese stir-fry dish that combines tender beef with nutritious broccoli in a savory sauce. This dish is quick and easy to prepare, making it perfect for a delicious weeknight dinner.
Indonesian Chinese Stir-fry Beef Broccoli -
Ayam Kung Pao (indonesian-style Kung Pao Chicken)
Ayam Kung Pao is a popular Indonesian Chinese dish that features tender chicken, crunchy peanuts, and a flavorful sauce. This recipe offers a spicy and savory twist on the classic Kung Pao Chicken, making it a perfect choice for those who enjoy a bit of heat in their meals.
Indonesian Chinese Main Course Spicy -
Tahu Goreng (crispy Fried Tofu)
Tahu Goreng, also known as Crispy Fried Tofu, is a popular Indonesian Chinese dish that is loved for its crispy texture and savory flavor. This dish is perfect as an appetizer or a main course, and it's easy to make at home.
Indonesian Chinese Appetizer Main Course Vegan -
Ayam Lemon (indonesian-style Lemon Chicken)
Ayam Lemon is a popular Indonesian Chinese dish that features tender chicken pieces cooked in a tangy and savory lemon sauce. This recipe offers a perfect balance of flavors and is easy to prepare, making it a great choice for a delicious weeknight meal.
Indonesian Chinese Lemon Chicken Ayam Lemon -
Udang Saus Tiram (stir-fried Shrimp With Snow Peas)
Udang Saus Tiram is a popular Indonesian Chinese dish featuring stir-fried shrimp and crisp snow peas in a savory oyster sauce. This dish is quick and easy to prepare, making it a perfect option for a delicious weeknight dinner.
Indonesian Chinese Stir-fry Shrimp Snow peas -
Iga Babi Asam Manis (sweet And Sour Pork Ribs)
Iga Babi Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring tender pork ribs cooked in a sweet and tangy sauce. This flavorful dish is perfect for a family dinner or special gatherings.
Indonesian Chinese Pork Ribs Sweet and Sour -
Tahu Isi Babi (steamed Stuffed Tofu With Minced Pork)
Tahu Isi Babi is a popular Indonesian Chinese dish that consists of steamed stuffed tofu with minced pork. It's a flavorful and savory dish that is perfect for a family meal or a special occasion.
Indonesian Chinese Stuffed Tofu Minced Pork -
Daging Sapi Mongolian (indonesian-style Mongolian Beef)
Daging Sapi Mongolian, or Indonesian-style Mongolian Beef, is a delicious and savory dish that combines tender beef with sweet and savory flavors. This dish is a popular part of Indonesian Chinese cuisine, known for its bold and aromatic flavors.
Indonesian Chinese Cuisine Mongolian Beef Beef Stir-fry -
Ayam General Tso (indonesian-style General Tso's Chicken)
Indonesian-style General Tso's Chicken, or Ayam General Tso, is a delicious fusion dish that combines the flavors of Chinese and Indonesian cuisine. This dish features crispy chicken pieces coated in a sweet and savory sauce, perfect for serving with steamed rice or noodles.
Indonesian Chinese Chicken Stir-fry -
Sayap Ayam Asam Manis (sweet And Sour Chicken Wings)
Sayap Ayam Asam Manis is a popular Indonesian Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce. This dish is perfect for a family dinner or as an appetizer for a gathering.
Indonesian Chinese Chicken Wings Sweet and Sour -
Tempeh Asam Manis (sweet And Sour Tempeh)
Tempeh Asam Manis is a popular Indonesian Indian dish that features crispy tempeh coated in a sweet and tangy sauce. This dish is bursting with flavor and is perfect for a quick and delicious meal.
Tempeh Sweet and Sour Vegetarian Indonesian Cuisine -
Tahu Goreng Renyah (crunchy Tofu Fritters)
Tahu Goreng Renyah, or Crunchy Tofu Fritters, is a popular dish in Sundanese cuisine, known for its crispy texture and delicious flavor. This recipe is perfect as a snack or appetizer, and it's easy to make at home.
Indonesian cuisine Tofu Fritters Crunchy -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis, or Sweet and Sour Fish, is a popular dish in Padang cuisine. The combination of tangy and sweet flavors makes it a delightful and satisfying meal.
Padang cuisine Sweet and sour Indonesian food -
Puding Kelapa Muda (creamy Coconut Pudding)
Puding Kelapa Muda (Creamy Coconut Pudding) is a traditional dessert from Palembang cuisine that is known for its rich coconut flavor and creamy texture. This sweet treat is perfect for satisfying your dessert cravings.
Coconut Palembang Dessert Pudding -
Muhallabia (creamy Cardamom Rice Pudding)
Muhallabia is a traditional Emirati dessert that is loved for its creamy texture and aromatic flavors. This recipe for Muhallabia features the addition of cardamom, which gives the rice pudding a delightful fragrance and taste.
Emirati cuisine Rice pudding Cardamom Middle Eastern dessert -
Muhallabia (cardamom And Rosewater Milk Pudding)
Muhallabia is a popular Omani dessert that is loved for its delicate flavors and creamy texture. This cardamom and rosewater milk pudding is a simple yet elegant dessert that is perfect for any occasion.
Omani cuisine Milk pudding Cardamom Rosewater -
Mahalabia (saudi Arabian Spiced Milk Pudding)
Mahalabia is a traditional Saudi Arabian spiced milk pudding that is creamy, fragrant, and delicately sweet. It is often flavored with rose water and topped with nuts or dried fruits, making it a popular dessert for special occasions and celebrations.
Saudi Arabian cuisine Middle Eastern dessert Pudding Rose water -
Kelle Pacha (kurdish Yogurt Soup)
Kelle Pacha is a traditional Kurdish yogurt soup that is both comforting and nutritious. This hearty soup is made with yogurt, meat, and fragrant spices, making it a popular dish in Kurdish cuisine.
Kurdish cuisine Yogurt soup Traditional recipe -
Malabi Magic
Malabi is a popular Israeli dessert made with milk, sugar, and rose water, topped with a sweet syrup and chopped nuts. It's a creamy and refreshing treat that is perfect for a hot day.
Israeli dessert Middle Eastern cuisine Cold dessert -
Malabi Pancakes
Malabi Pancakes are a delicious Israeli twist on the classic pancake, featuring a creamy and fragrant malabi sauce. This recipe is perfect for a special breakfast or brunch.
Israeli cuisine Pancakes Malabi -
Shorbat Laban (damascus-style Yogurt Soup)
Shorbat Laban is a traditional yogurt soup that originates from Damascus, Syria. This comforting and creamy soup is flavored with garlic and mint, making it a perfect dish for a cozy night in.
Yogurt Soup Syrian cuisine Comfort food -
Booza (syrian Pistachio Ice Cream)
Booza is a traditional Syrian pistachio ice cream that is rich, creamy, and bursting with nutty flavors. This frozen treat is perfect for cooling down on a hot day or as a sweet ending to a delicious meal.
Syrian cuisine Pistachio Ice cream Dessert -
Muhallabia (syrian Almond Milk Pudding)
Muhallabia is a traditional Syrian almond milk pudding that is creamy, fragrant, and delicately sweet. It is a popular dessert in Syrian cuisine, often served during special occasions and celebrations.
Syrian cuisine Dessert Vegan -
Fried Eggplant Rolls with Pomegranate Sauce (Nərgiz Dolmasi)
Nərgiz Dolmasi is a traditional Azerbaijani dish featuring fried eggplant rolls filled with a flavorful mixture of ground meat, rice, and herbs, served with a tangy pomegranate sauce. This dish is a delightful combination of savory and sweet flavors, making it a popular choice for special occasions and gatherings.
Azerbaijani cuisine Eggplant recipe Pomegranate sauce -
Churchkhela Delight (ჩურჩხელა)
Churchkhela is a traditional Georgian sweet treat made by dipping strings of nuts in thickened grape juice. This recipe adds a delightful twist to the classic Churchkhela by incorporating chocolate and a variety of nuts, creating a delicious and indulgent dessert.
Georgian cuisine Churchkhela Dessert Vegan -
Lokum Dondurma (turkish Delight Ice Cream)
Lokum Dondurma, also known as Turkish Delight Ice Cream, is a delightful and refreshing dessert that combines the flavors of traditional Turkish delight with the creamy texture of ice cream. This recipe is perfect for hot summer days or as a sweet treat after a delicious Turkish meal.
Ice Cream Turkish Delight Dessert Summer -
Lokum Kurabiye (turkish Delight Cookies)
Lokum Kurabiye, also known as Turkish Delight Cookies, are a delightful treat that combines the flavors of traditional Turkish delight with the texture of a cookie. These cookies are perfect for sharing with friends and family or enjoying with a cup of Turkish tea.
Turkish Cookies Dessert -
Turkish Delight Truffles (Lokum Trüf)
Lokum Trüf, also known as Turkish Delight Truffles, is a delightful and indulgent treat that combines the flavors of traditional Turkish delight with the richness of chocolate truffles. These bite-sized delights are perfect for special occasions or as a sweet treat for yourself.
Turkish cuisine Truffles Turkish delight Dessert -
Lokum Tart (turkish Delight Tart)
Lokum Tart, also known as Turkish Delight Tart, is a delightful dessert that combines the flavors of traditional Turkish delight with a buttery tart crust. This recipe offers a unique twist on the classic Turkish delight by incorporating it into a delicious tart.
Turkish dessert Tart recipe Turkish delight -
Wiener Kirschstrudel (viennese Cherry Strudel)
Wiener Kirschstrudel, or Viennese Cherry Strudel, is a classic dessert from Viennese cuisine that features a delicious cherry filling wrapped in layers of flaky pastry. This dessert is perfect for special occasions or as a sweet treat any time of the year.
Viennese cuisine Cherry dessert Strudel recipe -
Czech Beer Cheese Fondue (Česká pivo sýrová fondue)
Česká pivo sýrová fondue, or Czech Beer Cheese Fondue, is a delicious and comforting dish that is perfect for sharing with friends and family. This rich and creamy fondue is made with Czech beer and a blend of cheeses, creating a flavorful dip that pairs perfectly with bread, vegetables, and cured meats.
Czech cuisine Fondue Cheese Beer -
Cherry Soup (Čerešňová polievka)
Čerešňová polievka, or Cherry Soup, is a traditional Slovak dish that is perfect for hot summer days. This refreshing fruit soup is sweet, tangy, and bursting with the flavors of fresh cherries.
Slovak cuisine Cherry Soup Summer -
Ljubljana Cream Cake (Ljubljanska Kremšnita)
Ljubljanska Kremšnita, also known as Ljubljana Cream Cake, is a delicious traditional dessert from Slovenian cuisine. This creamy and flaky pastry is a beloved treat in Slovenia and is perfect for special occasions or as a sweet indulgence.
Slovenian dessert Cream cake Traditional recipe
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