Cornstarch Recipes
Explore a variety of delicious Cornstarch recipes. Browse a selection of dishes that feature Cornstarch as a key ingredient.
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Fried Fish (chicharrón De Pescado)
Fried Fish (Chicharrón de Pescado) is a popular dish in Peruvian Chinese Cuisine, combining the flavors of both cultures to create a delicious and crispy seafood dish.
Peruvian Chinese Seafood Crispy -
Lechón Lo Mein (Roast Pork Stir-Fried Noodles)
This Roast Pork Stir-Fried Noodles, also known as Lechón Lo Mein, is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisines. It's a savory and satisfying meal that's perfect for a weeknight dinner or special occasion.
Puerto Rican Chinese Noodles Pork Stir-fry -
Puerto Rican Kung Pao Chicken (pollo Kung Pao)
Puerto Rican Kung Pao Chicken, also known as Pollo Kung Pao, is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisine. This dish features tender chicken, crunchy peanuts, and a spicy, savory sauce that is sure to tantalize your taste buds.
Puerto Rican Chinese Chicken Fusion -
Teriyaki Pork Ribs (costillas De Cerdo Teriyaki)
Teriyaki Pork Ribs (Costillas de Cerdo Teriyaki) is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisines. The tender pork ribs are marinated in a sweet and savory teriyaki sauce, then cooked to perfection.
Puerto Rican Chinese Pork Ribs Teriyaki -
Orange Chicken (pollo A La Naranja)
Orange Chicken, or Pollo a la Naranja, is a delicious and flavorful dish that combines the influences of Puerto Rican and Chinese cuisines. The tangy and sweet orange sauce perfectly complements the tender chicken, creating a dish that is sure to impress your family and friends.
Orange Chicken Pollo a la Naranja Puerto Rican Chinese Cuisine Main Course -
Steamed Chicken (pollo Al Vapor)
Steamed Chicken, or Pollo al Vapor, is a popular dish in Puerto Rican Chinese cuisine. This dish features tender and flavorful chicken that is steamed to perfection, making it a healthy and delicious option for any meal.
Steamed Chicken Pollo al Vapor Puerto Rican Chinese Cuisine Healthy -
Szechuan Chicken (pollo A La Szechuan)
Szechuan Chicken, or Pollo a la Szechuan, is a popular dish in Puerto Rican Chinese cuisine, known for its bold flavors and spicy kick. This recipe combines tender chicken with a savory and slightly sweet Szechuan sauce, creating a delicious and satisfying meal.
Chinese Spicy Chicken Szechuan Puerto Rican -
Sweet And Sour Chicken (pollo A La Sweet And Sour)
Sweet and Sour Chicken, known as Pollo a la Sweet and Sour, is a popular dish in Puerto Rican Chinese cuisine. This flavorful and colorful dish combines the sweetness of pineapple with the tanginess of vinegar and the savoriness of chicken.
Chinese Puerto Rican Chicken Sweet and Sour -
Teriyaki Chicken (pollo A La Teriyaki)
Teriyaki Chicken, also known as Pollo a la Teriyaki, is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisines. This recipe features tender chicken marinated in a sweet and savory teriyaki sauce, then stir-fried to perfection. It's a simple and flavorful dish that is sure to be a hit with your family and friends.
teriyaki chicken pollo a la teriyaki stir-fry fusion cuisine -
Pernil Chop Suey (Roast Pork Stir-Fry)
This Roast Pork Stir-Fry, also known as Pernil Chop Suey, is a delicious fusion dish that combines the flavors of Puerto Rican and Chinese cuisines. It's a perfect way to use up any leftover roast pork and create a quick and flavorful meal.
Puerto Rican Chinese Stir-Fry Pork -
Tangsuyuk (탕수육) With Sweet And Sour Sauce
Tangsuyuk (탕수육) is a popular Korean Chinese dish consisting of crispy pork or beef in a sweet and sour sauce. It's a delicious and satisfying dish that's perfect for a special meal or gathering.
Korean Chinese cuisine Tangsuyuk Sweet and sour sauce -
Korean-inspired Mongolian Beef (몽골리안 비프)
This Korean-inspired Mongolian Beef recipe is a delicious and savory dish that combines the flavors of Korean and Chinese cuisine. The tender beef strips are coated in a sweet and savory sauce, making it a perfect dish to serve with steamed rice or noodles.
Korean-inspired Mongolian Beef Stir-fry Asian cuisine -
Spicy Korean Jajangmyeon (짜장면)
짜장면 (Jajangmyeon) is a popular Korean Chinese noodle dish made with a thick, savory black bean sauce. It's a delicious and satisfying meal that's perfect for any occasion.
Korean Chinese cuisine Noodles Spicy -
Korean-style Mapo Tofu (마파두부)
마파두부 (Korean-style Mapo Tofu) is a popular Korean Chinese dish known for its spicy and flavorful sauce combined with soft tofu. This dish is a perfect balance of heat and umami, making it a favorite for many Korean food enthusiasts.
Korean Chinese Mapo Tofu Spicy Tofu -
Korean-style General Tso's Chicken (조선식 제너럴 토스 치킨)
This Korean-style General Tso's Chicken recipe combines the bold flavors of Korean and Chinese cuisine to create a delicious and satisfying dish.
Korean Chinese Chicken Spicy -
Korean-style Sweet and Sour Pork (탕수육)
탕수육 (Korean-style Sweet and Sour Pork) is a popular Korean Chinese dish that features crispy pork pieces coated in a sweet and tangy sauce. This dish is a perfect combination of savory and sweet flavors, and it's sure to be a hit at any gathering.
Korean Chinese Sweet and Sour Pork Crispy -
Korean-style Kung Pao Chicken (궁보 치킨)
Korean-style Kung Pao Chicken, known as 궁보 치킨 (Gungbo Chicken) in Korean, is a popular dish in Korean Chinese cuisine. This spicy and savory chicken dish is packed with flavor and is perfect for a delicious weeknight meal.
Korean Chinese Spicy Chicken Stir-fry -
Korean-style Sweet and Sour Shrimp (탕수새우)
탕수새우 (Tangsu Shrimp) is a popular Korean-Chinese dish that features crispy fried shrimp coated in a sweet and sour sauce. This dish is a delightful combination of flavors and textures, making it a favorite among many.
Korean-Chinese Shrimp Sweet and Sour Crispy -
Korean-style Orange Chicken (오렌지 치킨)
오렌지 치킨 (Korean-style Orange Chicken) is a popular Korean Chinese dish that features crispy chicken pieces coated in a tangy and sweet orange sauce. This dish is a perfect combination of savory and citrusy flavors, making it a favorite among many.
Korean Chinese Orange Chicken Asian Fusion -
Korean-style Sweet and Sour Fish (탕수어)
탕수어 (Tang Soo Eo) is a popular Korean Chinese dish that features crispy fried fish in a sweet and sour sauce. It's a delicious and flavorful dish that is perfect for a special dinner or gathering.
Korean Chinese cuisine Sweet and sour Fish dish -
Korean-inspired General Tso's Tofu (조선식 제너럴 토스 두부)
This Korean-inspired General Tso's Tofu recipe is a delicious twist on the classic Chinese dish, featuring crispy tofu in a sweet and spicy sauce. It's a perfect option for a meatless meal that's full of flavor and texture.
Korean Chinese Tofu Spicy -
Korean-inspired Sichuan Mapo Tofu (사천 마파두부)
사천 마파두부 (Korean-inspired Sichuan Mapo Tofu) is a delicious and spicy Korean Chinese dish that combines the bold flavors of Sichuan cuisine with the comforting textures of tofu. This dish is perfect for anyone who loves a little heat in their meals.
Korean Chinese cuisine Mapo tofu Sichuan flavors Spicy -
Korean-style Sweet and Sour Chicken Wings (탕수윙)
탕수윙 (Korean-style Sweet and Sour Chicken Wings) is a popular Korean Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce.
Korean Chinese cuisine Chicken wings Sweet and sour -
Tangsuyuk (탕수육) Tacos
Tangsuyuk (탕수육) Tacos are a fusion dish that combines the crispy and sweet tangsuyuk with the convenience and portability of tacos. This Korean-Chinese inspired recipe is perfect for a fun and flavorful meal.
Korean-Chinese Tacos Fusion Crispy -
Korean-inspired General Tso's Shrimp (조선식 제너럴 토스 새우)
This Korean-inspired General Tso's Shrimp recipe combines the flavors of Korean and Chinese cuisine to create a delicious and spicy dish that's perfect for a special dinner at home.
Korean Chinese Spicy Seafood -
Korean-style Mongolian Tofu (몽골리안 두부)
This recipe for 몽골리안 두부 (Korean-style Mongolian Tofu) is a delicious fusion dish that combines Korean and Chinese flavors to create a flavorful and satisfying meal.
Korean Chinese Tofu Mongolian Fusion -
Korean-style Mongolian Chicken (몽골리안 치킨)
몽골리안 치킨 (Korean-style Mongolian Chicken) is a popular Korean Chinese dish that features tender chicken stir-fried in a savory and slightly sweet sauce. This recipe is easy to make and perfect for a delicious weeknight meal.
Korean Chinese Chicken Stir-fry -
Korean-style Sweet and Sour Tofu (탕수두부)
This 탕수두부 (Korean-style Sweet and Sour Tofu) recipe is a popular Korean Chinese dish that features crispy tofu in a sweet and tangy sauce. It's a delicious and satisfying dish that's perfect for a weeknight dinner.
Korean Chinese Tofu Sweet and sour -
Tangsuyuk (탕수육) Burrito Bowl
Tangsuyuk (탕수육) Burrito Bowl is a fusion dish that combines the flavors of Korean Chinese cuisine with the convenience of a burrito bowl. This recipe features crispy pork in a sweet and sour sauce, served with rice and fresh vegetables.
Korean Chinese Burrito Bowl Tangsuyuk Fusion -
Korean-style Sweet and Sour Beef (탕수소고기)
탕수소고기 (Korean-style Sweet and Sour Beef) is a popular Korean Chinese dish that features tender beef in a sweet and tangy sauce. This dish is a perfect balance of flavors and textures, making it a favorite among many.
Korean Chinese Beef Sweet and sour -
Korean-style Sweet and Sour Mushroom (탕수버섯)
탕수버섯 (Korean-style Sweet and Sour Mushroom) is a popular Korean Chinese dish that features crispy mushrooms coated in a sweet and tangy sauce. It's a delicious and vegetarian-friendly option that's perfect for a quick and easy meal.
Korean Chinese Mushroom Sweet and Sour -
Korean-style Sweet and Sour Tofu Nuggets (탕수두부 너겟)
This recipe for 탕수두부 너겟 (Korean-style Sweet and Sour Tofu Nuggets) is a delicious Korean Chinese dish that combines crispy tofu nuggets with a sweet and sour sauce. It's a perfect balance of flavors and textures that will surely satisfy your cravings for a tasty and comforting meal.
Korean Chinese Tofu Sweet and Sour Nuggets -
Korean-inspired General Tso's Fish (조선식 제너럴 토스 어)
This Korean-inspired General Tso's Fish recipe puts a delicious twist on the classic Chinese dish. The crispy fish is coated in a sweet and tangy sauce, creating a perfect balance of flavors.
Korean Chinese Seafood Spicy -
Tangsuyuk (탕수육) Lettuce Wraps
Tangsuyuk (탕수육) Lettuce Wraps are a delicious Korean Chinese dish that combines crispy pork, sweet and sour sauce, and fresh lettuce for a refreshing and satisfying meal.
Korean Chinese Pork Lettuce Wraps Sweet and Sour -
Korean-inspired General Tso's Shrimp Fried Rice (조선식 제너럴 토스 새우 볶음밥)
This Korean-inspired General Tso's Shrimp Fried Rice recipe combines the flavors of Korean and Chinese cuisine to create a delicious and satisfying dish. The combination of crispy shrimp, savory sauce, and fragrant fried rice makes this a perfect meal for any occasion.
Korean Chinese Fried Rice Shrimp -
Sweet and Sour Fish (酸甜鱼)
酸甜鱼 (Sweet and Sour Fish) is a popular Malaysian Chinese dish that features a perfect balance of tangy and sweet flavors. This dish is known for its crispy fish and vibrant, flavorful sauce.
Malaysian Chinese Sweet and Sour Fish Asian Cuisine -
Kung Pao Chicken (宫保鸡丁)
宫保鸡丁 (Kung Pao Chicken) is a popular Malaysian Chinese dish known for its spicy, savory, and slightly sweet flavor. This dish is a perfect combination of tender chicken, crunchy peanuts, and flavorful sauce, making it a favorite among many.
Spicy Chicken Asian Stir-fry -
Loh Mee (卤面)
卤面 (Loh Mee) is a popular Malaysian Chinese noodle dish that features thick wheat noodles in a savory, aromatic gravy topped with various toppings such as sliced hard-boiled eggs, pork slices, and bean sprouts.
Malaysian Chinese Noodles Gravy -
Steamed Stuffed Tofu (蒸豆腐饺)
蒸豆腐饺 (Steamed Stuffed Tofu) is a popular dish in Malaysian Chinese cuisine, featuring a delicious combination of tofu and savory fillings.
Malaysian Chinese Tofu Steamed Dumplings -
Salt and Pepper Squid (椒盐鱿鱼)
椒盐鱿鱼 (Salt and Pepper Squid) is a popular Malaysian Chinese dish that features tender squid seasoned with a flavorful blend of salt, pepper, and aromatic spices. This dish is crispy, savory, and perfect for sharing with friends and family.
Malaysian Chinese Squid Seafood Spicy -
Pandan Chicken (香兰叶鸡)
Pandan Chicken, or 香兰叶鸡, is a popular Malaysian Chinese dish where chicken is marinated in a flavorful mixture and then wrapped in fragrant pandan leaves before being deep-fried to perfection.
Malaysian cuisine Chinese cuisine Chicken recipe Pandan leaves -
Stuffed Chicken Wings (酿鸡翅)
酿鸡翅 (Stuffed Chicken Wings) is a popular dish in Malaysian Chinese cuisine, where chicken wings are stuffed with a flavorful mixture and then deep-fried to perfection. This dish is a delicious combination of juicy chicken and savory fillings, making it a favorite among many.
Malaysian Chinese Chicken Stuffed Deep-fried -
Claypot Tofu (砂煲豆腐)
砂煲豆腐 (Claypot Tofu) is a classic Malaysian Chinese dish that features silky tofu, mushrooms, and other flavorful ingredients cooked in a claypot to create a delicious and comforting meal.
Malaysian Chinese Tofu Claypot -
La Zi Ji (spicy Szechuan Chicken)
La Zi Ji, also known as Spicy Szechuan Chicken, is a popular dish in Pakistani Chinese cuisine. This flavorful and spicy chicken dish is a perfect combination of Szechuan peppercorns, chili peppers, and mouth-numbing spices.
Spicy Chicken Szechuan Pakistani Chinese -
Chen Pi Niu Rou (tangy Orange Beef)
Chen Pi Niu Rou, also known as Tangy Orange Beef, is a popular dish in Pakistani Chinese cuisine. This flavorful and aromatic dish combines tender beef with the tangy and citrusy flavors of orange, creating a delightful fusion of tastes.
Beef Orange Pakistani Chinese Main Course -
Gong Bao Ji Ding (kung Pao Chicken)
Gong Bao Ji Ding, also known as Kung Pao Chicken, is a popular dish in Pakistani Chinese cuisine. It features tender chicken, crunchy peanuts, and a flavorful sauce that combines sweet, sour, and spicy flavors.
Chinese Pakistani Chicken Spicy -
Tang Cu Yu (sweet And Sour Fish)
Tang Cu Yu, also known as Sweet and Sour Fish, is a popular dish in Pakistani Chinese cuisine. This dish features crispy fried fish fillets coated in a tangy and sweet sauce, creating a perfect balance of flavors.
Pakistani Chinese Sweet and Sour Fish Asian Fusion -
Suan La Tang (hot And Sour Soup)
Suan La Tang, also known as Hot and Sour Soup, is a popular dish in Pakistani Chinese cuisine. This tangy and spicy soup is a perfect appetizer or light meal, especially during the colder months.
Chinese cuisine Soup Appetizer -
Zuo Zong Tang Ji (general Tso's Chicken)
Zuo Zong Tang Ji, also known as General Tso's Chicken, is a popular dish in Pakistani Chinese cuisine. This recipe combines crispy chicken with a sweet and tangy sauce, creating a delicious and satisfying meal.
Chinese cuisine Pakistani cuisine Chicken recipe -
Tian La Yu (sweet Chili Fish)
Tian La Yu, also known as Sweet Chili Fish, is a popular dish in Pakistani Chinese cuisine. It features tender fish fillets coated in a sweet and spicy chili sauce, creating a delightful combination of flavors.
Pakistani Chinese Fish Spicy Chili
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