Garlic Recipes
Explore a variety of delicious Garlic recipes. Browse a selection of dishes that feature Garlic as a key ingredient.
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Beijing Style Braised Pork Tenderloin (红烧猪里脊)
红烧猪里脊 (Beijing Style Braised Pork Tenderloin) is a classic Beijing dish known for its tender and flavorful pork, braised in a rich and savory sauce. This dish is a staple in Beijing cuisine and is perfect for a comforting and satisfying meal.
Chinese Cuisine Braised Pork Beijing Style -
Beijing Style Braised Pork Spare Ribs (红烧排骨)
红烧排骨 (Beijing Style Braised Pork Spare Ribs) is a classic Beijing dish known for its savory and slightly sweet flavor. The pork spare ribs are braised to perfection, resulting in tender, juicy meat that falls off the bone.
Chinese cuisine Braised pork Beijing style -
Beijing Style Steamed Fish with Black Bean Sauce (豉汁蒸鱼)
豉汁蒸鱼 (Beijing Style Steamed Fish with Black Bean Sauce) is a classic dish in Beijing cuisine, known for its delicate flavors and tender texture. This dish is a perfect combination of fresh fish and savory black bean sauce, creating a delightful umami taste that is sure to impress your guests.
Chinese cuisine Steamed fish Black bean sauce -
Beijing Style Sweet and Sour Beef (糖醋牛肉)
糖醋牛肉 (Beijing Style Sweet and Sour Beef) is a classic dish in Beijing cuisine, known for its perfect balance of sweet and sour flavors.
Beijing cuisine Sweet and sour Beef -
Huang Hou Bao Ji (empress' Treasure Chicken)
Huang Hou Bao Ji, or Empress' Treasure Chicken, is a classic dish from Chinese Aristocrat Cuisine that is fit for royalty. This dish features succulent chicken pieces marinated in a rich and flavorful sauce, then stir-fried with an array of colorful and nutritious vegetables. The result is a dish that is as visually stunning as it is delicious.
Chinese Chicken Stir-fry Aristocrat Cuisine -
Tian Di Rou (heavenly Pork Belly)
Tian Di Rou, or Heavenly Pork Belly, is a classic dish in Chinese Aristocrat Cuisine. This recipe features succulent pork belly with a rich and flavorful sauce, making it a truly heavenly dish.
Chinese cuisine Pork belly Stovetop cooking -
Long Huo La Ji (dragon Fire Spicy Chicken)
Long Huo La Ji, or Dragon Fire Spicy Chicken, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its intense heat and bold flavors, making it a favorite among spice enthusiasts.
Spicy Chicken Chinese Cuisine -
Yu Huang Chao Dou Fu (jade Emperor's Fried Tofu)
Yu Huang Chao Dou Fu, or Jade Emperor's Fried Tofu, is a classic dish from Chinese Aristocrat Cuisine that features crispy tofu cubes stir-fried with a savory and aromatic sauce. This dish is a perfect balance of textures and flavors, making it a favorite among tofu lovers.
Chinese Tofu Stir-fry Vegan -
Jin Feng Chun Juan (golden Phoenix Spring Rolls)
Jin Feng Chun Juan, or Golden Phoenix Spring Rolls, are a classic dish in Chinese Aristocrat Cuisine. These crispy and savory spring rolls are a delightful appetizer or snack, perfect for any occasion.
Chinese cuisine Spring rolls Appetizer -
Huang Hou Mi Bao (empress' Secret Dumplings)
Huang Hou Mi Bao, or Empress' Secret Dumplings, is a luxurious and delicate dish that is a favorite in Chinese aristocrat cuisine. These dumplings are filled with a savory and fragrant mixture, wrapped in a thin and tender dough, and then steamed to perfection. The secret to these dumplings lies in the precise balance of flavors and the exquisite presentation, making them fit for royalty.
Chinese Cuisine Dumplings Aristocrat Cuisine -
Jin Feng Li Ya (golden Phoenix Glazed Duck)
Jin Feng Li Ya, or Golden Phoenix Glazed Duck, is a classic dish in Chinese Aristocrat Cuisine. This recipe features a succulent duck with a crispy skin and a sweet and savory glaze that is sure to impress your guests.
Chinese cuisine Duck Glazed Aristocrat -
Long Huo La Mian (dragon's Breath Spicy Noodles)
Long Huo La Mian, or Dragon's Breath Spicy Noodles, is a classic dish in Chinese Aristocrat Cuisine known for its fiery heat and bold flavors. This recipe will guide you through creating this iconic dish in the comfort of your own kitchen.
Spicy Noodles Chinese Cuisine Vegetarian -
Yu Huang Bao Mo (jade Emperor's Stuffed Mushrooms)
Yu Huang Bao Mo, or Jade Emperor's Stuffed Mushrooms, is a classic dish from Chinese Aristocrat Cuisine that features flavorful and aromatic stuffed mushrooms. This dish is perfect for special occasions and gatherings, as it is both visually stunning and delicious.
Chinese Aristocrat Cuisine Stuffed Mushrooms -
Jin Ji Chao (golden Pheasant Stir-fry)
Jin Ji Chao, or Golden Pheasant Stir-Fry, is a classic dish from Chinese Aristocrat Cuisine that features tender pheasant meat stir-fried with a variety of vegetables and aromatic seasonings. This dish is known for its delicate flavors and elegant presentation, making it a popular choice for special occasions and formal gatherings.
Chinese Stir-fry Pheasant Aristocrat Cuisine -
Tai Hou Hong Shao Rou (empress Dowager's Braised Pork)
Tai Hou Hong Shao Rou, or Empress Dowager's Braised Pork, is a classic dish from Chinese Aristocrat Cuisine. This dish is known for its rich and savory flavors, tender meat, and beautiful caramelized glaze.
Chinese Braised Pork Empress Dowager Aristocrat Cuisine -
Huang Jin Long Xia Jiao (imperial Dragon Prawn Dumplings)
Huang Jin Long Xia Jiao, or Imperial Dragon Prawn Dumplings, are a luxurious and delectable dish from Chinese Aristocrat Cuisine. These dumplings are filled with succulent prawns and wrapped in a delicate, translucent skin, making them a true delicacy fit for royalty.
Chinese cuisine Dumplings Prawns Aristocrat cuisine -
Yu Huang Ou Xiang Chao (jade Emperor's Lotus Root Stir-fry)
Yu Huang Ou Xiang Chao, or Jade Emperor's Lotus Root Stir-Fry, is a classic dish in Chinese Aristocrat Cuisine. It features the delicate flavors of lotus root combined with savory ingredients, creating a delightful and nutritious dish.
Chinese cuisine Lotus root Stir-fry -
Yu Huang Zheng Shu Cai (jade Emperor's Steamed Vegetables)
Yu Huang Zheng Shu Cai, or Jade Emperor's Steamed Vegetables, is a classic dish from Chinese Aristocrat Cuisine that showcases the natural flavors and vibrant colors of fresh vegetables.
Chinese cuisine Vegetarian Steamed Healthy -
Si Chou La Yang Rou (silk Road Spicy Lamb)
Si Chou La Yang Rou, or Silk Road Spicy Lamb, is a traditional dish from Chinese Aristocrat Cuisine that features tender lamb cooked in a flavorful and spicy sauce. This dish is perfect for those who enjoy the bold and aromatic flavors of Chinese cuisine.
Chinese Lamb Spicy Traditional -
Jin Ji Chao Fan (golden Pheasant Fried Rice)
Jin Ji Chao Fan, or Golden Pheasant Fried Rice, is a classic dish in Chinese Aristocrat Cuisine that features tender pheasant meat and fragrant rice stir-fried to perfection. This dish is a symbol of luxury and elegance, making it a perfect choice for special occasions or gatherings.
Chinese cuisine Fried rice Pheasant Special occasions -
Yu Huang Hong Shao Qie Zi (jade Emperor's Braised Eggplant)
Yu Huang Hong Shao Qie Zi, also known as Jade Emperor's Braised Eggplant, is a classic dish in Chinese Aristocrat Cuisine. This dish features tender eggplant braised in a savory and aromatic sauce, making it a perfect addition to any meal.
Chinese Braised Eggplant Vegetarian -
Jin Feng Feng Mi Ji (golden Phoenix Honey Glazed Chicken)
Jin Feng Feng Mi Ji, or Golden Phoenix Honey Glazed Chicken, is a classic dish in Chinese Aristocrat Cuisine that features tender chicken pieces coated in a sticky, sweet, and savory honey glaze. This dish is perfect for special occasions or gatherings, as it is sure to impress with its beautiful golden color and delicious flavors.
Chinese Chicken Honey Glazed Special Occasion -
Long Huo La Dou Fu (dragon's Breath Spicy Tofu)
Long Huo La Dou Fu, or Dragon's Breath Spicy Tofu, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its intense heat and bold flavors, making it a favorite among spice enthusiasts.
Spicy Tofu Chinese Cuisine Aristocrat -
Huang Jin Long Jiao Zi (imperial Dragon Dumplings)
Huang Jin Long Jiao Zi, or Imperial Dragon Dumplings, is a classic dish from Chinese Aristocrat Cuisine that is sure to impress your guests with its exquisite taste and elegant presentation.
Chinese cuisine Dumplings Aristocrat cuisine -
Yu Huang Chao Mo (jade Emperor's Stir-fried Mushrooms)
Yu Huang Chao Mo, or Jade Emperor's Stir-Fried Mushrooms, is a classic dish from Chinese Aristocrat Cuisine that showcases the delicate flavors of fresh mushrooms. This dish is a perfect combination of umami and earthy flavors, making it a delightful addition to any meal.
Chinese Mushrooms Stir-fry Vegetarian -
Long Huo La Hai Xian (dragon's Breath Spicy Seafood)
Long Huo La Hai Xian, or Dragon's Breath Spicy Seafood, is a fiery and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish is known for its bold and spicy flavors, making it a favorite among those who enjoy a little heat in their meals.
Spicy Seafood Chinese Aristocrat Cuisine -
He Hua Chao Dou Fu (lotus Blossom Tofu Stir-fry)
He Hua Chao Dou Fu, or Lotus Blossom Tofu Stir-Fry, is a delicate and flavorful dish that is a staple in Chinese Aristocrat Cuisine. This dish features tofu stir-fried in a lotus blossom pattern, creating an elegant and visually stunning presentation.
Chinese Tofu Stir-Fry -
Si Chou Xiang Jiao Yang Rou Chuan (silk Road Cumin Lamb Skewers)
Silk Road Cumin Lamb Skewers, also known as "Si Chou Xiang Jiao Yang Rou Chuan" in Chinese, are a popular dish in Chinese Aristocrat Cuisine. These skewers are packed with flavor and are perfect for grilling or cooking on the stovetop.
Chinese cuisine Lamb skewers Silk Road flavors -
Jin Ji Tang Cu Rou (golden Pheasant Sweet And Sour Pork)
Jin Ji Tang Cu Rou, or Golden Pheasant Sweet and Sour Pork, is a classic dish in Chinese Aristocrat Cuisine. This recipe features tender pieces of pork coated in a sweet and tangy sauce, creating a delightful combination of flavors.
Chinese Pork Sweet and Sour Main Course -
Royal Dragon Noodles (皇家龙面)
皇家龙面 (Royal Dragon Noodles) is a classic dish from Chinese Imperial Cuisine, fit for royalty. This dish features a rich and flavorful broth with tender noodles, topped with succulent pieces of dragon-shaped meatballs.
Chinese cuisine Imperial recipe Noodle dish -
Mandarin Orange Glazed Chicken (柑橘糖醋鸡)
This Mandarin Orange Glazed Chicken recipe is a classic dish from Chinese Imperial Cuisine, featuring a perfect balance of sweet and tangy flavors.
Chinese Chicken Mandarin Orange Gourmet -
Lotus Blossom Fried Rice (莲花炒饭)
莲花炒饭 (Lotus Blossom Fried Rice) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and beautiful presentation. This dish is a perfect combination of fragrant lotus seeds, tender shrimp, and fluffy rice, creating a dish fit for royalty.
Chinese Fried Rice Lotus Seeds Shrimp -
Silk Road Spring Rolls (丝绸之路春卷)
The Silk Road Spring Rolls are a delightful dish that pays homage to the ancient trade route that connected China with the Mediterranean. These spring rolls are filled with a harmonious blend of flavors and textures, representing the diversity of ingredients found along the historic Silk Road.
Chinese cuisine Spring rolls Silk Road Vegetarian -
Palace Garden Vegetable Stir-Fry (宫廷花园炒菜)
Experience the flavors of Chinese Imperial Cuisine with this exquisite Palace Garden Vegetable Stir-Fry. This dish is a celebration of fresh, seasonal vegetables and traditional cooking techniques.
Chinese cuisine Vegetarian Stir-fry -
Emperor's Secret Tofu (帝王秘制豆腐)
帝王秘制豆腐 (Emperor's Secret Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese cuisine Imperial cuisine Tofu recipe -
Dragon's Tail Stir-Fried Beef (龙尾炒牛肉)
龙尾炒牛肉 (Dragon's Tail Stir-Fried Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and flavorful sauce.
Chinese cuisine Beef Stir-fry Chinese Imperial Cuisine -
Golden Lion Seafood Medley (金狮海鲜拼盘)
Indulge in the opulence of Chinese Imperial Cuisine with this exquisite dish, 金狮海鲜拼盘 (Golden Lion Seafood Medley). This dish is a harmonious blend of the finest seafood, carefully prepared to create a symphony of flavors fit for royalty.
Seafood Chinese cuisine Imperial cuisine Special occasion -
Mandarin Duck in Plum Sauce (梅酱片皮鸭)
梅酱片皮鸭 (Mandarin Duck in Plum Sauce) is a classic dish from Chinese Imperial Cuisine, known for its rich flavors and exquisite presentation.
Chinese cuisine Imperial recipe Duck dish -
Forbidden City Fried Tofu (紫禁城炒豆腐)
紫禁城炒豆腐 (Forbidden City Fried Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation.
Chinese Imperial Cuisine Tofu Vegetarian -
Golden Dragon Vegetable Stir-Fry (金龙炒蔬菜)
金龙炒蔬菜 (Golden Dragon Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine that features a colorful and nutritious medley of fresh vegetables stir-fried to perfection.
Chinese cuisine Vegetarian Stir-fry -
Dragon's Tail Sweet and Sour Pork (龙尾糖醋肉)
龙尾糖醋肉 (Dragon's Tail Sweet and Sour Pork) is a classic dish from Chinese Imperial Cuisine, known for its sweet and tangy flavor. This dish is a perfect balance of crispy pork and a rich, flavorful sauce.
Chinese cuisine Sweet and sour Pork Chinese Imperial Cuisine -
Royal Lotus Leaf Vegetable Stir-Fry (皇家荷叶炒蔬菜)
皇家荷叶炒蔬菜 (Royal Lotus Leaf Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and vibrant colors. This dish is a perfect combination of fresh vegetables and traditional cooking techniques, creating a healthy and delicious meal fit for royalty.
Chinese cuisine Vegetarian Stir-fry Healthy -
Emperor's Delightful Egg Rolls (帝王美味春卷)
帝王美味春卷 (Emperor's Delightful Egg Rolls) are a classic dish from Chinese Imperial Cuisine, known for their delicate flavors and exquisite presentation.
Chinese cuisine Imperial cuisine Appetizer Vegetarian -
Mandarin Duck with Orange Sauce (橙汁片皮鸭)
橙汁片皮鸭 (Mandarin Duck with Orange Sauce) is a classic dish from Chinese Imperial Cuisine, known for its delicate flavors and exquisite presentation. This dish is a perfect combination of tender duck meat and tangy orange sauce, creating a harmonious balance of sweet and savory flavors.
Chinese cuisine Duck Orange Stovetop cooking -
Dragonfire Spicy Noodles (龙火辣味面)
龙火辣味面 (Dragonfire Spicy Noodles) is a fiery and flavorful dish that will awaken your taste buds with its bold and spicy flavors. This dish is a classic in Chinese Imperial Cuisine, known for its intense heat and rich, complex flavors.
Spicy Noodles Chinese Cuisine Vegetarian -
Imperial Jade Beef (帝王玉翠牛肉)
帝王玉翠牛肉 (Imperial Jade Beef) is a classic dish from Chinese Imperial Cuisine, known for its tender beef and vibrant green vegetables.
Chinese cuisine Beef recipe Imperial cuisine -
Forbidden City Sweet and Sour Tofu (紫禁城糖醋豆腐)
紫禁城糖醋豆腐 (Forbidden City Sweet and Sour Tofu) is a classic dish from Chinese Imperial Cuisine, known for its delicate balance of sweet and sour flavors.
Chinese Imperial Cuisine Tofu Sweet and Sour -
Forbidden Treasure Vegetable Stir-Fry (禁宫宝藏炒菜)
禁宫宝藏炒菜 (Forbidden Treasure Vegetable Stir-Fry) is a classic dish from Chinese Imperial Cuisine, featuring a colorful array of fresh vegetables stir-fried to perfection.
Chinese Stir-fry Vegetarian Gluten-free -
Imperial Pearl Seafood Medley (帝王明珠海鲜拼盘)
Imperial Pearl Seafood Medley is a luxurious and exquisite dish that showcases the finest treasures of the sea, fit for royalty. This dish is a masterpiece of Chinese Imperial Cuisine, combining the freshest seafood with delicate flavors and elegant presentation.
Seafood Chinese cuisine Imperial cuisine Special occasion -
Phoenix's Nest Chicken (凤凰巢鸡)
凤凰巢鸡 (Phoenix's Nest Chicken) is a classic dish from Chinese Imperial Cuisine, known for its exquisite presentation and rich flavors. This dish features tender chicken pieces nestled in a crispy potato "nest," symbolizing the mythical phoenix. It is a perfect choice for a special occasion or a luxurious meal at home.
Chinese cuisine Imperial dish Chicken recipe
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