Lemon Recipes
Explore a variety of delicious Lemon recipes. Browse a selection of dishes that feature Lemon as a key ingredient.
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Ohrid Style Baked Perch (Охридска печена пастрмка)
Охридска печена пастрмка (Ohrid Style Baked Perch) is a traditional Macedonian dish that showcases the delicious flavors of freshwater fish from Lake Ohrid. This recipe combines simple ingredients with classic Macedonian cooking techniques to create a flavorful and satisfying meal.
Macedonian cuisine Baked fish Lake Ohrid -
Adriatic Seafood Feast
Indulge in the flavors of the Adriatic Sea with this delightful Montenegrin seafood feast. This recipe combines the freshest catch of the day with traditional Montenegrin ingredients to create a mouthwatering dish that will transport you to the shores of the Adriatic.
Adriatic Seafood Montenegrin Feast -
Tara Canyon Trout En Papillote
Tara Canyon Trout en Papillote is a traditional Montenegrin dish that showcases the delicate flavors of fresh trout, combined with aromatic herbs and vegetables, all cooked to perfection in a parchment paper parcel.
Montenegrin Cuisine Trout Recipe En Papillote -
Budva Beachside Grilled Octopus
Budva Beachside Grilled Octopus is a traditional Montenegrin dish that brings together the flavors of the Adriatic Sea with the unique texture of octopus. This recipe is perfect for a beachside barbecue or a special seafood dinner.
Montenegrin cuisine Seafood Grilled octopus Beachside dining -
Perast Stuffed Mussels
Perast Stuffed Mussels is a traditional dish from Montenegrin cuisine that features delicious mussels stuffed with a flavorful mixture of herbs, breadcrumbs, and cheese.
Montenegrin cuisine Stuffed mussels Seafood -
Kotor Bay Grilled Sardines With Lemon And Garlic
Kotor Bay Grilled Sardines with Lemon and Garlic is a classic Montenegrin dish that showcases the fresh flavors of the Adriatic Sea. This simple and delicious recipe is perfect for a light and healthy meal.
Grilled Sardines Montenegrin Seafood -
Leskovac-style Roasted Lamb (Leskovački Pečen Jagnjetina)
Leskovački Pečen Jagnjetina, or Leskovac-style Roasted Lamb, is a traditional Serbian dish that is perfect for special occasions and gatherings. The succulent and flavorful roasted lamb is a true delight for meat lovers.
Serbian cuisine Lamb Roast Special occasion -
Serbian Plum Jam (Srpska Šljivovica Marmelada)
Srpska Šljivovica Marmelada, or Serbian Plum Jam, is a traditional Serbian delicacy that is easy to make and bursting with the flavors of ripe plums. This sweet and tangy jam is perfect for spreading on toast, filling pastries, or even as a topping for ice cream.
Plum Jam Serbian Cuisine Preserves -
Paella De Mariscos (rock Of Gibraltar Seafood Paella)
Paella de Mariscos, or Rock of Gibraltar Seafood Paella, is a traditional dish from Gibraltarian cuisine that features a delicious combination of seafood and flavorful rice. This recipe is perfect for a special occasion or a festive gathering with family and friends.
Seafood Rice Gibraltarian cuisine Special occasion -
Zlatiborski Pastrmka File (zlatibor-style Trout Fillet)
Zlatiborski Pastrmka File, or Zlatibor-style Trout Fillet, is a traditional Serbian dish that showcases the delicious flavors of the region. This recipe combines the freshness of trout with a blend of herbs and spices, creating a delightful and aromatic dish.
Trout Serbian cuisine Zlatibor-style Main course -
Pulpo A La Parrilla Estilo Gibraltar (gibraltar-style Grilled Octopus)
Pulpo a la Parrilla Estilo Gibraltar, or Gibraltar-Style Grilled Octopus, is a traditional dish from Gibraltarian cuisine that showcases the delicious flavors of the Mediterranean. This recipe features tender octopus marinated in a flavorful blend of herbs and spices, then grilled to perfection. It's a delightful dish that is perfect for a special occasion or a gathering with friends and family.
Gibraltarian Grilled Octopus Seafood -
Pinchos De Cordero Especiados De Gibraltar Con Salsa De Yogur Y Menta (gibraltar's Spiced Lamb Kebabs With Mint Yogurt Sauce)
Pinchos de Cordero Especiados de Gibraltar con Salsa de Yogur y Menta is a traditional Gibraltarian dish that features flavorful spiced lamb kebabs served with a refreshing mint yogurt sauce. This dish is perfect for a special occasion or a weekend barbecue.
Gibraltarian cuisine Lamb Kebabs Mint yogurt sauce -
Gibraltar's Grilled Sardines with Lemon and Garlic (Sardinas a la Parrilla con Limón y Ajo de Gibraltar)
Sardinas a la Parrilla con Limón y Ajo de Gibraltar, or Gibraltar's Grilled Sardines with Lemon and Garlic, is a traditional dish that showcases the fresh flavors of the Mediterranean. This simple yet flavorful recipe is a staple in Gibraltarian cuisine, highlighting the region's abundant seafood and vibrant culinary heritage.
Grilled Sardines Mediterranean Seafood -
Chuletas De Cordero Especiadas Con Salsa De Menta De Gibraltar (gibraltar's Spiced Lamb Chops With Mint Sauce)
Chuletas de Cordero Especiadas con Salsa de Menta de Gibraltar, or Gibraltar's Spiced Lamb Chops with Mint Sauce, is a traditional dish that showcases the flavors of Gibraltarian cuisine. The combination of aromatic spices and refreshing mint creates a delightful and flavorful meal.
Gibraltarian cuisine Lamb chops Mint sauce Spiced -
Scampi Di Gamberi (shrimp Scampi)
Scampi di Gamberi, or Shrimp Scampi, is a classic Italian dish known for its rich flavors and simplicity. This dish is perfect for a special dinner or a quick weeknight meal.
Italian cuisine Shrimp Seafood Quick and easy -
Pollo Alla Diavola: Spicy Molisan Grilled Chicken
Pollo alla Diavola, or Spicy Molisan Grilled Chicken, is a classic dish from the Abruzzese and Molisan cuisine. This flavorful and spicy grilled chicken is a perfect dish for a summer barbecue or a cozy indoor meal.
Grilled Chicken Spicy Molisan Cuisine Abruzzese Cuisine -
Arbëreshë Chicken with Lemon and Garlic (Pule me Limon dhe Hudhër)
Pule me Limon dhe Hudhër, or Arbëreshë Chicken with Lemon and Garlic, is a traditional dish from the Arbëreshë cuisine, known for its simple yet flavorful ingredients and cooking techniques.
Arbëreshë cuisine Chicken recipe Lemon and garlic -
Sarma (albanian Stuffed Grape Leaves)
Sarma is a traditional dish in Arbëreshë cuisine, made with grape leaves stuffed with a flavorful mixture of rice, ground meat, and herbs. It's a delicious and comforting dish that is perfect for sharing with family and friends.
Arbëreshë cuisine Grape leaves Stuffed dish -
Arbëreshë Lamb with Egg and Lemon Sauce (Speca të Mbushur)
Speca të Mbushur is a traditional Arbëreshë dish featuring lamb stuffed with a flavorful mixture of rice, herbs, and spices, then topped with a tangy egg and lemon sauce. This dish is a delicious representation of the unique flavors and culinary traditions of the Arbëreshë people.
Arbëreshë cuisine Lamb recipe Egg and lemon sauce -
Peshk I Pjekur Me Patate (albanian Baked Fish With Potatoes)
Peshk i Pjekur me Patate, or Albanian Baked Fish with Potatoes, is a traditional dish from the Arbëreshë cuisine, which is influenced by Albanian culinary traditions.
Albanian cuisine Baked fish Arbëreshë recipes -
Sarma (albanian Stuffed Grape Leaves With Rice And Meat)
Sarma is a traditional dish in Arbëreshë cuisine, consisting of grape leaves stuffed with a flavorful mixture of rice and meat. This dish is popular in Albanian cuisine and is often served during special occasions and celebrations.
Arbëreshë cuisine Albanian cuisine Grape leaves Stuffed dish -
Lucanian Grilled Swordfish With Lemon And Capers
Lucanian Grilled Swordfish with Lemon and Capers is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients.
Grilled Swordfish Lemon Capers Italian -
Lucanian Grilled Chicken With Lemon And Herbs
Lucanian Grilled Chicken with Lemon and Herbs is a classic dish from the Basilicatan (Lucanian) cuisine, known for its simple yet flavorful ingredients.
Grilled Chicken Lemon Herbs Basilicatan -
Carciofi alla Romana (Roman-Style Artichokes)
Roman-Style Artichokes, or Carciofi alla Romana, is a classic dish from the Lazio region of Italy. This recipe features tender artichokes braised in a flavorful mixture of herbs and spices, resulting in a delicious and aromatic dish.
Italian cuisine Artichokes Braised -
Mixed Fried Seafood (fritto Misto)
Mixed Fried Seafood, or Fritto Misto in Italian, is a classic dish from Lazian or Roman cuisine that features a delightful assortment of crispy and flavorful fried seafood. This dish is perfect for a special occasion or a delicious weekend meal.
Italian cuisine Seafood Fried -
Lazian Chicory Salad (puntarelle Salad)
Lazian Chicory Salad, also known as Puntarelle Salad, is a classic dish from Lazian or Roman cuisine. This refreshing and crisp salad is perfect for a light and healthy meal.
Healthy Vegetarian Quick and Easy -
Carciofi alla Romana (Roman-Style Artichokes)
Roman-Style Artichokes, or Carciofi alla Romana, is a classic dish from the Lazian or Roman cuisine. This recipe features tender artichokes braised in a flavorful mixture of herbs, garlic, and white wine, resulting in a delicious and aromatic dish.
Italian Cuisine Artichokes Braised -
Calamari Ripieni (stuffed Calamari Surprise)
Calamari Ripieni, or Stuffed Calamari Surprise, is a traditional dish from the Ligurian cuisine, known for its fresh and flavorful seafood recipes.
Seafood Italian Ligurian Stuffed Calamari -
Coniglio Alla Ligure (ligurian Style Roasted Rabbit)
Coniglio alla Ligure, or Ligurian Style Roasted Rabbit, is a traditional dish from the Liguria region of Italy. This flavorful and aromatic recipe showcases the simple yet delicious flavors of Ligurian cuisine.
Ligurian cuisine Rabbit recipe Italian cooking -
Totani Ripieni (ligurian Style Stuffed Squid)
Totani Ripieni is a traditional Ligurian dish featuring tender squid stuffed with a flavorful mixture of breadcrumbs, herbs, and cheese. This dish is a delightful representation of the coastal cuisine of Liguria, Italy.
Ligurian cuisine Seafood recipe Stuffed squid -
Cotolette Alla Milanese (milanese Veal Cutlets)
Cotolette alla Milanese, or Milanese Veal Cutlets, is a classic Lombard dish that features breaded and fried veal cutlets. This dish is simple yet delicious, making it a popular choice for a hearty meal.
Italian cuisine Veal Breaded Fried -
Risotto Al Limone (lombard Lemon Risotto)
Risotto al Limone, or Lombard Lemon Risotto, is a classic dish from the Lombardy region of Italy. This creamy and tangy risotto is a perfect balance of flavors, making it a refreshing and satisfying meal.
Risotto Lemon Lombard cuisine Italian -
Filetti Di Persico Del Lago Di Como (como Lake Perch Fillets)
Filetti di Persico del Lago di Como, or Como Lake Perch Fillets, is a traditional dish from the Lombard cuisine, featuring fresh perch fillets from Lake Como.
Italian cuisine Seafood Lake Como Perch -
Pesce Spada Alla Griglia Con Salsa Al Limone E Capperi (grilled Swordfish With Lemon Caper Sauce)
Pesce Spada alla Griglia con Salsa al Limone e Capperi, or Grilled Swordfish with Lemon Caper Sauce, is a classic dish from Mantuan cuisine that showcases the flavors of the Mediterranean.
Grilled Swordfish Italian Seafood -
Spiedini Di Gamberi Alla Griglia Con Marinata Al Limone E Aglio (grilled Shrimp Skewers With Lemon Garlic Marinade)
Spiedini di Gamberi alla Griglia con Marinata al Limone e Aglio is a classic dish from Mantuan cuisine, featuring succulent grilled shrimp skewers marinated in a zesty lemon and garlic marinade. This dish is perfect for a light and flavorful meal, especially during the warmer months.
Grilled Shrimp Seafood Mantuan cuisine -
Gnocchi Al Limone E Ricotta Con Salsa Al Burro E Salvia (lemon Ricotta Gnocchi With Sage Butter Sauce)
Gnocchi al Limone e Ricotta con Salsa al Burro e Salvia is a classic dish from Mantuan cuisine, featuring delicate potato dumplings flavored with lemon and ricotta, served with a rich butter and sage sauce.
Italian Gnocchi Ricotta Lemon Sage -
Carciofi Ripieni Napoletani (neapolitan-style Stuffed Artichokes)
Carciofi Ripieni Napoletani, or Neapolitan-style Stuffed Artichokes, is a classic dish from the vibrant city of Naples in Italy. This recipe combines tender artichokes with a flavorful stuffing, creating a delicious and satisfying dish that is perfect for a special occasion or a cozy family dinner.
Italian cuisine Artichokes Stuffed vegetables -
Pugliese-style Stuffed Squid
Pugliese-style Stuffed Squid is a classic dish from the Pugliese cuisine, known for its simple yet flavorful ingredients and traditional cooking methods.
Italian cuisine Seafood Stuffed squid -
Pugliese-style Stuffed Calamari
Pugliese-style Stuffed Calamari is a classic dish from the Puglia region of Italy, known for its simple yet flavorful cuisine. This recipe features tender calamari stuffed with a delicious mixture of breadcrumbs, cheese, and herbs, creating a dish that is sure to impress your guests.
Italian cuisine Seafood Stuffed calamari Puglia -
Pesce Di Sardegna (sardinian Seafood Delight)
Pesce di Sardegna, or Sardinian Seafood Delight, is a traditional dish from the beautiful island of Sardinia. This dish celebrates the fresh and flavorful seafood that is abundant in the crystal-clear waters surrounding the island. It's a perfect representation of the Mediterranean diet, featuring simple yet delicious ingredients that come together to create a memorable meal.
Sardinian cuisine Seafood Mediterranean diet -
Pesce Spada Alla Griglia (sardinian Grilled Swordfish)
Pesce Spada alla Griglia, or Sardinian Grilled Swordfish, is a classic dish from the beautiful island of Sardinia. This simple and flavorful recipe highlights the delicious taste of swordfish and is perfect for a light and healthy meal.
Grilled Seafood Sardinian Cuisine Healthy -
Insalata Di Fave E Pecorino (sardinian Fava Bean And Pecorino Salad)
Insalata di Fave e Pecorino is a traditional Sardinian salad that combines the earthy flavors of fava beans with the sharpness of pecorino cheese. This refreshing dish is perfect for a light lunch or as a side to a main course.
Sardinian cuisine Salad Vegetarian -
Torta Di Miele E Mandorle (sardinian Honey And Almond Cake)
Torta di Miele e Mandorle is a traditional Sardinian cake that is rich in flavor and has a delightful texture. This honey and almond cake is perfect for enjoying with a cup of coffee or tea, and it makes a lovely dessert or sweet treat.
Sardinian cuisine Honey cake Almond dessert -
Fiori Di Zucca Ripieni Alla Sarda (sardinian Stuffed Squash Blossoms)
Fiori di Zucca Ripieni alla Sarda, or Sardinian Stuffed Squash Blossoms, are a delightful and flavorful dish hailing from the beautiful island of Sardinia. This traditional recipe features delicate squash blossoms filled with a savory mixture and then lightly fried to perfection. It's a true taste of Sardinian cuisine that is sure to impress your family and friends.
Sardinian cuisine Stuffed squash blossoms Appetizer -
Branzino Allo Zafferano (sardinian Saffron-infused Sea Bass)
Branzino allo Zafferano is a traditional Sardinian dish that features tender sea bass infused with the delicate flavors of saffron. This elegant and aromatic dish is perfect for a special dinner or a festive occasion.
Seafood Saffron Sardinian cuisine Special occasion -
Gamberoni Alla Griglia (sardinian Grilled Prawns)
Gamberoni alla Griglia, or Sardinian Grilled Prawns, is a classic dish from the beautiful island of Sardinia. This simple and flavorful recipe highlights the natural sweetness of prawns and is perfect for a summer barbecue or a special seafood dinner.
Grilled Prawns Seafood Sardinian -
Insalata Di Finocchio E Pompelmo (sardinian Fennel And Grapefruit Salad)
This refreshing Insalata di Finocchio e Pompelmo, or Sardinian Fennel and Grapefruit Salad, is a delightful combination of crisp fennel, juicy grapefruit, and a zesty citrus dressing. It's the perfect dish to enjoy on a warm summer day or as a light and healthy side for any meal.
Healthy Quick and Easy Vegetarian Vegan -
Paella Di Mare Allo Zafferano (sardinian Saffron-infused Seafood Paella)
Indulge in the flavors of Sardinia with this exquisite Paella di Mare allo Zafferano, a saffron-infused seafood paella that will transport you to the beautiful Mediterranean island.
Sardinian cuisine Seafood Paella Saffron -
Insalata Di Arance E Finocchio (orange And Fennel Salad)
Insalata di Arance e Finocchio, or Orange and Fennel Salad, is a refreshing and vibrant dish that is a staple in Sicilian cuisine. The combination of sweet oranges and crisp fennel creates a perfect balance of flavors, making it a perfect side dish or light meal.
Healthy Vegetarian Quick and Easy -
Insalata Di Arance E Olive Siciliane (sicilian Orange And Olive Salad)
This refreshing and vibrant Insalata di Arance e Olive Siciliane (Sicilian Orange and Olive Salad) is a classic dish from Sicilian cuisine. The combination of sweet oranges, briny olives, and aromatic herbs makes for a delightful and simple salad that is perfect for any occasion.
Healthy Quick and Easy Gluten-Free
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