Dijon Mustard Recipes
Explore a variety of delicious Dijon Mustard recipes. Browse a selection of dishes that feature Dijon Mustard as a key ingredient.
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Havelland Honey Glazed Ham
The Havelland Honey Glazed Ham is a traditional dish from Brandenburg cuisine, known for its sweet and savory flavors. This recipe is perfect for a festive dinner or a special occasion.
German Cuisine Holiday Recipe Traditional Dish -
Franconian Beer Marinated Pork Tenderloin
This Franconian Beer Marinated Pork Tenderloin recipe is a classic dish from the Franconian cuisine, known for its rich flavors and hearty ingredients.
German cuisine Pork Marinated Beer -
German Meatball Burger (frikadellen Burger)
The German Meatball Burger, also known as Frikadellen Burger, is a delicious and hearty dish originating from Hamburg cuisine. This recipe combines the flavors of a traditional German meatball with the convenience of a burger, making it a perfect meal for any occasion.
German cuisine Burger Meatball Frikadellen -
Sauerbraten Burger With Red Cabbage Slaw
This Sauerbraten Burger with Red Cabbage Slaw is a delicious twist on the traditional German Sauerbraten dish, combining the flavors of tender marinated beef with a tangy red cabbage slaw, all served on a hearty burger bun.
Burger Sauerbraten Red Cabbage German Cuisine -
Fish Sandwich Burger (fischbrötchen Burger)
The Fish Sandwich Burger, also known as Fischbrötchen Burger, is a popular dish from Hamburg cuisine. This delicious sandwich features a crispy fish fillet served on a bun with fresh toppings, creating a flavorful and satisfying meal.
Fish Sandwich Burger Hamburg Cuisine -
Matjes Herring Burger With Dill Sauce
This Matjes Herring Burger with Dill Sauce is a classic dish from Hamburg cuisine, featuring the unique flavor of matjes herring and the refreshing taste of dill sauce. It's a delicious and easy-to-make burger that's perfect for a quick lunch or dinner.
Burger Matjes herring Dill sauce German cuisine -
Apple Cider Braised Pork Chops
This Hessian-style Apple Cider Braised Pork Chops recipe is a delicious and comforting dish that is perfect for a cozy family dinner. The combination of tender pork chops and the sweet and tangy flavor of apple cider creates a mouthwatering meal that is sure to be a hit.
German cuisine Pork Apple cider Braised -
Hessian Potato Salad With Mustard Dressing
Hessian Potato Salad with Mustard Dressing is a traditional dish from the Hessian cuisine, known for its hearty and flavorful recipes. This potato salad is a perfect side dish for any meal, especially during the summer months.
German cuisine Potato salad Mustard dressing -
Senfglasierter Schweinekoteletts (mustard-glazed Pork Chops)
Senfglasierter Schweinekoteletts, or Mustard-Glazed Pork Chops, is a traditional dish from Lower Saxon cuisine that features tender pork chops with a flavorful mustard glaze.
German cuisine Pork chops Mustard glaze -
Spiced Plum Glazed Ham (Gewürzter Pflaumen glasierter Schinken)
This Gewürzter Pflaumen glasierter Schinken (Spiced Plum Glazed Ham) recipe is a traditional dish from Lower Saxon cuisine, featuring a succulent ham glazed with spiced plum flavors. It's perfect for special occasions and gatherings.
German Ham Plum Glazed -
Davidson Dijon Salmon
This Davidson Dijon Salmon recipe is a classic dish from Mecklenburg cuisine, featuring a perfect blend of flavors and textures.
Salmon Dijon Mecklenburg Stovetop -
Huntersville Honey Mustard Chicken
Huntersville Honey Mustard Chicken is a classic Mecklenburg dish that combines the sweetness of honey with the tanginess of mustard, resulting in a flavorful and comforting meal.
Mecklenburg Chicken Honey Mustard Stovetop -
Cornelius Crab Cakes
Cornelius Crab Cakes are a classic dish in Mecklenburg cuisine, known for their delicious combination of fresh crab meat and flavorful seasonings. These crab cakes are perfect for a special dinner or a weekend brunch.
Crab Cakes Seafood Mecklenburg Cuisine -
Mint Julep Glazed Pork Tenderloin
This Mint Julep Glazed Pork Tenderloin recipe is a delightful fusion of Mecklenburg cuisine and Southern flavors. The tender pork is coated in a sweet and tangy glaze, creating a dish that is perfect for special occasions or weeknight dinners.
Pork Mecklenburg cuisine Southern Mint Julep -
Matthews Maple Glazed Ham
Indulge in the sweet and savory flavors of Mecklenburg cuisine with this delicious Matthews Maple Glazed Ham recipe. Perfect for a special occasion or holiday gathering, this dish is sure to impress your guests with its rich, flavorful glaze.
Ham Maple Glazed Holiday -
Davidson Deviled Eggs With A Kick
These Davidson Deviled Eggs with a Kick are a popular appetizer in Mecklenburg cuisine, perfect for gatherings and parties. The addition of a special ingredient gives them a unique and spicy flavor that will leave your guests craving for more.
Deviled eggs Spicy Mecklenburg cuisine -
Belmont Bourbon-glazed Pork Chops
Indulge in the rich flavors of Mecklenburg cuisine with these succulent Belmont Bourbon-Glazed Pork Chops. The combination of bourbon and savory spices creates a mouthwatering glaze that perfectly complements the tender pork chops.
Bourbon Pork Mecklenburg Glazed -
Pomeranian Szynka W Miodzie Bursztynowym (amber Honey Glazed Ham)
Pomeranian Szynka w miodzie bursztynowym, or Amber Honey Glazed Ham, is a traditional dish from the Pomeranian cuisine. This delicious ham is coated with a sweet and tangy amber honey glaze, giving it a unique flavor that is perfect for special occasions and family gatherings.
Pomeranian cuisine Ham recipe Honey glazed ham -
Baltic Herring Pâté (Pomeranian Pasztet śledziowy)
Pomeranian Pasztet śledziowy, also known as Baltic Herring Pâté, is a traditional dish from the Pomeranian region of Poland. This creamy and flavorful pâté is made with Baltic herring, creating a unique and delicious appetizer or spread.
Pomeranian cuisine Herring Pâté Appetizer -
Baltic Smoked Mackerel Dip (Pomeranian Dip z wędzonej makreli)
Pomeranian Dip z wędzonej makreli, or Baltic Smoked Mackerel Dip, is a traditional dish from the Pomeranian cuisine. This creamy and flavorful dip is perfect for spreading on bread or crackers, or as a dip for fresh vegetables.
Pomeranian cuisine Dip Seafood Appetizer -
Rheinhessen Wine-Glazed Pork Chops (Rheinhessische Wein-Glasierte Schweinekoteletts)
Rheinhessische Wein-Glasierte Schweinekoteletts, or Rheinhessen Wine-Glazed Pork Chops, is a traditional dish from the Rhenish-Hessian cuisine, known for its rich flavors and hearty ingredients.
Rheinhessen Pork Chops German Cuisine Wine Glaze -
Rheinhessen Wine-Glazed Turkey (Rheinhessischer Wein-Glasierte Truthahn)
Rheinhessischer Wein-Glasierte Truthahn, or Rheinhessen Wine-Glazed Turkey, is a traditional dish from the Rhenish-Hessian cuisine, known for its rich flavors and use of local ingredients. This recipe combines the tender and juicy turkey with the sweet and tangy flavors of the Rheinhessen wine glaze, creating a delightful dish perfect for special occasions and holiday gatherings.
Rheinhessen Turkey Holiday German Cuisine -
Grilled Bratwurst Skewers With Mustard Sauce
Grilled Bratwurst Skewers with Mustard Sauce are a delicious and easy-to-make dish that is perfect for a summer barbecue or a cozy indoor meal. The combination of juicy bratwurst, colorful vegetables, and tangy mustard sauce will surely be a hit with your family and friends.
Grilled Bratwurst Mustard Sauce Skewers -
Smoked Trout And Potato Salad
This Smoked Trout and Potato Salad is a classic dish from Saxon cuisine that combines the smoky flavor of trout with the heartiness of potatoes, all brought together with a creamy dressing.
Trout Potato Salad Saxon cuisine -
Baltic Sea Bounty: Grilled Salmon With Dill Sauce
Enjoy the flavors of the Baltic Sea with this delicious Grilled Salmon with Dill Sauce recipe from Schleswig-Holstein cuisine. The combination of fresh salmon and creamy dill sauce is a perfect representation of the region's coastal bounty.
Grilled Seafood Salmon Dill Schleswig-Holstein -
Lübeck's Love: Marzipan-stuffed Pork Tenderloin
Indulge in the sweet and savory flavors of Schleswig-Holstein cuisine with this delectable recipe for Lübeck's Love: Marzipan-Stuffed Pork Tenderloin. This dish combines the region's famous marzipan with succulent pork tenderloin for a truly unforgettable dining experience.
German Cuisine Pork Marzipan Main Course -
Schleswig-holstein Schnitzel: Breaded Pork Cutlets With Mustard Sauce
Schleswig-Holstein Schnitzel is a classic dish from the northern region of Germany, known for its delicious breaded pork cutlets served with a tangy mustard sauce. This recipe is a staple in Schleswig-Holstein cuisine and is perfect for a hearty and satisfying meal.
German cuisine Pork Breaded Mustard sauce -
Rendsburg's Roulade Surprise: Rolled Beef With Bacon And Mustard Filling
Rendsburg's Roulade Surprise is a traditional dish from the Schleswig-Holstein cuisine, featuring rolled beef with a delicious bacon and mustard filling. This hearty and flavorful dish is perfect for a special family dinner or a festive gathering.
German cuisine Beef Bacon Mustard Roulade -
Glücksburg's Gravlax Dream: Dill-cured Salmon With Mustard Sauce
Indulge in the flavors of Schleswig-Holstein with this exquisite recipe for Glücksburg's Gravlax Dream: Dill-Cured Salmon with Mustard Sauce. This traditional dish is perfect for a special occasion or a luxurious weekend treat.
German cuisine Seafood Special occasions -
Maultaschen Mac And Cheese
Maultaschen Mac and Cheese is a delicious fusion dish that combines the traditional Swabian Maultaschen with the creamy goodness of mac and cheese. This comforting and hearty meal is perfect for a cozy family dinner or a gathering with friends.
Swabian cuisine Maultaschen Mac and cheese Fusion dish -
Bef Stroganov (cossack Beef Stroganoff)
Bef Stroganov, also known as Cossack Beef Stroganoff, is a classic dish from Cossack cuisine. This hearty and flavorful meal is perfect for a cozy dinner with family and friends.
Beef Stroganoff Cossack cuisine Comfort food -
Seledka Pod Shuboyu (odessa-style Herring Salad)
Seledka Pod Shuboyu, or Odessa-style Herring Salad, is a traditional dish from Cossack cuisine that is perfect for a light and refreshing meal. This salad features layers of herring, potatoes, beets, carrots, and a creamy dressing, creating a beautiful and delicious dish that is perfect for any occasion.
Seledka Herring Salad Cossack cuisine -
Roasted Pumpkin Salad (Balqabaq Salatası)
Balqabaq Salatası, or Roasted Pumpkin Salad, is a traditional dish from Gagauz cuisine that is perfect for the fall season. This salad is a delightful combination of roasted pumpkin, fresh vegetables, and a tangy dressing, making it a flavorful and healthy addition to any meal.
Healthy Vegetarian Gluten-free Salad -
Potato Salad (tangy Potato Salad With Pickles)
This tangy potato salad with pickles is a classic dish in Tatar cuisine, perfect for picnics, barbecues, or as a side dish for any meal.
Potato Salad Tangy Pickles Tatar Cuisine -
Vlaamse Stoofkarbonaden (belgian Flemish Carbonnade)
Vlaamse Stoofkarbonaden, also known as Belgian Flemish Carbonnade, is a traditional dish from Northern European cuisine. This hearty beef stew is slow-cooked in a rich and flavorful beer-based sauce, making it a comforting and satisfying meal.
Belgian cuisine Beef stew Comfort food -
Baltic Herring Pie (Baltijos silkės pyragas)
Baltijos silkės pyragas, or Baltic Herring Pie, is a traditional dish from Baltic cuisines that combines the rich flavors of herring with a savory pie crust. This hearty and flavorful pie is perfect for a cozy family dinner or a special occasion.
Baltic cuisine Herring Savory pie -
Suitsetatud Angerja Tartar (smoked Eel Tartare)
Suitsetatud angerja tartar, or Smoked Eel Tartare, is a traditional Estonian dish that showcases the unique flavor of smoked eel in a refreshing and zesty tartare. This dish is perfect for seafood lovers and those looking to explore the flavors of Estonian cuisine.
Estonian cuisine Seafood Tartare -
Eesti Stiilis Kanavarras Tillikastmega (estonian-style Chicken Skewers With Dill Sauce)
Estonian-style Chicken Skewers with Dill Sauce is a traditional dish from Estonia that features tender chicken skewers marinated in a flavorful herb mixture and served with a creamy dill sauce. This dish is perfect for a summer barbecue or a cozy dinner at home.
Chicken Grilling Estonian Cuisine Summer -
Latvian Beetroot Salad (Latviešu biešu salāti)
Latviešu biešu salāti, or Latvian Beetroot Salad, is a traditional dish in Latvian cuisine that is both delicious and nutritious. This vibrant salad is a perfect combination of sweet and tangy flavors, making it a popular side dish for many Latvian meals.
Latvian cuisine Beetroot Salad -
Smoked Eel and Potato Salad (Kūpināta zuvele un kartupeļu salāti)
Kūpināta zuvele un kartupeļu salāti, or Smoked Eel and Potato Salad, is a traditional Latvian dish that combines the rich, smoky flavor of eel with the creamy texture of potatoes. This salad is perfect for a light lunch or as a side dish for a summer barbecue.
Latvian cuisine Smoked eel Potato salad -
Smoked Pork Ribs with Mustard Glaze (Kūpinātas cūkgaļas ribas ar sinepju glazūru)
This recipe for Kūpinātas cūkgaļas ribas ar sinepju glazūru (Smoked Pork Ribs with Mustard Glaze) is a traditional Latvian dish that is perfect for a hearty and flavorful meal.
Latvian cuisine Pork ribs Smoked Mustard glaze -
Baltic Sea Sprat Sandwich (Baltijos jūros šprotų sumuštinis)
Baltijos jūros šprotų sumuštinis, or Baltic Sea Sprat Sandwich, is a traditional Lithuanian dish that showcases the flavors of the Baltic Sea. This simple yet delicious sandwich is perfect for a quick and satisfying meal.
Lithuanian cuisine Seafood Sandwich -
Welsh Rarebit Bites
Welsh Rarebit Bites are a delightful twist on the classic Welsh Rarebit dish. These bite-sized treats are perfect for parties or as a savory snack. They are easy to make and bursting with rich, cheesy flavor.
Welsh Rarebit Appetizer Snack -
Hebridean Crab Cakes
Hebridean Crab Cakes are a delicious and savory dish hailing from the Islands of the North Atlantic. These crab cakes are packed with flavor and make for a perfect appetizer or main course.
Crab Seafood Appetizer IONA cuisine -
Jersey Royal Potato Salad
Jersey Royal Potato Salad is a classic dish from the Islands of the North Atlantic (IONA) cuisine, featuring the unique and flavorful Jersey Royal potatoes.
Jersey Royal Potato Salad IONA cuisine -
Shetland Smoked Mackerel Pâté
Shetland Smoked Mackerel Pâté is a delicious and flavorful spread that is perfect for serving as an appetizer or snack. This recipe combines the rich, smoky flavor of Shetland smoked mackerel with creamy ingredients to create a luxurious pâté that is sure to impress your guests.
Shetland Smoked Mackerel Pâté Appetizer -
Welsh Rarebit Wonder
Welsh Rarebit, also known as Welsh Rabbit, is a classic British dish that features a savory cheese sauce served over toasted bread. This recipe adds a flavorful twist to the traditional dish, making it a true Welsh Rarebit Wonder!
British cuisine Cheese Comfort food -
Coastal Crab Cakes
Crab cakes are a classic dish in Channel Islands cuisine, and this recipe puts a coastal twist on the traditional favorite. Packed with fresh crab meat and flavorful seasonings, these crab cakes are perfect for a seaside meal or a special occasion.
Crab Seafood Coastal Appetizer -
Herm Island Smoked Mackerel Pâté
Indulge in the flavors of the Channel Islands with this delightful Herm Island Smoked Mackerel Pâté. This creamy and flavorful spread is perfect for serving as an appetizer or snack, and it's easy to make at home.
Smoked Mackerel Pâté Channel Islands Appetizer -
Herm Island Lobster Thermidor
Herm Island Lobster Thermidor is a classic Channel Islands dish that features succulent lobster meat in a rich and creamy sauce, topped with a golden cheesy crust. This indulgent recipe is perfect for a special occasion or a luxurious dinner at home.
Lobster Seafood Creamy Indulgent
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