Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
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Baked Rice (arroz Al Horno)
Baked Rice, or Arroz al Horno, is a traditional dish from Valencian cuisine that combines rice, vegetables, and meat in a delicious and hearty casserole. This recipe is perfect for a comforting family meal or a gathering with friends.
Valencian cuisine Rice dish Baked casserole -
Minorcan-style Stuffed Eggplant Rolls (Rollos de Berenjena Rellenos al Estilo Menorquín)
This recipe for Rollos de Berenjena Rellenos al Estilo Menorquín (Minorcan-style Stuffed Eggplant Rolls) is a delicious and traditional dish from the Spanish island of Menorca. It features tender eggplant slices filled with a savory mixture of ground meat, vegetables, and aromatic spices, all simmered in a rich tomato sauce. This dish is a perfect representation of the unique and flavorful Minorcan cuisine.
Spanish cuisine Eggplant recipe Stuffed rolls -
Espinacas a la Valenciana (Valencian-Style Spinach)
Valencian-Style Spinach, or Espinacas a la Valenciana, is a traditional dish from the Valencian region of Spain. This flavorful and nutritious recipe is a perfect side dish or light meal.
Spanish cuisine Spinach recipe Healthy eating -
Eel Stew (all I Pebre)
Eel Stew (All i Pebre) is a traditional dish from Valencian cuisine that features tender eel cooked in a flavorful stew. This dish is perfect for seafood lovers and those looking to explore the rich flavors of Spanish cuisine.
Spanish cuisine Seafood Stew -
Fish Rice (arròs A Banda)
Fish Rice, also known as Arròs a Banda, is a traditional dish from the Valencian region of Spain. This flavorful rice dish is made with a variety of seafood and is a staple in Valencian cuisine.
Spanish cuisine Seafood Rice dish -
Roasted Pepper Spread (pericana)
Roasted Pepper Spread, also known as Pericana, is a traditional dish from Valencian cuisine that is bursting with flavor. This versatile spread can be used as a dip, a topping for bread, or as a condiment for grilled meats and vegetables.
Spanish cuisine Roasted peppers Spread -
Noodle Paella (fideuà)
Noodle Paella, also known as Fideuà, is a traditional dish from the Valencian region of Spain. This delicious and flavorful dish is made with short noodles, seafood, and a variety of aromatic spices.
Valencian cuisine Seafood Noodle dish -
Black Rice (arroz Negro)
Black Rice (Arroz Negro) is a traditional dish from Valencian cuisine, known for its rich and unique flavor. This recipe is a delicious way to experience the bold and aromatic flavors of Spain.
Spanish cuisine Valencian cuisine Black rice recipe -
Pork And Liver Meatballs (figatells)
Pork and Liver Meatballs, also known as Figatells, are a traditional dish from Valencian cuisine. These flavorful meatballs are a popular tapas option and can be served as a main course with a side of vegetables or rice.
Spanish cuisine Meatballs Tapas -
Meatballs With Cuttlefish (mandonguilles Amb Sepia)
This recipe for Meatballs with Cuttlefish, known as Mandonguilles amb Sepia in Valencian cuisine, is a delicious and hearty dish that combines the flavors of tender meatballs and savory cuttlefish in a rich tomato sauce.
Valencian cuisine Meatballs Cuttlefish Tomato sauce -
Seafood Casserole (cazuela De Mariscos)
Seafood Casserole (Cazuela de Mariscos) is a traditional dish from Valencian cuisine that features a delightful combination of fresh seafood in a rich and flavorful broth.
Seafood Casserole Valencian Spanish -
Tomato Flatbread (coca De Tomate)
This traditional Valencian dish is a delicious and easy-to-make flatbread topped with fresh tomatoes, olive oil, and herbs. It's perfect for a light lunch or as an appetizer for a Mediterranean-inspired meal.
Valencian cuisine Flatbread Tomato Appetizer -
Fish Stew (suquet De Peix)
Fish Stew (Suquet de Peix) is a traditional dish from Valencian cuisine, known for its rich flavors and hearty ingredients. This seafood stew is perfect for a cozy dinner on a chilly evening.
Seafood Stew Valencian Cuisine -
Rice With Beans And Turnips (arros Amb Fesols I Naps)
Rice with Beans and Turnips (Arros amb Fesols i Naps) is a traditional Valencian dish that combines the earthy flavors of beans and turnips with the lightness of rice, creating a hearty and satisfying meal.
Valencian cuisine Rice dish Bean recipe -
Fish And Vegetable Stew (espardenyà)
Fish and Vegetable Stew (Espardenyà) is a traditional dish from Valencian cuisine that combines the flavors of fresh fish and seasonal vegetables in a hearty stew.
Spanish cuisine Seafood Stew -
Roasted Vegetable Salad (escalivada)
Roasted Vegetable Salad (Escalivada) is a traditional dish from Valencian cuisine that features a colorful array of roasted vegetables, infused with the flavors of olive oil and herbs. This vibrant salad is perfect as a side dish or a light meal on its own.
Vegetarian Healthy Gluten-free -
Beans With Sausage (mongetes Amb Botifarra)
Beans with Sausage (Mongetes amb Botifarra) is a traditional Valencian dish that combines hearty beans with savory sausage, creating a flavorful and satisfying meal.
Valencian Cuisine Beans Sausage Spanish Food -
Vegetable Paella (paella De Verduras)
Vegetable Paella, or Paella de Verduras, is a classic dish from the Valencian region of Spain. This vegetarian version of the traditional paella is packed with flavor and showcases the delicious bounty of fresh vegetables.
Vegetarian Spanish cuisine Healthy -
Christmas Meatballs (pilotes De Nadal)
Christmas Meatballs, or Pilotes de Nadal, are a traditional dish from Valencian cuisine that are perfect for holiday gatherings. These flavorful meatballs are a delicious addition to any festive meal.
Christmas Meatballs Valencian cuisine Holiday -
Red Pepper And Almond Sauce (romesco)
Romesco sauce is a classic Valencian condiment made with red peppers and almonds. It's a versatile sauce that can be used as a dip, spread, or topping for grilled meats and vegetables.
Valencian cuisine Romesco sauce Red pepper Almond -
Brothy Rice (arroz Caldoso)
Brothy Rice, known as Arroz Caldoso in Valencian cuisine, is a delicious and comforting dish that is perfect for a cozy meal. This recipe brings together the flavors of rice, seafood, and aromatic spices in a flavorful broth.
Spanish cuisine Seafood Rice dish -
Rice With Broad Beans And Artichokes (arros Amb Faves I Carxofes)
Rice with Broad Beans and Artichokes, known as "Arros amb Faves i Carxofes" in Valencian cuisine, is a delicious and hearty dish that captures the flavors of the Mediterranean. This traditional recipe is perfect for a family meal or a gathering with friends.
Valencian cuisine Rice dish Vegetarian Vegan -
Roasted Cod And Vegetables (espencat De Bacalao)
Roasted Cod and Vegetables (Espencat de Bacalao) is a traditional dish from Valencian cuisine that combines the flavors of tender roasted cod with a medley of colorful and flavorful vegetables. This dish is perfect for a healthy and satisfying meal that is easy to prepare.
Valencian cuisine Roasted cod Vegetables Healthy -
Rice With Swiss Chard And Raisins (arros Amb Bledes I Panses)
Rice with Swiss Chard and Raisins, known as Arros amb Bledes i Panses, is a traditional dish from Valencian cuisine that combines the earthy flavors of Swiss chard with the sweetness of raisins, all mixed with fluffy rice. This dish is a perfect example of the Mediterranean diet, featuring a balance of vegetables, grains, and a touch of sweetness.
Valencian cuisine Rice dish Vegetarian Vegan -
Seafood Noodle Paella (fideuà De Mariscos)
Seafood Noodle Paella, also known as Fideuà de Mariscos, is a traditional dish from Valencian cuisine that features a delicious combination of seafood, noodles, and flavorful broth. This dish is perfect for seafood lovers and is a great option for a special dinner or gathering with friends and family.
Seafood Noodles Paella Valencian cuisine -
Pepper Flatbread (coca De Pimientos)
This Pepper Flatbread, known as Coca de Pimientos, is a traditional dish from Valencian cuisine that features a flavorful combination of peppers and a crispy flatbread crust.
Spanish cuisine Flatbread Peppers -
Nar Soslu Tavuk (pomegranate Glazed Chicken)
Nar Soslu Tavuk, or Pomegranate Glazed Chicken, is a delightful Turkish dish that combines the tangy sweetness of pomegranate with tender, juicy chicken. This recipe is perfect for a special dinner or a festive occasion.
Turkish cuisine Chicken recipe Pomegranate Glazed chicken -
Ottoman Lamb Stew (Osmanlı Kuzu Güveç)
Osmanlı Kuzu Güveç, also known as Ottoman Lamb Stew, is a traditional Turkish dish that is rich in flavor and history. This hearty stew is slow-cooked to perfection, allowing the tender lamb and aromatic spices to meld together, creating a truly comforting and satisfying meal.
Turkish cuisine Lamb stew Ottoman recipe -
Turkish Lamb Kebabs (Türk Kuzu Şiş)
Türk Kuzu Şiş, or Turkish Lamb Kebabs, is a classic dish from Turkish cuisine that features tender marinated lamb grilled to perfection. This recipe is perfect for a special occasion or a weekend barbecue with family and friends.
Turkish cuisine Grilled Lamb Kebabs -
Bosphorus Seafood Chowder (Boğaziçi Deniz Ürünleri Çorbası)
Boğaziçi Deniz Ürünleri Çorbası, or Bosphorus Seafood Chowder, is a delicious and hearty soup that is a staple in Turkish cuisine. This rich and flavorful chowder is packed with a variety of seafood and aromatic spices, making it the perfect dish for seafood lovers.
Seafood Soup Turkish cuisine -
Sultan's Lamb Chops (Hünkâr Kuzu Pirzola)
Hünkâr Kuzu Pirzola, also known as Sultan's Lamb Chops, is a classic dish from Turkish cuisine that features tender lamb chops cooked to perfection with a rich and flavorful sauce.
Turkish cuisine Lamb chops Main course -
Bosphorus Shrimp Scampi (Boğaziçi Karides Scampi)
Boğaziçi Karides Scampi, or Bosphorus Shrimp Scampi, is a delicious Turkish dish that features succulent shrimp cooked in a flavorful garlic and butter sauce. This dish is perfect for a special dinner or a gathering with friends and family.
Shrimp Garlic Butter Turkish cuisine -
Bosphorus Sea Bass (Boğaziçi Levrek)
Boğaziçi Levrek, or Bosphorus Sea Bass, is a classic Turkish dish that showcases the flavors of the Mediterranean. This recipe combines the delicate taste of sea bass with a blend of traditional Turkish spices and herbs, creating a dish that is both light and flavorful.
Turkish cuisine Seafood Mediterranean flavors -
Sultan's Stuffed Eggplant (Hünkâr İmam Bayıldı)
Hünkâr İmam Bayıldı, also known as Sultan's Stuffed Eggplant, is a classic Turkish dish that features tender eggplants stuffed with a rich and flavorful filling. This dish is a perfect representation of the rich and diverse flavors of Turkish cuisine.
Turkish cuisine Eggplant recipe Stuffed eggplant -
Istanbul Street Noodles (İstanbul Sokak Noodle'ı)
İstanbul Sokak Noodle'ı, yani Istanbul Street Noodles, Türk mutfağının lezzetli bir sokak yemeği tarifidir. Bu nefis noodle tarifiyle sokak lezzetini evinize getirebilirsiniz.
Noodle Recipe Turkish Cuisine Street Food -
Sultan's Lamb Tagine (Hünkâr Kuzu Tajin)
Hünkâr Kuzu Tajin, also known as Sultan's Lamb Tagine, is a traditional Turkish dish that is rich in flavor and history. This slow-cooked lamb stew is infused with aromatic spices and tender vegetables, making it a perfect comfort food for any occasion.
Turkish cuisine Lamb stew Comfort food -
Istanbul Street Gyro (İstanbul Sokak Gyro)
İstanbul Sokak Gyro is a popular street food in Turkey, especially in İstanbul. It is a delicious and flavorful dish that is perfect for a quick and satisfying meal.
Turkish cuisine Street food Gyro İstanbul -
Istanbul Street Falafel (İstanbul Sokak Falafel)
İstanbul Sokak Falafel is a popular street food in Istanbul, Turkey. These crispy and flavorful falafels are perfect for a quick and delicious meal.
Falafel Street Food Turkish Cuisine -
Sultan's Chicken Korma (Hünkâr Tavuk Korma)
Hünkâr Tavuk Korma, also known as Sultan's Chicken Korma, is a rich and flavorful dish from Turkish cuisine. This creamy and aromatic chicken korma is a perfect combination of tender chicken, fragrant spices, and a velvety sauce.
Chicken Korma Turkish Cuisine Creamy -
Bosphorus Seafood Paella (Boğaziçi Deniz Ürünleri Paella)
Boğaziçi Deniz Ürünleri Paella, or Bosphorus Seafood Paella, is a delicious and flavorful dish that originates from Turkish cuisine. This seafood paella is packed with a variety of fresh seafood and aromatic spices, making it a perfect dish for a special occasion or a family gathering.
Seafood Paella Turkish cuisine Special occasion -
Sultan's Lamb Curry (Hünkâr Kuzu Körili)
Hünkâr Kuzu Körili, also known as Sultan's Lamb Curry, is a rich and flavorful dish from Turkish cuisine. This aromatic curry is made with tender lamb, a blend of spices, and creamy yogurt, creating a truly indulgent meal.
Turkish cuisine Lamb curry Stovetop cooking -
Irish Guinness Beef Stew
This hearty Irish Guinness Beef Stew is a comforting and flavorful dish that is perfect for a cozy night in. The rich and savory flavors of the beef, vegetables, and Guinness beer come together to create a delicious stew that is sure to warm you up on a chilly evening.
Irish Stew Guinness Beef -
Cheesy Leek And Potato Bake
This Cheesy Leek and Potato Bake is a comforting and delicious dish that is perfect for a cozy night in. The creamy texture of the leeks and potatoes combined with the melted cheese on top makes this a hearty and satisfying meal.
Cheese Potato Leek Bake Comfort Food -
Istanbul Street Shawarma (İstanbul Sokak Şavurma)
İstanbul Sokak Şavurma, or Istanbul Street Shawarma, is a popular Turkish street food known for its flavorful and tender meat wrapped in a warm flatbread. This recipe brings the authentic taste of Istanbul's bustling streets to your kitchen.
Turkish cuisine Street food Shawarma İstanbul -
Creamy Mushroom Risotto
Creamy Mushroom Risotto is a classic Italian dish that is rich, flavorful, and comforting. This recipe combines creamy Arborio rice with earthy mushrooms, savory onions, and a touch of Parmesan cheese to create a luxurious and satisfying meal.
Italian Risotto Creamy Mushroom -
Greek Moussaka (Μουσακάς)
Moussaka is a traditional Greek dish made with layers of eggplant, ground meat, and creamy béchamel sauce. It's a comforting and flavorful meal that's perfect for a special dinner or gathering.
Greek cuisine Casserole Comfort food -
Portuguese Bacalhau À Brás
Bacalhau à Brás is a traditional Portuguese dish made with salted cod, eggs, and potatoes. It's a flavorful and comforting meal that is perfect for a family dinner or a special occasion.
Portuguese Bacalhau Comfort food -
English Beef Wellington
Beef Wellington is a classic dish that originated in England and is a true showstopper. This recipe combines tender beef, savory mushroom duxelles, and flaky puff pastry for a dish that is perfect for a special occasion or a fancy dinner party.
Beef Puff Pastry Mushrooms Special Occasion -
Spanish Gazpacho
Spanish Gazpacho is a refreshing and flavorful cold soup that originates from the Andalusian region of Spain. It's perfect for hot summer days and is packed with fresh vegetables and herbs.
Spanish cuisine Cold soup Vegetarian Healthy -
Greek Souvlaki (Σουβλάκι)
Σουβλάκι (Greek Souvlaki) is a popular Greek dish made with marinated meat, typically served with pita bread, tomatoes, onions, and tzatziki sauce. It's a delicious and flavorful meal that can be enjoyed any time of the year.
Greek cuisine Grilled Marinated Pita
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