Nuts Recipes
Explore a variety of delicious Nuts recipes. Browse a selection of dishes that feature Nuts as a key ingredient.
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Classic Banana Split With A Malawian Twist (blantyre Banana Split)
Indulge in a delightful dessert with a Malawian twist - the Blantyre Banana Split. This classic treat is elevated with the addition of local flavors, creating a unique and delicious experience.
Malawian Dessert Banana Split Blantyre Cuisine -
Salade Papaye Verte (green Papaya Salad)
Salade Papaye Verte, also known as Green Papaya Salad, is a popular dish in Mauritian cuisine. This refreshing and flavorful salad is perfect for warm weather and makes a great side dish or light meal.
Healthy Vegetarian Quick and Easy -
Barka (yei Yoghurt Bark)
Barka, also known as Yei Yoghurt Bark, is a popular dessert in South Sudanese cuisine. It is a sweet and creamy treat that is perfect for satisfying your sweet tooth.
South Sudanese Dessert Yoghurt Barka -
Bara (maridi Millet Granola Bars)
Bara, also known as Maridi Millet Granola Bars, are a popular snack in South Sudan. These nutritious and energy-packed bars are perfect for a quick breakfast on the go or a midday pick-me-up.
South Sudanese Granola Bars Healthy Snack -
Ugandan Banana And Peanut Stew (ekyendi)
This hearty and flavorful stew is a traditional dish in Ugandan cuisine, combining the sweetness of bananas with the nuttiness of peanuts. It's a perfect comfort food for a cozy evening at home.
Ugandan cuisine Stew Banana Peanut -
Briouat (moroccan Almond And Pistachio Baklava)
Briouat is a popular Moroccan pastry made with layers of crispy phyllo dough filled with a sweet and nutty almond and pistachio mixture. This delicious dessert is often enjoyed during special occasions and celebrations.
Moroccan Dessert Baklava Almond Pistachio -
Pharaoh's Delightful Rice Pudding (مهلبية الأرز سعادة الفراعنة)
This creamy and comforting rice pudding, known as "مهلبية الأرز سعادة الفراعنة" (Pharaoh's Delightful Rice Pudding), is a beloved dessert in Egyptian cuisine. It's a simple yet indulgent treat that is perfect for satisfying your sweet tooth.
Rice Pudding Egyptian Dessert Creamy -
Pharaoh's Delightful Rice Pudding Parfait (بارفيه مهلبية الأرز سعادة الفراعنة)
Indulge in the rich and creamy flavors of Egyptian cuisine with this delightful recipe for بارفيه مهلبية الأرز سعادة الفراعنة (Pharaoh's Delightful Rice Pudding Parfait). This traditional dessert is a perfect combination of rice pudding and parfait, layered with nuts and fruits for a satisfying treat.
Rice Pudding Parfait Egyptian Dessert -
Moroccan Spiced Rice Pilaf (Pilaf de Riz aux Épices Marocaines)
Pilaf de Riz aux Épices Marocaines, or Moroccan Spiced Rice Pilaf, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. This dish is a perfect combination of fragrant spices, fluffy rice, and a variety of nuts and dried fruits, making it a delicious and satisfying meal.
Moroccan Rice Pilaf Spices -
Date And Almond Couscous
Date and Almond Couscous is a traditional dish from Western Saharan Cuisine that combines the sweetness of dates with the nuttiness of almonds, all mixed with fluffy couscous. This dish is perfect for a light and flavorful meal.
Healthy Quick and Easy Vegan -
Coconut Rice with Fried Plantains (Riz à la Noix de Coco avec Bananes Plantains Frites)
Riz à la Noix de Coco avec Bananes Plantains Frites is a popular dish in Benin, known for its delicious combination of coconut rice and fried plantains. This recipe is a perfect blend of sweet and savory flavors, making it a delightful addition to any meal.
Coconut Rice Plantains Benin Cuisine -
Bouillie De Millet Au Miel Et Aux Noix (millet Porridge With Honey And Nuts)
Bouillie de Millet au Miel et aux Noix is a traditional Burkinabé breakfast dish made with millet, honey, and nuts. It's a warm and comforting porridge that is perfect for starting your day.
Millet Porridge Honey Nuts Breakfast -
Coconut and Lime Cheesecake (Cheesecake de Coco e Limão)
This Cheesecake de Coco e Limão (Coconut and Lime Cheesecake) is a delightful dessert that combines the tropical flavors of coconut and zesty lime. It's a perfect treat for any occasion, and it's sure to impress your family and friends!
Cheesecake Coconut Lime Dessert -
Sopa De Castanha De Caju (cashew Nut Soup)
Sopa de Castanha de Caju, or Cashew Nut Soup, is a traditional dish from Guinea-Bissauan Cuisine that is both hearty and flavorful. This creamy soup is made with cashew nuts, vegetables, and spices, creating a unique and satisfying meal.
Soup Cashew nuts Guinea-Bissauan cuisine -
Coconut And Lime Cheesecake
Indulge in the tropical flavors of Saint Helena with this delightful Coconut and Lime Cheesecake. The creamy texture of the cheesecake combined with the zesty lime and sweet coconut will transport you to the sunny shores of this remote island.
Cheesecake Coconut Lime Dessert -
Torta Negra Colombiana: Colombian Black Cake
Torta Negra Colombiana, also known as Colombian Black Cake, is a traditional dessert that is popular during the Christmas season in Colombia. This rich and decadent cake is filled with dried fruits, nuts, and spices, and it's soaked in rum for a deep, complex flavor.
Colombian dessert Christmas cake Traditional recipe -
Salade De Papaye Verte (green Papaya Salad)
Salade de papaye verte, or Green Papaya Salad, is a refreshing and flavorful dish that originates from French Guianan Cuisine. This salad is known for its vibrant colors and bold flavors, making it a popular choice for a light and healthy meal.
Healthy Vegetarian Quick and Easy -
Spicy Peanut Sauce (ocopa Arequipeña)
Spicy Peanut Sauce, also known as Ocopa Arequipeña, is a traditional Peruvian sauce that adds a burst of flavor to any dish. This creamy and spicy sauce is perfect for dipping, drizzling over grilled meats, or tossing with noodles.
Peruvian cuisine Sauce Spicy Peanut -
Inca Trail Mix
The Inca Trail Mix is a delicious and nutritious snack inspired by the flavors of Inca cuisine. Packed with a variety of ingredients, this trail mix is perfect for hiking, road trips, or simply as a healthy snack option.
Healthy Snack Trail Mix Inca Cuisine -
Uruguayan Christmas Pudding (budín Inglés)
Uruguayan Christmas Pudding, known as Budín Inglés, is a traditional dessert enjoyed during the holiday season in Uruguay. This rich and fruity pudding is a beloved treat that is perfect for sharing with family and friends.
Christmas Pudding Holiday Dessert -
Spinach Salad (ensalada De Espinacas)
This Spinach Salad, or Ensalada de Espinacas, is a refreshing and nutritious dish from the cuisine of Montevideo. Packed with fresh flavors and vibrant colors, it's the perfect side dish or light meal for any occasion.
Healthy Quick Vegetarian -
Arugula Salad (ensalada De Rúcula)
Arugula Salad, known as Ensalada de Rúcula in Montevideo, is a refreshing and nutritious dish that is perfect for a light meal or as a side dish. This salad is simple to prepare and bursting with flavor, making it a popular choice in Montevideo cuisine.
Healthy Quick and Easy Vegetarian -
Antiguan Rum Cake
Antiguan Rum Cake is a traditional dessert from the beautiful island of Antigua and Barbuda. This rich and moist cake is infused with the flavors of rum and is a favorite during special occasions and holidays.
Antiguan cuisine Rum cake Dessert Special occasions -
Papaya Paradiisisalat (papaya Paradise Salad)
Papaya paradiisisalat, or Papaya Paradise Salad, is a refreshing and vibrant dish from Dominica Cuisine that combines the tropical flavors of papaya, citrus, and coconut. This salad is perfect for a light and healthy meal or as a colorful side dish for any occasion.
Tropical Healthy Refreshing -
Grenadian Rum Cake
Grenadian Rum Cake is a beloved dessert in Grenadian cuisine, known for its rich and moist texture infused with the flavors of rum and warm spices. This decadent cake is perfect for special occasions or as a delightful treat any time of the year.
Rum Cake Grenadian Dessert Caribbean Cuisine -
Grenadian Papaya Salad
Grenadian Papaya Salad is a refreshing and vibrant dish that showcases the tropical flavors of Grenada. This salad is perfect for a light and healthy meal, and it's easy to make with simple ingredients.
Healthy Vegetarian Quick and Easy -
Delicia Tropical (tropical Delight)
Delicia Tropical (Tropical Delight) is a refreshing and flavorful dessert from Puerto Rican cuisine that is perfect for hot summer days. This creamy and fruity dessert is easy to make and will transport you to a tropical paradise with every bite.
Tropical Dessert No-bake -
Trini Black Cake Celebration
Trini Black Cake, also known as Christmas Cake, is a beloved dessert in Trinidad and Tobago, especially during the holiday season. This rich and decadent fruit cake is infused with rum and filled with a variety of dried fruits and nuts, making it a perfect treat for special celebrations.
Trinidad Christmas Cake Black Cake -
Baklava (sweet Honey Baklava)
Baklava is a delicious sweet pastry that is popular in Tajik cuisine. It is made with layers of phyllo dough, chopped nuts, and sweet honey syrup.
Sweet Dessert Pastry -
Ashgabat Zavodi (ashgabat Delight)
Ashgabat Zavodi, also known as Ashgabat Delight, is a traditional Turkmen dessert that is loved for its sweet and nutty flavors. This delightful treat is perfect for special occasions or as a sweet ending to a delicious meal.
Turkmen dessert Nutty flavors Sweet treat -
Shirin Choy (fragrant Rosewater Rice Pudding)
Shirin Choy, also known as Fragrant Rosewater Rice Pudding, is a traditional dessert from Uzbek cuisine. This creamy and aromatic pudding is flavored with rosewater and garnished with nuts and dried fruits, making it a delightful treat for any occasion.
Uzbek dessert Rice pudding Rosewater -
Aomori Apple Delight
Aomori Apple Delight is a refreshing and delightful dessert that celebrates the famous Aomori apples from Japan. This simple yet elegant dessert is perfect for any occasion and is sure to impress your guests with its sweet and tangy flavors.
Apple Dessert Japanese Healthy -
Lu Mi Ji (stewed Chicken With Chestnuts)
Lu Mi Ji, or Stewed Chicken with Chestnuts, is a traditional dish from Anhui Cuisine known for its rich flavors and tender chicken. This dish is perfect for a comforting family meal or a special occasion.
Chinese cuisine Chicken recipe Chestnut dish -
Imperial Jade Salad (帝王玉翠沙拉)
帝王玉翠沙拉 (Imperial Jade Salad) is a classic dish from Chinese Imperial Cuisine, known for its vibrant colors and refreshing flavors. This salad is a perfect combination of crisp vegetables and savory dressing, making it a delightful addition to any meal.
Chinese Salad Vegetarian -
Stir-fried Chicken with Cashew Nuts (腰果鸡丁)
腰果鸡丁 (Stir-fried Chicken with Cashew Nuts) is a classic dish in Liaoning Cuisine, known for its savory flavors and crunchy texture. This dish is quick and easy to make, perfect for a delicious weeknight dinner.
Chinese Stir-fry Chicken Cashew Nuts -
Stir-Fried Prawns with Cashew Nuts (腰果炒虾仁)
腰果炒虾仁 (Stir-Fried Prawns with Cashew Nuts) is a classic Fujian Cuisine dish that combines succulent prawns with crunchy cashew nuts in a flavorful stir-fry.
Chinese food Seafood Stir-fry -
Spicy Kung Pao Shrimp (宫保虾丁)
宫保虾丁 (Spicy Kung Pao Shrimp) is a classic dish from Hunan Cuisine known for its spicy, savory, and slightly sweet flavors. This dish features tender shrimp, crunchy peanuts, and a flavorful sauce that is sure to satisfy your taste buds.
Spicy Seafood Hunan Cuisine -
Stir-Fried Shrimp with Cashews (腰果炒虾仁)
腰果炒虾仁 (Stir-Fried Shrimp with Cashews) is a classic dish in Jiangsu Cuisine, known for its delicate flavors and fresh ingredients.
Chinese cuisine Seafood Stir-fry -
Stewed Chicken with Chestnuts (栗子炖鸡)
栗子炖鸡 (Stewed Chicken with Chestnuts) is a traditional dish from Jiangxi Cuisine, known for its rich flavors and hearty ingredients. This dish combines tender chicken with the earthy sweetness of chestnuts, creating a comforting and satisfying meal.
Chinese cuisine Stew Chicken Chestnuts -
Li Zi Ji (braised Chicken With Chestnuts)
Li Zi Ji, also known as Braised Chicken with Chestnuts, is a classic dish from Putian (Henghwa) Cuisine, known for its delicate flavors and emphasis on fresh ingredients.
Putian Cuisine Braised Chicken Chestnuts -
Chao Hu Tao Ren Xia (stir-fried Prawns With Cashew Nuts)
Chao Hu Tao Ren Xia, or Stir-Fried Prawns with Cashew Nuts, is a classic dish from Putian (Henghwa) Cuisine, known for its fresh and delicate flavors.
Chinese cuisine Seafood Stir-fry -
Himalayan Rainbow Salad
This vibrant Himalayan Rainbow Salad is a refreshing and nutritious dish that originates from Tibetan cuisine. Packed with a variety of colorful vegetables and a tangy dressing, it's a perfect addition to any meal or a light, healthy lunch option.
Healthy Colorful Refreshing -
Zen Garden Salad (禅园沙拉)
禅园沙拉 (Zen Garden Salad) is a refreshing and nutritious dish inspired by Taoist principles of balance and harmony. This salad is a perfect blend of flavors and textures, creating a peaceful and satisfying dining experience.
Healthy Vegetarian Quick and Easy -
Zen Garden Green Salad (禅园绿色沙拉)
禅园绿色沙拉 (Zen Garden Green Salad) is a refreshing and nutritious Taoist Diet dish that embodies the principles of balance and harmony. This salad is a perfect combination of fresh, vibrant greens and a light, flavorful dressing, making it a delightful addition to any meal.
Healthy Vegetarian Quick and Easy -
Qi-Boosting Quinoa Porridge (气补藜麦粥)
This 气补藜麦粥 (Qi-Boosting Quinoa Porridge) is a nourishing and energizing Taoist Diet recipe that is perfect for promoting vitality and balance in the body.
Taoist Diet Quinoa Porridge Healthy -
Macadamia Crusted Barramundi (夏威夷果裹鳟鱼)
Indulge in the delightful fusion of Australian and Chinese flavors with this delicious recipe for 夏威夷果裹鳟鱼 (Macadamia Crusted Barramundi). The crispy macadamia crust perfectly complements the tender and flaky barramundi, creating a dish that is both elegant and satisfying.
Australian Chinese Seafood Main Course -
Macadamia Crusted Prawn Skewers (夏威夷果裹虾肉串)
Indulge in the delightful flavors of Australian Chinese Cuisine with these Macadamia Crusted Prawn Skewers, a perfect combination of juicy prawns and crunchy macadamia nuts.
Australian Chinese Seafood Appetizer -
Macadamia and Wattleseed Crusted Barramundi (夏威夷果和瓦特尔子裹鳟鱼)
This recipe combines the flavors of Australia and China with a delicious macadamia and wattleseed crusted barramundi. The crispy crust and tender fish make for a perfect summer dish.
Australian Chinese Seafood Macadamia Wattleseed -
Kangaroo Satay Noodles (袋鼠肉沙爹面)
Kangaroo Satay Noodles is a fusion dish that combines the flavors of Australian and Chinese cuisine. This recipe features tender kangaroo meat marinated in a rich satay sauce, served over a bed of noodles for a delicious and unique meal.
Australian cuisine Chinese cuisine Kangaroo meat Satay noodles -
Macadamia and Wattleseed Crusted Lamb Cutlets (夏威夷果和瓦特尔子裹羊排)
Indulge in the flavors of Australian Chinese cuisine with this delicious recipe for Macadamia and Wattleseed Crusted Lamb Cutlets. The combination of the crunchy macadamia nuts and aromatic wattleseed adds a unique twist to the classic lamb cutlets, making it a perfect dish for a special occasion or a weekend treat.
Australian Chinese Lamb Macadamia Wattleseed
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