Nuts Recipes
Explore a variety of delicious Nuts recipes. Browse a selection of dishes that feature Nuts as a key ingredient.
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Heavenly Honey Baklava (Ουράνιο μπακλαβάς με μέλι)
Baklava is a traditional dessert in Greek cuisine, and this recipe adds a heavenly twist with the addition of honey. The combination of flaky phyllo pastry, crunchy nuts, and sweet honey syrup makes this baklava a truly divine treat.
Baklava Greek dessert Honey Phyllo pastry -
Risotto (creamy Rice Pudding)
Risotto, also known as creamy rice pudding, is a traditional dish in Tatar cuisine that is loved for its rich and creamy texture. This recipe is a delightful combination of rice, milk, and sugar, flavored with aromatic cardamom and garnished with nuts and dried fruits.
Risotto Rice Pudding Tatar Cuisine Dessert -
Udmurt Apple and Walnut Cake (Яблочно-грецкий ореховый пирог)
This delicious Udmurt Apple and Walnut Cake is a traditional dessert from Udmurt cuisine, known for its rich flavors and comforting aroma. The combination of fresh apples and crunchy walnuts makes this cake a perfect treat for any occasion.
Udmurt cuisine Apple cake Walnut cake Vegan dessert -
Apfelstrudel (austrian Apple Strudel)
Apfelstrudel, or Austrian Apple Strudel, is a classic Northern European dessert known for its flaky pastry and sweet apple filling. This recipe is a perfect combination of tart apples, warm spices, and buttery pastry, making it a delightful treat for any occasion.
Austrian Apple Dessert Baking -
Chimney Cake (czech Trdelník)
Chimney Cake, also known as Czech Trdelník, is a traditional sweet pastry originating from Northern European cuisine. It is made from rolled dough that is wrapped around a stick, grilled, and then topped with sugar and nuts.
Traditional Sweet Pastry -
Latvian Cheese Platter (Latviešu sieru piedāvājums)
Latvian cuisine is known for its hearty and flavorful dishes, and one popular appetizer is the Latvian Cheese Platter, or Latviešu sieru piedāvājums. This platter is a delightful combination of various cheeses, meats, and accompaniments, perfect for sharing with friends and family.
Latvian cuisine Cheese platter Appetizer -
Lithuanian Poppy Seed Roll (Lietuviškas aguonų riešutų pyragas)
Lietuviškas aguonų riešutų pyragas, or Lithuanian Poppy Seed Roll, is a traditional Lithuanian dessert that is perfect for special occasions or holiday gatherings.
Lithuanian dessert Poppy seed roll Traditional recipe -
Lithuanian Poppy Seed Pancakes (Lietuviški aguonų riešutų blynai)
Lietuviški aguonų riešutų blynai, or Lithuanian Poppy Seed Pancakes, are a traditional Lithuanian dish that is perfect for breakfast or dessert. These pancakes are filled with a sweet and nutty poppy seed filling, making them a delicious treat for any time of day.
Lithuanian cuisine Pancakes Poppy seeds Nuts -
Lithuanian Apple Strudel (Lietuviškas obuolių štrudelis)
Lietuviškas obuolių štrudelis, or Lithuanian Apple Strudel, is a traditional Lithuanian dessert that is perfect for any occasion. This delicious pastry is filled with sweet and tangy apples, cinnamon, and a flaky crust, making it a delightful treat for family and friends.
Lithuanian cuisine Apple dessert Traditional recipe -
Livonian Apple and Carrot Salad (Livonijas Ābolu un Burkānu Salāti)
Livonijas Ābolu un Burkānu Salāti, or Livonian Apple and Carrot Salad, is a traditional dish from the Livonian cuisine, known for its fresh and vibrant flavors. This simple and refreshing salad is perfect for a light and healthy meal or as a side dish to accompany a variety of main courses.
Healthy Vegetarian Easy -
Guernsey Gâche Mélée Ice Cream Sundae
Indulge in the flavors of the North Atlantic with this delightful Guernsey Gâche Mélée Ice Cream Sundae. This dessert combines the traditional Guernsey Gâche Mélée bread with creamy ice cream and a variety of toppings for a truly decadent treat.
Ice Cream Sundae Guernsey Gâche Mélée North Atlantic -
Jersey Jersey Cow Cheese Platter
Indulge in the flavors of the Channel Islands with this delightful Jersey Jersey Cow Cheese Platter. This platter is perfect for entertaining guests or enjoying a cozy evening with loved ones.
Jersey Cow Cheese Platter Channel Islands Appetizer -
Guernsey Gâche Mêlée Ice Cream Sundae
Indulge in the delightful flavors of the Channel Islands with this Guernsey Gâche Mêlée Ice Cream Sundae! This recipe combines the traditional Guernsey Gâche, a sweet fruit bread, with creamy ice cream and decadent toppings for a truly indulgent dessert experience.
Guernsey Gâche Ice Cream Sundae Channel Islands Cuisine -
Trewithen Dairy Ice Cream Sundae
Indulge in the creamy goodness of Trewithen Dairy Ice Cream Sundae, a delightful treat from Cornish cuisine.
Ice Cream Sundae Cornish Cuisine Dessert -
Ancient Amuse-bouche
Welcome to the world of Devonian cuisine! Transport yourself back in time with this Ancient Amuse-Bouche recipe, featuring flavors and ingredients from the Devonian period.
Devonian Amuse-Bouche Ancient cuisine -
Carmel Caramelized Pear And Blue Cheese Salad
This Carmel Caramelized Pear and Blue Cheese Salad is a delightful combination of sweet and savory flavors that will tantalize your taste buds. The caramelized pears paired with the tangy blue cheese create a perfect harmony of flavors, making this salad a standout dish for any occasion.
Salad Pear Blue Cheese Carmarthenshire Cuisine -
Gower's Moroccan Lamb Tagine
Experience the flavors of Morocco with this delicious and aromatic Moroccan Lamb Tagine. This slow-cooked dish is packed with tender lamb, sweet and savory spices, and a variety of vegetables, creating a comforting and satisfying meal.
Moroccan Lamb Tagine Slow-cooked -
Sugarloaf Mountain Pear And Walnut Salad
This refreshing Sugarloaf Mountain Pear and Walnut Salad is a delightful combination of sweet and savory flavors, perfect for a light lunch or as a side dish for a special meal.
Healthy Quick and Easy Vegetarian -
Nordic Blueberry Skyr Parfait: Honey and Almond Crunch (Nordisk Blåbær Skyr Parfait: Honning og Mandelknas)
Nordisk Blåbær Skyr Parfait is a delightful Nordic dessert that combines the creamy goodness of skyr with the sweet and tangy flavor of blueberries, topped with a crunchy honey and almond mixture. This parfait is a perfect balance of flavors and textures, making it a refreshing and satisfying treat.
Nordic Skyr Blueberry Parfait Dessert -
Nordic Cloudberries: Cloudberry Mousse with Hazelnut Crumble (Nordisk Multebær: Multebærmousse med Hasselnøtt Smuldre)
Nordisk Multebær: Multebærmousse med Hasselnøtt Smuldre is a delightful dessert that captures the essence of New Nordic cuisine with its use of cloudberries and hazelnuts. This light and airy mousse paired with a crunchy hazelnut crumble is a perfect way to showcase the unique flavors of the Nordic region.
Nordic Cuisine Dessert Cloudberry Hazelnut -
Skyr Parfait Delight (Skyr bragðarefur)
Skyr bragðarefur, or Skyr Parfait Delight, is a delightful Icelandic dessert that combines the creamy goodness of skyr with layers of fruits, nuts, and granola. This recipe is a perfect balance of sweet and tangy flavors, making it a refreshing treat for any occasion.
Skyr Parfait Icelandic dessert -
Serenata Siciliana (sicilian Serenade)
Serenata Siciliana, also known as Sicilian Serenade, is a delightful dessert that originates from the sunny island of Sicily. This sweet and refreshing dish is perfect for a warm summer evening or as a finishing touch to a traditional Sicilian meal.
Sicilian cuisine Dessert Refreshing -
Loukoumades Heaven
Loukoumades, also known as Cypriot honey puffs, are a popular dessert in Cyprus. These delicious bite-sized treats are crispy on the outside and fluffy on the inside, drizzled with honey and sprinkled with cinnamon and nuts. They are perfect for satisfying your sweet tooth and are often enjoyed during festive occasions and celebrations.
Cypriot dessert Honey puffs Loukoumades recipe -
Turski Delight Baklava (turkish Delight Baklava)
Baklava is a popular dessert in Balkan cuisine, and this Turski Delight Baklava (Turkish Delight Baklava) recipe adds a delightful twist with the addition of Turkish delight. This sweet and nutty pastry is perfect for special occasions or as a sweet treat for family and friends.
Baklava Turkish Delight Dessert Balkan Cuisine -
Baklava Bliss
Baklava is a delicious sweet pastry that is popular in Albanian cuisine. It is made with layers of phyllo dough, chopped nuts, and sweet syrup, creating a rich and indulgent dessert that is perfect for special occasions or as a sweet treat.
Sweet Pastry Nuts -
Croatian Apple Strudel (Hrvatski štrudel od jabuka)
Hrvatski štrudel od jabuka, or Croatian Apple Strudel, is a delicious pastry filled with spiced apples, raisins, and nuts. This traditional Croatian dessert is perfect for any occasion and is sure to impress your guests with its flaky layers and sweet filling.
Croatian dessert Apple pastry Traditional recipe -
Baklava Cheesecake Bars
Baklava Cheesecake Bars are a delightful fusion of two beloved desserts - baklava and cheesecake. This recipe combines the rich, nutty flavors of baklava with the creamy, decadent texture of cheesecake, all in a convenient bar form.
Baklava Cheesecake Dessert Bars Greek Cuisine -
Pagoto Baklava Me Meli Kai Karydia (greek-style Honey And Walnut Baklava Ice Cream)
Indulge in the flavors of Greece with this delightful Pagoto baklava me meli kai karydia, a Greek-style Honey and Walnut Baklava Ice Cream. This frozen treat combines the rich, sweet flavors of baklava with the creamy goodness of ice cream, creating a dessert that is sure to impress.
Greek dessert Ice cream Baklava Honey Walnuts -
Manzanas Rellenas Al Horno De Gibraltar (gibraltar's Stuffed Baked Apples)
Manzanas Rellenas al Horno de Gibraltar, or Gibraltar's Stuffed Baked Apples, are a delightful dessert that combines the sweetness of baked apples with a delicious filling of nuts, dried fruits, and warm spices. This Gibraltarian recipe is perfect for a cozy evening treat or a special occasion.
Gibraltarian cuisine Baked apples Stuffed apples Dessert -
Anatra Ripiena (ligurian Style Stuffed Duck)
Anatra Ripiena is a traditional Ligurian dish that features a succulent stuffed duck, seasoned with aromatic herbs and spices. This recipe is perfect for a special occasion or a festive meal.
Ligurian cuisine Duck recipe Stuffed duck -
Faraona Ripiena (ligurian Style Stuffed Guinea Fowl)
Faraona Ripiena is a traditional dish from the Ligurian region of Italy. It features a guinea fowl stuffed with a flavorful mixture of herbs, vegetables, and bread, creating a delicious and hearty meal.
Italian cuisine Stuffed guinea fowl Ligurian recipes -
Insalata Di Pere Ed Gorgonzola Elegante (elegant Pear And Gorgonzola Salad)
This Insalata di Pere ed Gorgonzola Elegante (Elegant Pear and Gorgonzola Salad) is a delightful dish from Mantuan cuisine that combines the sweetness of pears with the tangy flavor of Gorgonzola cheese, creating a perfect balance of flavors and textures.
Italian cuisine Salad Pear Gorgonzola -
Ravioli Di Nocciola Celestiale (heavenly Hazelnut Ravioli)
Indulge in the heavenly flavors of Mantuan cuisine with this delightful recipe for Ravioli di Nocciola Celestiale. These hazelnut-filled ravioli are a true delicacy that will transport you to the heart of Italy.
Italian Ravioli Hazelnut Mantuan cuisine -
Pugliese-style Stuffed Pears
Pugliese-style Stuffed Pears is a traditional dessert from the Pugliese cuisine, known for its simple yet flavorful dishes. This recipe combines the sweetness of pears with the richness of the stuffing, creating a delightful treat for any occasion.
Pugliese cuisine Stuffed pears Dessert -
Pugliese-style Stuffed Peaches
Pugliese-style Stuffed Peaches are a delightful and traditional dessert from the Pugliese cuisine, featuring ripe peaches filled with a delicious mixture of almonds, honey, and cinnamon.
Italian cuisine Stuffed peaches Pugliese dessert -
Pugliese-style Stuffed Persimmons
Pugliese-style Stuffed Persimmons is a delightful dish that combines the sweetness of ripe persimmons with savory and tangy flavors. This traditional recipe from Puglia, Italy, is perfect for a special occasion or a festive gathering.
Italian cuisine Puglia Stuffed persimmons -
Torta Di Miele E Mandorle (sardinian Honey And Almond Cake)
Torta di Miele e Mandorle is a traditional Sardinian cake that is rich in flavor and has a delightful texture. This honey and almond cake is perfect for enjoying with a cup of coffee or tea, and it makes a lovely dessert or sweet treat.
Sardinian cuisine Honey cake Almond dessert -
King Cake (bolo Rei)
King Cake, also known as Bolo Rei, is a traditional Portuguese dessert typically enjoyed during the Christmas season. This sweet bread is studded with candied fruits and nuts, making it a festive and delicious treat.
Portuguese cuisine King Cake Bolo Rei Christmas dessert -
Piquant Romesco Sauce With Grilled Vegetables
This Piquant Romesco Sauce with Grilled Vegetables recipe is a classic Spanish dish that is perfect for a summer barbecue or a flavorful side dish. The smoky and spicy flavors of the romesco sauce pair perfectly with the charred and tender grilled vegetables, making it a delicious and healthy option for any occasion.
Spanish Grilling Vegetarian Sauce -
Almond-stuffed Dates Wrapped in Bacon (Dátiles Rellenos de Almendra envueltos en Tocino)
Dátiles Rellenos de Almendra envueltos en Tocino, or Almond-stuffed Dates Wrapped in Bacon, is a classic Andalusian dish that combines sweet, savory, and salty flavors in a delightful appetizer or tapa.
Andalusian Appetizer Tapa -
Ensalada De Naranja Y Almendra (orange And Almond Salad)
Ensalada de Naranja y Almendra, or Orange and Almond Salad, is a refreshing and vibrant dish that originates from Andalusian cuisine. This salad is perfect for a light and healthy meal, combining the sweetness of oranges with the crunch of almonds.
Healthy Vegetarian Quick and Easy -
Ensalada De Manzana Y Nueces A La Asturiana (asturian Style Apple And Walnut Salad)
Ensalada de Manzana y Nueces a la Asturiana is a traditional dish from the Asturian cuisine, known for its fresh and flavorful ingredients.
Healthy Quick and Easy Vegetarian -
Gofio Energy Bars (Barritas Energéticas de Gofio)
Barritas Energéticas de Gofio, or Gofio Energy Bars, are a traditional snack from the Canary Islands that are packed with energy and nutrients. These bars are easy to make and perfect for a quick boost of energy during the day.
Energy bars Gofio Canarian cuisine Snack -
Gofio Energy Balls (Bolas Energéticas de Gofio)
Bolas Energéticas de Gofio, or Gofio Energy Balls, are a traditional Canarian snack that is packed with energy and nutrients. These delicious balls are easy to make and perfect for a quick and healthy snack on the go.
Healthy Snack Energy Canarian -
Granola De Gofio (gofio Granola)
Granola de Gofio is a traditional Canarian dish that combines the nutritious gofio flour with the crunchy goodness of granola. This recipe is a delicious and healthy way to start your day.
Granola Gofio Healthy Breakfast -
Pimientos Rellenos A La Catalana (catalan-style Stuffed Bell Peppers)
Pimientos Rellenos a la Catalana, or Catalan-style Stuffed Bell Peppers, is a traditional dish from the Catalan cuisine that features bell peppers stuffed with a flavorful mixture of ground meat, vegetables, and spices. This dish is a perfect combination of savory and sweet flavors, making it a popular choice for a hearty and satisfying meal.
Catalan Cuisine Stuffed Peppers Spanish Cuisine -
Traditional Catalan Christmas Cake (Turrón)
Turrón is a traditional Catalan Christmas cake that is enjoyed during the holiday season. This sweet and nutty dessert is a must-have for festive gatherings and is sure to be a hit with family and friends.
Catalan cuisine Christmas dessert Turrón recipe -
Catalan-style Chicken with Romesco Sauce (Pollastre amb Salsa Romesco Estil Català)
This Pollastre amb Salsa Romesco Estil Català (Catalan-style Chicken with Romesco Sauce) recipe is a classic dish from Andorran cuisine, featuring tender chicken served with a rich and flavorful Romesco sauce.
Andorran cuisine Chicken recipe Romesco sauce -
Minorcan-style Stuffed Eggplant (Berenjena Rellena al Estilo Menorquín)
Berenjena Rellena al Estilo Menorquín, or Minorcan-style Stuffed Eggplant, is a traditional dish from the Spanish island of Menorca. This flavorful and hearty dish is perfect for a cozy family dinner or a special gathering with friends.
Spanish cuisine Stuffed eggplant Menorcan recipe -
Belgian Endive Salad with Roquefort Cheese (Salade d'Endives Belge au Roquefort)
This Salade d'Endives Belge au Roquefort is a classic Belgian salad featuring the unique flavor combination of endives and Roquefort cheese. It's a refreshing and elegant dish that's perfect for a light lunch or as a side for a special dinner.
Belgian cuisine Salad Roquefort cheese Endive
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