Egg Recipes
Explore a variety of delicious Egg recipes. Browse a selection of dishes that feature Egg as a key ingredient.
-
Oslo-style Salmon Burgers
Oslo-style Salmon Burgers are a delicious and healthy Norwegian twist on the classic burger. Made with fresh salmon and traditional Norwegian flavors, these burgers are perfect for a quick and satisfying meal.
Salmon Burgers Norwegian cuisine Healthy -
Puolukkakastikkeella Kuorrutetut Lihapullat (lingonberry Glazed Meatballs)
Lingonberry Glazed Meatballs, or Puolukkakastikkeella kuorrutetut lihapullat, are a traditional Sami dish that combines savory meatballs with a sweet and tangy lingonberry glaze. This recipe is perfect for a cozy dinner or a festive gathering, and it's sure to be a hit with family and friends.
Sami cuisine Meatballs Lingonberry Glazed -
Poropiirakka (reindeer Meatloaf)
Poropiirakka, or Reindeer Meatloaf, is a traditional dish from the Sami people of the Arctic region. This hearty and flavorful meatloaf is a staple in Sami cuisine and is perfect for a cozy family dinner.
Sami Meatloaf Reindeer -
Lakkahillo Ja Kerma Pannukakut (cloudberries And Cream Pancakes)
Lakkahillo ja kerma pannukakut, or Cloudberries and Cream Pancakes, are a traditional Sami dish that combines the tartness of cloudberries with the richness of cream in a fluffy pancake. This recipe is a delightful way to experience the flavors of the Sami cuisine.
Sami cuisine Pancakes Cloudberries Cream -
Arctic Berry Muffins (Jäämarjamuffinit)
Jäämarjamuffinit, or Arctic Berry Muffins, are a traditional Sami cuisine delicacy that showcases the delicious flavors of the Arctic berries. These muffins are perfect for a cozy breakfast or a sweet treat with a cup of coffee.
Sami cuisine Muffins Arctic berries -
Lakkahillo Ja Kerma Tanskalainen Leivos (cloudberries And Cream Danish)
This delightful Lakkahillo ja kerma tanskalainen leivos (Cloudberries and Cream Danish) recipe combines the tartness of cloudberries with the richness of cream in a traditional Sami pastry.
Danish Cloudberries Cream Sami cuisine -
Arctic Char Cakes (Nieriäkakut)
Nieriäkakut, or Arctic Char Cakes, are a traditional dish from the Sami people of the Arctic region. These delicious fish cakes are a popular choice for a hearty and flavorful meal.
Traditional Seafood Easy -
Arctic Berry Galette (Jäämarjagalette)
Jäämarjagalette, or Arctic Berry Galette, is a traditional Sami dessert that showcases the delicious flavors of the Arctic berries. This rustic free-form tart is easy to make and perfect for showcasing the natural sweetness of the berries.
Sami cuisine Arctic berries Galette Dessert -
Puolukkakastikkeella Kuorrutetut Lihapullahampurilaiset (lingonberry Glazed Meatball Sliders)
Puolukkakastikkeella kuorrutetut lihapullahampurilaiset, or Lingonberry Glazed Meatball Sliders, are a delicious and traditional Sami cuisine dish. These sliders are perfect for a cozy gathering or a family meal, and they are sure to impress with their unique flavors.
Sami cuisine Meatballs Lingonberry Sliders -
Swedish Meatball Madness (Köttbullar Galore)
Köttbullar Galore (Swedish Meatball Madness) is a classic Swedish dish that is loved for its savory flavors and comforting appeal. These tender meatballs are traditionally served with lingonberry sauce and creamy mashed potatoes, making it a perfect meal for any occasion.
Swedish Cuisine Meatballs Comfort Food -
Swedish Apple Pie Extravaganza (Svensk Äppelpajfest)
Svensk Äppelpajfest, or Swedish Apple Pie Extravaganza, is a delightful dessert that celebrates the flavors of Swedish cuisine. This recipe combines the sweetness of apples with a buttery crust, creating a perfect treat for any occasion.
Swedish Apple Pie Dessert -
Swedish Cabbage Rolls (Kåldolmar)
Kåldolmar, or Swedish cabbage rolls, are a traditional dish made with ground meat, rice, and spices, wrapped in cabbage leaves and cooked in a flavorful broth. This comforting and hearty meal is a staple in Swedish cuisine and is perfect for a cozy family dinner.
Swedish cuisine Cabbage rolls Comfort food -
Swedish Cinnamon Swirl Bread (Svensk Kanelbullebröd)
Svensk Kanelbullebröd, or Swedish Cinnamon Swirl Bread, is a delicious and aromatic bread that is perfect for breakfast or fika (Swedish coffee break). This sweet and fragrant bread is a staple in Swedish cuisine and is enjoyed by people of all ages.
Sweet bread Cinnamon Swedish cuisine -
Swedish Meatball Stuffed Bell Peppers (Fyllda Paprikor med Köttbullar)
Fyllda Paprikor med Köttbullar, or Swedish Meatball Stuffed Bell Peppers, is a delicious and hearty dish that combines the flavors of Swedish meatballs with the sweetness of bell peppers. This recipe is a perfect way to enjoy a taste of Swedish cuisine with a unique twist.
Swedish cuisine Stuffed bell peppers Meatballs -
Swedish Blueberry Pancakes (Svenska Blåbärspannkakor)
Svenska Blåbärspannkakor, or Swedish Blueberry Pancakes, are a delightful and traditional Swedish dish that is perfect for a cozy breakfast or brunch. These pancakes are light, fluffy, and bursting with juicy blueberries, making them a favorite among both kids and adults.
Swedish cuisine Pancakes Blueberries -
Swedish Meatball Sliders (Svenska Köttbullsslider)
Svenska Köttbullsslider, or Swedish Meatball Sliders, are a delicious and convenient way to enjoy the flavors of traditional Swedish meatballs in a bite-sized form. These sliders are perfect for parties, gatherings, or even as a fun weeknight dinner option.
Swedish cuisine Meatballs Sliders -
Sbriciolata Croata (croatian Crumble)
Sbriciolata Croata, also known as Croatian Crumble, is a delightful dessert hailing from Southern European cuisine. This sweet treat features a crumbly pastry filled with a delicious fruit filling, making it a perfect choice for any occasion.
Dessert Croatian Crumble Southern European -
Keftedes Galore
Keftedes Galore is a traditional Cypriot dish consisting of delicious meatballs flavored with a blend of aromatic herbs and spices. These juicy and flavorful meatballs are perfect for a family dinner or a gathering with friends.
Cypriot cuisine Meatballs Traditional recipe -
Bourekia Bonanza
Bourekia Bonanza is a traditional Cypriot dish that consists of delicious pastry parcels filled with a savory cheese and mint mixture. This recipe is perfect for a special occasion or as a tasty snack.
Cypriot cuisine Pastry Cheese Mint -
Soutzoukakia Sensation
Soutzoukakia Sensation is a traditional Cypriot dish made with flavorful meatballs in a rich tomato sauce. This recipe is a must-try for anyone looking to experience the delicious flavors of Cypriot cuisine.
Cypriot cuisine Meatballs Tomato sauce -
Keftedes Kick
Keftedes are traditional Cypriot meatballs that are bursting with flavor. This recipe for Keftedes Kick will surely spice up your mealtime with its delicious blend of herbs and spices.
Cypriot cuisine Meatballs Spices -
Delicious Dhalle Pite
Dhalle Pite is a traditional Albanian dish that is loved for its delicious flavors and comforting warmth. This savory pie is made with a flavorful filling of lentils and is encased in a flaky pastry crust, making it a perfect dish for a cozy family dinner or a special occasion.
Albanian cuisine Lentil pie Savory pastry -
Heavenly Homemade Qofte
Qofte is a traditional Albanian dish made of seasoned ground meat, typically served with a side of salad or rice. This recipe for Heavenly Homemade Qofte will surely become a family favorite!
Albanian cuisine Qofte recipe Homemade -
Meatballs (authentic Albanian Qofte)
Authentic Albanian Qofte, or meatballs, are a staple in Albanian cuisine. These flavorful meatballs are perfect for a cozy family dinner or a gathering with friends.
Albanian cuisine Meatballs Qofte -
Meatballs With Potatoes (mouthwatering Qofte Me Patate)
This mouthwatering Albanian recipe for Qofte me Patate (Meatballs with Potatoes) is a delicious and hearty dish that is perfect for a cozy family dinner or a gathering with friends.
Albanian cuisine Meatballs Potatoes Qofte me Patate -
Meatballs With Onions (zesty Qofte Me Qepë)
This traditional Albanian recipe for Meatballs with Onions, known as Zesty Qofte me Qepë, is a flavorful and satisfying dish that is perfect for a hearty meal.
Albanian cuisine Meatballs Zesty Qofte Onions -
Chiftele (romanian Meatballs)
Chiftele are traditional Romanian meatballs that are flavorful and easy to make. They are a popular dish in Aromanian cuisine and are often served as a main course or appetizer.
Chiftele Meatballs Romanian cuisine Aromanian -
Gomboti Cu Prune (aromatic Plum Dumplings)
Gomboti cu prune, also known as Aromatic Plum Dumplings, are a traditional Aromanian dessert that combines the sweetness of plums with a delicate dough and a touch of cinnamon. These dumplings are a delightful treat that can be enjoyed as a dessert or a sweet snack.
Aromanian cuisine Dumplings Plums Dessert -
Placinta Cu Cirese (aromanian Cherry Pie)
Placinta cu cirese is a traditional Aromanian cherry pie that is perfect for dessert or a sweet snack. This delicious pie is made with a flaky pastry crust and a sweet cherry filling, creating a delightful combination of flavors.
Cherry Pie Aromanian Cuisine Dessert -
Zenica Meatballs (Zeničke Ćufte)
Zeničke Ćufte, also known as Zenica Meatballs, are a traditional Bosnian dish that is loved for its rich flavors and hearty texture. This recipe is a staple in Bosnian cuisine and is perfect for a cozy family dinner or a gathering with friends.
Bosnian cuisine Meatballs Traditional recipe -
Štrukli with Blueberries (Štrukli s borovnicama)
Štrukli s borovnicama, or Štrukli with Blueberries, is a traditional Croatian dessert that combines the creamy richness of cheese with the sweet and tart flavor of blueberries. This dish is a perfect blend of flavors and textures, making it a delightful treat for any occasion.
Croatian dessert Blueberry recipe Traditional Croatian cuisine -
Croatian Poppy Seed Roll (Hrvatska makovnjača)
Hrvatska makovnjača, also known as Croatian Poppy Seed Roll, is a traditional Croatian pastry that is popular during holidays and special occasions. This sweet and nutty roll is a delightful treat that is perfect for sharing with family and friends.
Croatian cuisine Pastry Poppy seeds Holiday dessert -
Macedonian Kifli (Кифли)
Kifli are traditional Macedonian pastries that are perfect for breakfast or as a snack with a cup of coffee. These delicious pastries are made with a flaky dough and can be filled with various sweet or savory fillings.
Macedonian cuisine Kifli recipe Traditional pastry -
Cretan Spiced Meatballs
Cretan Spiced Meatballs are a delicious and flavorful dish from the Cretan cuisine. These meatballs are seasoned with traditional Cretan spices, making them a perfect addition to any Mediterranean-inspired meal.
Cretan cuisine Meatballs Mediterranean -
Scones Me Elies Kai Feta (olive And Feta Scones)
Scones me Elies kai Feta (Olive and Feta Scones) are a delightful savory treat hailing from the Ionian Islands. These scones are packed with the briny flavor of olives and the creamy richness of feta cheese, making them a perfect addition to any brunch or afternoon tea.
Scones Olive Feta Greek -
Keftedes Arniou Me Saltsa Domatas (epirotic Lamb Meatballs In Tomato Sauce)
Keftedes arniou me saltsa domatas is a traditional Epirotic dish featuring flavorful lamb meatballs in a rich tomato sauce. This recipe is a perfect combination of savory and comforting flavors.
Epirotic cuisine Lamb Meatballs Tomato sauce -
Albanian Meatballs (Qofte të Fërguara)
Qofte të Fërguara, or Albanian Meatballs, are a traditional dish from Kosovan cuisine that are packed with flavor and perfect for sharing with family and friends.
Albanian cuisine Meatballs Kosovan recipes -
Kosovan Sweet Cheese Pie (Byrek me Djathë të ëmbël)
Byrek me Djathë të ëmbël is a traditional Kosovan dessert that combines sweet cheese and flaky pastry for a delicious treat.
Kosovan cuisine Cheese pie Dessert -
Macedonian Cheese Pastry (Македонска сирничка)
Македонска сирничка (Macedonian Cheese Pastry) is a traditional Macedonian dish that is loved for its flaky pastry and savory cheese filling. This recipe is perfect for a delicious breakfast, snack, or appetizer.
Macedonian cuisine Cheese pastry Traditional recipe -
Žabljak Potato And Cheese Fritters
Žabljak Potato and Cheese Fritters are a popular dish in Montenegrin cuisine, known for their crispy exterior and creamy interior. These fritters are perfect as a snack or appetizer, and they are sure to be a hit at any gathering.
Potato Cheese Fritters Montenegrin cuisine -
Balkan Burek With Cheese And Spinach
Balkan Burek with Cheese and Spinach is a traditional Montenegrin pastry dish that is perfect for breakfast, brunch, or as a snack. This savory pie is made with layers of flaky phyllo dough filled with a delicious mixture of cheese and spinach.
Balkan cuisine Phyllo dough Cheese Spinach Savory pastry -
Sirnica (serbian Cheese Pie)
Sirnica is a traditional Serbian cheese pie that is perfect for breakfast, brunch, or as a snack. This flaky pastry filled with a creamy cheese mixture is a popular dish in Serbian cuisine.
Serbian cuisine Cheese pie Pastry -
Gnocchi Di Ricotta (ricotta Gnocchi)
Gnocchi di Ricotta, also known as Ricotta Gnocchi, is a classic Italian dish that features light and fluffy dumplings made with ricotta cheese. This recipe is a delicious alternative to traditional potato gnocchi and is perfect for a cozy Italian dinner at home.
Italian cuisine Ricotta Gnocchi Homemade pasta -
Polpette Ripiene Di Provolone (provolone-stuffed Meatballs)
Polpette Ripiene di Provolone, or Provolone-Stuffed Meatballs, are a delicious Italian dish that combines the flavors of savory meatballs with the creamy richness of provolone cheese. These meatballs are perfect for a cozy family dinner or a gathering with friends.
Italian cuisine Meatballs Provolone cheese -
Albanian Meatballs in Tomato Sauce (Qofte të Fërguara)
Qofte të Fërguara, or Albanian Meatballs in Tomato Sauce, are a traditional dish from Arbëreshë cuisine, which is a unique blend of Italian and Albanian culinary traditions.
Albanian cuisine Arbëreshë cuisine Meatballs Tomato sauce -
Lucanian Stuffed Zucchini Blossoms
Lucanian Stuffed Zucchini Blossoms are a delicious and traditional dish from the Basilicatan (Lucanian) cuisine. These delicate zucchini flowers are stuffed with a flavorful mixture and then lightly fried to perfection. They make for a delightful appetizer or side dish.
Italian cuisine Zucchini Appetizer -
Lucanian Potato Gnocchi With Tomato Sauce
Lucanian Potato Gnocchi with Tomato Sauce is a traditional dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients. This recipe will guide you through making soft and pillowy potato gnocchi served with a rich and tangy tomato sauce.
Italian Cuisine Potato Gnocchi Tomato Sauce Lucanian Recipe -
Basilicatan Chocolate And Hazelnut Tart
Indulge in the rich flavors of Basilicatan cuisine with this delectable Basilicatan Chocolate and Hazelnut Tart. This traditional dessert combines the sweetness of chocolate with the nutty goodness of hazelnuts, creating a delightful treat for any occasion.
Chocolate Hazelnut Dessert Basilicatan Italian -
Lazian Polpette (pecorino Romano-stuffed Meatballs)
Lazian Polpette, also known as Pecorino Romano-Stuffed Meatballs, is a classic dish from the Lazian or Roman cuisine. These flavorful meatballs are stuffed with Pecorino Romano cheese, giving them a deliciously gooey center.
Italian cuisine Meatballs Cheese-stuffed -
Involtini Di Verza (ligurian Style Stuffed Cabbage Rolls)
Involtini di Verza, or Ligurian Style Stuffed Cabbage Rolls, are a delicious and comforting dish from the Liguria region of Italy. These cabbage rolls are filled with a flavorful mixture of meat, rice, and herbs, then simmered in a savory tomato sauce. This recipe is perfect for a cozy family dinner or a special occasion.
Italian cuisine Cabbage rolls Ligurian recipes
Showing 751 to 800 of 954 results