Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
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Santomean Sweet Potato And Black Bean Soup
This Santomean Sweet Potato and Black Bean Soup is a delicious and hearty dish that combines the flavors of sweet potatoes and black beans with a hint of spice. It's a perfect comfort food for a cozy night in.
Santomean cuisine Soup Sweet potato Black beans -
Santomean Coconut Fish Curry
Santomean Coconut Fish Curry is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This flavorful and aromatic curry is made with fresh fish, creamy coconut milk, and a blend of spices that create a delicious and comforting meal.
Santomean Coconut Fish Curry -
Santomean Chicken And Peanut Stew
Santomean Chicken and Peanut Stew is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This hearty stew is known for its rich and creamy peanut sauce, tender chicken, and aromatic spices.
Santomean Cuisine Chicken Stew Peanut -
Santomean Spiced Beef Skewers
Santomean Spiced Beef Skewers are a delicious and flavorful dish that originates from the cuisine of São Tomé and Príncipe, an island nation off the coast of Central Africa. These skewers are perfect for grilling and are packed with aromatic spices that will tantalize your taste buds.
Grilling Beef Santomean Cuisine Skewers -
Santomean Coconut Shrimp Curry
Santomean Coconut Shrimp Curry is a delightful dish that combines the flavors of coconut, shrimp, and aromatic spices. This recipe is a popular dish in Santomean cuisine, known for its rich and flavorful curries.
Coconut Shrimp Curry Santomean Cuisine -
Santomean Coconut And Lime Chicken
Santomean Coconut and Lime Chicken is a delicious and flavorful dish that originates from the cuisine of São Tomé and Príncipe, an island nation off the coast of Central Africa. This dish combines the tropical flavors of coconut and lime with tender chicken, creating a delightful and aromatic meal.
Chicken Coconut Lime Santomean Cuisine -
Santomean Spiced Lamb Meatballs
Santomean Spiced Lamb Meatballs are a delicious and flavorful dish from the cuisine of São Tomé and Príncipe. These meatballs are seasoned with aromatic spices and are perfect for serving as an appetizer or as a main course with rice or bread.
Santomean Lamb Meatballs Spiced -
Santomean Fish And Vegetable Stir-fry
Santomean Fish and Vegetable Stir-Fry is a delicious and healthy dish that showcases the vibrant flavors of Santomean cuisine. This quick and easy recipe is perfect for a weeknight dinner or a special occasion.
Healthy Quick and Easy Gluten-free Dairy-free -
Santomean Coconut And Lime Shrimp
Santomean Coconut and Lime Shrimp is a delicious and flavorful dish that originates from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This dish combines the tropical flavors of coconut and lime with succulent shrimp, creating a perfect balance of sweet and tangy.
Santomean cuisine Shrimp Coconut Lime -
Santomean Fish And Coconut Soup
Santomean Fish and Coconut Soup is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This flavorful and aromatic soup is a perfect blend of fresh fish, creamy coconut milk, and a variety of spices.
Santomean Cuisine Fish Soup Coconut Milk African Cuisine -
Santomean Spiced Beef Empanadas
Santomean Spiced Beef Empanadas are a popular savory pastry in Santomean cuisine, filled with flavorful spiced beef and encased in a crispy, golden pastry crust. These empanadas are perfect for a delicious snack or a satisfying meal.
Santomean cuisine Empanadas Beef Spices -
Santomean Black-eyed Pea Stew
Santomean Black-Eyed Pea Stew is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This hearty stew is packed with flavor and is perfect for a cozy family meal.
Stew Black-Eyed Peas Santomean Cuisine -
Santomean Chicken And Okra Stew
Santomean Chicken and Okra Stew is a traditional dish from the cuisine of São Tomé and Príncipe, a small island nation off the coast of Central Africa. This hearty stew is packed with flavor and is a perfect representation of the vibrant and diverse Santomean cuisine.
Santomean cuisine Chicken stew Okra recipe -
Santomean Sweet Potato And Coconut Curry
Santomean Sweet Potato and Coconut Curry is a delicious and comforting dish hailing from the cuisine of São Tomé and Príncipe. This flavorful curry is made with sweet potatoes, creamy coconut milk, and a blend of aromatic spices, creating a perfect balance of sweet and savory flavors.
Santomean Curry Coconut Sweet Potato -
Santomean Coconut And Lime Shrimp Skewers
Santomean Coconut and Lime Shrimp Skewers are a delicious and refreshing dish that brings together the flavors of coconut and lime with succulent shrimp. This recipe is perfect for a summer barbecue or a light and flavorful meal.
Shrimp Coconut Lime Santomean Cuisine Skewers -
Santomean Chicken And Plantain Curry
Santomean Chicken and Plantain Curry is a flavorful and aromatic dish that combines the sweetness of ripe plantains with the savory taste of chicken in a rich coconut curry sauce. This traditional dish from Santomean cuisine is a perfect blend of sweet and savory flavors, and it's easy to make at home.
Chicken Plantain Curry Coconut Santomean -
Corn And Bean Mash (delectable Umutsima)
Corn and Bean Mash, known as Umutsima in Burundi, is a traditional dish that is both delicious and nutritious. This simple yet flavorful recipe is a staple in Burundian cuisine, and it's perfect for a hearty and satisfying meal.
Umutsima Corn Beans Traditional -
Grilled Meat (exquisite Inyama)
Grilled Meat, also known as Exquisite Inyama, is a popular dish in Burundian cuisine. It is a flavorful and aromatic dish that is perfect for gatherings and special occasions.
Grilled Meat Burundian Cuisine Exquisite Inyama Barbecue -
Bean Stew (savorous Ibiharage)
Bean Stew, known as Savorous Ibiharage, is a traditional dish from Burundian Cuisine that is hearty, flavorful, and perfect for a comforting meal.
Bean Stew Savorous Ibiharage Burundian Cuisine Comfort Food -
Chicken In Tomato Sauce (exotic Ibihaza)
Chicken in Tomato Sauce, also known as Exotic Ibihaza, is a popular dish in Burundian cuisine. This flavorful and aromatic dish is perfect for a cozy dinner with family and friends.
Chicken Tomato Sauce Burundian Cuisine Exotic -
Beef In Tomato Sauce (tempting Ibihaza)
Beef in Tomato Sauce, also known as Tempting Ibihaza, is a classic Burundian dish that is full of rich flavors and hearty ingredients. This dish is perfect for a cozy family dinner or a gathering with friends.
Beef Tomato Sauce Burundian Cuisine Main Course -
Goat In Tomato Sauce (mouthwatering Ibihaza)
This mouthwatering Burundian recipe for Goat in Tomato Sauce, known as Ibihaza, is a flavorful and hearty dish that is perfect for sharing with family and friends.
Goat Tomato Sauce Burundian Cuisine Stew -
Lamb In Tomato Sauce (scrumptious Ibihaza)
Lamb in Tomato Sauce, also known as Scrumptious Ibihaza, is a traditional Burundian dish that is rich in flavor and perfect for a hearty meal. The tender lamb is simmered in a savory tomato sauce, creating a delicious and comforting dish.
Burundian cuisine Lamb recipe Tomato sauce -
Duck In Tomato Sauce (exquisite Ibihaza)
Duck in Tomato Sauce, known as Exquisite Ibihaza in Burundi, is a flavorful and aromatic dish that combines tender duck with a rich tomato sauce. This dish is a staple in Burundian cuisine and is perfect for a special occasion or a family dinner.
Burundian Cuisine Duck Tomato Sauce Main Course -
Spicy Bean Stew (spicy Ibiharage)
Spicy Bean Stew, also known as Spicy Ibiharage, is a traditional dish from Burundian cuisine that is packed with flavor and warmth. This hearty stew is perfect for a cozy night in or for sharing with friends and family.
Spicy Stew Beans Burundian -
Turkey In Tomato Sauce (delectable Ibihaza)
This delectable Burundian dish, Turkey in Tomato Sauce (Ibihaza), is a flavorful and comforting meal that is perfect for sharing with family and friends. The tender turkey pieces are simmered in a rich and aromatic tomato sauce, creating a dish that is sure to impress.
Burundian Cuisine Turkey Recipe Tomato Sauce Main Course -
Pork In Tomato Sauce (satisfying Ibihaza)
Pork in Tomato Sauce, known as Satisfying Ibihaza in Burundian Cuisine, is a delicious and hearty dish that is perfect for a comforting meal. The combination of tender pork and flavorful tomato sauce makes this dish a favorite among many households in Burundi.
Pork Tomato Sauce Burundian Cuisine Main Course -
Guinea Fowl In Tomato Sauce (heavenly Ibihaza)
Guinea Fowl in Tomato Sauce, known as Heavenly Ibihaza in Burundian cuisine, is a delicious and flavorful dish that is perfect for a special occasion or a family dinner.
Guinea Fowl Tomato Sauce Burundian Cuisine Special Occasion -
Ostrich In Tomato Sauce (scrumptious Ibihaza)
Ostrich in Tomato Sauce, known as Scrumptious Ibihaza in Burundian Cuisine, is a flavorful and hearty dish that is perfect for a special dinner.
ostrich tomato sauce Burundian cuisine main course -
Cassava And Peanut Stew (flavorful Ibijumba)
Cassava and Peanut Stew, also known as Ibijumba, is a traditional dish from Burundian cuisine. This hearty and flavorful stew is made with cassava, peanuts, and a variety of aromatic spices, creating a rich and satisfying meal.
Stew Cassava Peanut Traditional -
Venison In Tomato Sauce (tasty Ibihaza)
Venison in Tomato Sauce, also known as Tasty Ibihaza, is a traditional Burundian dish that is rich in flavor and perfect for a hearty meal. This recipe combines tender venison with a savory tomato sauce, creating a delicious and satisfying dish.
Traditional Burundian cuisine Venison recipe -
Octopus In Tomato Sauce (exquisite Ibihaza)
Octopus in Tomato Sauce, also known as Exquisite Ibihaza, is a traditional Burundian dish that combines tender octopus with a rich and flavorful tomato sauce. This dish is perfect for seafood lovers and those looking to explore the unique flavors of Burundian cuisine.
Burundian cuisine Octopus Seafood Tomato sauce -
Snail In Tomato Sauce (savorous Ibihaza)
Snail in Tomato Sauce, also known as Savorous Ibihaza, is a traditional Burundian dish that is rich in flavor and history. This dish is a popular delicacy in Burundian cuisine and is often enjoyed during special occasions and gatherings.
Snail Tomato Sauce Burundian Cuisine Main Course -
Wild Boar In Tomato Sauce (tempting Ibihaza)
Wild Boar in Tomato Sauce, also known as Tempting Ibihaza, is a traditional Burundian dish that is rich in flavor and history. This hearty and savory dish is perfect for a special occasion or a cozy family dinner.
Wild Boar Tomato Sauce Burundian Cuisine Stovetop Cooking -
Crocodile In Tomato Sauce (delectable Ibihaza)
Crocodile in Tomato Sauce, also known as Delectable Ibihaza, is a traditional Burundian dish that combines tender crocodile meat with a rich and flavorful tomato sauce. This dish is a true delicacy and is perfect for a special occasion or a unique culinary experience.
Burundian cuisine Crocodile meat Tomato sauce Special occasion -
Alligator In Tomato Sauce (mouthwatering Ibihaza)
Alligator in Tomato Sauce, known as Mouthwatering Ibihaza in Burundian cuisine, is a delicious and unique dish that combines the flavors of tender alligator meat with a rich tomato sauce.
Alligator Tomato Sauce Burundian Cuisine Main Course -
Squid In Tomato Sauce (tasty Ibihaza)
Squid in Tomato Sauce, also known as Tasty Ibihaza, is a popular dish in Burundian cuisine. This flavorful and aromatic dish is perfect for seafood lovers and is best served with rice or crusty bread.
Seafood African cuisine Tomato sauce -
Kangaroo In Tomato Sauce (zesty Ibihaza)
Kangaroo in Tomato Sauce, also known as Zesty Ibihaza, is a traditional dish from Burundian cuisine that is both flavorful and nutritious. This dish is perfect for those looking to explore unique and exotic flavors.
Kangaroo Tomato Sauce Burundian Cuisine Zesty Ibihaza -
Oxtail In Tomato Sauce (heavenly Ibihaza)
Oxtail in Tomato Sauce, also known as Heavenly Ibihaza, is a traditional Burundian dish that is rich in flavor and perfect for a comforting meal. The tender oxtail is simmered in a savory tomato sauce until it is fall-off-the-bone delicious.
Oxtail Tomato Sauce Comfort Food Burundian Cuisine -
Polar Bear In Tomato Sauce (heavenly Ibihaza)
Polar Bear in Tomato Sauce, also known as Heavenly Ibihaza, is a traditional Burundian dish that combines tender polar bear meat with a rich and flavorful tomato sauce. This hearty and comforting meal is perfect for a cozy family dinner or a special occasion.
Burundian cuisine Main course Polar bear meat Tomato sauce -
Kangaroo In Tomato Sauce (tempting Ibihaza)
Kangaroo in Tomato Sauce, also known as Tempting Ibihaza, is a traditional Burundian dish that is both flavorful and nutritious. This recipe combines tender kangaroo meat with a rich tomato sauce, creating a delicious and hearty meal.
Burundian Cuisine Kangaroo Meat Tomato Sauce Main Course -
Koala In Tomato Sauce (mouthwatering Ibihaza)
Koala in Tomato Sauce, also known as Mouthwatering Ibihaza, is a traditional Burundian dish that is both flavorful and satisfying. This dish is perfect for a special occasion or when you want to impress your guests with a unique and delicious meal.
Burundian cuisine Main course Koala recipe -
Horse In Tomato Sauce (zesty Ibihaza)
Horse in Tomato Sauce (Zesty Ibihaza) is a traditional Burundian dish that is rich in flavor and spices. This hearty and savory meal is perfect for a special occasion or a comforting family dinner.
Burundian cuisine Horse meat Tomato sauce Zesty flavors -
Shark In Tomato Sauce (flavorful Ibihaza)
Shark in Tomato Sauce, also known as Flavorful Ibihaza, is a traditional dish from Burundian cuisine that combines the unique flavor of shark with a rich and tangy tomato sauce.
Shark Tomato Sauce Burundian Cuisine Main Dish -
Seahorse In Tomato Sauce (scrumptious Ibihaza)
Seahorse in Tomato Sauce, known as Scrumptious Ibihaza in Burundian cuisine, is a delightful and flavorful dish that is sure to impress your guests. This traditional recipe combines tender seahorse meat with a rich and tangy tomato sauce, creating a mouthwatering experience for all who try it.
Seafood African Cuisine Tomato Sauce -
Whale In Tomato Sauce (tasty Ibihaza)
Whale in Tomato Sauce, known as Tasty Ibihaza in Burundian cuisine, is a flavorful and hearty dish that is perfect for a special occasion or a comforting family meal.
Whale Tomato Sauce Burundian Cuisine Stovetop Cooking -
Lemongrass Beef Skewers (Brochettes de Bœuf à la Citronnelle)
Brochettes de Bœuf à la Citronnelle, or Lemongrass Beef Skewers, are a popular dish in Comorian cuisine, known for its flavorful and aromatic combination of lemongrass and beef. This recipe is perfect for a delicious and exotic meal that will impress your guests.
Comorian cuisine Lemongrass Beef skewers -
Walrus In Tomato Sauce (exquisite Ibihaza)
Walrus in Tomato Sauce, also known as Exquisite Ibihaza, is a traditional Burundian dish that is rich in flavor and history. This recipe combines the unique taste of walrus with a savory tomato sauce, creating a dish that is sure to impress.
Walrus Tomato Sauce Burundian Cuisine Main Course -
Tamarind-Glazed Fish (Poisson Glasé à la Tamarin)
Poisson Glasé à la Tamarin, or Tamarind-Glazed Fish, is a popular dish in Comorian cuisine that features a perfect balance of sweet and tangy flavors. The tamarind glaze adds a unique twist to the tender and flaky fish, making it a delightful and flavorful meal.
Comorian cuisine Fish recipe Tamarind glaze -
Soupe De Patate Douce Et Noix De Coco (sweet Potato And Coconut Soup)
This Soupe de Patate Douce et Noix de Coco, or Sweet Potato and Coconut Soup, is a popular dish in Comorian cuisine. It's a creamy and flavorful soup that is perfect for a cozy night in or as a starter for a special meal.
Comorian cuisine Soup Coconut Sweet potato
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